Tous Les Jours Introduce
California, a state celebrated for its fusion of global cuisines, has warmly embraced the unique concept of French-Asian bakeries, and one name continually rises to the top: Tous Les Jours. Translated from French to mean "every day," this name perfectly encapsulates the bakery’s core philosophy: a commitment to baking all its breads, pastries, and cakes fresh on-site, every morning.
Located in the heart of Orange County, the Fullerton Tous Les Jours location serves as a vibrant neighborhood café, cake shop, and dessert destination, offering a delightful and extensive menu that appeals to every palate. Whether you are craving the classic flakiness of a French croissant, the unique, light sweetness of a traditional Korean cake, or a sophisticated handcrafted latte, this bakery café provides a welcoming, bright, and visually appealing environment for local Californians to start their day, take a mid-day break, or end an evening with a satisfying sweet treat.
The appeal of Tous Les Jours lies in its successful blending of two rich baking traditions. Patrons in California look for fresh, high-quality, and inventive food, and this bakery delivers with over 300 distinct menu items. From the famous Cloud Cakes—loved for their light and fluffy texture—to savory options like the Kimchi Croquette, Tous Les Jours consistently offers a fresh, authentic, and slightly less sweet alternative to traditional American bakeries, positioning it as a must-visit spot in the Orange County area.
The Fullerton store is a prime example of the brand’s commitment to being a comfortable community hub, offering ample seating and comprehensive accessibility. While some customers note minor issues, such as occasional lines or specific payment requirements (like a reported $6 minimum for card purchases, which should be noted for quick visits), the overwhelming consensus points to the delicious pastries and cute cake designs that make the slightly higher pricing well worth the experience.
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## Introduction / Overview
Tous Les Jours in Fullerton, CA, is much more than a bakery; it is a globally recognized French-Asian inspired bakery café franchise. Since launching in the United States in 2004, the brand—which originated in South Korea in 1997—has passionately focused on crafting baked goods, desserts, and handcrafted beverages using only the finest ingredients. The Fullerton location embodies this fusion, providing local users with an accessible and vibrant spot for various dining options, from a quick morning coffee and breakfast pastry to elaborate whole cakes for major celebrations.
This store combines the elegance of French patisserie with the unique, often less sweet, and artful techniques of Asian baking. The atmosphere is designed to be modern, clean, and visually pleasing, with pastries and cakes displayed like works of art, encouraging customers to browse and indulge. As a certified Bakery, Cake shop, Coffee shop, Dessert shop, and Pastry shop, Tous Les Jours is perfectly equipped to satisfy any craving at any time of the day in a welcoming, sit-down café setting.
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## Location and Accessibility
The Fullerton location of Tous Les Jours is situated conveniently at 1993 W Malvern Ave A, Fullerton, CA 92833, USA. It is strategically placed within a local commercial plaza, making it highly accessible to residents and commuters in Orange County. The store offers extensive options to ensure a smooth and pleasant visit for all customers:
### Parking and Access
The bakery is located in a busy plaza but offers reliable parking:
- Free parking lot available, though customers should note the lot can be busy.
- Free street parking options are also available nearby.
- The environment is spacious, offering a decent amount of indoor seating for dine-in patrons.
### Accessibility Features
Tous Les Jours is dedicated to ensuring an accessible experience, offering the following amenities:
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
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## Services Offered
Tous Les Jours operates as a full-service bakery café, providing a wide array of products and convenience options for its California customer base:
- Daily Fresh Baking: All breads, pastries, and cakes are baked and made fresh, on-site, every day, upholding the highest standards of quality and freshness.
- Comprehensive Menu: Offering over 300 different kinds of bakery goods, including Bread (such as milk bread and baguettes), Pastries (croissants, Danishes, sweet rice donuts), and specialty Cakes (Cloud Cakes, mousse cakes, Korean-style buttercream).
- Specialty Beverages: A full-service coffee bar featuring hot, iced, and blended beverages. Offerings include bold espresso, cappuccinos, lattes (like the unique Butter Pecan Latte), frappes, and smoothies.
