Pan de Mujer Sinaloa Introduce
For the Arizona community with a deep appreciation for regional Mexican cuisine, Pan de Mujer Sinaloa offers a distinct and authentic culinary experience right in Phoenix. This bakery is not just another panadería; it is a specialist, bringing the unique flavors and traditions of Sinaloa, Mexico, directly to the Valley. Its focus on the namesake item, Pan de Mujer (Bread of a Woman), sets it apart, providing a taste of a bread that holds cultural significance and is highly celebrated in its region of origin.
The core appeal of Pan de Mujer Sinaloa lies in its commitment to this particular regional specialty. The Pan de Mujer is traditionally made without milk or eggs, which allows for a distinct, wholesome flavor and texture, and is often considered a healthier option. The bakery takes this tradition and innovates with an array of fillings, including classic Mexican flavors like Piloncillo (Raw Cane Sugar) and Cajeta (Caramel), alongside contemporary options such as Nutella and the savory-sweet Jalapeño with Philadelphia cream cheese. This fusion of tradition and modern taste caters perfectly to the diverse palate of the Phoenix community.
Beyond the unique bread, the bakery offers a full, authentic Mexican cafe experience. This includes traditional beverages like Café de Talega, a unique, cloth-filter brewing method that yields a strong, delicious coffee, and classic pan dulce items like Conchas in creative flavors such as Mazapán and Oreo Cookie. The menu's expansion into seasonal savory dishes, like Pork Tamales and Beef Barbacoa, ensures that the bakery is a destination for more than just a quick sweet treat—it's a go-to for a genuine, comforting Sinaloan meal. The entire operation is structured for local convenience, offering in-store shopping, takeout, and delivery options, making it easy for busy Arizonans to enjoy a piece of Sinaloa.
Introduction / Overview
Pan de Mujer Sinaloa is an authentic, regional Mexican bakery located in Phoenix, Arizona, specializing in the unique culinary traditions of the state of Sinaloa. Situated at 7611 W Thomas Rd, this establishment has established itself as the local source for the celebrated Pan de Mujer—a traditional, enriched bread—and a variety of other Mexican sweet breads and prepared foods. The atmosphere is friendly and professional, offering a high degree of authenticity that resonates with local patrons seeking a true taste of Sinaloan culture.
The bakery is designed for maximum convenience, supporting modern purchasing preferences with multiple service options, including delivery and in-store shopping. It's an ideal spot for a 'Quick visit' to grab a traditional coffee and a pastry for breakfast, or to pick up an entire meal from their seasonal offerings. The menu is structured to offer variety, moving beyond simple baked goods to include specialized coffees, a range of popular Conchas, savory Empanadas, and hearty seasonal entrées, ensuring there is something to satisfy every craving.
A significant draw is the bakery's dedication to unique Mexican coffee preparations, specifically the Café de Talega and Café de Olla, providing a rich, traditional pairing for their sweet bread. This commitment to both specialized food and beverages positions Pan de Mujer Sinaloa as a unique and essential stop for culinary exploration in the Valley.
Location and Accessibility
Pan de Mujer Sinaloa is conveniently located at the Desert Sky Mall complex, making it highly accessible from multiple parts of the West Phoenix area and surrounding communities.
The specific address is:
7611 W Thomas Rd Ste C-058, Phoenix, AZ 85033, USA
Its location within a larger commercial center simplifies parking and navigation for local customers. The business has taken steps to ensure all patrons can visit with ease, providing the following accessibility features:
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Services Offered
Pan de Mujer Sinaloa offers a full range of services tailored to meet the needs of the modern, busy Arizona consumer:
- In-Store Shopping: Customers can browse the full selection of fresh pastries and prepared foods directly at the counter.
- Takeout: Quick and efficient service for customers picking up pre-orders or making an on-the-spot purchase.
- Delivery: Providing convenience for local residents to enjoy the bakery's offerings without leaving home.
- Variety of Payment Options: Accepts Credit cards, Debit cards, and NFC mobile payments for a seamless checkout experience.
- Catering/Bulk Orders: Though not explicitly detailed, the nature of items like dozen Tamales suggests the ability to accommodate larger orders for family gatherings or events.
Features / Highlights
The features that make Pan de Mujer Sinaloa a must-visit destination in Phoenix are directly tied to its unique Sinaloan heritage and specialized menu:
- Signature Pan de Mujer: The bakery's main attraction, offering the unique traditional Sinaloan bread with a variety of fillings like Piloncillo, Cajeta, Nutella, and the popular Jalapeño Y Philadelphia.
