Old Heidelberg Bakery Introduce
For over half a century, Old Heidelberg Bakery has stood as a beloved local landmark in Phoenix, offering Arizona residents an authentic slice of European tradition right in the heart of the Valley. Opened in 1969 by the Laukenmann family, who brought their expertise from Germany, this establishment is far more than just a typical bakery. It is a dual-purpose specialty store, combining a traditional German bakery with a unique European grocery market.
The core of Old Heidelberg’s appeal lies in its dedication to authentic, Old World German baking. This is the place to find the hearty, dense, and flavorful breads—the kind you can truly "chew on"—that European cuisine is famous for. Their approach is focused on traditional techniques and pure ingredients, ensuring that the baked goods, from their signature rye breads to their delicate pastries, deliver a genuine taste of home for European expatriates and a wonderful discovery for local food enthusiasts.
Visitors stepping through the doors are often greeted by a "blast of lovely scents," a combination of fresh bread, specialty meats, and sweet pastries that immediately transports them to a quaint German village. It’s an immersive experience where friendly service and a trove of both baked and imported goodies await those seeking a quick treat, an essential grocery item, or the perfect foundation for a family meal.
Old Heidelberg Bakery is conveniently situated in Central Phoenix, an easily accessible spot for residents across the greater metropolitan area. Its location has been a constant draw for decades, attracting a diverse clientele including European immigrants and Canadian "snowbirds" with European roots who long for familiar tastes.
Address: 2210 E Indian School Rd, Phoenix, AZ 85016, USA
The bakery is located on Indian School Road at 22nd Street, positioning it in a busy yet accessible corridor of the 85016 zip code. Accessibility is a key feature of the location, ensuring a convenient visit for all Arizona shoppers:
- Free Parking Lot: The property features a dedicated, large parking lot, alleviating the typical stress of finding a spot in a busy city area. This allows for quick, easy visits, especially beneficial for those picking up multiple loaves or large grocery hauls.
- Wheelchair Accessible Entrance: Ensures that all members of the community can enter and navigate the store comfortably to browse the selection.
- Wheelchair Accessible Parking Lot: Designated accessible parking spaces are available, further emphasizing ease of access.
The nature of the business is structured for a "Quick visit," allowing patrons to efficiently grab what they need, whether it’s a freshly baked loaf or a European specialty item.
The services at Old Heidelberg go beyond simple baking, incorporating a unique retail model that caters to those seeking authentic German and European food staples. It functions both as a traditional bakery and a well-stocked specialty grocer.
- Freshly Baked German Breads: Offering a wide range of authentic, heavy, and flavorful German breads, including seedless light rye, coarse rye, pumpernickel, white bread (notably described as light and fluffy), and various hearty rolls.
- European Pastries and Sweets: A rich selection of baked delights such as Danishes, almond rolls, almond horns, strudel, macaroons, and various cakes and cookies, often available fresh or in a discounted 'day-old' selection.
- Onsite Services: Customers can enjoy the welcoming atmosphere of the store while browsing the extensive selection.
- Takeout Service: All items are available for convenient takeout, perfect for shoppers making a quick trip for their weekly bread or pastry indulgence.
- German and European Grocery Imports: Stocking shelves with a trove of imported items that are often hard to find elsewhere, including German jams, jellies, cookies, wafers, noodles, dumplings, gravy mixes, German vinegars, and a variety of specialty pickles.
