Breadbelly B12 Introduce
Introduction / Overview
Breadbelly B12 is not just a bakery; it is a culinary destination that brings a unique, highly praised fusion of Asian and American culinary traditions, all accented by contemporary Californian tastes, right to the heart of San Francisco. Originating from a successful pop-up, the Breadbelly team—comprising Bay Area fine-dining alumni—has established this cafe as a refined yet casual neighborhood hub. Their commitment is to deliver comfortable and approachable, yet sophisticated, cafe dining and exceptional baked goods to the Bay Area community. This establishment has garnered significant local and national recognition, including being named "Best Bakery" by the San Francisco Chronicle and receiving accolades from publications like The New York Times and Eater, demonstrating its high standing in California’s competitive food scene.
The philosophy at Breadbelly B12 revolves around inventive, seasonally-focused food and beverage options that honor heritage while embracing the innovative spirit of California. The menu is a delightful showcase of this creative blend, featuring signature items like the famous Kaya Toast, alongside unique pastries and gourmet breakfast and lunch sandwiches. It functions as a bakery, a cafe, a coffee shop, and a full-service sandwich and small restaurant spot, making it an ideal choice for a quick coffee run, a leisurely breakfast, or a unique lunchtime treat.
Located within the vibrant Pier 70 development in the Dogpatch neighborhood, the B12 location represents a commitment to growth and community, offering quick service, in-store shopping, and a pleasant environment to enjoy their critically acclaimed fare. For California residents seeking an extraordinary, high-quality, and culturally rich culinary experience that goes beyond the conventional, Breadbelly B12 is a compelling and celebrated choice.
Location and Accessibility
Breadbelly B12 is conveniently situated in San Francisco’s dynamic Dogpatch neighborhood, a location known for its blend of historic industrial architecture and modern commercial vitality. The specific address is 1070 Maryland St suite 122, San Francisco, CA 94107, USA. This address places it within the historic Pier 70 Building 12, a prominent area that is a growing hub for local businesses and activities.
Accessibility has been a clear consideration for this location, ensuring that all local users can comfortably visit the establishment. The listed amenities reflect a commitment to inclusivity:
- Wheelchair accessible parking lot is provided, which is a major advantage in a dense urban area like San Francisco.
- Wheelchair accessible restroom ensures comfort and convenience for all patrons.
- Wheelchair accessible seating allows for an inclusive dine-in experience.
- Parking options include dedicated on-site parking, a paid parking garage, and paid street parking, offering multiple solutions for customers arriving by car.
- The facility also features a gender-neutral restroom, aligning with the establishment's focus on inclusivity and being open to all.
- General access to the facility includes in-store pickup and in-store shopping options.
Services Offered
Breadbelly B12 provides a comprehensive range of culinary services focused primarily on breakfast and lunch dining, coupled with a robust bakery operation.
- Bakery and Pastry Sales: Offering a vast selection of creative, Asian-American fusion pastries, including weekly rotating specials and perennial favorites like the Kaya Bun, Not-Ube Tart, and various croissants.
- All-Day Breakfast and Sandwiches: Serving refined breakfast options and unique, gourmet sandwiches like the Breakfast Sandwich, Eggplant Egg Salad Bunwich, Honey Walnut Shrimpwich, and Sausage Smash, often utilizing their signature milk bread.
- Signature Made-to-Order Items: Preparation of key items upon request, such as the widely celebrated Kaya Toast, ensuring freshness and quality.
- Beverages and Coffee Service: A full array of coffee offerings, providing high-quality espresso and brewed coffee to complement the food items.
- In-Store Dining and Amenities: Providing a cafe experience with comfortable seating, a clean restroom, and complimentary Wi-Fi.
- Takeout Options: Facilitating convenient in-store pickup for customers on the go.
- Savory Options and Appetizers: Expanding beyond baked goods to include heartier fare, such as the Belly Goddess Salad and the flavorful Chicken Kaarage appetizer.
Features / Highlights
What makes Breadbelly B12 a distinguished and award-winning spot in San Francisco is its mastery of fusion cuisine, technical excellence, and commitment to the customer experience.
- Award-Winning Fusion Concept: The bakery has been named 'Best Bakery' by the SF Chronicle and recognized with a James Beard Award nomination for 'Outstanding Baker,' cementing its status as a high-caliber establishment in California.