- Dining Options: Services include Dine-in with comfortable seating, quick Takeout for those on the go, and Onsite services.
- Convenience Services: Customers can utilize Delivery and In-store pickup for their orders, making it easy to cater to groups or grab items on a busy schedule.
- Breakfast and Sandwich Selection: Catering to the breakfast rush and lunch crowd with options like breakfast sandwiches, tuna salad, and chicken club sandwiches on freshly baked bread.
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## Features / Highlights
The Fullerton Tous Les Jours stands out in the competitive California bakery scene due to its distinctive product philosophy and customer experience:
- Signature Cloud Cakes: The bakery is famous for its light and fluffy Korean Cloud Cakes, which are less heavy and less sweet than traditional American cakes, often featuring fresh yogurt cream and real fruit toppings. Designs are notably attractive and "cute," making them popular for celebrations.
- Fusion Flavor Profile: The menu successfully marries French techniques with unique Asian flavors and ingredients, such as Red Bean Bread, Sweet Potato Mousse Cake, and Kimchi Croquettes, offering a culinary adventure to local patrons.
- Artisan Bread and Milk Bread: Recognized for its high-quality bread, particularly the milk breads and artisanal loaves, which are praised for their super-soft, squishy texture—perfect for avocado toast or simply enjoying with butter.
- Gourmet Coffee Pairing: The café features handcrafted specialty drinks, like the Butter Pecan Latte, designed to perfectly complement the unique flavor profiles of their baked goods, making it a complete destination for a treat and a beverage.
- Extended Hours and Quick Visit Planning: With hours typically from 7 AM to 9 PM daily, the store is accessible for early morning breakfasts and late-night dessert cravings, perfectly accommodating a Quick visit.
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## Contact Information
For making large orders, inquiries about specific cake designs, or questions about store policies, here is the direct contact information for the Fullerton location:
Address: 1993 W Malvern Ave A, Fullerton, CA 92833, USA
Phone Number: (714) 519-3455
For payment convenience, the store accepts Credit cards, Debit cards, and NFC mobile payments. However, customers wishing to purchase a single, low-priced item should note the possibility of a $6.00 minimum purchase requirement for card transactions, and should consider bringing cash to avoid inconvenience.
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## What is Worth Choosing Tous Les Jours
For Californians seeking a premium bakery experience that deviates from the conventional, Tous Les Jours in Fullerton is worth choosing for three primary reasons: Authentic Freshness, Flavor Innovation, and Stunning Presentation.
The brand’s literal meaning, "every day," is a promise of uncompromising freshness, which is evident in the quality of their products, such as the fluffy and generously filled Chocolate Cream Doughnut praised by customers. This commitment to baking daily ensures a superior taste and texture that mass-produced bakeries simply cannot match.
Furthermore, Tous Les Jours offers a unique journey for the taste buds. In a state that thrives on diverse culinary experiences, this bakery’s mastery of French-Asian fusion—balancing the richness of French techniques with the subtlety of Asian flavors—provides novel and exciting options. Whether you are after the delightful airiness of a Cloud Cake for a celebration or a savory Kimchi Croquette for a light lunch, the extensive menu of over 300 items means there is always something new and intriguing to try.
Finally, the artistry and visual appeal of the cakes and displays elevate a simple purchase into a special experience. For any California occasion—from a spontaneous treat after a long day to a milestone celebration—the combination of high-quality ingredients, innovative flavor profiles, and beautiful presentation makes Tous Les Jours the definitive destination for baked goodness.
