Somedays Bakery

For New Jersey residents with a refined palate and a keen eye for culinary excellence, the opening of Somedays Bakery in Montclair has quickly become a topic of enthusiastic conversation. This highly anticipated establishment has swiftly earned a reputation as a must-visit destination, captivating locals with its exceptional artisanal pastries, innovative flavor combinations, and a truly inviting atmosphere. More than just a place to grab a quick bite, Somedays Bakery represents a new standard in the New Jersey bakery scene, drawing crowds from across the region eager to experience its celebrated offerings. Its arrival has been met with widespread acclaim, even garnering attention from prestigious publications, solidifying its status as a significant addition to the vibrant Montclair community.

From the moment the doors open, a lively buzz fills the air, signaling the presence of a truly special place. The aroma of freshly baked goods, both familiar and intriguing, beckons customers to explore a menu that challenges expectations while delivering unparalleled taste. Whether you're seeking a classic, perfectly flaky croissant or an adventurous, uniquely flavored pastry, Somedays Bakery delivers with precision and passion. Their dedication to quality ingredients and masterful techniques ensures that each item is not only delicious but also a work of art. For anyone in the New Jersey area looking for a bakery experience that transcends the ordinary, offering both traditional comfort and exciting innovation, Somedays Bakery stands as a beacon of culinary excellence, promising a treat for every sense and a reason to return, time and again.

Somedays Bakery is conveniently located at 260 Bellevue Ave, Montclair, NJ 07043, USA. This prime address in the heart of Montclair makes it exceptionally accessible for residents throughout Essex County and surrounding areas. Bellevue Avenue is a well-known and charming street in Montclair, easily reachable from various parts of the town and neighboring communities such as Verona, Cedar Grove, and Bloomfield. Its position allows for straightforward navigation whether you're arriving by car or enjoying a stroll through the picturesque neighborhood. The immediate vicinity of the bakery offers a welcoming and vibrant atmosphere, characteristic of Montclair's unique charm.

Accessibility is also enhanced by practical considerations for visitors. As highlighted by customer reviews, there is "a public parking lot across the street," providing a convenient solution for those driving to the bakery. The ability to "use ParkMobile to pay for the parking" further streamlines the process, ensuring a hassle-free visit. This thoughtful provision for parking is a significant advantage in a bustling town like Montclair, making it easier for customers to enjoy their experience without worrying about finding a spot. The combination of its central location, easy navigation, and convenient parking options firmly establishes Somedays Bakery as a highly accessible and desirable destination for New Jersey residents seeking top-tier baked goods and a pleasant outing.

Somedays Bakery offers a carefully curated selection of artisanal baked goods and beverages, with a focus on high quality, unique flavors, and innovative creations. Their menu is designed to cater to both classic preferences and adventurous palates.

• Artisanal Pastries: A cornerstone of their offerings, these include highly praised items like the "Almond croissant" and "Pistachio lattice," known for their exceptional flakiness and rich fillings.
• Innovative Croissants and Puff Pastries: Beyond traditional options, they feature unique creations such as the "Black sesame tahini Pain Au Chocolate," which offers "the right amount of sweet and amazing with the nutty flavor from the sesame." Another standout is the "savory Mexican corn topped puff pastry that is not on the menu," consistently described as "amazing." The "Elote pastry and the simple cream and dill pastries are out of this world."
• Freshly Baked Breads: While not explicitly detailed, the mention of a "plain croissant tastes this good" suggests a mastery of basic doughs, implying a strong foundation for various types of freshly baked breads.
• Cakes: Cakes are "an option too but on the weekends," with a particular highlight being their "21 layers!" chocolate cake, indicating complex and decadent dessert options for special occasions.
• Soft Serve Ice Cream: A unique and highly praised offering is their "soft serve ice cream that is made with real vanilla pods," described as "simply the best." This provides a refreshing dessert option, especially during warmer months.
• Coffee and Beverages: To complement their baked goods, Somedays Bakery likely offers a selection of coffee and other beverages, perfect for a morning treat or an afternoon pick-me-up in their "super cool" ambience.

