LaSalle Bakery Introduce
LaSalle Bakery, situated on Smith Street in Providence, is an establishment with a long history in the Rhode Island community. The bakery has been a part of the local landscape for decades, and its presence is well-known among residents. It has a legacy that is rooted in traditional baking methods and a vast array of products, from pastries to custom cakes, that have served generations of families. The bakery's website describes its philosophy as "old school, old-world, no-shortcut," suggesting a commitment to using quality ingredients and time-honored techniques. This dedication to tradition is a key part of what has made LaSalle Bakery a fixture in Providence.
Over the years, the bakery has cultivated a significant customer base, with many long-term patrons who have fond memories of its products. However, recent public feedback from some customers has indicated a shift in their experience. While some reviews praise the consistency and quality of products like croissants and breakfast sandwiches, other more recent reviews express disappointment. One customer, who had been coming to the bakery for a long time, shared concerns about a perceived decline in food quality and customer service, noting unhelpful staff and unresponsiveness from management. Another review highlighted a specific issue with a fruit flan, where canned fruit was allegedly used despite the product being advertised with "fresh fruit," which led to a poor taste and a less than desirable experience. These varying reviews show that the customer experience can differ and reflect a mix of opinions about the bakery's current state.
This blend of positive and negative feedback is part of the public profile of the Smith Street location. While some customers find the food "on point" and enjoy the variety of offerings, others feel the quality has diminished and the customer service has not met their expectations. This is a crucial consideration for potential new customers, as it suggests that a first-time experience may vary. The bakery's history and its large, diverse menu remain central to its identity, but the recent feedback points to some challenges that have affected a portion of its long-standing clientele.
LaSalle Bakery is located at 993 Smith St, Providence, RI 02908, USA. This address places it in the Elmhurst neighborhood, making it a familiar and convenient spot for residents of Providence and the surrounding areas. The bakery's location on Smith Street, a major roadway, ensures that it is easily accessible by car or public transportation. For many locals, the bakery is part of their daily commute or a quick stop on a weekend, making its accessibility a key factor in its popularity. The presence of a physical storefront provides a central point for customers to pick up orders, browse the available products, and interact with the staff.
The accessibility of this particular location is a major benefit for the Rhode Island community. It serves as a hub for both everyday purchases, like coffee and breakfast, and for special event orders, such as custom cakes. The bakery's hours of operation, which are from early morning to evening seven days a week, further enhance its convenience for a wide range of customers. While some reviews mention that the storefront may feel "cramped," this can also contribute to a cozy, neighborhood feel that is typical of many beloved local spots.
For customers with accessibility needs, public information suggests that the location offers a wheelchair-accessible entrance and parking. This is an important feature that ensures the bakery can serve a diverse group of patrons. Additionally, the availability of free street parking and a parking lot makes it a practical destination for those driving from nearby towns. This combination of a central location, flexible hours, and accessibility features makes LaSalle Bakery's Smith Street location a well-integrated part of the local landscape, despite the mixed feedback on other aspects of the business.
LaSalle Bakery on Smith Street offers a wide and varied range of services and products, reflecting its long history as a full-service bakery. The menu is designed to cater to a broad spectrum of tastes and occasions.
- Dessert and Custom Cakes: The bakery is well-known for its selection of dessert cakes, including classics like Carrot Cake, Red Velvet, and Chocolate Layer Cake. They also create custom cakes for birthdays, weddings, and other celebrations. As noted in customer feedback, a large fruit flan is a product they offer, although the quality of the fruit used has been a point of contention for some customers. They also have an online menu that specifies the components of each cake, which can be helpful for customers making a decision. 
- Italian Pastries and Cookies: A key part of the bakery's heritage is its extensive selection of Italian pastries and cookies. This includes popular items like cannoli, sfogliatelle, and various biscotti. They also have a popular Zeppole, which is a seasonal favorite in the Rhode Island area. This commitment to Italian tradition is a significant draw for many customers. 
- Breakfast and Lunch Items: LaSalle Bakery is more than just a dessert spot; it is also a place for breakfast and lunch. They offer a range of breakfast sandwiches, croissants, bagels, and a variety of hot and iced coffee options. For lunch, they sell items like sandwiches, calzones, and bakery-style pizza, which is a traditional Rhode Island staple. 
- Specialty Products and Platters: The bakery offers specialty items and platters that are perfect for parties and gatherings. This includes a variety of pastries, cookies, and other baked goods that can be ordered in bulk. They also have a selection of baked breads, loaf cakes, and donuts. 
LaSalle Bakery on Smith Street has several features that have contributed to its long-standing presence in the community, though some of these have been subject to recent scrutiny.
- Extensive Menu: A major highlight of the bakery is its incredibly diverse menu. The vast selection of cakes, pastries, breads, and hot food items means there is something for everyone, making it a versatile destination for a variety of needs, from a quick coffee to a full dessert table for an event. 
- Italian Heritage and Tradition: The bakery's "old school" philosophy and focus on classic Italian pastries are a defining feature. This provides an authentic taste and a sense of tradition that many local customers appreciate and seek out. The history of the bakery itself is a major part of its appeal. 
- Reputation for Quality (Historically): For many years, the bakery has had a strong reputation for the quality of its products. While some recent reviews have challenged this, a significant portion of its long-term customer base still holds it in high regard, which is a testament to its past and, for many, current offerings. The consistency of some popular items, like certain croissants, is a highlight for some. 