Tous Les Jours Details
Service options
- Delivery
- In-store pickup
- Onsite services
- Takeout
- Dine-in
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Coffee
Dining options
- Breakfast
Amenities
- Restroom
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free parking lot
- Free street parking
Tous Les Jours Photos










Tous Les Jours Location
Tous Les Jours
1993 W Malvern Ave A, Fullerton, CA 92833, USA
Tous Les Jours Reviews
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★ 5★ 4★ 3★ 2★ 1After a long day in LA, my bf and I wanted to end the night with something sweet. I surprisingly didn’t drink coffee all day, sooo why not get coffee after 5pm?!Parking: They’re located in a busy plaza. There’s a large parking lot, so finding a spot can be easy.Ambiance/Environment: They have a medium sized space with a decent amount of indoor seating. No outdoor seating. The pastries are located to the right as you enter. Everything is labeled and easy to find. The cakes are located in the back towards the register.Service: We didn’t get anyone’s names, but the workers were nice, quick, and efficient. Just wish there was a clear direction of where the line starts.Drinks & Pastries:1) Chocolate Cream Doughnut - This was sooo delicious! The doughnut was fluffy and had a generous amount of filling. The filling wasn’t overwhelming sweet.2) Honey Lavender Matcha Latte (hot) - My bf ordered this. This was on the sweeter end. The lavender flavor was overpowering the matcha flavor. He enjoyed it, but I’d prefer it without the lavender.3) Butter Pecan Latte (iced) - I ordered this. This tasted exactly as it sounds. The butter pecan flavor definitely came through.Pricing: It is on the pricier end compared to Paris Baguette or 85 degrees. They do offer unique pastries though, and they have a variety of drinks. Although we didn’t not try their cakes, I will say their designs are cute. We’ll definitely be back to try their other pasties.
January 05 · Millena P.I have been here a few times and typically only get one pastry for breakfast . I paid with card as most of us do . This last visit I was going to do the same, and apparently there is a brand new rule that you must spend a minimum of $6.00 to use a card . That is the highest minimum amount I have ever encountered to use a debit card . I only needed and wanted one pastry for breakfast and I don’t usually carry cash. So, if you plan to go here and you want to only get one item, I suggest bringing cash . There is no way I’ll be forced to spend more money if all I want to get is one item that is under $6.00. I have the $6 but I’ll gladly take my business elsewhere. A minimum purchase requirement at a bakery ?
July 07 · Amanda RamirezI ordered a custom birthday cake for my daughter’s party, and it was absolutely perfect! The service was attentive and friendly, and they listened to my design ideas closely. The cake was not only beautiful but also incredibly delicious, with the perfect balance of sweetness. Definitely worth the price!
April 23 · Mou NonThe bakery was very hip and French themed. Everything was clean looking and hip. I actually went two times, and the experience was different each time. First time was on a Friday afternoon, and all the breads and pastries were in stock. I went ahead and tried a bunch of different items and they were all quite good. One nice thing about it is that their "sweet" items were not overly sweet and definitely leaning more towards an Asian palette.Their drinks were not bad, pretty normal and expected from any cafe/bakery with the usual array of coffee and espresso drinks, along some teas and Boba.The second time I went was on a Sunday afternoon. The stock of bread was pretty low, and here in lies the problem. I'm not sure how often they're baking and keeping the shelves stocked as during my whole duration there (about 30 to 40 min or so as my group was hanging around and chatting), some items remained unavailable and empty the whole time.Perhaps it's just opening pains. I hope it is, and as the employees get better at keeping up to pace with customer demand, it'll improve.Another thing is that the drinks are often behind, and there's always people waiting for their orders to be called out. Depending on the employee the call outs are often very quiet too, so people not paying attention could wait for a while before noticing that their item is up.Also, drinks are called and left on the counter. Receipts weren't really checked so if they call out a drink that others have, another customer could just walk up and nab it thinking its theirs.Either way, I'm being more lenient as I think it's just usual growing pains for a new shop opening up.Tl;dr: Bread and atmosphere is great, drinks are normal and ok. There are some improvements needed, but overtime kinks should (hopefully) be worked out.
April 03 · Joseph ChouCOME EARLY or call the day before if you're wanting a CLOUD ☁️ CAKE 🍰. It sells out quick.
December 25 · Brittany Hickey
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