- Innovative Asian-American Pastries: The menu features truly unique, culinary-forward items that blend cultures, such as the Kaya Bun (coconut-pandan cream filling), Chocolate Miso Entremet, and the Not-Ube Tart (Stokes Purple sweet potato and salted egg yolk), offering flavors rarely found elsewhere in the Bay Area.
- The Signature Kaya Toast: This made-to-order item is widely cited as a must-try. It features pandan-coconut jam and butter on perfectly toasted milk bread, representing the bakery’s commitment to mastering Asian-inspired classics.
- Gourmet Sandwiches: The sandwich selection utilizes high-quality ingredients and inventive combinations, such as the Honey Walnut Shrimpwich and the Eggplant Egg Salad Bunwich, providing substantial and satisfying lunch options.
- Inclusivity and Comfort: Amenities such as the gender-neutral restroom, wheelchair accessibility (parking, restroom, seating), and on-site Wi-Fi foster a welcoming and modern environment for all community members.
- Seasonal Creativity: The rotating Weekly Specials (e.g., Apricot Twice-Baked Croissant, Strawberry Lychee Danish) ensure a fresh and exciting experience for regular patrons, showcasing the chefs' seasonal culinary talents.
Contact Information
For California locals wishing to visit the Dogpatch location of this celebrated cafe, the necessary contact and location information is provided below.
- Address: 1070 Maryland St suite 122, San Francisco, CA 94107, USA
What is Worth Choosing
For any resident or visitor in California, Breadbelly B12 represents a must-try experience in contemporary Bay Area dining. What is most worth choosing is an item that best embodies their celebrated fusion concept. The undisputed star of the menu is the Kaya Toast. This item perfectly illustrates their commitment to Asian traditions executed with refined, Californian quality.
Beyond the Kaya Toast, selecting one of the unique fusion pastries from the weekly specials is highly recommended, as these items rotate and showcase the chefs' constant innovation. Look for items like the Not-Ube Tart or the Chocolate Miso Entremet, which offer complex, layered flavor profiles that you simply won’t find at a traditional American bakery. For a savory experience, the sandwiches are a true highlight. The Honey Walnut Shrimpwich is an adventurous yet satisfying choice that elevates a familiar Chinese-American dish into a gourmet, handheld meal.
The overall value of choosing Breadbelly B12 is tied not just to the quality of the food—which customers confirm is high—but to the creativity and comfortable atmosphere. While some patrons note the pricing is reflective of San Francisco's gourmet market, the consensus is that the unique array of pastries and breakfast items, coupled with the speed of service and great weekend atmosphere, justifies the visit. It is the place to go when you are looking for an exceptional, award-nominated pastry or a uniquely flavorful sandwich to start your day or enjoy for lunch in the thriving Dogpatch neighborhood.
Breadbelly B12 Menu
WEEKLY SPECIALS
- strawberry lychee danish $8.75
organic strawberries, lychee cremeux, strawberry jam
- apricot twice-baked crossaint $10.00
apricot preserve, almond-orange frangipane, orange blossom
- honey fig sesame danish $13.00
organic figs, cassis jam, honey cream, bee pollen
- not-ube tart $11.00
stokes purple sweet potato, toasted meringue, salted egg yolk
- cinnamon raisin roll $6.00
rum raisin and brown butter, orange blossom syrup, cream cheese frosting, cinnamon, maldon
- s'mores twice baked chocolate croissaint $6.00
hazelnut frangipane, toasted italian meringue, house-made graham crackers
- mango-passion fruit monkey bread $6.00
passionfruit-coconut syrup, mango jam
PASTRIES & TREATS
- kaya bun $7.00
kaya pastry cream filled milk bread, matcha-almond cookie topping
- cherry almond cake $10.50
homemade luxardo-drunken cherries, sour cherry jam, vanilla crumble
- mt. tam basque cheesecake $13.75
cowgirl creamery mt. tam cheese, seeded coffee crisps
- chocolate miso entremet $12.00
dark chocolate ganache, miso criméux
- banana cake $3.50
cinnamon spiced oat streusel
- chocolate soba-ko cookie $5.00
buckwheat, chocolate, maldon sea salt
- almond jam cookies $5.00
strawberry and umeboshi
- black sesame cookie $5.00
dulce de leche, toasted sesame
- food for the gods $3.75
medjool dates, toasted walnuts, molasses
SAVORY
- gyeranbbang $8.50
egg-filled cornbread, chili flakes, scallions, cheddar cheese
- everything bun $8.50
onion jam, cream cheese, everything spice
