Un je ne sais Quoi... Introduce
For Washington, D.C. residents and visitors seeking a genuinely European sweet experience,
Un je ne sais Quoi...
is widely celebrated as the city’s go-to destination for authentic French pastries and viennoiseries. Tucked away near Dupont Circle, this beloved patisserie offers a dedicated slice of France, translating traditional recipes and techniques into exceptional baked goods and desserts. The establishment is clearly not just a standard bakery; it is a specialty pastry shop, orPatisserie
, founded by a family who moved from France, ensuring an authentic taste and a delightful cultural atmosphere.The bakery has built a reputation not only for its extensive menu of classic French delights—including flaky croissants, pain au chocolat, and fresh baguettes—but also for its specific dessert masterpieces. The overall quality of the offerings is so high that it has earned a
Highlights: Great dessert
designation, drawing enthusiastic crowds every day. Patrons frequently note the enticing aroma of freshly baked goods and the balance in their coffee, contrasting a typical experience with one where the coffee possesses a "delightful balance of bitterness and sweetness," perfectly complementing the rich pastries.A central focus of the menu is the
Merveilleux
, a specialty from the North of France made of layers of meringue, ganache, and whipped cream, often coated with chocolate shavings. This unique offering, alongside meticulously crafted viennoiseries and classic French tarts, ensures that every visit delivers that elusive and memorable quality—that distinct 'un je ne sais quoi'—that DC locals crave in a high-end European cafe experience. While the popularity of the shop often leads to crowds, the quality of the products consistently proves to be worth the wait and the price for the majority of the community.Location and Accessibility
Un je ne sais Quoi... is ideally located at
1361 Connecticut Ave NW, Washington, DC 20036, USA
. This prime address places it squarely in the bustling Dupont Circle neighborhood of Washington, D.C., making it highly accessible to both residents and the professional community working in the surrounding area. The location is easily reached via public transportation, including the nearby Dupont Circle Metro Station, as well as by foot from the many offices and residences in the area. This centrality is a major advantage for quick morning stops or afternoon indulgences.The shop is committed to ensuring a comfortable visit for all customers, with several key accessibility features:
- Wheelchair Accessible Entrance: Ensures ease of entry for all patrons, reflecting an inclusive approach to service.
- Wheelchair Accessible Restroom: Provides necessary facilities, enhancing the experience for guests who choose to dine in.
The establishment supports both quick visits for takeout and a leisurely
Dine-in
experience, with limited seating both inside and, at times, outside. Customers appreciate the option for aQuick visit
to grab a morning pastry or coffee before work, reflecting its integration into the fast-paced DC lifestyle.Services Offered
Un je ne sais Quoi... offers a comprehensive set of services designed to meet the diverse needs of the modern DC customer, from a casual quick treat to fully catered dessert needs.
- Full Service Patisserie: Offering a wide array of authentic French pastries, viennoiseries, tarts, and cakes.
- Freshly Baked Bread: Including staple items like high-quality French baguettes.
- Coffee and Beverage Service: Serving exceptional
Coffee
and other beverages, often noted for their balanced, non-overly sweet flavor profile. - Dining Options: Catering to
Breakfast
needs (viennoiseries, coffee) andDessert
indulgences (tarts, Merveilleux, Paris Brest). - Multiple Fulfillment Options: Customers can enjoy
Dine-in
service, quickTakeout
, convenientIn-store pickup
, and delivery to their location. - Onsite Services: Providing a comfortable and clean environment with
Restrooms
andWi-Fi
access for patrons. - Flexible Payment Methods: Accepting
Credit cards, Debit cards,
andNFC mobile payments
, ensuring a seamless transaction process. - Retail Sales: Offering French imports such as various fruit nectars and gourmet jams.
Features / Highlights
The enduring appeal of Un je ne sais Quoi... lies in its unique offerings and adherence to genuine French standards, making it a standout in DC's culinary scene.
- The Merveilleux Specialization: The signature dessert, a specialty of Northern France (meringue, ganache, whipped cream), is a fan-favorite and a distinct feature, even being the inspiration for the shop’s whimsical mascot.
- Authentic French Preparation: The use of high-quality French products like Valrhona chocolate and vanilla from Madagascar, often overseen by a French pastry chef, ensures an authentic flavor profile.
- Exceptional Viennoiseries: Highly praised items like the buttery
Croissant
,Pain au Chocolat
, and specialty versions such as thePistachio Croissant
andPistachio Paris Brest
are considered some of the best in the city. - Balanced Sweetness for Diverse Palates: The menu is frequently noted for its restraint in sugar, as noted by customers who appreciate that items like the Pistachio Paris Brest are "not overly sweet," making them perfect for palates that prefer less sugar.
- High-Quality Coffee: The coffee program is excellent, offering beverages like the ice latte with a "harmonious blend of coffee and milk" that doesn't require extra sweeteners.
- Inclusive Amenities: The availability of a
Gender-neutral restroom
and accessible facilities demonstrates a commitment to serving all members of the DC community.
Contact Information
For D.C. residents and those in the Dupont Circle area looking for their next sweet fix, here is the essential contact information for Un je ne sais Quoi...
