Sara Lee Bakery Group

Introduction / Overview

When Washington locals think of a 'Bakery,' they often picture a small, artisanal shop with a glass counter. However, the Sara Lee Bakery Group represents a different, yet essential, pillar of the food industry: the large-scale commercial bakery responsible for delivering consistently high-quality, pre-packaged baked goods to grocery stores and retailers across the region. The location at 20230 70th Ave S in Kent, WA, is a significant facility, operating under the umbrella of Bimbo Bakeries USA (which acquired the Sara Lee Bakery Group).

This Kent facility is a key manufacturing and distribution hub, playing a vital role in ensuring that millions of Washington households have access to the recognizable and trusted bread, rolls, and frozen desserts associated with the Sara Lee brand and its various affiliates. Unlike a traditional retail bakery that serves customers over a counter, this location primarily functions as a wholesale operation. It is a large-scale baking business that focuses on mass production while adhering to strict quality standards—a factor underscored by its certification under energy efficiency programs.

For Washington consumers, this facility is the operational heart that ensures consistency, freshness, and availability of widely consumed bakery items. While the Kent address itself is not a storefront designed for daily customer interaction, its importance to the local food supply chain and economy in the Seattle-Tacoma-Bellevue metropolitan area is substantial. It is the powerhouse that guarantees your favorite soft bread and packaged pastries are always on the shelf, reflecting decades of baking heritage combined with modern manufacturing efficiency.

Location and Accessibility

The Sara Lee Bakery Group facility is strategically situated within the industrial landscape of Kent, WA, a key area for logistics and distribution in the Puget Sound region. The precise address is 20230 70th Ave S, Kent, WA 98032, USA. This location places it conveniently near major transportation corridors, which is crucial for a wholesale operation focused on distributing perishable goods swiftly across the state.

Given its industrial function, the location is designed to accommodate large-scale commercial activity. Accessibility features, while primarily serving the needs of employees, suppliers, and business partners, are noted to include important provisions for physical access.

• Wheelchair Accessible Entrance: The facility ensures that its main entry point is accessible to individuals using mobility devices, catering to the needs of its workforce and visiting partners.
• Wheelchair Accessible Parking Lot: Dedicated accessible parking spaces are provided to ensure ease of access from the moment of arrival, which is standard for major commercial facilities.

It is important for Washington users to understand that while the site is physically accessible, the nature of a wholesale bakery means it is not configured for retail foot traffic. Any public interaction is generally limited to scheduled business-related activities, such as product pickups or administrative functions, as indicated by the 'Takeout' service option, which likely refers to pre-arranged wholesale product loading.

Services Offered

The services provided by the Sara Lee Bakery Group facility in Kent are focused entirely on the high-volume production, packaging, and distribution of baked goods for the mass market, distinguishing it from local retail shops.

• Commercial Bakery Production: Operating as a large-scale commercial bread and roll bakery, the facility is dedicated to the automated, high-volume manufacturing of baked products under the Sara Lee brand and related Bimbo Bakeries USA brand portfolio.
• Wholesale Distribution and Logistics: The primary function is to manage the logistics of distributing fresh and frozen baked goods to grocery stores, supermarkets, institutional clients, and other retail points across Washington and potentially the wider Pacific Northwest.
• Product Takeout (Wholesale): The listed 'Takeout' service option typically refers to the mechanism for wholesale partners and delivery drivers to pick up large, pre-ordered quantities of product for distribution, rather than individual customer purchases.
• Quality and Compliance Management: Dedicated services ensure the facility meets rigorous food safety standards (such as SQF certification for affiliated operations) and environmental standards (such as Energy Star certification for the building).
• Supply Chain Management: Managing the complex supply chain, from raw ingredient sourcing to final product delivery, ensuring the consistently high quality and freshness that Washington customers expect from branded products.

Features / Highlights

While lacking the charm of a local storefront, the Kent Sara Lee Bakery Group facility boasts features and operational highlights that are critical to its role in serving the Washington consumer base.

• Large-Scale Commercial Efficiency: The facility is a model of modern baking efficiency, designed for the mass production of consistent, standardized baked goods, guaranteeing the continuous availability of popular products.
• Affiliation with a Global Leader: Operating as part of Bimbo Bakeries USA (a division of Grupo Bimbo), the site benefits from the resources, expertise, and vast distribution network of one of the world's largest baking companies.
• Commitment to Sustainability: The building itself has received certification for its energy efficiency (e.g., Energy Star), demonstrating a commitment to reduced environmental impact—a growing concern for Washington businesses and consumers.
• Trusted Brand Consistency: This manufacturing site is the source of product consistency, ensuring that Washington consumers receive the exact taste, quality, and texture they expect from the Sara Lee brand every time they purchase it from a local retailer.
• Strategic Location: Its placement in Kent's industrial hub is a logistical advantage, enabling fast and efficient delivery of fresh bread and products to markets across the Seattle-Tacoma-Bellevue metropolitan area and beyond.

Contact Information

The contact details provided for the Sara Lee Bakery Group facility in Kent are typically for administrative or business-to-business inquiries, or for public relations related to the local operation.

• Address: 20230 70th Ave S, Kent, WA 98032, USA
• Phone: (253) 395-3444
• Mobile Phone: +1 253-395-3444

For Washington consumers with questions about Sara Lee products, the best avenue for contact is generally through the corporate consumer relations channels listed on the product packaging, rather than the industrial facility phone number.

What is Worth Choosing

The Sara Lee Bakery Group facility in Kent, WA, is worth choosing—not as a retail shopping destination—but as a highly reliable, quality-controlled source of everyday baked goods that are essential to Washington households.

For the Washington consumer, the main reason to recognize and appreciate this facility is the guaranteed availability and reliability of the products it produces. In a time when supply chains are crucial, this Kent bakery ensures that well-known brands remain stocked on grocery shelves. The facility embodies modern baking standards, combining a deep legacy of home-style taste (Sara Lee's famous "tastes like you made it from scratch") with the precision of a certified, high-volume manufacturer. The continuous effort to maintain product quality, uphold environmental standards, and ensure logistical efficiency makes this site an unsung hero of the local food economy.

In essence, choosing Sara Lee products means choosing the consistent, family-trusted quality that this Kent facility works daily to produce. For Washington businesses, this location is the choice for a reliable, large-scale bakery partner with a strong distribution network and a commitment to certified operational excellence. While you won't walk in to buy a single loaf, you benefit from its existence every time you stock your pantry with a fresh, familiar baked item.

Sara Lee Bakery Group

20230 70th Ave S, Kent, WA 98032, USA