- Authentic Coffee Program: Specializing in Café de Talega, a traditional cloth-strained coffee, and the spiced Cafe De Olla, providing the perfect authentic pairing for the sweet bread.
- Seasonal Savory Items: Offering a full food menu, including hearty, traditional items like Pork Tamales (available by the dozen), Tacos Al Vapor, and the highly-praised Beef Barbacoa with Cold Elbow Pasta and Beans.
- Creative Conchas and Empanadas: Featuring classic pan dulce favorites like Conchas in specialty flavors (Mazapán, Oreo) and Empanadas with fillings such as Camote (Sweet Potato), Guayaba (Guava), and Calabaza (Pumpkin).
- Culinary Accessories: A unique feature of selling traditional coffee accessories like the Colador De Talega (Talega Strainer) and Cafeteras (Coffee Pots), allowing customers to recreate a piece of the Sinaloan experience at home.
Contact Information
For all local inquiries, orders, and information, please use the following contact details:
Address: 7611 W Thomas Rd Ste C-058, Phoenix, AZ 85033, USA
Phone: (602) 576-6798
What is Worth Choosing
Choosing Pan de Mujer Sinaloa is an excellent decision for any Arizona resident looking to diversify their culinary experiences beyond the common offerings. What is truly worth choosing here is the authenticity and specialization that the bakery brings. This is the place to go for the one-of-a-kind Pan de Mujer, especially the unique Jalapeño and Philadelphia combination, which is consistently praised by local reviewers. Patrons are not just getting a sweet treat; they are experiencing a specific regional specialty that is hard to find elsewhere in the Valley.
Furthermore, the value of the traditional coffee offerings—the Café de Talega and Cafe De Olla—cannot be overstated, as they provide an essential, deeply flavorful, and culturally significant complement to the baked goods. The expansion of the menu to include savory, seasonal comfort foods like tamales and barbacoa makes this location a full-service cultural stop. Whether you are grabbing a quick coffee and concha before work, picking up a dozen tamales for a family dinner, or simply looking for an authentic taste of Sinaloa, the professionalism, range of payment options, and convenient location (with full accessibility) make Pan de Mujer Sinaloa a highly recommended local destination in the Phoenix metro area. It is a genuine piece of Mexican culinary heritage, conveniently located for the local Arizona community.
Pan de Mujer Sinaloa Menu
Accesorios / Accessories
- Colador De Talega Grande #14 / Large Talega Strainer #14 $10.00
- Cafetera Chica / Small Coffee Pot $35.00
- Cafetera Grande / Large Coffee Pot $40.00
Pan de Mujer con Relleno / Pan de Mujer Bread With Filling
- Natural $2.25
Pan de mujer sin relleno. / Mujer bread without filling.
- Jalapeño Y Philadelphia $2.95
- Nutella $2.95
- Philadelphia $2.95
- Piloncillo / Raw Cane Sugar $2.95
- Cajeta / Caramel $2.95
Café de Talega / Talega Coffee
- Descafeinado / Decaffeinated $5.95
- Colombiano / Colombian $5.95
- Cafe De Olla $6.95
El café de olla de origen mexicano se elabora a base de café molido, canela y piloncillo y otros ingredientes opcionales que incluyen la cascara de naranja, anís y clavo. / Mexican coffee is made from ground coffee, cinnamon, raw cane sugar, and other optional ingredients including orange peel, anise, and cloves.
- Guatemalteco / Guatemalan $5.95
Conchas
- Concha De Mazapan $2.95
- Concha De Chocolate $2.95
- Concha De Oreo Cookie $2.95
Soft, round sweet bread topped with a crunchy Oreo cookie crumble.
- Concha De Fresa $2.95
- Concha De Vainilla $2.95
Vanilla sweet bread with a slightly crunchy topping, dusted with a hint of sugar.
Bebidas / Drinks
- Uvola $5.50
Refreshing grape drink. / Bebida de uva refrescante.
- Latte Helado Con Caramelo Salado / Iced Salted Caramel Latte $6.50
- Mocha Latte Helado / Iced Mocha Latte $6.50
- Coca-Cola Dietética / Diet Coke $1.50
A crisp, refreshing taste you know and love with zero calories.
- Manzanita Sol $1.50
An authentically Mexican apple flavored soda with a mouthwatering fizz and refreshing, crisp taste
- Squirt $1.50
- Latte Helado De Vainilla / Iced Vainilla Latte $6.50
- Coca-Cola / Coke $1.50
The cold, refreshing, sparkling classic that America loves.
