Chacónne Patisserie

Introduction / Overview

For Arizona residents seeking an elevated culinary experience, Chacónne Patisserie represents the pinnacle of handcrafted baking and French-inspired pastry arts right in the heart of downtown Phoenix. More than just a simple bakery, Chacónne Patisserie is a multi-faceted culinary establishment, functioning as a high-end patisserie, coffee shop, dessert shop, and wholesale bakery. The business is built on a foundation of exceptional skill, led by an acclaimed chef who was recognized as a James Beard Award semifinalist for Outstanding Pastry Chef. This pedigree immediately signals to local Arizona users that they are getting a world-class product.

The move to a dedicated space at 850 N 5th St, particularly its recent collaboration with the distinguished Peixoto Coffee Roasters, marks a significant moment for downtown Phoenix's food scene. This partnership creates a powerhouse dual-concept cafe, allowing patrons to pair Chacónne's exquisite pastries—like the famously delicious Cream Cheese Danish or the decadent Chocolate Pound Cake—with expertly roasted, farm-to-cup coffee. This combination offers a sophisticated and complete experience previously only available by tracking down the bakery at local spots like the Uptown Farmers Market, much to the excitement of its loyal Arizona customer base.

While the price point may be on the "pricier side," customers consistently affirm that the taste, quality of ingredients, and artistic preparation make it "worth it." Chacónne Patisserie is a destination for those who appreciate fine viennoiserie, artisan bread, and creatively conceived cakes, cementing its status as a must-visit dessert and pastry spot in the Valley.

Location and Accessibility

Chacónne Patisserie is conveniently located in the vibrant and growing downtown Phoenix area at 850 N 5th St Suite 120, Phoenix, AZ 85004, USA. This location places it within the bustling corridor of the central business and arts district, making it highly accessible for downtown workers, nearby residents, and visitors attending events in the area. The shared space with a popular coffee shop increases its visibility and appeal as a perfect rendezvous point.

Crucially, the bakery demonstrates an exceptional commitment to accessibility, offering comprehensive accommodations for all Arizona patrons:

• Wheelchair accessible entrance: Ensuring smooth and easy access into the facility.
• Wheelchair accessible parking lot: Providing convenient parking options for customers with mobility needs.
• Wheelchair accessible restroom: Offering necessary facilities for comfort and convenience.
• Wheelchair accessible seating: Ensuring that all guests can comfortably enjoy their dine-in experience.

In terms of parking, the downtown location provides flexibility for drivers:

• Free street parking (availability may vary by time and day)
• Paid street parking (nearby metered options)

Services Offered

Chacónne Patisserie offers a sophisticated array of products and services, reflecting its identity as a full-service bakery, patisserie, and coffee shop:

• Artisan Pastries and Viennoiserie: A wide selection of freshly baked goods including croissants, danishes (like the popular Cream Cheese Danish), morning buns, and brioche.
• Specialty Cakes and Desserts: Offering whole cakes, slices of cake (such as Chocolate Pound Cake and Horchata Cake), tarts, and other seasonal chilled desserts and confections.
• Artisan Bread Program: Featuring meticulously crafted loaves, including Baguettes, Country Loaves, Fougasse, and specialty breads like Jalapeño Cheddar Loaf.
• Savory Options: Including items like savory croissant tarts (e.g., Rajas Savory Croissant Tart) and a developing menu of toasts, sandwiches, and salads.
• Coffee Service: Partnering with an acclaimed roaster to offer a full coffee shop menu, including espresso-based drinks, cold brew, and unique signature collaboration beverages.
• Wholesale & Catering: Serving as a wholesale bakery, supplying high-quality baked goods to other local businesses and catering for events.
• Dining Options: Offering dine-in service, in-store pickup, and takeout for customers on the go.

Features / Highlights

Chacónne Patisserie is distinguished in the Arizona culinary scene by several key features:

• Award-Winning Pastry Chef: Chef Mark Chacón is a James Beard Award semifinalist, guaranteeing a level of culinary excellence rarely found in local bakeries.
• High-Profile Collaboration: The bakery shares a beautiful, modern location with Peixoto Coffee Roasters, offering a unique dual experience of elite pastry and specialty coffee.
• Commitment to Quality Ingredients: Products are made with the utmost attention to detail and high-quality ingredients, often resulting in a superior flavor and texture that justifies the slightly higher price.
• Extensive Accessibility: The inclusion of wheelchair accessible entrance, parking, seating, and restrooms makes the space welcoming to all members of the Phoenix community.
• Farmers Market Heritage: While now having a consistent brick-and-mortar location, the bakery retains the fresh, seasonal focus and loyal following gained from its popular presence at local Arizona farmers markets.
• Diverse Offerings: The selection spans from classic French pastries to tea cakes, chilled desserts, and rustic artisan breads, catering to both sweet and savory cravings.

Contact Information

For downtown Phoenix residents and visitors looking to connect with Chacónne Patisserie, the details are as follows. Given the high demand for their specialty items, contacting the bakery for whole cake or large orders is advisable.

Address: 850 N 5th St Suite 120, Phoenix, AZ 85004, USA

Phone: (602) 663-4827

What is Worth Choosing

For discerning Arizona residents, especially those in the Phoenix metro area who value quality, skill, and an exceptional culinary experience, Chacónne Patisserie is an easy choice. It is worth choosing for several compelling reasons that elevate it beyond the average local bakery.

Firstly, the prestige of a James Beard-recognized chef ensures that every pastry is a work of art, executed with technical mastery and creative flair. This is not simply a bakery; it is a patisserie, focusing on refined, delicious, and perfectly textured baked goods that are honestly "worth it," as local reviews attest. For an Arizona user planning an event or simply looking to treat themselves, this level of quality guarantees satisfaction.

Secondly, the strategic pairing with Peixoto Coffee at this new, beautiful downtown location offers a convenient synergy. You can procure some of the Valley's finest bread and pastries alongside one of Arizona's most respected specialty coffee brands in a single, comfortable, and fully accessible location. This one-stop-shop for a premium breakfast or afternoon treat is a massive benefit for the busy downtown community.

Finally, the commitment to full accessibility in all areas of the store—from parking to restrooms—shows a professional and thoughtful approach to serving the diverse Phoenix community. When you choose Chacónne Patisserie, you are not just buying a delicious treat; you are supporting a cornerstone of Arizona’s burgeoning high-end culinary scene, where quality, artistry, and customer care are paramount.

Chacónne Patisserie

850 N 5th St Suite 120, Phoenix, AZ 85004, USA