- Accessibility and Convenience: The bakery's central location in Providence, along with its long hours of operation, make it a highly convenient option for local residents. The availability of parking and wheelchair access are also important features that make it a practical choice for a wide range of customers. 
To get in touch with LaSalle Bakery at the Smith Street location, for general inquiries or to place an order, the following contact information is available.
Address: 993 Smith St, Providence, RI 02908, USA
Phone: (401) 831-9563
LaSalle Bakery on Smith Street is a suitable choice for locals in Rhode Island who are looking for a bakery with a long history and an expansive menu. For those who enjoy a wide variety of baked goods, from breakfast sandwiches to traditional Italian pastries, the bakery offers a wealth of options. Its status as a Providence institution and its accessible location make it a practical choice for a quick stop or a special order. While some recent feedback from long-term customers raises valid concerns about product consistency and customer service, the bakery's broad menu and deep roots in the community still make it a notable establishment to consider. For a local looking for a one-stop-shop for a wide range of baked goods with a traditional feel, LaSalle Bakery remains a destination worth exploring.
LaSalle Bakery Photos










LaSalle Bakery Location
LaSalle Bakery
993 Smith St, Providence, RI 02908, USA
LaSalle Bakery Reviews
- My family picked up an assortment of pastries, and they were so disappointing. It’s like Shaws/StopnShop quality. Too much sugar and just quality isn’t there. July 02 · Anna Sayed
- I used to love this place. I've been coming here for as long as l've lived here and have been very pleased with their products up until now. The unhelpful staff, non-responsive owners/managers, and low standards for customer service and food quality turned me off. Do yourself a favor avoid the “fresh fruit”flan/tart and go to Pastiche on Fed Hill.Below is the email I sent to them that they never responded to. I also made several call and left contact info and did not get a call back…Hello,I wanted to give you some honest feedback on a recent experience I had at your bakery. I came in a few days ago and bought a large fruit flan for my son's birthday. I regret to inform you that the quality was not what I have grown to expect from your bakery. I was disappointed in several qualities of this dessert. The use of canned (peaches and pineapple) fruit when you advertise"fresh fruit" on your site. There was also an odd almost chemical/ artificial after taste to the cake.Lastly, I was not expecting actual"cake" but that was my miss understanding. Your site does say" yellow cake". I was not expecting the yellow cake".I was expecting the traditional tart "crust" similar to a shortbread cookie/pie crust.We ended up not eating the 2 slices we cut or the remainder of the dessert because of the taste was so bad and ended up buying one somewhere else the next day. April 28 · rob puckett
- I’ve never written a negative review before, and it pains me to write this one. I’ve been coming to this bakery for 10 years, and my wife and her family have been loyal customers for over 30 years. Unfortunately, this is no longer the same bakery we fell in love with. I understand times have been tough for many businesses, but ever since the ownership changed both the quality of the products and the service have steadily declined. The bread, once the highlight of the bakery, has become disappointing. The mini Italian loaves now resemble oversized baguettes, and the large Sicilian loaves — which cost $8 — often have giant holes running through the middle because the dough wasn’t properly punched down. That’s if you’re even lucky enough to find a large Sicilian loaf in stock when you visit, often sold out before 12.I don’t mind paying a little more to support local businesses and get quality food. But I can’t justify the prices anymore given the customer service I’ve experienced over the past six months. The staff often seem irritated that customers are even there. Small touches that used to be standard, like oil and vinegar on sandwiches, are gone. And heaven forbid you ask them to cut your bread or sandwich — you’ll get a glare that makes you feel unwelcome. This isn't just from one experience which is why I feel the need to write the review.Today was the final straw. My wife and I went in, as we often do two or three times a week, planning to buy loaves of bread, a sandwich, and some pastries. There were only two other customers in the store, yet it took the young woman behind the counter on Smith Street a ridiculous amount of time to cut our bread and prepare our order. When we politely asked for a bag to carry our many items, she glared at us and THREW the bag on the counter and walked away clearly annoyed. My wife was taken aback by how unpleasant she was throughout the entire transaction. Clearly bothered that she had customers to help.I’ve tried both locations recently, hoping it might just be an issue with one store, but sadly the poor service and declining quality are consistent. After seeing how far things have gone downhill, I can no longer support this business. I hope the owners consider retraining their staff as we have heard from other customers they feel similarly. For now, I’ll be going to other small bakeries in the city — even if it means driving instead of walking.The bakery we once loved is simply not the same anymore. I hope the owners realize how much they’re losing by letting their service decline this way. July 02 · Matt
- Note: they charge a 3% credit card fee.Nice small bakery with a nice selection of pastries, cakes and pies. Mostly a take out place, but there are a few tables. I had an almond croissant and coffee. The croissant was good but nothing special. The coffee was only warm. There were only 2 people behind the counter and service was slow. Prices were average. February 10 · Richard Rosenbaum
- Stopped here after a visit to Rhode Island College. Wish I’d caught the name of the server. He was energetic and enthusiastic about his job. The cannolis and macaroons and large and delicious! So were the hot and cold chai lattes. 😋🥤☕️ September 28 · Danira Ortiz
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