Cayard Bakery Introduce
For many years, **Cayard Bakery** has been a prominent fixture in the North Miami area, especially among those seeking authentic, flavorful Haitian cuisine and baked goods. Located conveniently on West Dixie Highway, this establishment has garnered a reputation for its powerful, traditional flavors, which are often described by devoted local patrons as truly exceptional. This bakery operates primarily as a cultural culinary center, offering far more than just typical pastries, with an extensive menu that includes rich, savory Haitian specialties available for breakfast, lunch, and dinner. The food’s immense popularity is undeniable, attracting a loyal clientele from across the South Florida region who eagerly seek out their specific dishes.
However, it is a crucial responsibility for any professional content to provide a complete and factual overview for local Florida consumers. In the case of Cayard Bakery, the business has faced widely reported and recurring operational challenges that impact its reliability and public health standing. Public records from the Florida Department of Business and Professional Regulation and local news outlets have documented severe, multiple instances of sanitary violations, leading to repeated, mandatory shutdowns by state inspectors. For any local user planning a visit to the North Miami area, it is essential to be fully aware of the dichotomy here: a passionately loved menu set against serious, documented health and safety concerns that directly affect the business’s current operational status. The subsequent sections will detail both the compelling menu offerings that draw crowds and the operational reality that has led to such public scrutiny.
---Location and Accessibility
Cayard Bakery is situated in a highly accessible area of North Miami, making it a natural hub for the local community and those driving through the area. Its location is advantageous for customers throughout Miami-Dade County who are looking for its specific menu offerings.
The physical address is:
12801 W Dixie Hwy #4807, North Miami, FL 33161, USA
The central location on West Dixie Highway is relatively easy to find, and the business has taken steps to accommodate customers arriving by car. The convenience features for those visiting the location include:
- Free parking lot
While this establishment is located in a structure that allows for easy access by foot or vehicle, there is no public information confirming specific provisions like wheelchair accessibility. However, the provision of free parking is a valuable feature for customers navigating the busy North Miami area. Given the recurring reports of operational closures, it is especially important for Florida residents to verify the bakery's open status using the contact information below before traveling to the location. The location is known for having heavy foot traffic from loyal customers, which, combined with reports of long, disorganized lines, suggests high demand when the business is permitted to operate.
---Services Offered
The service structure of Cayard Bakery, when operational, is designed to facilitate the rapid purchase of their diverse menu items, catering to customers seeking both quick meals and larger platters of their popular cuisine.
The core services and offerings historically available to the North Miami community include:
- **In-store pickup**: Orders placed by phone or in-person can be picked up at the counter.
- **Takeout**: All food and bakery items are prepared for immediate consumption off-premises.
- **Breakfast Dining Option**: The menu includes dedicated breakfast items like **Ragou** and **Eggs**, confirming availability during morning hours.
- **Acceptance of Multiple Payment Types**: For customer convenience, the business accepts modern transaction methods: Credit cards, Debit cards, and NFC mobile payments.
It is important for local users to note the operational challenges mentioned in customer reviews, such as long wait times, disorganized lines, and phones not being answered. These service difficulties, along with the required cleanup after state-mandated shutdowns, mean customers should prepare for potential delays and contact the business directly regarding their current hours and capacity.
---Features / Highlights
Cayard Bakery presents a unique set of features: an immensely popular menu representing the best of Haitian cuisine, contrasted sharply by severe, recurring operational deficiencies documented by state inspectors.
**Culinary and Customer Highlights:**
- **Highly Praised, Authentic Haitian Cuisine**: The overwhelming positive feature is the quality and authenticity of the food. Customers describe the food as "🔥🔥🔥🔥" and the best way to try Haitian cuisine. Signature items include **Griot Platter** (Fried Pork), **Tassot Dinde** (Fried Turkey), **Legumes**, and **Poisson Boukannin** (Grilled Fish).
- **Extensive Menu Diversity**: The menu is far-reaching, covering savory dishes for all three main meals, including specialty items like **Macaroni Gratine**, **Queue Boeuf** (Oxtail), and various chicken and turkey platters, confirming its status as a full-service culinary destination.
- **Signature Savory Items**: The focus is heavily on rich, traditional preparations, offering large portions suitable for family meals, such as the **Griot Platter** and the various **Tassot Platter** options.
**Operational and Safety Reality (Factual Public Reports):**
- **Severe and Recurring Health Violations**: Public reports indicate the bakery has been **ordered shut multiple times** by the Florida Department of Business and Professional Regulation, including a highly publicized fifth shutdown.
- **Documented Sanitary Hazards**: State inspectors have reported observing significant sanitary hazards, including **live rodents**, **multiple rodent droppings**, and **live and dead roaches** in the kitchen and food preparation areas.
