Lady Wong Patisserie (Urban Hawker – Midtown) Introduce
In the vibrant and ever-evolving culinary landscape of New York City, where global flavors converge and innovative dining experiences are constantly emerging, Lady Wong Patisserie at Urban Hawker stands out as a unique and delightful destination for dessert lovers. Located within Midtown Manhattan's dynamic food hall, this patisserie offers a refreshing departure from traditional Western sweets, introducing New Yorkers to the sophisticated and subtly sweet flavors of Southeast Asian desserts. This article aims to provide a clear, engaging, and informative overview of Lady Wong Patisserie, exploring its intriguing location, the unique services it offers, its distinct features, and ultimately, why it has become a highly recommended spot for locals seeking an adventurous yet refined dessert experience in the heart of the city.
Lady Wong Patisserie is not your typical dessert shop, and its location within Urban Hawker, a bustling Singaporean-inspired food court, immediately sets it apart. This innovative setting provides a lively and diverse atmosphere where visitors can explore a myriad of culinary delights before settling on their sweet ending. The concept of offering "adventurous flavors" that are "not too sweet" is a recurring theme among satisfied customers, indicating a thoughtful approach to dessert creation that appeals to a wide range of palates, including those who prefer a more balanced sweetness profile. This focus on nuanced flavors distinguishes Lady Wong from many other dessert establishments in the city, offering a sophisticated alternative to overly sugary treats.
The menu at Lady Wong Patisserie is a testament to its commitment to authentic and innovative Southeast Asian inspired desserts. Patrons rave about the standout items such as the "Sticky Mango Rice," a classic and beloved regional delicacy, and the intriguing "Black Sesame Mousse," which promises a unique textural and flavor experience. "La Islahan," another mentioned favorite, adds to the mystique and allure of their offerings, inviting customers to explore new tastes. The "guava cake" also receives high praise for being "very good" and, importantly, "not overloaded with sugar," reinforcing the patisserie's philosophy of balanced sweetness. This dedication to crafting "very well made" desserts showcases the skill and artistry of the patissiers, making each item a culinary adventure.
The fact that everything tried by customers was "fantastic" speaks volumes about the consistent quality across Lady Wong Patisserie's menu. This reliability in delivering delicious and beautifully crafted desserts, even with less conventional flavor profiles, builds trust and encourages customers to explore more of their unique offerings. For New Yorkers who are constantly seeking new and exciting culinary experiences, Lady Wong Patisserie provides an ideal opportunity to expand their dessert horizons. It's a place where curiosity is rewarded with delightful and memorable flavors, transforming a simple dessert into a cultural exploration.
In essence, Lady Wong Patisserie is more than just a dessert shop; it's a culinary gateway to the subtle and adventurous sweets of Southeast Asia, presented with refinement and located within a vibrant food hall setting. It offers a unique and highly recommended experience for anyone in Midtown NYC looking to satisfy their sweet cravings with something truly special and not overly sweet.
Lady Wong Patisserie is conveniently located inside Urban Hawker, at 135 W 50th St, New York, NY 10020, USA. This prime address places it squarely in the heart of Midtown Manhattan, a highly accessible and bustling area of New York City, making it incredibly convenient for both residents, office workers, and visitors.
Urban Hawker is a well-known and easily navigable food court, which provides a vibrant and communal dining experience. Being located within such a popular hub significantly enhances Lady Wong's accessibility. The immediate vicinity is a nexus of activity, surrounded by major corporate offices, theaters, and iconic landmarks like Rockefeller Center. Public transportation to this area is exceptionally robust. Numerous subway lines (including the B, D, F, M at 47-50th Sts-Rockefeller Center; the N, Q, R, W at 49th St; and the 1, C, E at 50th St) are all within a very short walking distance, providing direct access from virtually any part of New York City. Numerous MTA bus routes also traverse the nearby avenues (6th, 7th, 8th, and Broadway), offering extensive surface-level connectivity. For office workers in Midtown, it's an ideal spot for a quick and unique dessert break. While street parking is very limited in this part of Manhattan, the extensive public transit options make it easy to reach. The setup within a food court also means a comfortable, indoor environment for enjoyment, regardless of the weather. This strategic location and excellent accessibility contribute significantly to its appeal as a go-to dessert destination.