- Cold Counter Deli Items: Featuring a selection of imported and specialized meats and cheeses, such as various sausages (like pork and veal brats), liver sausage, smoked pork belly, brie, and camembert, many from reputable European-style purveyors.
- Payment Flexibility: Accepting modern payment methods including Credit cards, Debit cards, and NFC mobile payments for a seamless and quick checkout process.
Old Heidelberg Bakery distinguishes itself through its long history, specialized inventory, and authentic commitment to German food culture, making it a true Arizona institution.
- Decades of Authenticity: Established in 1969, the bakery is still run by the Laukenmann family, providing Phoenicians with a half-century of continuous, genuine German baked goods and expertise.
- The Dual-Store Experience: The unique combination of a high-quality, in-house bakery and a well-curated German grocery store means clients can pick up a fresh loaf, a sweet treat, and all the necessary ingredients for an authentic German meal in one visit.
- Customer Loyalty: The bakery has a multi-generational following, with many loyal clients who rely on it for an authentic taste of their heritage, citing the honey whole wheat bread as tasting "just like grandma's."
- Friendly and Knowledgeable Staff: Employees are noted for being friendly, helpful, and creating a comfortable, chatty environment, sometimes even engaging with patrons in German, adding to the authentic cultural ambiance.
- Value in Day-Old Selection: A popular feature is the availability of day-old pastries and rolls at a discounted price, often described by customers as being "still better than other bakeries' fresh items," offering great value without sacrificing significant quality.
For Arizona locals looking to plan a visit or inquire about specific German grocery items, the bakery's contact information is straightforward. Note that, as a popular spot, certain specialty items or popular bread types are best purchased early in the day before they sell out.
- Address: 2210 E Indian School Rd, Phoenix, AZ 85016, USA
- Phone: (602) 224-9877
Customers are advised to check the current operating hours directly, as there can sometimes be minor discrepancies in online listings. The bakery is generally open Tuesday through Saturday, catering to the breakfast, lunch, and mid-afternoon crowd.
For residents of the Arizona region, Old Heidelberg Bakery is an essential destination, especially for those who appreciate Old World culinary traditions or are seeking specific, hard-to-find European ingredients. What makes this establishment genuinely worth choosing is its unwavering dedication to authentic German baking, which results in breads and pastries with distinct textures and deep flavors—a sharp contrast to many mass-produced American baked goods.
While some highly specific German items (like pretzels) might be described as "different" than one grew up with, the overwhelmingly positive response to the Danishes, almond rolls, and various breads highlights the high quality and deliciousness of their core offerings. The fact that the white bread is lauded for being "light and fluffy" and the day-old pastries are considered superior to other bakeries' fresh items speaks volumes about the quality control and mastery of their baking process.
Moreover, the store serves a vital community role, operating as a specialty grocery that allows Arizonans to purchase everything from German pickles and vinegars to specialty sausages. By choosing Old Heidelberg, customers are supporting a decades-old, family-run business that is a rare, authentic cultural treasure in Central Phoenix. It is not just a place to buy bread; it is an experience of stepping into a cherished, aromatic corner of Germany.
Old Heidelberg Bakery Details
Service options
- Onsite services
- Takeout
- Delivery
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free parking lot
Old Heidelberg Bakery Photos