- **Reported Food Safety Failures**: Violations have included **Stop Sale orders** due to unsafe food temperatures (e.g., cooked items like rice, turkey, and chicken wings held at unsafe temperatures) and unsanitary employee practices (e.g., handling dirty dishes and immediately touching clean equipment without handwashing).
- **Service Quality Issues**: Customer reviews consistently highlight major problems with customer service, including rudeness, disorganization, long waits (up to an hour), and issues with order fulfillment and accuracy, despite the food quality.
Contact Information
For local Florida residents who wish to inquire about the current operating status, hours, or menu availability of Cayard Bakery, please use the following contact details. Due to the high-profile operational issues, calling ahead is strongly recommended to confirm they are open for business before planning a visit.
**Address:** 12801 W Dixie Hwy #4807, North Miami, FL 33161, USA
**Phone (Local):** (305) 893-1800
**Mobile Phone (International Format):** +1 305-893-1800
---What is Worth Choosing
For the Florida user, choosing where to dine is a decision that must balance culinary desire with public health and safety. **Cayard Bakery** is clearly worth choosing for its authentic, highly-praised, and extensive **Haitian cuisine**, as testified by loyal customers who tolerate significant service issues just to get the food. The variety of platters, from **Tassot Cabrit** to **Macaroni Gratine**, offers a culinary experience that is hard to match locally. This is what keeps their devoted customer base returning.
However, it is paramount that local users prioritize the factual, publicly available information regarding the establishment's operational history. State inspectors have repeatedly documented severe sanitary violations, including evidence of pest infestations and unsafe food handling practices, leading to emergency closures. As a responsible consumer in Florida, the choice must ultimately be guided by safety. While the food may be "HOT DAMN," the persistent and severe nature of the health and sanitary issues documented by state agencies poses a clear public health risk. Therefore, while the menu is an undeniable draw, the local Florida resident must **strongly** consult the most recent official inspection records and call ahead to confirm the business is not currently under a mandatory closure order before considering a visit. Supporting local businesses is important, but doing so safely and responsibly is paramount.
Cayard Bakery Menu
Breakfast
- Ragou
- Eggs
Sides
- Fried Plaintain
- Akra
- Rice
Lunch/ Dinner
- Tasso Dinde/Fried Turkey
- Tasso Cabrit/Fried Goat
- Fried Chicken Drums
- Fried Chicken Wings
Others
- Turkey En Sauce
- Legumes
- Poisson Gros Sel
- Morue
- Foie Dure
- Spaghetti
- Poule En Sauce
- Epinard
- Queue Boeuf
- Poisson Boukannin/Grilled Fish
- Fried Chicken Platter
- Griot Platter
- Griot 1/2 Platter
- Tassot Turkey Platter
- Tassot Turkey 1/2 Platter
- Tassot Beef Platter
- Tassot Beef 1/2 Platter
- Poulet Sauce Platter
- Poule Dure Platter
- B.b.q Chicken Platter
- Garlic Potato
- Mashed Potato Gratine
- Macaroni Gratine
- Macaroni Salad With Chicken
- Sauted Vegetables
- Tassot Cabrit Platter
- Tassot Cabrit
Cayard Bakery Details
Service options
- In-store pickup
- Takeout
- Delivery
Dining options
- Breakfast
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free parking lot
Cayard Bakery Photos










Cayard Bakery Location
Cayard Bakery
12801 W Dixie Hwy #4807, North Miami, FL 33161, USA
Cayard Bakery Reviews
haitian foodphonefriedplantainorganizationpaterespectordergriotneeds
★ 5★ 4★ 3★ 2★ 1This place is shut down by the city due to sanitary violations. As per the report on news, inspectors reported seeing a live rodent, more than 10 rodent droppings, and live and dead roaches in the kitchen.These people should be out of business forever.
September 23 · Hakiki Tosun Paşa BENIMYes, you're going to wait a bit. Yes, the line is disorganized. No, sometime they DON'T answer the phones. BUT HOT DAMN, THEIR FOOD IS🔥🔥🔥🔥 and the price is fair. I go there once a week at least. They are all hard working people there and they take good care of their customers. SUPPORT LOCAL BUSINESS
May 10 · Nico JonesEverytime I get spaghetti from them, it’s like they give you food from the day before. The spaghetti I recieved today was horrible! It’s hard and staleeeeeee! It’s disrespectful and disgusting.
May 21 · Orlyn Valencia CharlesSurprisingly, the lady was extremely nice serving me. But the patte was not good. They have lost it. Want some good haitian patte find somewhere else.
May 05 · Hollando MathurinWas there last week and the manager was just a horrible person. The food was tolerable for a coffee shop but the whole vibe of the place was off. Wouldn't suggest this place ever.
April 07 · Steve K
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