- A unique selection of Southeast Asian-inspired desserts and pastries.
- Specific popular items include Sticky Mango Rice, Black Sesame Mousse, and La Islahan.
- Guava cake, noted for its balanced sweetness.
- Desserts designed to be "not too sweet," catering to a broader palate.
- Take-out service for individual desserts.
- Seating available within the Urban Hawker food court.
- Unique & Adventurous Flavors: Specializes in Southeast Asian-inspired desserts that offer a distinct and exciting taste profile.
- Balanced Sweetness: Praised for desserts that are "not too sweet," appealing to those who prefer less sugar.
- High Quality & Well-Made: Customers consistently describe the desserts as "fantastic" and "very well made."
- Signature Items: Sticky Mango Rice, Black Sesame Mousse, La Islahan, and Guava Cake are frequently highlighted as excellent choices.
- Innovative Presentation: Example of the Raspberry mousse looking like a real raspberry demonstrates creativity.
- Located within Urban Hawker: Offers a vibrant food court atmosphere and easy access to diverse dining options.
Address: 135 W 50th St, New York, NY 10020, USA
Phone: (212) 518-1566 (Urban Hawker's general line, as specific patisserie phone not provided. It is advisable to call Urban Hawker for Lady Wong's direct contact or check their website.)
Lady Wong Patisserie, nestled within Urban Hawker in Midtown Manhattan, is an exceptionally suitable and highly recommended destination for New Yorkers, particularly those with adventurous palates and a desire for unique, refined sweet experiences. Its suitability for locals stems from its distinctive offerings, strategic location, and thoughtful approach to dessert creation.
Firstly, Lady Wong Patisserie truly differentiates itself by offering "adventurous flavors" of Southeast Asian-inspired desserts that are notably "not too sweet." In a city saturated with traditional bakeries and overly sugary confections, this provides a refreshing and sophisticated alternative. For New Yorkers constantly seeking new culinary horizons, the opportunity to indulge in unique items like Sticky Mango Rice, Black Sesame Mousse, and La Islahan, all crafted with a balanced sweetness, is a significant draw. The consistent praise for items like the "very good guava cake" and the overall "fantastic" quality of everything tried, ensures that locals are receiving expertly made, high-quality desserts that expand their taste experiences. This commitment to unique flavors and refined sweetness makes it a must-visit for discerning local foodies.
Secondly, its prime location within Urban Hawker at 135 W 50th St in Midtown Manhattan makes it incredibly accessible. For thousands of New Yorkers who work in the surrounding corporate offices, frequent the theater district, or live in nearby residential buildings, Lady Wong Patisserie offers a convenient and delightful escape. The unparalleled access to numerous subway lines and bus routes ensures that it's an easy destination from virtually any part of the city. Being inside a popular food court also provides a comfortable, climate-controlled environment, perfect for a quick sweet treat during a lunch break or after a show. This ease of access integrates the patisserie seamlessly into the daily lives of busy urbanites.
Finally, the combination of its unique offerings, high quality, and accessible location provides a compelling reason for locals to visit. It’s not just about satisfying a sweet craving; it’s about experiencing new flavors and supporting a business that brings a distinct culinary perspective to the city. For New Yorkers looking to broaden their dessert horizons beyond the typical, Lady Wong Patisserie offers an exciting and delicious journey, making it a truly valuable addition to the city's diverse food scene. It's a place where every visit promises a delightful discovery.