- Frapé De Gansito / Gansito Frappe $6.95
- Sprite $1.50
The cold, refreshing flavors of lemon and lime, perfectly blended.
- Gatorade Naranja / Orange Gatorade $2.00
A crisp, satisfying taste to quench thirst and energize without caffeine
- Agua / Water $1.00
- Gatorade Lima-Limón / Gatorade Lemon-Lime $2.00
A crisp, satisfying taste to quench thirst and energize without caffeine
- Frapé De Mazapán / Marzipan Frappe $6.95
- Té Verde Arizona 16 Oz / Arizona Green Tea 16 Oz $1.50
- Crush De Naranja / Orange Crush $1.50
- Latte De Avellana Helado / Iced Hazelnut Latte $6.50
- Gatorade Rojo / Red Gatorade $2.00
A crisp, satisfying taste to quench thirst and energize without caffeine
Producto de Temporada / Seasonal Products
- Tamal De Carne De Puerco / Pork Tamale $4.50
El tamal de carne de res de Sinaloa es una delicia culinaria que refleja las ricas tradiciones gastronómicas del estado. Este tamal se distingue por sus ingredientes frescos y su preparación cuidadosa. El relleno de este tamal es de carne de res deshebrada, cocida a fuego lento con una mezcla de chiles secos (como el guajillo y el ancho), especias y hierbas que le otorgan un sabor profundo y ligeramente picante. / The Sinaloa beef tamale is a culinary delight that reflects the state's rich culinary traditions. This tamale is distinguished by its fresh ingredients and careful preparation. The filling of this tamale is shredded beef, slow-cooked with a mixture of dried chiles (such as guajillo and ancho), spices, and herbs that give it a deep, slightly spicy flavor.
- Coricos De Choix $12.00
Coricos de harinilla traidos de la sierra de Choix, Sinaloa, capirotada, café y pan de mujer. / Coricos de harinilla brought from the sierra de Choix, Sinaloa, capirotada, coffee and mujer bread.
- Docena De Tamales De Puerco / Pork Tamales Dozen $43.50
La docena de tamales de res estilo Sinaloa es una auténtica joya de la gastronomía sinaloense, perfecta para compartir y disfrutar en casa. Cada tamal es una obra maestra de sabor, con una masa suave y esponjosa que envuelve un generoso relleno de carne de res cocida a fuego lento. La carne, marinada en una mezcla de chiles y especias tradicional, se deshace en La Boca, ofreciendo un sabor profundo y reconfortante. Estos tamales son cuidadosamente envueltos en hojas de maíz, lo que añade un toque de aroma y tradición a cada bocado. Con su mezcla equilibrada de sabores, la docena de tamales de res estilo Sinaloa es ideal para cualquier ocasión, desde celebraciones especiales hasta un almuerzo casero lleno de autenticidad y sazón. / The dozen Sinaloa-style beef tamales are a true gem of Sinaloa gastronomy, perfect for sharing and enjoying at home. Each tamale is a masterpiece of flavor, with a soft and fluffy dough that encases a generous filling of slow-cooked beef. The meat, marinated in a traditional blend of chilis and spices, melts in your mouth, offering a deep and comforting flavor. These tamales are carefully wrapped in corn leaves, which adds a touch of aroma and tradition to each bite. With its balanced mix of flavors, the dozen Sinaloa-style beef tamales are ideal for any occasion, from special celebrations to a home-cooked lunch full of authenticity and seasoning.
- Tacos Al Vapor / Steamed Tacos $6.99
Los tacos al vapor de Los Mochis son un platillo tradicional y muy querido en la región, conocidos por su sabor auténtico y su método de cocción especial que los hace únicos. Las tortillas utilizadas para estos tacos son pequeñas y suaves, hechas de maíz. Se cocinan ligeramente antes de ser utilizadas para asegurar su flexibilidad y resistencia. Las tortillas se calientan brevemente en un comal antes de ser rellenadas y cocidas al vapor. Los rellenos varían, pero comúnmente incluyen opciones como carne de res deshebrada, chicharrón prensado, papa con chorizo, y frijoles refritos. Cada relleno está sazonado con una mezcla de especias locales que resalta su sabor. Los ingredientes del relleno se cocinan previamente y se sazonan cuidadosamente antes de ser colocados en las tortillas. / Steamed tacos from Los Mochis are a traditional and much-loved dish in the region, known for their authentic flavor and special cooking method that makes them unique. The tortillas used for these tacos are small, soft tortillas made from corn. They are lightly cooked before being used to ensure their flexibility and strength. The tortillas are briefly heated on a griddle before being filled and steamed. Fillings vary, but commonly include options such as shredded beef, pressed pork rinds, potato with chorizo, and refried beans. Each filling is seasoned with a blend of local spices that brings out its flavor. The filling ingredients are pre-cooked and carefully seasoned before being placed into the tortillas.