- classic croissant $5.25
beurre d' Isigny
MADE-TO-ORDER
- kaya toast $10.00
milk bread, coconut-pandam jam, maldon
APPETIZERS
- chicken kaarage $15.25
bbq sansho spice, lime, mayo
SANDWICHES
- breakfast sandwich $14.50
fried egg, smoked ham, gruyere, sweet & sour kale, fermented pepper paste, pandesal
- eggplant egg salad bunwich $16.50
panko fried graffiti eggplant, cherry tomato olive jam, frisee, pandesal
- honey walnut shrimpwich $22.75
fried shrimp patty, candied walnuts, iceberg lettuce, red onion, cilantro, honey mayo, pandesal
- sausage smash $16.00
black pepper sausage, scallion egg omelet, New American cheese, pandesal
SALAD
- belly goddess salad $18.00
gems, slice radish, market stone fruit, jalepeno pickled corn, sunflower seed granola, cilantro dressing
Breadbelly B12 Details
Service options
- In-store pickup
- In-store shopping
- Onsite services
Accessibility
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Coffee
Dining options
- Breakfast
Amenities
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Payments
- Credit cards
- Debit cards
Parking
- On-site parking
- Paid parking garage
- Paid street parking
Breadbelly B12 Photos










Breadbelly B12 Location
Breadbelly B12
1070 Maryland St suite 122, San Francisco, CA 94107, USA
Breadbelly B12 Reviews
pricescroissantcoffeekaya toastmisoentremetkaya buncornbreadmatchamuffin
★ 5★ 4★ 3★ 2★ 1I was excited to try this place since it’s new to the neighborhood. The croissant was good but I think it’s overpriced in general. I saw the mini cheesecake (almost same quality as the one piece of cake) is over 13 dollars!I like they have creative & fusion pastries but i would go to the neighbor bakery more.
August 17 · Eunju TaeLove the new location! Pretty unique array of pastries. Kaya bun was great, croissant was also excellent. Will need to come back to try their kaya toast and brekkies. There's usually a line, but their service is incredibly quick. Great spot to hang out at during the weekends!
July 26 · Nicholas PunWow. I had for the first time yesterday this place and I was not let down. Came with no expectations and was happily satisfied. Tried the breakfast sandwich which didn't last 5 mins upon leaving the place. So tasty and a well rounded brekkie sando. Salty, bready, crispy, fresh, but most important, yummy. Every component was well made and it provided a harmony of flavors and textures.Only callout was the blueberry crumble croissant. I thought it was good but not great especially for the cost. It felt fairly light on the butter as the lamination wasn't done to my liking and the temp was a bit cold. Felt more bready than crispy/buttery which i prefer for my pastry. The blueberry crumble was also kinda just sprinkled on top which after one bite it all spilled off and was messy to eat. Needs a bit more finesse unless they were going for a rustic pastry. Again for the cost id expect French patisserie like one65 but the flavor was there.Dont really gotta worry about long queues they were pretty quick even with made to order items they were cranking em out. Please never go away! This place is worth the try and visits over and over again.
July 05 · James DeperaltaNot the best breakfast sando, and the person who took our order took it wrong/ gave us the wrong pastry and 15 bucks for a pastry? I’m dead. Also needs more seating if people are standing and eating outside.. ?
September 05 · Krista LeeLovely spot for pastries and coffee, conveniently located in the same building as Bay Padel, so it’s the perfect place to fuel up before / after a game of padel or pickleball! I grabbed a latte and everything bun from Breadbelly before a round of games, and I was super impressed by everything — the coffee was creamy and smooth, the bun was super tasty, and everything came out remarkably efficiently. The bun was soft and pillowy and stuffed with a generous helping of caramelized onions, then topped with a dollop of cream cheese. It was a super fun combo, almost like eating an everything bagel but so, so much better, and the onions really enhanced the flavor profile. They also have a ton of beautiful toasts and sandwiches that I wasn’t quite ready to try (maybe not the best prelude to a racket sport), but I can’t wait to come back to try them!I also love that they have an absolutely massive kitchen with giant windows. It was really fun to snack on my bun / coffee and watch the staff work their magic in the background.
August 22 · Sonya Hu
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