Somedays Bakery has rapidly ascended to prominence in the New Jersey culinary scene, distinguished by several remarkable features and highlights that have garnered significant attention and customer loyalty.

• Immediate Critical Acclaim and Popularity: The bakery "Seen the article about Somedays opening in Jersey" and the declaration "All hail the new King of Montclair bakeries" immediately highlight its meteoric rise. Being featured in the "New York Times article" and widely discussed on "Instagram posts" confirms its status as "the real deal" even before customers step inside.
• Innovative and Unique Flavor Profiles: Somedays Bakery stands out for its adventurous yet perfectly balanced flavor combinations. The "Black sesame tahini Pain Au Chocolate" is lauded for its "right amount of sweet and amazing with the nutty flavor from the sesame." Similarly, the "savory Mexican corn topped puff pastry" (Elote pastry) and "simple cream and dill pastries are out of this world," showcasing their ability to create unforgettable taste experiences not commonly found elsewhere.
• Mastery of Classic Baking: Despite their innovative creations, the foundational excellence is evident in how "a plain croissant tastes this good," indicating a strong command of essential baking techniques. This ensures even the simplest items are exceptional.
• Decadent Cake Offerings: The mention of cakes being available on weekends, specifically a "21 layers!" chocolate cake, points to sophisticated and luxurious dessert options perfect for celebrations, further solidifying their versatility.
• Unique Soft Serve Ice Cream: The "soft serve ice cream that is made with real vanilla pods" is a distinctive offering, described as "Simply the best." This adds another layer to their dessert repertoire, appealing to a wider range of preferences.
• Inviting Ambiance and Welcoming Staff: Customers praise the "super cool" ambiance and note that the "Staff were welcoming and super helpful in explaining the offerings." This creates a pleasant and comfortable environment that encourages repeat visits.
• Convenient Accessibility: The presence of a "public parking lot across the street" with "ParkMobile" payment options addresses a common concern for urban bakeries, making visits hassle-free for customers.

For inquiries, to learn more about their daily specials, or to explore their offerings, Somedays Bakery can be reached at the following contact points:

Address: 260 Bellevue Ave, Montclair, NJ 07043, USA

Phone: (973) 317-8736

Mobile Phone: +1 973-317-8736

These contact details provide New Jersey residents with direct and convenient ways to connect with Somedays Bakery. Whether you're looking to inquire about their weekend cake offerings, ask about specific pastry availability, or simply want to learn more about their unique flavors, the availability of both a landline and a mobile number ensures easy communication. The helpful and welcoming staff are ready to assist, making every interaction as pleasant as their baked goods.

In conclusion, Somedays Bakery has undeniably established itself as a formidable and beloved presence in the New Jersey culinary landscape, particularly within Montclair and beyond. Its rapid rise to prominence, bolstered by features in the New York Times and glowing customer reviews, is a testament to its exceptional quality, innovative approach to baking, and inviting atmosphere. The masterful creation of both classic and uniquely flavored pastries, alongside decadent cakes and premium soft-serve ice cream, positions it as a diverse and irresistible destination for anyone with a love for fine baked goods.

For locals, Somedays Bakery is more than just suitable; it's an essential addition to the community. It offers a convenient, high-quality option for daily treats, special occasion desserts, and unique culinary experiences that enrich the local scene. The combination of its accessible location, ample parking, and most importantly, its outstanding products and welcoming staff, makes it a true gem. Whether you're a long-time resident or new to the area, a visit to Somedays Bakery promises a delightful experience that will undoubtedly leave you wanting to come back for more, solidifying its reign as the "new King of Montclair bakeries" for New Jersey residents.

Somedays Bakery

260 Bellevue Ave, Montclair, NJ 07043, USA