BAKERY PROFILE

Flake Bakery

★ 4.0112 recorded reviewsUS$1–10

1298 Beacon St, Brookline, MA 02446, USA

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Flake Bakery
PLAN THE VISIT

Essential details

Address
1298 Beacon St, Brookline, MA 02446, USA
Phone
(617) 290-3906
Website
Visit official site
Rating signal
4.0 from 112 recorded reviews
HOURS

Listed operating hours

  • MondayClosed
  • Tuesday10:30 AM – 6:00 PM
  • Wednesday10:30 AM – 6:00 PM
  • Thursday10:30 AM – 6:00 PM
  • Friday10:30 AM – 6:00 PM
  • Saturday10:30 AM – 6:00 PM
  • Sunday10:30 AM – 6:00 PM
About and visit notes

Welcome, Massachusetts locals! If you’re searching for a unique and delightful pastry experience right here in our own backyard, look no further than Flake Bakery. Nestled in the vibrant community of Brookline, Flake Bakery has quickly become a beloved spot, particularly for those with a craving for authentic Portuguese Egg Tarts. This charming bakery offers a warm and inviting atmosphere, perfect for grabbing a quick treat or indulging in a delightful pastry alongside your morning coffee. Their commitment to quality and a focused menu has made them a standout destination for residents across the Bay State looking for something a little different from the usual bakery fare.

Flake Bakery isn't just another sweet shop; it's a dedicated specialist in the art of the Portuguese Egg Tart, known in Portuguese as 'Pastel de Nata.' This singular focus allows them to perfect their craft, ensuring each tart is a testament to traditional flavors and textures. While the concept of a bakery might conjure images of rows upon rows of different cakes and cookies, Flake Bakery prides itself on mastering one iconic treat, offering a refined and memorable experience for every customer. Whether you're a long-time fan of these delectable tarts or curious to try them for the first time, Flake Bakery provides an excellent opportunity to savor a taste of Portugal right here in Massachusetts.

Located conveniently at 1298 Beacon St, Brookline, MA 02446, USA, Flake Bakery is perfectly situated to serve residents throughout the Massachusetts region. Its prime spot places it just outside the popular Coolidge Corner area, a well-known hub in Brookline that is easily accessible by various modes of transportation. For those relying on public transit, the bakery is within comfortable walking distance of several MBTA Green Line stops, making it an easy trip for anyone commuting from Boston or other surrounding towns. If you prefer to drive, there are often metered parking spots available on Beacon Street and nearby side streets, though as with any bustling area, it's always good to allow a little extra time for parking, especially during peak hours. The visible storefront and clear signage make it simple to spot, ensuring a hassle-free visit for first-time customers and regulars alike. Its proximity to other local businesses and attractions in Coolidge Corner also makes it a great stop to include in a day of errands or leisure activities in the area.

Flake Bakery, while specializing in one primary product, offers a focused and high-quality experience. Here's a look at the services and offerings you can expect:

  • Specialization in Portuguese Egg Tarts: Their core offering, these tarts feature a signature flaky crust and a creamy custard filling.
  • Freshly Baked Goods: Tarts are baked fresh, ensuring they are served warm and at their peak flavor.
  • Efficient Service: Despite sometimes being busy, the staff is noted for handling orders quickly and efficiently, minimizing wait times.
  • Takeaway Options: Tarts are packaged beautifully, making them ideal for taking home to enjoy or sharing with others.
  • Varying Purchase Quantities: Customers can purchase individual tarts or take advantage of pricing that often becomes more economical when buying larger quantities, such as a half-dozen.

Flake Bakery stands out in the local culinary scene for several compelling reasons:

  • Authentic Portuguese Egg Tarts: They are dedicated to creating a genuine Pastel de Nata experience, distinguishing themselves from general bakeries.
  • Exceptional Crust Texture: Many customers highlight the pastry's quality, noting its crispy and flaky layers, a crucial element of a perfect egg tart.
  • Unique Custard Flavor Profile: The custard, while sometimes different from what some customers expect, is described as creamy and soft, often with a hint of cinnamon, offering a distinct taste. This unique interpretation appeals to many who enjoy a sweeter, pudding-like consistency.
  • Convenient Location: Being just outside Coolidge Corner makes it easily accessible for a wide range of Massachusetts residents.
  • Positive Customer Experience: Despite being a busy spot, the quick and efficient service ensures a pleasant visit for all.

