Oak Creek Introduce
For those residing in or traveling through southeastern Wisconsin, the name **Oak Creek** is synonymous with convenient access to Milwaukee, bustling community life, and, importantly, some of the state's most beloved baked goods. When searching for a premier **Bakery** in the **Oak Creek, WI 53185** area, one establishment rises to the top, carrying with it a rich heritage and a product that has achieved official state recognition: **O&H Danish Bakery**. This location, situated conveniently on South 27th Street, serves as a crucial outpost for this four-generation, family-owned institution, bringing the legendary taste of traditional Danish pastries right to the Milwaukee-area doorstep.
**O&H Danish Bakery** is much more than a typical local bakery; it’s a commitment to a century-old baking craft. Founded in 1949 by Christian Olesen, the business has maintained an unwavering pledge to quality and authentic Danish techniques. Their flagship product, the **Kringle**, is so integral to Wisconsin's culinary landscape that it was officially designated as **“The Official State Pastry of Wisconsin”** in 2013. The Kringle is a buttery, flaky pastry, known for its 36 delicate layers of dough and butter, filled with an array of scratch-made fillings, often incorporating locally sourced ingredients like famous juicy Door County montmorency cherries.
The Oak Creek location is a key stop for locals—whether they are commuters catching a flight from General Mitchell International Airport, or residents looking for the perfect breakfast pastry, a specialty sweet roll, or a made-to-order sandwich on artisan bread. This branch proudly continues the family's tradition, serving the community with daily-fresh donuts, muffins, sweet rolls, and, of course, their world-famous Kringle, alongside freshly brewed, fair-trade coffee. It is the destination for anyone in the 53185 zip code seeking that exceptional goodness and taste of tradition in every bite.
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**Location and Accessibility**
The **O&H Danish Bakery** location in Oak Creek is strategically placed to offer maximum convenience for South Milwaukee-area patrons and travelers alike. Its proximity to major thoroughfares makes it an ideal stop for those traveling on I-94 or heading to the airport.
The bakery’s direct address is 9540 S 27th St, Oak Creek, WI 53154. This specific location offers several accessibility features that ensure a smooth visit for all local customers:
- **Proximity to Milwaukee:** As the closest store to Milwaukee, it serves as an easy daily stop for area residents, and is noted as being conveniently close to the new IKEA in Oak Creek.
- **Major Transportation Access:** Located approximately nine miles south of General Mitchell International Airport, it’s a perfect last-minute stop for bringing a taste of Wisconsin to friends and family out of state.
- **Parking Accessibility:** A critical feature for customers of this high-traffic, popular bakery is the provision of a **Wheelchair accessible parking lot**. While general parking is readily available, the dedicated accessible spaces ensure that the bakery is welcoming to all members of the Oak Creek community.
- **Service Options:** The bakery offers flexible service options, including **In-store shopping** (implied) for patrons to browse the wide array of fresh goods, and likely has **Takeout** capabilities for grabbing a box of Kringle on the go.
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**Services Offered**
**O&H Danish Bakery** offers a curated suite of products and services, centered around the traditional Danish baking craft and catering to the diverse needs of the Oak Creek and greater Milwaukee area.
- **Signature Kringle Production:** Specializing in the world-famous, 36-layer Danish Kringle, offered in a vast selection of year-round and **Seasonal Kringle Flavors**.
- **Full Danish Pastry Line:** Daily baking of traditional Danish goods, including but not limited to donuts, muffins, sweet rolls, kringles, and other desserts, all made with time-honored techniques.
- **Savory and Light Fare:** Offering made-to-order sandwiches on their **artisan bread**, providing a substantial option for lunch or a fuller breakfast, as highlighted during local "Dining Week" promotions with specialty items like the Turkey Danish Pride sandwich.
- **Fresh Coffee Service:** Providing **fair trade coffee** for patrons to enjoy with their pastry, whether stopping for a quick visit or taking a moment to sit and relax.
- **Use of Premium Ingredients:** A commitment to quality is seen in their use of high-end ingredients, including those sourced locally (like Door County cherries and fresh cranberries) and globally (like Madagascar vanilla beans and Swedish Chocolate).
- **Catering to All Occasions:** While the focus is on daily and specialty pastries, their products are the centerpiece of many local celebrations, from holidays to simple weekend brunches.
- **Retail of Packaged Goods:** Products are available for customers to take home, with the Oak Creek location facilitating local pickup of their famous goods.
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**Features / Highlights**
The features of the Oak Creek location emphasize its deep roots in Wisconsin heritage, the quality of its products, and its importance to the local community.
- **Home of the State Pastry:** The most compelling highlight is its identity as the purveyor of the **Official State Pastry of Wisconsin**, the Kringle, which instantly establishes a high level of prestige and local pride.
- **Four-Generation Family Ownership:** The bakery is a four-generation family business, a testament to its long-standing commitment to quality and consistency in a market often dominated by large chains. This deep history resonates with Wisconsin's appreciation for small, family-run enterprises.
- **Commitment to the Craft:** The meticulous process of rolling the Kringle dough multiple times and layering it with butter over an extended, dedicated time frame ensures a "buttery, flaky and a mouthwatering pastry" with a richness that sets it apart.
- **Seasonal Flavor Creativity:** The bakery maintains customer engagement with a rotating calendar of new and returning **seasonal Kringle flavors** (e.g., Pumpkin and holiday varieties), keeping the menu fresh and exciting year-round.
- **Strategic Location for Travel:** Its convenience to I-94 and the airport makes it a prime location for travelers to grab a genuine taste of Wisconsin before leaving the state, or for locals welcoming guests.
- **Wheelchair Accessible Convenience:** The verified provision of **Wheelchair accessible parking lot** is a foundational accessibility feature, ensuring that the bakery is a welcoming space for patrons with mobility needs.
- **Comprehensive Offerings:** Beyond sweets, the availability of sandwiches and fair trade coffee makes it a one-stop-shop for both a treat and a quick meal or quality beverage.
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**Contact Information**
For local residents in the Oak Creek and South Milwaukee area wishing to contact the bakery for inquiries, large orders, or to confirm the daily Kringle flavor:
**Address:** 9540 S 27th St, Oak Creek, WI 53154, USA
**Phone:** (414) 856-1141
A toll-free number, (800) 709-4009, is also available, reflecting the broad customer base of this nationally recognized local business.
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**What is worth choosing**
Choosing **O&H Danish Bakery** in Oak Creek is ultimately about choosing **unrivaled quality, deep Wisconsin heritage, and a truly exceptional product**. For local users, what is worth choosing is the opportunity to visit the home of the **Official State Pastry** right in their own neighborhood. This is where you can find the authentic, time-honored Kringle—a treat whose taste confirms its 36 buttery layers and generation-spanning history.
The bakery’s commitment to premium ingredients, from Wisconsin's own Door County cherries to exotic vanilla beans, guarantees a superior product. Whether you need a simple sweet roll for a morning pick-me-up, a box of seasonal Kringles to share at the office, or a delicious sandwich for lunch, **O&H Danish Bakery** delivers. Its convenient location, coupled with essential accessibility features like **Wheelchair accessible parking**, solidifies its role as an indispensable, high-quality, and deeply appreciated local bakery for the Oak Creek community. It is the destination for a classic taste of Wisconsin.
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