MamMoth Bakery Introduce
Introduction / Overview
For California residents in the South Bay seeking a truly sophisticated and authentic baking experience, MamMoth Bakery in Gardena stands as a premier destination. More than a simple local shop, MamMoth is a 'scratch bakery,' meaning the entire process—from selecting the flour to mixing the dough—begins early every day, often as early as 2:00 AM. This dedication to foundational quality is what allows them to produce over 2,000 pieces of product daily and maintain a reputation for the "softest bread in town."
The origins of MamMoth Bakery are rooted in a rich history, blending expertise from Japan and a touch of Parisian patisserie finesse. The late founder, a graduate of Tokyo University of Agriculture's Department of Brewing, focused on yeast fermentation, a science now applied to their bread-making process. This dedication was expanded upon by a disciple who added knowledge gained from Paris as a patissier, leading to the creation of the MontMartre Patisserie brand extension. This fusion of meticulous Japanese technique and delicate French artistry results in products that are consistently described as "extremely fresh, delicate, perfectly sweet."
The Gardena location is more than just a retail counter; it houses a fully equipped factory with commercial-sized freezers, ovens, and temperature-controlled areas that support both their own brand and extensive wholesale operations. This capability underscores the high volume and fresh commitment of the business. MamMoth Bakery operates with remarkable consistency, open every day of the year except New Year's Day, ensuring that their high-quality, handcrafted goods are always available to the South Bay community.
Whether a local user is looking for superior bread, delicate mini-desserts, or a comforting grilled cheese sandwich—a surprising favorite—MamMoth Bakery offers a unique, high-quality experience defined by decades of baking expertise and an unwavering commitment to the "Flour First" philosophy. Patrons frequently highlight the exceptional customer service, with staff often described as "super friendly and polite," sometimes even offering complimentary samples like raisin bread.
Location and Accessibility
MamMoth Bakery’s Gardena location is situated in a convenient commercial area, making it an accessible stop for South Bay locals interested in high-quality baked goods. The shop is often referred to as 'MamMoth Pacific' due to its placement within the Marukai Gardena Pacific shopping center, which provides additional benefits to visitors.
The address for the Gardena store is: 1620 W Redondo Beach Blvd #9024, Gardena, CA 90247, USA.
Being located within a well-known shopping center like Marukai is a significant advantage, providing ample and dedicated private lot parking for customers. This is highly valuable in the busy Southern California landscape, ensuring a quick and easy visit without the hassle of street parking. The overall setting provides a shopping environment where customers can easily pair their bakery run with other essential errands.
MamMoth Bakery boasts highly convenient and consistent hours of operation, remaining open seven days a week. The daily hours for the location are: 9:00 AM to 8:00 PM (Monday-Sunday), according to information for the MamMoth Pacific location. Other sources suggest a 9:00 AM to 3:00 PM time, so local users should verify, but the longer operational hours (9AM-8PM) would offer greater flexibility for both early morning shoppers and evening visitors. The bakery is committed to being open nearly year-round, even on major holidays like Christmas and Thanksgiving (excluding only New Year’s Day).
The bakery offers Takeout service and has a dedicated space that facilitates a quick visit. It also provides Catering options and accepts Credit Cards for payment convenience. However, specific details on wheelchair accessibility are not explicitly mentioned for this specific location, but its placement within a commercial center suggests a standard level of access.
Services Offered
MamMoth Bakery's services are focused on delivering maximum freshness and quality, supported by both retail and extensive wholesale operations, making their high-volume production a key feature.
- Daily Fresh Scratch Baking: Products are made fresh daily, beginning with flour preparation and mixing at 2:00 AM, emphasizing a true scratch-made approach.
- Retail Bakery Sales: Offering a wide variety of fresh bread, pastries, and delicate desserts for walk-in customers.
- Wholesale Production and Sales: Operating a fully equipped factory in Gardena capable of high-volume production (over 2000 pieces daily), including specialized production areas for wholesale items like frying (cutlet, croquette) and storage.
- Patisserie and Delicate Desserts: Specializing in fine, delicate baked goods and patisseries, including items like mini Madeleines, green tea Madeleines, and assorted mini desserts, which are noted for being "perfectly sweet."
- Custom Whole Cakes: Offering Web order availability for a variety of whole cakes for celebrations, reflecting their professional decorating capabilities.
- Comfort Food Favorites: Offering simple, highly-rated items like excellent bread for sale and savory options such as a popular grilled cheese sandwich.
- Catering Services: Available for events and large orders, utilizing their extensive production capabilities.
- Takeout and Quick Visits: Optimized for fast, efficient service, allowing customers to easily grab their desired products.
- Customer Appreciation: Known for providing complimentary items to patrons, demonstrating excellent and friendly customer service.
Features / Highlights
MamMoth Bakery distinguishes itself in the competitive Southern California market through its unique philosophy and superior product quality, which stems from its specialized baking heritage.
- Authentic Scratch Baking: A rare find, the bakery starts its entire process from scratch, mixing flour daily at 2:00 AM, ensuring the utmost freshness and texture in their breads and pastries.
- Expert Fusion of Baking Styles: The business successfully integrates high-level Japanese baking techniques (rooted in yeast fermentation science) with French patisserie delicacy, resulting in uniquely "softest bread" and "delicate" desserts.
