Studio B

In the vibrant and health-conscious local food scene of the Twin Cities, Studio B has carved out a unique and highly specialized niche. Operating primarily as a cottage food bakery and a learning "hub," Studio B is much more than a place to buy a sweet treat; it is a center for culinary education focused on organic artisan baked goods and, most notably, the art of sourdough baking. Located in the wider Minneapolis area, the bakery is championed by its instructor, Sandra Brenes, whose passion is simplifying complex baking techniques.

Studio B’s reputation is built on its engaging and informative workshops, particularly the popular "Sourdough 101" and gluten-free sourdough classes. Customers consistently rave about the instructional approach, praising the classes for being "very informative" and making the process "the easiest way possible." Sandra, described as a "joy to have as a teacher," is praised for eliminating the "mysterious" and "difficult" aspects of sourdough, empowering home bakers with a streamlined method that even allows for "open baked bread with no Dutch oven."

While operating under Minnesota Cottage Food law, accepting local orders, the vision of Studio B extends beyond selling baked goods. It is a community that values sustainable life practices, learning essential skills, and providing delicious products made with high-quality organic ingredients and a commitment to being Non GMO with No Artificial Flavors or Colors.

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Location and Accessibility

Studio B is located in the greater Minneapolis area, serving the entire local Minnesota community through online ordering, local events, and in-person workshops. The physical address associated with the business is utilized primarily for local operations and home-studio workshops:

Address: 7916 Aster Dr, Minneapolis, MN 55428, USA

Note that as a cottage food bakery operating under Minnesota Cottage Food law, Studio B primarily fulfills orders online, at local Farmer's Markets, or other pre-arranged in-person events. For the benefit of workshop attendees and local customers, the business ensures convenience and access by offering:

• Wheelchair accessible parking lot: Providing ease of access for those attending classes or picking up orders.

Additionally, for the comfort and convenience of in-person class attendees at the home studio, the amenities include a clean and readily available Restroom facility.

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Services Offered

Studio B operates on a dual model, combining the sale of high-quality baked goods with comprehensive, hands-on culinary education.

The two main categories of services offered to the Minnesota community are:

• Sourdough Workshops & Classes: Offering in-person and online courses focusing on simplifying the sourdough baking process. Popular classes include "Sourdough 101" and the highly sought-after "Gluten Free Sourdough Workshop." Attendees of in-person classes typically receive an active sourdough starter and a freshly baked loaf.
• Organic Artisan Baked Goods: Offering a core menu of products made with organic, non-GMO, and real ingredients, available for local order and pickup/delivery within Minnesota, as well as at local Farmers Markets and events. Best sellers include:
  • Artisan Breads, especially Sourdough
  • Scones
  • Hand Pies
  • Cookies
  • Cupcakes
  • Gluten-Free Options (available for all offerings)
• Customization and Large Orders: The bakery has the capacity to handle larger, customized orders for events, business meetings, and family gatherings.
• Multilingual Service: Studio B is proud to offer services in Spanish, enhancing accessibility for a wider segment of the Minnesota population.

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Features / Highlights

Studio B stands out in the Minneapolis baking landscape due to its unique educational approach and its unwavering commitment to ingredient quality.

• Specialized Sourdough Education: Led by experienced teacher Sandra Brenes, the workshops are highly praised for their simple, effective method of making sourdough bread, including "open baked bread with no Dutch oven." This approach is designed to build confidence in home bakers.
• Commitment to Organic and Quality Ingredients: The bakery focuses on using high quality organic ingredients, is Non GMO, and uses No Artificial Flavors or Colors, appealing directly to health-conscious Twin Cities consumers.
• Gluten-Free Expertise: A major highlight is the expertise in gluten-free sourdough, with classes specifically dedicated to a simplified process that customers say does not sacrifice taste or texture.
• Eco-Friendly Packaging: Demonstrating a commitment to sustainable life practices, the bakery uses eco-friendly and compostable packaging for its products.
• Convenient Payment Options: For both product orders and class registrations, the bakery accepts all major forms of electronic payment, including Credit cards, Debit cards, and NFC mobile payments.
• Vision as a "Hub": Studio B aims to be a community resource that offers more than baking—it’s a platform for teaching necessary skills (tutoring, gardening, art), fostering a community that values learning, growth, and creativity.

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Contact Information

For Minnesota residents interested in ordering artisan baked goods, scheduling a custom order, or registering for an upcoming sourdough workshop, Studio B can be reached via the following contact methods:

Address: 7916 Aster Dr, Minneapolis, MN 55428, USA

Phone: (612) 250-0084

Mobile Phone: +1 612-250-0084

The bakery also offers an easy online ordering and workshop registration platform. Given the high demand for Sandra's classes and the small-scale nature of the cottage food operation, reaching out by phone or checking the website for current availability is always recommended.

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What is Worth Choosing?

For Minnesota locals, Studio B is an absolutely invaluable resource that is worth choosing for two main reasons: superior quality baked goods and empowering culinary education. This is the ideal choice if you are seeking the complex, hearty flavor of fresh sourdough or other artisan baked goods but prioritize organic, non-GMO ingredients.

The sourdough workshops alone make Studio B a must-visit. Customers leave feeling "confident" and "amazed by its simplicity," having learned a method from an "awesome and patient" teacher, Sandra, that successfully fits baking into a busy life. Whether you are a total beginner or a frustrated home baker, the promise of mastering sourdough—even the challenging gluten-free variety—in the "easiest way possible" is a feature no other local bakery can match.

Beyond the education, selecting Studio B for your baked goods means supporting a local business that adheres to extremely high standards of ingredient integrity and sustainability, utilizing organic and real ingredients while using eco-friendly packaging. For the conscientious Minneapolis consumer, this commitment to health, the environment, and sharing valuable life skills solidifies Studio B as a unique and exceptional local institution on Aster Dr.