Pastry Corner at Edmonds College

Introduction / Overview

For Washington residents seeking truly **scratch-made, high-quality baked goods** with a unique story, the **Pastry Corner at Edmonds College** is a must-visit destination in the Lynnwood area. More than just a typical bakery, this establishment operates as a living classroom, serving as the public-facing outlet for the College’s distinguished **Baking and Pastry Arts program**. Every item purchased here—from rustic breads to delicate chocolates and elaborate tarts—is prepared from start to finish by dedicated, talented students mastering their craft.

This unique model ensures that the offerings are consistently fresh, creative, and made with immense attention to detail under the guidance of professional faculty. The Pastry Corner allows the community to directly support the next generation of Washington’s pastry chefs and culinary professionals. It offers a rotating, diverse menu that showcases a broad range of baking skills, encompassing everything from foundational techniques to advanced pastry production, including **viennoiserie, specialty cakes, and confectioneries**. The commitment to hands-on learning translates directly into exceptional quality and a genuine passion baked into every treat. Visiting the Pastry Corner is an opportunity to enjoy gourmet desserts while investing in local education.

Location and Accessibility

The Pastry Corner is conveniently located on the campus of Edmonds College, making it an accessible stop for students, faculty, and the public in the greater Lynnwood and Edmonds area of Washington. You can find the bakery within **Brier Hall**, which is a central hub of activity at the college.

The specific address is **Brier Hall, 20000 68th Ave W, Lynnwood, WA 98036, USA**. The location within a college facility typically means that public amenities are robust and designed for broad accessibility. Customers can generally expect ample **free parking** on campus, though a visitor pass may be required depending on the time of day and week. Being housed within Brier Hall, which is part of the Triton Student Center, the bakery benefits from the central location and accessibility features of the main student services building, offering convenience to all Washington patrons.

Services Offered

As a professional, student-run operation, Pastry Corner offers specialized services centered around the preparation and sale of baked goods, often coinciding with the broader College Café operations:

• Retail Bakery Sales: Offering a diverse selection of fresh, daily-made pastries, breads, cookies, cakes, and other desserts.
• Daily/Weekly Rotating Menus: The student-designed menu changes frequently, ensuring a variety of flavors and allowing students to practice a broad range of baking techniques (e.g., pumpkin cheesecake, chocolate pots de crème, various flavored breads).
• Culinary Arts Showcase: Serving as a capstone project and practical application for students in the Baking and Pastry Arts program.
• Takeout Service: Providing quick and efficient service for customers to easily purchase items to go.
• Integrated Dining Experience: Often working alongside the College Café, which provides full lunch service, allowing patrons to pair a meal with a freshly baked dessert.
• Contact-Based Information: Offering phone support for public inquiries regarding daily specials and hours of operation: **(425) 640-1455**.

Features / Highlights

What sets Pastry Corner apart from traditional commercial bakeries in the Washington area is its educational foundation and the quality that comes from a commitment to excellence in learning:

• Student-Run Excellence: Every item is a product of the **Edmonds College Baking and Pastry Arts program**, guaranteeing professional techniques and high-quality, scratch-made ingredients.
• Diverse and High-End Offerings: The curriculum requires students to master **artisan breads, specialty cakes, tarts, cookies, plated desserts, and advanced confectionery and chocolate work**, all of which may be available for sale.
• Supporting Local Education: Purchasing goods directly contributes to the experiential learning and success of local culinary students, fostering the next generation of food service professionals in Washington State.
• Focus on Freshness: Products are made as part of a daily lab schedule, ensuring that customers receive items that are extremely fresh and prepared on-site.
• Changing Selection: The frequent menu rotation offers the public an exciting opportunity to try new and intricate baked creations throughout the academic year.

Contact Information

The Pastry Corner at Edmonds College welcomes the public to visit and sample the culinary talents of its students. Please note that hours of operation are typically aligned with the college’s academic schedule and lunch service times, so calling ahead for daily availability is recommended for the best experience.

Address: Brier Hall, 20000 68th Ave W, Lynnwood, WA 98036, USA

Phone: (425) 640-1455

What is Worth Choosing

For Washington residents, choosing the Pastry Corner at Edmonds College is worthwhile because it offers an unparalleled combination of **educational value and premium quality** at a convenient Lynnwood location. You are not just buying a pastry; you are purchasing a product that is the successful culmination of a student’s intensive lab work, designed to meet rigorous industry standards.

The experience is uniquely authentic. Instead of mass-produced items, you can find specialty creations that demonstrate advanced baking and pastry skills, from delicate **vanilla bean crème brûlée** and rich **fudge brownies** to complex **strawberry cream cake**. The frequently changing menu, driven by student curriculum, provides a constant opportunity to discover new favorites and enjoy seasonal ingredients. By supporting the Pastry Corner, you get to taste the future of the culinary arts in Washington, ensuring the money spent goes directly toward supporting a valuable local educational program. It is the perfect choice for anyone seeking quality, variety, and the satisfaction of supporting student success.

Pastry Corner at Edmonds College

Brier Hall, 20000 68th Ave W, Lynnwood, WA 98036, USA