- Dedication to Softness and Quality: The staff works hard to maintain the reputation for the "best bread in town," focusing on sensitive mixing and proofing to achieve an exceptionally soft texture.
- Specialized Desserts for Gifting: The mini Madeleines (including the green tea variation) and assorted mini desserts are highly popular for their delicate sweetness and are frequently purchased as premium souvenirs or gifts for family and friends.
- Strong Retail and Wholesale Infrastructure: The Gardena facility is a fully equipped commercial factory, which allows them to maintain a vast inventory of freshly made products and serve both individual customers and large-scale wholesale clients.
- Exceptional, Friendly Customer Service: The staff is consistently praised as "super friendly and polite," creating a welcoming atmosphere and occasionally surprising customers with complimentary treats like raisin bread.
- Near Year-Round Operation: The bakery is reliably open seven days a week and remains open on major holidays like Christmas and Thanksgiving, offering unparalleled convenience to the community.
- High-Quality Comfort Food: Even simple menu items, such as the grilled cheese sandwich, have earned strong customer approval, highlighting the quality of the bread and ingredients across the board.
Contact Information
MamMoth Bakery’s Gardena location is a key destination for high-quality baked goods in the South Bay. Here is the relevant contact information for local users:
Address: 1620 W Redondo Beach Blvd #9024, Gardena, CA 90247, USA
Phone Number: (310) 538-9031
Mobile Phone: +1 310-538-9031
General Operating Hours: 9:00 AM – 8:00 PM, Seven Days a Week (Note: Check for current hours, as some sources suggest 9:00 AM - 3:00 PM)
Customers can reach out via phone to inquire about product availability, catering options, or to place whole cake orders for pick-up.
What is Worth Choosing
For residents of California’s South Bay, choosing MamMoth Bakery is a decision to prioritize artisanal quality and exceptional freshness above all else. This bakery is truly worth selecting for several compelling, fact-based reasons that set it apart in the Gardena food scene.
Firstly, you are choosing a bakery with a rare and admirable dedication to its craft. MamMoth is a legitimate scratch bakery where the baking process is a sophisticated science, starting with flour selection at 2:00 AM. This commitment translates directly into the quality of the final product, upholding their reputation for having the "softest bread in town." The delicate balance achieved in their dough, influenced by Japanese fermentation science and Parisian patisserie techniques, provides a unique and superior texture that simply cannot be replicated by mass-production methods.
Secondly, MamMoth Bakery offers both the simple comforts of a neighborhood shop and the refined elegance of a specialty patisserie. You can grab excellent, daily-baked bread or satisfy a craving for a surprisingly good, high-quality savory item like the grilled cheese sandwich, a favorite among patrons' children. Conversely, you can indulge in sophisticated treats like the mini Madeleines and assorted mini desserts—perfectly sweet, delicate creations that are ideal for hosting, gifting, or pairing with an afternoon coffee or tea. This versatility means MamMoth is the solution for multiple needs, from a simple daily bread loaf to an impressive dessert spread.
Finally, the unwavering convenience and customer care are major factors. Being open seven days a week, nearly every day of the year, with a large-scale, efficient production facility in Gardena, guarantees that the products you want are fresh and available when you need them. The consistent, polite service—sometimes enhanced by complimentary treats—makes every visit to MamMoth Bakery a truly welcoming and satisfying experience for the local California customer.
MamMoth Bakery Photos





MamMoth Bakery Location
MamMoth Bakery
1620 W Redondo Beach Blvd #9024, Gardena, CA 90247, USA
MamMoth Bakery Reviews
I came to Mammoth Bakery to pick up some baked goods as souvenirs before heading back home, I grabbed the mini Madeleines, green tea Madeleines, and two boxes of their assorted mini desserts. The staff was super friendly and polite, even giving me complimentary raisin bread with my order!The baked goods are extremely fresh, delicate, perfectly sweet, and pair extremely well with coffee and tea. I absolutely love these and I'm so glad I got extra to bring back for my friends and family at home! Can't wait to come back and try more of their delicious desserts!
May 23 · Sarah MalikGreat bread, grilled cheese was my kids favorite. Customer service is excellent.
July 23 · Jimmy TranGreat service. Great bakery located in Tokyo central food court. They have Japanese style sandwich with the thick bread, chicken cutlet, egg salad sandwich too. Cool and tasty Variety breads. They also have individual style pudding/ flan.
January 03 · Lee Tamayei🍰🍰🍰I have been getting cakes here for six special events so far and my husband insists I get the largest size every time so he can have seconds and leftovers. I posted the party menu as a picture. You need to call a couple days ahead. Someday I'll try their cheesecake, too!
June 30 · Hey SzaI wish I lived in Gardena so I could go to MamMoth Bakery more often. My wife and I buy three loaves of their thick-sliced bread for breakfast toast. Even after being frozen for over a week, the bread tastes fresh and delicious. Also they have very unique Japanese style PAN: one with masago and mayo, another with corn and Japanese canned tuna, and a ham and cheese one. They are delicious and under $3 each. You got to get there early to get the PAN, though. They run out sometimes.
May 08 · Erich Homsher
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