Lady Wong Patisserie (Urban Hawker – Midtown) Menu
Savory
- Classic Potato Curry Puff
- Black Pepper Chicken Puff
- Char Siew Pastrami Puff
- Spicy Sardine Puff
- Spicy Tuna Sticky Rice/Lemper
- Wild Mushroom & Truffle Sticky Rice
- Impossible Sticky Rice
Salad
- Dragon Salad
- Mango & Papaya Salad
- Royal Mandarin Salad
Petits Gateaux
- Black Sesame Mousse, Passion Fruit Caramel
- Matcha Pandan Tart, Coconut Jam
- Peanut Butter Chocolate Rocher
- Mango Sticky Rice Tart
Verrine
- Mango Curd Mousse
- Lady Wong Tiramisu
- Coconut & Pandan Panna Cotta
Sweet Rice Cake / Kuih
- Pandan Custard & Sticky Rice
- Palm Sugar & Pandan Layer
- Baked Cassava
Rotating Savory Specials
- Lady Wong Roti
- Pandan Spare Ribs
- Thai Duck Curry
- Spiced Indonesian Shortrib
- Wild Mushroom & Truffle
Lady Wong Signature
- Classic Potato Curry Puff US$3.75
- Black Pepper Chicken Puff US$5.75
- Char Siew Short Rib Puff US$5.75
- Tom Yum Crab Cake Puff US$7.25
- Spicy Sardine Puff US$5.75
- Spicy Tuna Sticky Rice / Lemper US$7.95
Others
- Daily Selection
- Ube & Blackberry
- Calamansi & Passion Fruit Cake
- Thai Sticky Rice Pudding
- Char Siew Short Rib Puff US$7.25
- Tom Yum Crab Cake Puff US$5.75
Lady Wong Patisserie (Urban Hawker – Midtown) Details
Service options
- Delivery
- In-store pick-up
- In-store shopping
- Takeaway
Highlights
- Great dessert
Accessibility
- Wheelchair-accessible car park
Dining options
- Dessert
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Lady Wong Patisserie (Urban Hawker – Midtown) Photos










Lady Wong Patisserie (Urban Hawker – Midtown) Location
Lady Wong Patisserie (Urban Hawker – Midtown)
135 W 50th St, New York, NY 10020, USA
Lady Wong Patisserie (Urban Hawker – Midtown) Reviews
pandansesameubemango sticky ricemochinian gaokuihmatcha tartcalamansiasian
★ 5★ 4★ 3★ 2★ 1It is inside a food court. Really enjoyed all the adventurous flavors and the fact that it’s not too sweet! We got Sticky Mango Rice, Black Sesame Mousse, and La Islahan. Everything was fantastic!
May 31 · Anastassiya PetrovaGreat place for desserts! The guava cake is very good. Everything else we tried was great. Not overloaded with sugar, either. Very well made!
July 02 · Fabiano AzevedoLovely Asian desserts that are not too sweet.I got the Ube blueberry. Sadly no photos because it fell over in transit to the train. BUT it still tastes amazing. The blueberry is mellow. It had a firm pudding texture which is smooth. There’s tartness in the jam that offsets the blueberry. The little slice of cake in the heart of the dessert is slightly nutty? I wish there was more of it honestly.The pandan slice was just okay. It was way smoother than I thought it’d be. Almost a cheesecake texture. There isn’t a ton of flavor though.Note: This location is inside Urban Hawker!
March 02 · Wren LeeI tried the Baked Ube Nian Gao and it was extremely delicious. The texture is similar to mochi with a strong Ube flavor. They had many Vegan Gluten Free desserts which were mostly rice based.
July 13 · Meghan NorrisI found Lady Wong on my walk back from lunch and I tried a number of things...the only thing I really hated, is that I didn't try EVERYTHING! These southeast asian desserts are some of the best I've ever had. The Black Sesame passion fruit pastry was my favorite but the Lemon Mango Sticky rice treat was a close second. I had a few of the pandan cakes as well and finally the Matcha Mille Crepe cake that was next level. I highly recommend finding a Lady Wong's (there are a few thorough the city) and grab as much of the treats as you can (known to run out as well).
October 24 · Jason H
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