Daniela Solis Bakery

Daniela Solis Bakery: A World of Flavor in the Heart of Bellevue, Washington

Daniela Solis Bakery is a true culinary gem in Bellevue, offering Washington residents a unique and rich tapestry of global baked goods, savory treats, and refreshing desserts. This establishment is not just a standard bakery; it is a Bakery, an Ice cream shop specializing in gelato, and a high-volume Wholesale bakery, demonstrating a broad capacity for quality and production. From the moment customers walk in, they are greeted with an exceptional warmth and kindness that perfectly complements the exquisite quality of the products.

What makes Daniela Solis Bakery stand out on the Eastside is its vast and diverse menu, which spans continents. Here, you can find traditional European pastries alongside distinctive Eastern European delicacies and rich South American flavors. Customers rave about the perfect balance of flavor in every dessert—never overly sweet—and the sheer delight of the savory offerings. Whether you're planning a full Breakfast stop, looking for a treat for a Quick visit, or seeking a reliable partner for wholesale bread supply, Daniela Solis Bakery is a multifaceted destination catering to every need and palate in the Washington area.

Location and Accessibility

Located conveniently in Bellevue, Daniela Solis Bakery is positioned to serve a wide radius of customers across the Eastside and beyond. The physical location is easily reachable and designed for customer convenience.

Address: 900 160th Ave NE STE 3, Bellevue, WA 98008, USA

Accessibility Features:

The bakery is committed to ensuring every patron has a comfortable experience, with essential accessibility features in place:

• Wheelchair accessible entrance for easy navigation.
• Wheelchair accessible parking lot providing reserved, convenient parking.
• Free parking lot is available, removing any hassle associated with parking in the area.

Services Offered

Daniela Solis Bakery operates a comprehensive service model, blending retail convenience with professional wholesale capabilities.

• Diverse Retail Offerings: Selling a wide variety of freshly baked goods, including authentic international breads (Baguette, Gata Bread, Barbari Bread, Multigrain Rye), cakes (Honey Cake, Chocolate Cake), and pastries (Baklava, Berliner).
• Savory Empanada Program: A highly praised selection of hearty, fully packed empanadas in flavors like Beef, Chicken, Spinach & Feta, Ham & Cheese, and Mushroom & Onion ($8.00 each).
• House-Made Gelato: Functioning as an Ice cream shop with a focus on fresh, smooth gelato, with popular, refreshing flavors like Passion Fruit Gelato frequently highlighted.
• Wholesale Bakery Operations: Serving businesses across Washington by providing high-quality, specialty baked goods and breads in bulk quantities.
• Full Service Options: Offering flexibility with Delivery, In-store pickup, In-store shopping, and Takeout.
• Beverage Service: Providing quality Coffee to complement their breakfast and dessert items.
• Convenient Payment Methods: Accepting all major electronic payments, including Credit cards, Debit cards, and NFC mobile payments.

Features / Highlights

The bakery's appeal lies in its unique fusion of international quality, product diversity, and personal service.

• Global Culinary Diversity: The menu is a highlight, featuring traditional recipes from around the world, including Eastern European and South American influences, offering items rarely found in other local bakeries.
• Outstanding Empanadas: These savory pastries are a major draw, noted for being "OUTSTANDING," well-stuffed, and delicious, making them a perfect choice for lunch or a substantial snack.
• Artisanal Bread Program: Known for baking a wide range of specialty breads, from soft Challah to rustic Matnakash and Persian Barbari, establishing them as a destination for quality daily bread.
• Exquisite Gelato: The presence of a dedicated Ice cream shop component offering fresh, smooth, and flavor-bursting gelato provides a unique dessert dimension not found in most bakeries.
• Exceptional Customer Warmth: Customers consistently praise the owner's and staff's genuine warmth, kindness, and generosity, often receiving complimentary samples (like a Berliner or sliced bread), which creates a highly memorable and positive experience.
• Not Overly Sweet Desserts: The desserts are noted for their "perfectly baked" nature with "just the right balance of flavor," catering to Washington palates that often prefer less sugar.

Contact Information

For placing custom cake or wholesale orders, inquiring about catering, or checking the daily bread selection, Washington customers can reach Daniela Solis Bakery using the following contact details:

Address: 900 160th Ave NE STE 3, Bellevue, WA 98008, USA

Phone: (425) 505-2078

What is Worth Choosing Daniela Solis Bakery

For the Washington resident who seeks culinary adventure, high quality, and genuinely friendly service, Daniela Solis Bakery is an essential choice. It is worth choosing for the sheer breadth of its offerings: you can satisfy a craving for a traditional European pastry, a hearty savory South American empanada, and a refreshing Italian gelato all in one stop. This makes it an ideal spot for any time of day, whether for a quick Breakfast on the go or to pick up Dessert for the family.

Furthermore, for those in the food service industry, the reliable, quality products offered through their Wholesale bakery component provide a trusted source for artisan breads. Finally, the personal touch—the warm greetings and unexpected complimentary treats—transforms a simple transaction into a delightful experience, cementing Daniela Solis Bakery’s status as an absolute gem and a must-visit destination in the Bellevue culinary landscape.

Daniela Solis Bakery

900 160th Ave NE STE 3, Bellevue, WA 98008, USA