Bakehouse 103

Introduction / Overview

For New Jersey locals seeking an elevated and truly gourmet bakery experience, look no further than Bakehouse 103 in Marlton. This is far from your average neighborhood sweet shop; it is a culinary destination bringing the sophistication of Parisian pâtisseries and the perfection of New York City’s finest kitchens right here to South Jersey. Founded by Joe Murphy, a head pastry chef who spent decades honing his craft in 5-star hotels and Michelin-star restaurants, Bakehouse 103 is the realization of a dream to share luxury, high-quality baked goods with his neighbors.

Bakehouse 103 is built on a foundation of quality, passion, and accessibility. Every item, from custom-designed cakes to morning croissants, is baked fresh daily using the finest ingredients—a commitment to quality you can genuinely taste. The atmosphere is designed to be welcoming and inclusive, centered around an open kitchen concept that gives customers a glimpse into the artistry of the pastry creation process. As Chef Murphy himself describes it, the goal is to provide a "French inspired, NYC perfected, NJ delivered" experience, complete with "Bakehouse banter" and a warm, "at home" feeling from staff and chefs alike.

The bakery’s reputation is rapidly growing throughout Burlington County and beyond, largely thanks to its sensational custom cakes and an array of individual desserts that feature both classic recipes and seasonal innovations. It's the ideal spot for picking up a world-class treat, celebrating a special occasion with a show-stopping dessert, or simply enjoying a premium cup of coffee alongside a perfectly baked pastry. This unique blend of high-end culinary training and local, friendly service is what makes Bakehouse 103 a standout gem in the vibrant New Jersey food scene.

Location and Accessibility

Bakehouse 103 is conveniently located to serve the Marlton community and surrounding areas like Evesham Township, ensuring that a taste of Parisian luxury is never far away.

Address: 103 Westminster Ave, Marlton, NJ 08053, USA

The bakery’s location on Westminster Avenue makes it a simple and straightforward destination for residents. In recognition of the needs of all customers, Bakehouse 103 has implemented measures to ensure ease of access.

• Wheelchair Accessible Entrance
• Wheelchair Accessible Parking Lot

Currently, the primary way to enjoy their creations is through their convenient takeout service, allowing customers to easily grab their orders and go.

Services Offered

Bakehouse 103 specializes in a wide array of sweet and savory gourmet goods, positioning itself as a full-service bakery capable of handling everything from a quick morning treat to the most elaborate special occasion desserts.

• Takeout Service: All items are available for convenient takeout.
• Custom Cakes: Specializing in handcrafted, made-to-order custom cakes for all occasions, including tiered cakes and wedding cakes. Custom orders can be discussed by calling or visiting the bakery.
• Sheet Cakes and Round Cakes: Available in various sizes, ranging from 6-inch rounds (feeding 10-12) up to full sheet cakes (feeding 80+), ensuring options for gatherings of any size.
• Specialty Cakes: Offering options for customers with dietary needs, including specialty cakes that can be made gluten-free, dairy-free, keto, and vegan based on ingredients and size.
• Gourmet Cupcakes and Pull-Apart Cakes: Available in dozen increments, with options for basic designs up to elaborate cupcakes with custom fondant toppers.
• Freshly Baked Pastries: Daily selection of sweet and savory croissants, including Almond Croissants, Raspberry Cheese Croissants, Taylor Ham & Cheese Croissants, and Assorted Muffins.
• Individual Desserts and Pies: A rotating menu featuring mini cheesecakes, Tiramisu, Sfogliatelle, Cream Puffs, Special Parfaits, and seasonal pies.
• Cookies and Brownies: Including Giant Cookies in flavors like Chocolate Chip, Ginger Snap, Oatmeal Raisin, Double Chocolate, as well as classic Brownies and Blondies.
• Premium Coffee Bar: Serving La Colombe Coffee & Teas, Iced Coffee, Espresso, Latte, Cappuccino, Lemon Espresso Stout, and Hot Chocolate.

Features / Highlights

The unique selling proposition of Bakehouse 103 is the unparalleled experience brought by its chef's high-level training, translating into exceptional quality that stands out in the South Jersey region.

• Chef-Driven Quality: The bakery is run by Joe Murphy, a former head pastry chef for 5-star hotels and Michelin-star restaurants, ensuring all products meet world-class culinary standards.
• The Award-Winning Blackout Cake: One of their most iconic and celebrated offerings is the Brooklyn Blackout Cake, a decadent, award-winning chocolate cake that is a must-try for any chocolate lover in New Jersey.
• Parisian-Style Croissants: The pastry selection features French-inspired items like the classic Almond and savory Taylor Ham & Cheese croissants, baked fresh daily with remarkable flakiness and flavor.
• Extensive Custom Cake Options: They offer a vast range of cake sizes, including round, square, and sheet cakes, with specialty options for tiered and wedding cakes, accommodating a wide spectrum of customer preferences and events.
• Dietary Flexibility for Custom Orders: Recognizing modern needs, the bakery is prepared to craft specialty cakes to be gluten-free, dairy-free, keto, or vegan, providing delicious options for guests with restrictions.
• A Blend of Savory and Sweet: Beyond the spectacular desserts, their menu includes savory items like Avocado Toast and specialty croissants, making it a viable stop for breakfast or lunch, not just dessert.
• Signature Cake Flavors: Their cake flavor profile is diverse and exciting, including Lemonade, Pink Champagne, Vanilla Almond, Cinnamon Churro, Blueberry Lemon, and the classic Black Forest.

Contact Information

To place a custom order, inquire about the daily selection, or simply find their location, use the following contact details:

• Address: 103 Westminster Ave, Marlton, NJ 08053, USA
• Phone: (609) 820-0374

What is Worth Choosing Bakehouse 103

Choosing Bakehouse 103 means opting for a guaranteed level of quality that is rarely found outside of major metropolitan culinary centers. For New Jersey residents, especially those in the South Jersey area, this establishment represents a unique opportunity to experience baked goods crafted with the precision and artistry of a Michelin-star trained chef without having to travel to New York or Philadelphia. This professional expertise is evident in every layer of their tiered cakes and every flake of their French pastries.

The commitment to using premium ingredients, coupled with the chef’s decades of experience, ensures that every product is exceptionally "fresh and delicious," moving far beyond the mass-produced items found elsewhere. When you order a cake from Bakehouse 103, you are not just buying a dessert; you are commissioning a handcrafted centerpiece from a true artist. Their wide variety of offerings, from the famous Brooklyn Blackout Cake to custom-designed wedding cakes, means they can cater to virtually any need or taste preference. Furthermore, the dedication to offering options for dietary restrictions—such as gluten-free or vegan custom cakes—demonstrates a desire to serve the entire community.

In a market where many local bakeries may struggle to balance quality and variety, Bakehouse 103 delivers on both, offering a friendly, local vibe combined with globally inspired, luxury products. For any South Jersey resident looking to elevate an everyday treat or ensure a special occasion is unforgettable, Bakehouse 103 provides the world-class expertise and exceptional flavor profiles that truly make it worth choosing.

Bakehouse 103

103 Westminster Ave, Marlton, NJ 08053, USA