Address: 1361 Connecticut Ave NW, Washington, DC 20036, USA
Phone: (202) 721-0099
Mobile Phone: +1 202-721-0099
What is Worth Choosing
Un je ne sais Quoi... is unequivocally worth choosing for the DC resident who values authenticity, quality, and a truly specialized French experience. Its commitment to traditional French baking techniques and ingredients sets it apart from other bakeries in the region. The bakery is a must-visit for its signature desserts, particularly the ethereal
Merveilleux
and the expertly crafted viennoiseries like thePistachio Paris Brest
, which is noted for its delectable, nutty cream and balanced sweetness.While the popularity of the shop may result in crowds, a Saturday morning visit often yields the most freshly baked and extensive selection. The high-quality food, from a buttery, flaky
Croissant
to the perfect tartness of theLemon meringue tart
, consistently garners five-star reviews for the products themselves. The combination of excellent, authentically French pastries and the option to pair them with a perfectly balanced cup of coffee makes for a highly satisfying experience. For an authentic French moment in the heart of Washington, D.C., Un je ne sais Quoi... delivers that little something extra—that memorable, perfect indulgence that the name itself suggests.Un je ne sais Quoi... Details
Service options
- Delivery
- In-store pickup
- In-store shopping
- Onsite services
- Takeout
- Dine-in
Highlights
- Great dessert
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
Offerings
- Coffee
Dining options
- Breakfast
- Dessert
Amenities
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Un je ne sais Quoi... Photos










Un je ne sais Quoi... Location
Un je ne sais Quoi...
1361 Connecticut Ave NW, Washington, DC 20036, USA
Un je ne sais Quoi... Reviews
pain au chocolatpistachio croissantespressomerveilleuxalmond croissantflavorparis brestcanelechocolate tartapple tart
★ 5★ 4★ 3★ 2★ 1This bakery is one of the best in DC. It was a bit crowded on a Saturday morning, but that’s a good sign! The enticing aroma of freshly baked goods filled the air, and the ice lattes were fantastic. Unlike most coffee shops, this one offers a delightful balance of bitterness and sweetness in its coffee. I didn’t add any sweeteners, and I loved the harmonious blend of coffee and milk. I ordered a croissant, raisin bun, and baguette, and each one was worth the wait and the price.
May 17 · Yung-Yung ChangUnfortunately, the service was disappointing — one staff member who is a white female. She was unfriendly with eyes rolling when we ask for forks/knives. Visited 9/7/2025 Sunday 2:40 PM. Feel like I owe her $1 million.Pastries are good that I can give 5/5 if ignoring the negative services (please just let us do self-service order on machine, that will save your business money too) Recommend the pistachio Paris Brest which isn’t overly sweet and works well for Asian tastes. The lemon tart was quite sharp but I like it.
September 07 · Piggly WigglyUpdate: visited again in June 2025, super impressed as always!This place is hands-down one of the best French bakeries and dessert shops in DC—a true gem right in the heart of Dupont Circle.The window display is always full of freshly baked, picture-perfect pastries, some of which I’ve only ever seen on TV. I’ve never been to a patisserie in France, but judging by the look and unforgettable taste, I’d be willing to bet it doesn’t get better than this around here.On my last visit, the pistachio croissant really stood out—it was flaky, rich, and filled with a creamy pistachio center that wasn’t overly sweet. It may be one of the best pastries I’ve had in a long time, and I’m still thinking about it to this day.Whenever I’m headed to a birthday party, I try to stop here to pick up some desserts, and they’re always a hit. Your friends will love you for this :)It’s hard not to just get that pistachio croissant every time, but I’ll do my best to try something new next time… maybe.
June 23 · Mohan SunI can't stay away from Un Je Ne Sais Quoi whenever I'm in Dupont Circle!While the name might be hard to translate, the desserts are impossible to resist— each one is a masterpiece of texture, flavor, and perfect crispness, without being overly sweet.My forever favorites? The Millefeuille (flaky, creamy heaven) and the pistachio croissant (buttery, nutty perfection). If you love French patisserie, this place is an absolute must-visit!
July 12 · Rachel BarkerJe Ne Sais Quoi: $92 Later and Zero RegretsI walked in planning to “just grab a pastry.” I walked out $92 poorer, clutching a box of a dozen pastries, a cappuccino, a latte, and a mango juice like I had just robbed Fort Knox in reverse.The pastries? Each one deserves its own Netflix documentary. Croissants so flaky I left a crime scene of crumbs on my shirt. Pain au chocolat that could probably start an international conflict over cocoa rights. A raspberry tart so shiny it looked Photoshopped. Almond croissants that should come with a restraining order because I can’t stop thinking about them.The drinks? Cappuccino and latte both hit smooth, no bitterness — the kind of espresso that makes you nod slowly like you understand French philosophy. The mango juice? Bright, tropical, and probably the only healthy thing I consumed, so I pretended it balanced out the dozen butter bombs.The staff were sweet, patient, and didn’t laugh when I pointed to basically everything in the case like a kid at Disneyland.Yes, I spent $92. But honestly? That bought me enough joy to forget gas prices, politics, and my to-do list. Worth it.Verdict: Skip the diet, skip the guilt, and bring a bigger box. Je Ne Sais Quoi has me hooked.
September 09 · Ann Said
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