For Massachusetts residents eager to experience the delights of Flake Bakery, here is their contact information:

Address: 1298 Beacon St, Brookline, MA 02446, USA

Phone: (617) 290-3906

Flake Bakery is an ideal destination for Massachusetts locals for several compelling reasons. Firstly, its specialized focus on Portuguese Egg Tarts fills a unique niche in the local culinary landscape. While our state boasts a fantastic array of bakeries, finding a dedicated spot that truly masters this particular delicacy is a rare treat. This means that if you're a connoisseur of egg tarts or simply looking to expand your palate beyond standard pastries, Flake Bakery offers an authentic experience right here in our own community.

Secondly, the bakery's location in Brookline, just steps from Coolidge Corner, makes it incredibly convenient for a wide swath of residents across Massachusetts. Whether you're coming from Boston, Newton, Cambridge, or even further afield via the MBTA, it's an accessible spot for a quick visit or a planned outing. This ease of access means you don't have to travel far to enjoy high-quality, specialty baked goods.

Furthermore, the consistent praise for their flaky crust and the unique, creamy custard makes Flake Bakery a compelling choice for repeat visits. While taste preferences for the custard may vary among individuals, the overall quality and the dedication to crafting a fresh, warm product are undeniable. It's a place where you can rely on getting a delicious and freshly baked treat every time you visit.

Finally, supporting Flake Bakery means supporting a local business that contributes to the vibrant character of our Massachusetts communities. In a world increasingly dominated by large chains, finding and celebrating small, specialized establishments like Flake Bakery helps to maintain the unique charm and culinary diversity of our neighborhoods. It’s a perfect spot for locals seeking a high-quality, unique treat, delivered with efficient service, making it a true gem in the Massachusetts food scene.

VISIT FEATURES

Services and accessibility

These attributes come from the directory record and should be confirmed when essential.

Service options

  • Delivery
  • In-store pick-up
  • Takeaway

Offerings

  • Coffee

Planning

  • Quick visit

Parking

  • Paid street parking
PHOTOS

See the bakery

VISITOR FEEDBACK

Reviews and recurring themes

Read individual comments as personal experiences, not verified guarantees.

pastel de nata 37custard 17cinnamon 7sweet 7price 7espresso 6portuguese egg tart 5oven 5addition 5pre-ordered 4
★ 4.0

Flake is a newer bakery specializing in Portuguese Egg Tarts, located right outside of the Coolidge Corner area.We came in and the place was kind of busy, but orders were handled quickly and efficiently.We got 4 of the egg tarts to try. The crust was flaky, and had a nice texture to it. The custard isn't what we were used to, kind of creamy and a bit soft, with a bit of cinnamon taste to it. I didn't really enjoy it, but the others I shared it with thought it was good. Overall it was a good bite, not one that I would get again but can understand the appeal of it.

Jun 13 · Nick S
★ 4.0

I love egg tarts, so I was excited to finally try Flake. The per-tart price goes down when you buy more, so we ended up getting 6 tarts for 4 people. They were packaged beautifully and were fresh and hot.I thought the pastry was great -- nice and crispy layers. I wasn't a fan of the filling -- it felt more like a sweet pudding and didn't have the egg flavor I was expecting. Some people may like that, but it wasn't for me.

Mar 10 · Gloria Ha
★ 5.0

There’s only one pastry on the menu but it’s made to perfection. Enjoy one hot and take a box to go (I ordered 7). I wanted to have an espresso but I’d already had my day’s allotment of caffeine.Pastry is flakey and crunchy and the filling is sweet but not overly. I’d say it’s sweeter than most Asian bakeries but slightly less sweet than avg american bakeries?

Jun 2 · C Lu
★ 5.0

I was surprised by how much the pastel de nada I had from here resembled the ones I had in Portugal. It was so flaky, creamy and not too sweet! It paired perfectly with a little sprinkle of cinnamon powder. It’s pricey for one tart but it was worth it for my craving 😌

Jun 26 · nara T
★ 5.0

A top-tier place for Pastel de Nata (Portuguese egg tarts). The crust is filled with butter and perfectly crispy - EVEN after a reheat (with the store-provided instructions). The fillings are creamy, though slightly sweet for my taste, but it will pair so well with afternoon tea. A bit on the pricier side given how small the cake is, but will certainly come back whenever I want to treat myself :)P/s: I do wish they would sell the puff pastry separately so that one could experiment with many different fillings at home.

Jun 2 · Son Ngo
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