Old Heidelberg Bakery Location
Old Heidelberg Bakery
2210 E Indian School Rd, Phoenix, AZ 85016, USA
Old Heidelberg Bakery Reviews
pretzelgermanrollspricesimportedryepretzel croissantsalmond hornsleftoverspretzel roll
★ 5★ 4★ 3★ 2★ 1Employees were friendly, helpful and chatty but alas, I wasn’t a fan of the baked goods I bought.Their pretzels don’t look or taste like German pretzels and I was so disappointed. Dry, flavorless and not salty at all. Strange shape and texture as well.The bread is supposed to be like a pumpernickel but isn’t dark brown and has a plethora of rye seeds. Wasn’t a fan of how it tasted and I grew up eating German bread regularly. Was too dense and hearty.Probably won’t try the bakery again but did enjoy meeting the employees and chatting with them about northeast food we grew up with.
April 11 · Medical Unicorn**UPDATE: 2/8/25** I noticed a couple of my pictures were removed ... by Google?? According to the bakery signage, hours are Tue - Sat, 8:30 am to 3 pm NOT 9:30 am - 4pm as Google shows them to be.2/1/25: Short version - wow, what a treasure find. It's larger than it looks, and inside you will find friendly service, all manner of grocery items, pastries, breads, t-shirts, and so much more.Long version - Old Heidelberg has been on my "I wanna go there!" list for so long but we never seem to be in the area when it's open. Well, this particular Saturday morning I decided to find a breakfast spot nearby so we could pop into the German bakery for dessert. :-)First off, the parking lot is large. Granted, we were there fairly early so maybe it gets busier and more full, but we had no trouble finding a parking space. Second, be ready for a blast of lovely scents upon walking through the door. I had no idea the trove of goodies would be so profound. Who doesn't love the smell of fresh bread? Oh my. Their cases were full of a variety of pastries, they had a fairly sufficient selection of meats (sausages mostly). Unfortunately, my eyes were trained on the sweet stuff so I failed to get a pic of the meat case. Well, there was an older lady in front of the case, too, speaking German to the woman behind the counter. Honestly, I wanted to stay and listen but thought that would be rude. Does it count as eaves dropping if you don't understand a word being spoken? ;-)The other section of the Old Heidelberg was packed full of grocery items. I saw jams, jellies, cookies, wafers, and so much more. Of course, most of it was in German, but that just added to the wonder of being in the store. In hindsight, we should have purchased some of the jam/jelly to go with the bread we bought. Aw well, next visit.The bread! OMG, laugh all you want, but honestly, the white bread we purchased is so light and fluffy it practically floated into our hands. Alone, or toasted with butter, oh my, it is divine. We just bought it yesterday and between the two of us, it's halfway gone. We should have bought another loaf.Despite full bellies from just having eaten breakfast elsewhere, there was no humanly way possible for us not to leave with just the white bread. So, we picked up the following: a small bag of three day-old pastries (two apple, one cherry); a bag of day-old almond roll; an almond horn; and finally some salty caramel wafers.I don't care they were a day old, I was raised on leftovers, and the Old Heidelberg's day old items are still better than other bakeries' fresh items. If their day-old items are that good, imagine them fresh. Oh me, oh my.Similar to the bread, the Danishes were light, airy, and so flaky, smothered in the fruit. The almond roll. Oh man, the smell alone makes my knees weak. One word: fan-damn-tastic! The almond horn? I was expecting it to be more akin to a shortbread cookie. That is, dry & crumbly. It was nowhere close. It was soft, doughy, with the added crunch from the slivered almonds on top.If you have not visited the Old Heidelberg Bakery, well, ladies & gents, YOU ARE MISSING OUT. I urge you to pop in and give them a try. I know we will be back. Again, and again, and again. There are so many items we did not buy, we must return to try them all. That's a promise.
February 08 · sigray2734I've been shopping here, since the early 70s. My mom would get all her bread and magazines here. I continue that tradition by me and my three grown daughters still driving from Chandler and Mesa to get the best bread in the state.
September 20 · Liane WynnGerman baked goods from bakers that speak German. This little treasure of a bakery has been family owned and ran for over 50 years. Always greeted with smiles whether speaking English or German. Even if you have never German baked goods give this place a try. If you want some of the much sought after Bavarian pretzels, make sure you get there early.
July 16 · Brian ChajewskiApparently, if you after 1pm, there are no things left to buy. Why not just close when you run out of food, instead of wasting my time going in there. Or get an electronic sign saying sold out.
August 20 · Brad Halfond
More Bakery Near Me

8413 Heath Rd, Colden, NY 14033, USA

249 Main St, Arcade, NY 14009, USA

862 Kriger Rd, Attica, NY 14011, USA

1793 Austin Rd, Attica, NY 14011, USA

11099 Maplewood Rd, Attica, NY 14011, USA

10 W Main St, Fillmore, NY 14735, USA

9015 Alexander Rd, Batavia, NY 14020, USA

175 Liberty St, Warsaw, NY 14569, USA

201 E Main St, Batavia, NY 14020, USA

29 W Main St, Angelica, NY 14709, USA

6544 E Koy Rd, Portageville, NY 14536, USA

6195 US-20A, Warsaw, NY 14569, USA
Categories
Top Visited Sites






Top Searches
Trending Bakery Tales Posts





