Plant Baked by Sarah

Introduction / Overview

For residents across Maryland seeking custom-designed desserts that are as breathtakingly beautiful as they are delicious—and 100% plant-based—Plant Baked by Sarah is the ultimate destination. Located in the heart of Baltimore, this specialty bakery is far more than a simple cake shop; it is a bespoke cake artistry studio run by Sarah Greene, an engineer turned baker who channels her passion for science and creativity into exceptional, custom vegan baked goods.

Plant Baked by Sarah has earned a stellar reputation, particularly in the competitive wedding and celebration market. The bakery consistently receives rave reviews from customers who are shocked that their gorgeous, flavorful cakes are entirely vegan, dairy-free, and egg-free. This women-owned business is founded on the principle that everyone, regardless of dietary restrictions, deserves a delicious slice of cake at their special event. They specialize in creating stunning buttercream cakes for everything from weddings and birthdays to graduations and other major life events, always with an impeccable attention to detail and design. They are also known for being a welcoming and safe space, openly identifying as LGBTQ+ friendly and a Transgender safe space, truly embracing the diverse community of Maryland.

The bakery operates as a boutique service, meaning every single order is custom-made. This model allows Sarah to focus intensely on quality and personalized design, ensuring that each cake perfectly matches the client's vision, whether it's a multi-tiered wedding cake with intricate hand-painted designs or a simple, elegant birthday dessert. If you are planning an event in the Baltimore area or beyond, Plant Baked by Sarah is the premier choice for custom vegan cake artistry that consistently exceeds expectations.

Location and Accessibility

Plant Baked by Sarah is strategically located within Baltimore, making it a convenient option for clients across the mid-Atlantic region. The address is 400 E 29th St, Baltimore, MD 21218, USA. While the exact setup is tailored to a custom-order business model, clients can access their services through various means designed for ease and convenience.

As a custom boutique bakery, the business operates on an appointment-required basis for consultations and pick-ups. This ensures dedicated, one-on-one service for every customer, which is critical when designing a bespoke centerpiece for a major event like a wedding.

Important notes on accessibility and operations:

• The primary method of engagement is by

  appointment only

  for consultations and personalized service.
• They offer flexible pick-up options, including

  In-store pickup

  and

  Curbside pickup

  , streamlining the process for busy clients.
• The location is well-positioned for serving the greater Baltimore metropolitan area and surrounding Maryland regions.

Services Offered

Plant Baked by Sarah provides a specialized suite of services focused on custom celebration desserts and accommodating diverse dietary needs.

• Custom Cake Design and Baking: Specializing in multi-tiered cakes for weddings, birthdays, and significant milestones, focusing on intricate buttercream design and custom themes.
• Dietary Accommodation: All products are 100% vegan (dairy-free, egg-free). They also offer extensive options for gluten-free and nut-free creations upon request, ensuring no guest is left out.
• Dessert Variety: Beyond cakes, the menu includes custom

  Cupcakes

  ,

  Macarons

  , and

  Mini Desserts

  .
• Consultations and Tastings: Clients can book a personalized consultation and tasting session (for an additional cost) to sample flavors and finalize their cake design with a digital sketch.
• Delivery and Setup: Full-service delivery and professional setup are available for wedding and large event cakes, with fees based on travel distance from the Baltimore kitchen.
• Convenient Ordering: Options include

  Takeout

  ,

  In-store pickup

  , and

  Curbside pickup

  for completed orders.
• Payment Methods: Credit cards and Debit cards are accepted for ease of transaction.

Features / Highlights

Plant Baked by Sarah stands out in the Maryland bakery landscape due to its unique specialization and commitment to flavor and artistry.

• Expert Vegan Artistry: The bakery's main highlight is its ability to produce highly realistic, intricate, and beautiful custom cakes that are entirely plant-based, shocking non-vegan guests with their exceptional taste.
• Highly Praised Flavor Selection: Favorite customer flavors include

  Snickerdoodle

  ,

  Cinnamon Mocha Latte

  ,

  Chocolate Cookies and Cream

  ,

  Lemon Raspberry

  ,

  Carrot Cake

  , and

  Red Velvet

  , all available in a 100% vegan format. They use natural flavors from fresh fruits and pure extracts.
• Dietary Inclusivity: The dedication to providing delicious gluten-free and nut-free options alongside their naturally dairy-free and egg-free cakes makes them an excellent choice for any event where guest allergies are a concern.
• Advanced Custom Decoration: The baker, Sarah, is known for her artistic talent, including hand-painting details and crafting complex 3D edible decorations, as highlighted by the customer review mentioning the hand-painted copper dragon.
• Women-Owned and Community-Focused: As a women-owned business that fosters an LGBTQ+ and Transgender safe space, the bakery supports and engages with the values of the diverse Baltimore community.
• High Customer Satisfaction: The bakery holds a strong reputation for professionalism, responsiveness, and delivering on client visions, as reflected in numerous perfect 5.0 ratings from customers on major wedding planning platforms.

Contact Information

To begin designing your custom cake or for inquiries about cupcakes and macarons, contact Plant Baked by Sarah to schedule an appointment.

Address: 400 E 29th St, Baltimore, MD 21218, USA

Phone: (484) 553-4507

What is Worth Choosing

Choosing Plant Baked by Sarah is choosing uncompromising quality, artistic flair, and total dietary inclusivity for your most important celebrations. For Maryland residents hosting large events, especially weddings, the value proposition is unmatched: a custom cake that is visually spectacular, meets strict dietary requirements (vegan, dairy-free, egg-free, with options for gluten-free and nut-free), and, critically, tastes phenomenal—often surprising non-vegan guests.

The specialized nature of the business—being appointment-required—means that your order is never rushed. You receive personalized attention from Sarah, a dedicated baker who combines the organizational skills of an engineer with the meticulous touch of an artist. This level of customized service is crucial when the dessert is meant to be a show-stopping centerpiece, like a fantasy-themed tiered cake or a perfectly coordinated display of mini-cupcakes and macarons.

From the popular, comforting flavors like

Snickerdoodle

Cinnamon Mocha Latte

Plant Baked by Sarah

400 E 29th St, Baltimore, MD 21218, USA