- Barbacoa De Res Con Arroz Y Frijoles / Beef Barbacoa With Cold Elbow Pasta And Beans $14.50
La barbacoa de res con arroz y frijoles es un plato tradicional que ofrece un festín de sabores auténticos y reconfortantes. La carne de res, cocida a fuego lento hasta quedar tierna y jugosa, se deshace en La Boca, impregnada de un adobo lleno de especias y sabores ahumados. Acompañada de un arroz suave y esponjoso, que equilibra perfectamente la intensidad de la barbacoa, y frijoles cocidos a la perfección, que añaden una textura cremosa y un sabor terroso, este plato se convierte en una experiencia completa y satisfactoria. Es una opción ideal para aquellos que buscan disfrutar de la cocina mexicana en su máxima expresión. / Beef barbacoa with rice and beans is a traditional dish that offers a feast of authentic and comforting flavors. Slow-cooked until tender and juicy, the beef falls apart in its mouth, infused with a marinade full of spices and smoky flavors. Accompanied by soft and fluffy rice, which perfectly balances the intensity of the barbacoa, and perfectly cooked beans, which add a creamy texture and earthy flavor, this dish becomes a complete and satisfying experience. It is an ideal choice for those looking to enjoy Mexican cuisine at its finest.
- Capirotada $12.00
Este platillo tan tradicional, es una combinación de sabores que tienen como base del pan tostado, el piloncillo, diversas especias como canela y clavo, frutos secos, lácteos y fruta, que en los últimos años ha tenido adjudicado un significado espiritual que está relacionado con la pasión de Cristo y la temporada de cuaresma. / This traditional dish is a combination of flavors based on toasted bread, raw cane sugar, various spices such as cinnamon and cloves, nuts, dairy products and fruit, which in recent years has been given a spiritual meaning that is related to the passion of Christ and the season of Lent.
- Tamal De Puerco Con Sopa Fria Y Frijoles / Pork Tamale With Cold Elbow Pasta And Beans $7.50
Este Plato Tradicional presenta un tamal de res acompañado de arroz y frijoles, ofreciendo una experiencia culinaria rica en sabores y texturas. Este plato es una combinación perfecta de ingredientes básicos pero llenos de sabor, que juntos crean una comida reconfortante y satisfactoria. / This traditional dish features a beef tamale accompanied by rice and beans, offering a culinary experience rich in flavors and textures. This dish is a perfect combination of basic but flavorful ingredients, which together create a comforting and satisfying meal.
Empanadas
- Camote / Sweet Potato $2.95
- Calabaza / Pumpkin $2.95
- Guayaba / Guava $2.95
- Cajeta / Caramel $2.95
- Piña / Pineapple $2.95
Pan de Mujer Sinaloa Details
Service options
- Delivery
- In-store shopping
- Takeout
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Coffee
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Pan de Mujer Sinaloa Photos










Pan de Mujer Sinaloa Location
Pan de Mujer Sinaloa
7611 W Thomas Rd Ste C-058, Phoenix, AZ 85033, USA
Pan de Mujer Sinaloa Reviews
cafe de ollatastenutellawealthtamaljalapenoempanadaspan dulcecalabazagold
★ 5★ 4★ 3★ 2★ 1The pan dulce and tamal de elote were fantastic! I got the pilloncillo bread and it was perfect with sweet fillings. The cafe de olla was very good too.
August 16 · CCG GFantastic food and the best advices from what I think was the owner. He’s super knowledgeable and passionate about it all. Super authentic and great value 😋🙌
July 01 · Phil GrafThe lady was so nice and sweet. She smiled the entire time she was serving me. To my surprise, I had no idea what kind of coffee I was ordering. Until I tried it and realized this wasn't your typical cup of joe. It was Mexican coffee!! It tasted great. I love living in arizona.
February 22 · Vadim HamptonOn my way to the restroom and it’s like I found gold 😭 I have been looking for pan de mujer since FOREVER. It taste exactly like the pan from Culiacán 🤌🏻 Give it a try you won’t regret, definitely coming back for more.
July 08 · Clara ArguellesIt’s all the benefits of a cozzy cafe, with the flavor of home made Mexican treats. Love it, great place to bring the family for a snack
April 07 · Mama Pie
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