American Kolache

When Missouri residents look for a quick, satisfying, and unique bite for breakfast or lunch, American Kolache in Florissant offers a truly distinct option. This local bakery specializes in the Kolache, a pastry with Czech origins that has been popularized in the United States, particularly with savory fillings, often referred to as a Klobasnek by purists. It takes the concept of a soft, slightly sweet yeast dough and uses it to lovingly wrap a wide variety of savory and sweet fillings.

Far from a standard donut shop or traditional bread bakery, American Kolache provides a delicious and convenient hand-held meal solution. The menu is packed with comfort food favorites reimagined as portable pastries, from hearty breakfast options to robust lunch fillings and classic regional desserts. This focus on flavor, portability, and filling combinations is what makes it a local standout in the Florissant, Missouri area, catering to busy individuals, families, and offices seeking a delicious, easy-to-eat option. The bakery’s commitment to baking fresh daily ensures that the core of every product—the sweet, fluffy dough—is consistently perfect.

American Kolache is conveniently situated at 2310 N Hwy 67, Florissant, MO 63033, USA. This location on a major thoroughfare, North Highway 67, ensures excellent visibility and easy accessibility for customers driving from Florissant, Hazelwood, Spanish Lake, and other North County communities.

The bakery’s spot in a well-trafficked commercial area typically means ample and straightforward parking, allowing for a quick "grab-and-go" experience that is ideal for commuters and those needing a fast lunch break. Being an independent, local establishment, they aim to serve the community with operating hours that often run from early morning until mid-afternoon, making them a perfect stop for both the morning rush and lunch crowds. The combination of a highly visible address and easy vehicle access makes it simple for St. Louis area locals to make American Kolache a regular part of their routine.

American Kolache is structured to provide flexible service options to meet the needs of their Missouri clientele, focusing on speed and convenience for those seeking quality, freshly baked food:

• In-Store Counter Service: Quick and friendly service for grabbing single kolaches, sides, and drinks for immediate consumption or takeout.
• Online Ordering for Pick-up: Customers can easily place orders in advance through various online platforms, ensuring their full order is ready and waiting for a rapid pick-up.
• Delivery Options: Through third-party services, local delivery is available, bringing both savory and sweet kolaches directly to homes and offices in the surrounding St. Louis County area.
• Full-Service Catering: Offering Kolache trays for breakfast meetings, lunch events, family gatherings, and other large groups. Catering menus often feature dozens of kolache varieties for easy bulk ordering.
• Breakfast and Lunch Offerings: The menu is specifically designed to cover both morning needs (egg, cheese, sausage) and midday hunger (Philly Cheesesteak, BBQ Pulled Pork), with hours typically reflecting this focus (6 AM to 2 PM, seven days a week).

The unique product offering is the main draw for this Florissant bakery, setting it apart from traditional local donut and pastry shops. The menu reflects a fun, distinctly American approach to a traditional Czech pastry.

• The Savory Kolache Specialization: Their primary focus is on savory, protein-packed kolaches (Klobasneks) that serve as a complete, hand-held meal. Popular options include the customer-favorite Sausage and Gravy, Bacon, Egg & Cheese, and the hearty 'Merica (packed with sausage, gravy, bacon, eggs, and hash browns).
• Regional Partnerships and Flavors: They feature exciting local combinations and brand-name partnerships, such as the Pappy's Pulled Pork and Pappy's Brisket kolaches, which incorporate famous St. Louis BBQ, or the Gioia's Hot Salami kolache, using a beloved local deli meat.
• Unique Lunch Menu: Beyond breakfast items, they offer creative lunch kolaches like Philly Cheesesteak, Bacon Mac & Cheese, Chicken Bacon Ranch, and a St. Louis Pizza version, all wrapped in that signature soft dough.
• Sweet Kolaches and Local Desserts: For those with a sweet tooth, they offer classic fruit and cream cheese kolaches, alongside regional classics like Ann & Allen Gooey Butter Cake and Cinnamon Rolls.
• Baked Fresh, Daily: The proprietary, pillowy sweet dough is the foundation of their entire menu and is prepared and baked fresh every day to ensure the best possible texture and flavor.

To place an order, inquire about catering, or check on their daily specials, please use the following contact information for American Kolache:

• Address: 2310 N Hwy 67, Florissant, MO 63033, USA
• Phone: (314) 274-7474 (Note: This is the verified Florissant location number.)

For residents across St. Louis County, American Kolache provides a compelling alternative to standard fast-food or sit-down dining, making it truly worth choosing for several reasons. The single greatest draw is the Kolache itself—a versatile and satisfying product that perfectly encapsulates the concept of portable comfort food.

Unlike a messy breakfast burrito or a sandwich that can fall apart, the kolache’s signature soft, doughy pocket completely encases the filling. This makes for a mess-free, nutrient-dense meal that can be effortlessly eaten in the car, at a desk, or on a construction site—a major benefit for busy Missourians on the go.

The bakery also does an excellent job of embracing local flavor and tradition. By integrating St. Louis favorites like Pappy’s BBQ and Gioia’s Hot Salami into their kolaches, they offer a taste of local culture that you can’t get just anywhere. This blend of international baking tradition with distinctively St. Louis ingredients creates a truly unique culinary experience. Whether you’re fueling up for a long day with a savory Bacon, Egg & Cheese, or treating the office to a dozen mixed kolaches and Gooey Butter Cake, American Kolache offers high-quality, freshly baked food that is both unique and deeply satisfying. It’s a dedicated, independent bakery that has perfected a truly unique product for the community.

Ultimately, choosing American Kolache means prioritizing speed, quality, and a memorable flavor. They’ve mastered the art of providing a complete, delicious, and portable meal solution, cementing their status as a local favorite for breakfast and lunch on North Highway 67 in Florissant.

American Kolache

2310 N Hwy 67, Florissant, MO 63033, USA