The Little Rye Bakehouse

Tucked away at 588 Broadway in Kingston, New York, The Little Rye Bakehouse is a delightful destination for anyone with a love for high-quality, handcrafted baked goods. This small but mighty bakery has captured the attention and loyalty of locals with its unique and delicious creations. It's the kind of place that feels like a well-kept secret, even though it’s celebrated throughout the community. For residents of Kingston and the surrounding Hudson Valley, The Little Rye Bakehouse isn't just a place to grab a treat; it's a culinary experience rooted in passion and a commitment to fresh, local ingredients.

The bakery's reputation is built on a foundation of exceptional flavors and a wide variety of impressive items. Customers consistently rave about the savory pastries, with the cheddar croissant often being singled out as a must-try. This emphasis on savory, alongside their sweet offerings, sets them apart in a crowded market. The Little Rye Bakehouse has a reputation for being creative and thoughtful with its menu, offering seasonal specials that highlight the best of what the Hudson Valley has to offer. This commitment to using local ingredients, such as those sourced from area farms, not only supports the community but also ensures a freshness and quality that is hard to find elsewhere.

What began as a solo project, named after the owner's grandmother, has slowly and organically grown into a full-fledged bakehouse with a dedicated storefront. The story behind The Little Rye Bakehouse is one of passion and a desire to bake for the community. The owner, a self-taught baker, has cultivated a space where every item, from the pies to the cookies, is crafted with care. This simple, heartfelt intention shines through in the quality of the products, making every visit a special one. It’s this authenticity and dedication that has endeared The Little Rye Bakehouse to so many, making it a true gem in the heart of Kingston.

The Little Rye Bakehouse is located at 588 Broadway, Kingston, NY 12401. This location places it in a vibrant and accessible part of the city. Broadway is a major street, making the bakehouse easy to find for both locals and those visiting from neighboring towns. Its storefront is a welcome addition to the area, contributing to the rich and diverse character of Kingston's local business scene. The bakehouse's operating hours are specifically geared towards weekend treats, with doors open on Fridays, Saturdays, and Sundays from 9 AM to 2 PM. This weekend schedule makes it a perfect stop for those looking for a special morning pastry or a midday pick-me-up.

In addition to their storefront, The Little Rye Bakehouse is a regular presence at local farmers' markets. This includes the Kingston Farmers' Market, where they have a stand on Saturdays. Their presence at these markets, which also include seasonal indoor markets, provides an alternative and convenient way for community members to access their delicious baked goods. This dual approach to accessibility—a dedicated storefront and a presence at local markets—ensures that a wide range of locals can enjoy their products. Parking is available on Broadway and nearby streets, though it may be busy during peak hours. The small footprint of the bakehouse creates an intimate, personal feeling for every customer who walks through the door.

The Little Rye Bakehouse offers a wide variety of services and products that showcase their impressive baking skills.

• Savory and Sweet Pastries: The bakehouse is renowned for its diverse selection, including highly-praised savory pastries like the cheddar croissant, as well as a variety of sweet danishes, morning buns, and biscuits.
• Unique Cookies and Treats: Their menu includes inventive items like the "pb miso cookie" and other cookies and bars that are a hit with customers.
• Pies and Quiche: The bakehouse is particularly famous for its pies. Customers can pre-order entire pies, with classic options like salted maple and dark chocolate chess, as well as seasonal specials. They also offer savory quiches.
• Farmers' Market Stand: For added convenience, The Little Rye Bakehouse operates a stand at local farmers' markets, providing an opportunity for people to grab their favorite items on the weekend.
• Seasonal and Local Focus: The menu changes weekly and seasonally, with an emphasis on using locally sourced ingredients, including produce, mushrooms, and cheese from Hudson Valley farms.

The features and highlights of The Little Rye Bakehouse are what make it a unique and cherished part of the Kingston community.

• Exceptional Savory Pastries: While many bakeries focus primarily on sweet items, The Little Rye Bakehouse has perfected savory pastries, which is a major draw for customers seeking something different and delicious.
• High-Quality, Local Ingredients: The commitment to using fresh, locally sourced ingredients is a core feature. The bakehouse mills its own rye and wheat flour from local grains, which enhances the flavor and quality of everything they bake.
• Inventive and Delicious Menu: The menu is a testament to the baker's creativity, with unique flavor combinations like the pb miso cookie and a range of seasonal pies that keep customers excited to see what's new.
• Small and Intimate Operation: The "little" in the name is intentional. The bakehouse is a tiny operation, using a single oven and minimal refrigeration. This small-batch approach ensures that every item is crafted with care and personal attention.
• Community-Oriented Spirit: The bakehouse’s presence at local farmers' markets and its roots in the community show a strong connection to its Kingston neighbors. It’s a business that feels like it belongs to the people it serves.

For direct inquiries or to place an order, you can use the following contact information.

Address: 588 Broadway, Kingston, NY 12401, USA

Contact: littleryebakehouse@gmail.com (Note: A phone number is not publicly available, but they are responsive via email).

The Little Rye Bakehouse is a perfect place for locals in Kingston because it offers an authentic, community-driven baking experience. Its small size and focus on quality over quantity mean that every single item is a labor of love. The commitment to using fresh, local, and seasonal ingredients not only results in delicious food but also strengthens the local economy and agricultural scene. For a community that values unique, handcrafted goods, The Little Rye Bakehouse delivers on all fronts. Whether you’re stopping by their storefront for a weekend treat or visiting their stand at a local farmers' market, you're not just buying a pastry—you're supporting a passionate local baker who is dedicated to her craft and her community. It’s a place that embodies the spirit of Kingston, making it a must-visit destination for anyone who lives in the area.

The Little Rye Bakehouse

588 Broadway, Kingston, NY 12401, USA