Sucre Dolot Bakery

For residents across the Mississippi Gulf Coast, Sucre Dolot Bakery in Ocean Springs, MS, represents a hidden treasure trove of exceptional baked goods. As a dedicated Bakery specializing in both beloved classics and innovative Southern-inspired creations, this shop has quickly captivated the local palate. The overwhelming feedback from patrons confirms that this is not just another bakery; it's a culinary experience where you can truly "taste ALL OF THE LOVE AND FRESH INGREDIENTS."

The core of Sucre Dolot's fame rests on two standout categories: their legendary Cinnamon rolls and their mastery of King cakes. The praise for the cinnamon rolls is extraordinary, with one reviewer confidently declaring, "cinnabon who?! They could never compare to this brand here." Patrons describe the cinnamon rolls with such fervor that they could cause you to "crave day and night." This high praise, giving the product a metaphorical 10-stars, makes them a non-negotiable must-try for any local or visitor.

The other defining specialty is the King cakes, a crucial item for any true Mississippi bakery. Sucre Dolot elevates this tradition by offering standard King cakes alongside highly creative, specialty flavors, such as the confirmed Biscoff Cookie Butter King Cake. Beyond these two pillars, the menu showcases the bakery's creativity with unique Southern fusion desserts like the White chocolate king cake bread pudding and the Cinnamon roll peach cobbler with vanilla custard. Whether you’re stopping for a quick piece of Lemon bread or picking up a loaf of Artisan Sourdough bread, the quality and passion are evident in every fresh bite.

Sucre Dolot Bakery is conveniently situated at 6205 MS-57, Ocean Springs, MS 39564, USA. This prime location right off Mississippi Highway 57 ensures excellent visibility and accessibility for residents throughout the Mississippi Gulf Coast. Whether you’re driving from Biloxi, Ocean Springs proper, or heading north into Jackson County, the bakery is an easy, direct stop for your fresh baked needs.

For a bakery that specializes in custom orders, particularly large seasonal items like King cakes, the address serves as the essential pickup point. While specific details on physical accessibility (like entrances and restrooms) were not provided, the primary access for this type of highly specialized business begins with direct communication.

Patrons should note the importance of contacting the bakery directly to discuss custom orders, such as the specialty Biscoff Cookie Butter King Cake. The location on a major highway simplifies the logistics of collecting these often-delicate items. The commitment to flexible payments, including modern options like NFC mobile payments, shows a forward-thinking approach to customer service, enhancing the overall convenience of visiting the Ocean Springs location.

Sucre Dolot Bakery provides highly specialized services that cater both to everyday cravings and major seasonal or celebratory events, making it a comprehensive culinary resource for the Mississippi Gulf Coast.

The core specialized services include:

• Custom King Cake Design and Preparation: The bakery is a definitive source for King cakes, offering the traditional product as well as innovative, custom options like the Biscoff Cookie Butter King Cake. This focus on seasonal and cultural favorites positions Sucre Dolot as a key player in local traditions.

• Mastery of Signature Baked Goods: The shop's commitment to excellence is demonstrated by its world-class Cinnamon rolls, confirmed by customers as the "best I've ever had." This service guarantees an unmatched quality for this essential bakery item, drawing patrons who are searching for that truly exceptional version.

• Unique Southern Fusion Dessert Creation: Sucre Dolot offers distinctive desserts that blend Southern flavors with classic bakery techniques, such as the rich White chocolate king cake bread pudding and the comforting Cinnamon roll peach cobbler with vanilla custard. They also provide convenient individual dessert portions like Mini coconut cream pies and Mini chocolate cream pies.

• Artisan Bread Baking: Catering to a diverse clientele, the bakery also provides high-quality staples, including Artisan Sourdough bread, demonstrating expertise that extends beyond sweets into foundational baking techniques.

• Friendly and Personalized Service: The owner is noted as "such an sweet lady," confirming that every visit is met with genuine warmth and personal care. This friendly service enhances the experience of ordering and picking up custom treats.

The features that make Sucre Dolot Bakery a standout destination in Ocean Springs are deeply rooted in the extraordinary quality of its products and its unique flair for Southern flavor combinations.

Key features and highlights include:

• World-Class Cinnamon Rolls: The defining feature is the quality of their Cinnamon rolls. The fact that a chef attested to tasting "ALL OF THE LOVE AND FRESH INGREDIENTS" and declared them unmatched is a massive endorsement of superior quality that is worth craving "day and night."

• Cultural Confectionery Mastery: The specialized focus on King cakes and King cake bites proves their commitment to the regional culture. The ability to execute specialty flavors like Biscoff Cookie Butter shows creative adaptation of a classic and makes them a highly desirable source during Carnival season and beyond.

• Innovative Southern Desserts: The unique fusion items, such as the White chocolate king cake bread pudding and the Cinnamon roll peach cobbler with vanilla custard, showcase a culinary creativity that offers local patrons exciting new takes on familiar Southern comfort flavors.

• High Customer Satisfaction: The ability of a customer to state they would give the bakery 10-stars (instead of the maximum five) demonstrates an exceptional level of satisfaction that translates into powerful local advocacy.

• Payment Flexibility: The bakery accepts a wide range of payment options, including traditional Checks, Credit cards, and Debit cards, alongside modern NFC mobile payments. This flexibility ensures that purchasing their delicious goods is always convenient for the customer.

To place an order for their famous Cinnamon rolls, inquire about a custom King cake (such as the Biscoff Cookie Butter King Cake), or discuss any other specialized baked goods, Mississippi residents can contact Sucre Dolot Bakery using the information below.

Address: 6205 MS-57, Ocean Springs, MS 39564, USA

Phone: (985) 718-2796

Mobile Phone (Direct Line): +1 985-718-2796

Calling ahead is highly recommended to secure specialty items and custom orders from this popular Gulf Coast bakery.

For patrons on the Mississippi Gulf Coast, choosing Sucre Dolot Bakery is choosing an unparalleled level of specialized quality and authentic local passion. What is definitively worth choosing here is the combination of world-class product quality—epitomized by the Cinnamon rolls that are the "best I've ever had"—and the bakery’s essential role in regional culture through its masterful King cakes.

The confidence in the ingredients, which patrons can literally "taste ALL OF THE LOVE AND FRESH INGREDIENTS" in, ensures that you are receiving a high-end product every time. This dedication extends to their unique creations like the White chocolate king cake bread pudding and high-quality staples like Artisan Sourdough bread. Coupled with the genuinely sweet service from the owner, Sucre Dolot Bakery provides an exceptional, crave-worthy, 10-star worthy experience that makes it the leading choice for specialty baked goods in Ocean Springs and the surrounding Mississippi region. You won't waste your time searching anywhere else; this is the shop you'll crave.

Sucre Dolot Bakery

6205 MS-57, Ocean Springs, MS 39564, USA