Bread and Batter Bakehouse

Introduction / Overview

For Marylanders in Cecil County and the Upper Eastern Shore, Bread and Batter Bakehouse represents a true commitment to the craft of traditional baking. Located in Earleville, this specialized bakery focuses primarily on high-quality, made-to-order products, setting it apart as a destination for those who appreciate the best in artisan bread and gourmet sweets. The core philosophy here is clear: everything is made with meticulous care to ensure superior quality and exceptional flavor, particularly within their extensive line of sourdough offerings.

Bread and Batter Bakehouse distinguishes itself through its dedication to the sourdough tradition. Every product, from their classic bread loaves to their specialized bagels and scones, is created using a natural leavening process, which contributes to their unique texture, depth of flavor, and increased shelf life compared to conventionally baked goods. This commitment is particularly evident in their diverse menu, which showcases inventive and seasonal flavor combinations across their sourdough breads, cookies, scones, and cinnamon rolls.

While many modern bakeries operate on a walk-in, grab-and-go model, Bread and Batter Bakehouse focuses on a more personalized, pre-order system. This ensures that every item received by a Maryland customer—whether through local pickup or convenient local delivery—is at the peak of freshness and has been prepared specifically for them. This model allows the bakehouse to maintain rigorous standards, cementing its reputation as a source for reliable, delicious, and lovingly handcrafted baked goods in the local area.

Location and Accessibility

Bread and Batter Bakehouse is positioned to serve the Earleville community and the surrounding region of Cecil County, Maryland. Its location is set up primarily for the convenient pickup of pre-ordered items, catering to customers who plan their enjoyment of these sought-after baked goods.

The specific address is:

483 Fingerboard Schoolhouse Rd, Earleville, MD 21919, USA

Given the bakery's business model, accessibility is centered on the ease of pre-ordering and retrieval. Customers can typically choose their preferred method of receiving their baked goods when placing an order online: either a scheduled local Pickup or a local Delivery service. The delivery option is particularly beneficial for Maryland residents within a 10-mile radius, offering a round-trip fee structure of $1 per mile, ensuring those living nearby can get their fresh sourdough without traveling.

Contact Information

For local Maryland users wishing to place an order, inquire about specific flavors, or arrange a pickup/delivery, the bakery can be contacted through the following:

Address:

483 Fingerboard Schoolhouse Rd, Earleville, MD 21919, USA

Phone:

(267) 688-5368

Services Offered

Bread and Batter Bakehouse offers a focused, high-quality menu centered around artisan bread, particularly utilizing sourdough techniques across their sweet and savory items. All products are made to order, prioritizing freshness.

• Artisan Sourdough Breads: Featuring a variety of specialized loaves, including Plain Sourdough, Rosemary & Garlic, Soft Sandwich Bread, Lemon Blueberry, and sophisticated options like Feta & Kalamata Olives.
• Specialty Sourdough Loaves: Offering unique, seasonal flavors such as Jalapeño Cheddar, Sun-dried Tomatoes & Pesto, White Chocolate Strawberry, and a Cinnamon Sugar Pumpkin Loaf (often shaped like a pumpkin).
• Sourdough Bagels: Available by the half dozen in popular varieties like Plain, Everything Seasoning, and Jalapeño Cheddar, crafted for optimal freshness and flavor when enjoyed within a couple of days.
• Gourmet Sourdough Scones: Sold in quantities of four, a half dozen, or a full dozen, with creative glaze and flavor pairings such as Lemon Glaze Blueberry, Vanilla Glaze Chocolate Chip, White Chocolate Strawberry, and seasonal Maple Glaze Pumpkin.
• Sourdough Cinnamon Rolls: Offered in sets of four, with options including classic Sourdough Cinnamon Rolls (with or without raisins) and a seasonal Pumpkin variety featuring rich Maple Cream Cheese Icing.
• Handcrafted Sourdough Cookies: Providing premium cookie options by the half-dozen or full dozen, including classics like Sea Salt Chocolate Chip and White Chocolate Macadamia Nut, as well as seasonal twists like Pumpkin White Chocolate Chip and White Chocolate Funfetti. Mini White Chocolate Funfetti cookies are also available.
• Made-to-Order Production: All sourdough products are baked specifically for each order to ensure the best possible quality and flavor upon consumption.
• Pickup and Local Delivery: Offering convenient fulfillment options, with pickup available at the Earleville location and local delivery available within a 10-mile radius for a per-mile fee.

Features / Highlights

For customers in Maryland seeking a superior baked goods experience, Bread and Batter Bakehouse offers several standout features:

• Sourdough Specialization: Their dedication to using traditional sourdough culture across almost all products—from bread and bagels to scones and cookies—provides a depth of flavor and quality unmatched by conventional methods.
• Guaranteed Freshness: The 'made-to-order' model is a significant benefit, ensuring that customers receive bread that is days fresher and therefore better tasting than mass-produced alternatives. Breads are noted to stay fresh for 3 to 5 days at room temperature.
• Inventive Flavor Combinations: The bakery excels at combining classic baking techniques with creative, seasonal flavors, such as the Pumpkin Sourdough with Maple Cream Cheese Icing or the savory Feta & Kalamata Olives Sourdough Loaf, appealing to a diverse palate.
• Convenient Local Service: For residents in the Earleville and Cecil County area, the option for both convenient pickup and limited local delivery (up to 10 miles) makes accessing these artisan goods highly practical.
• Focus on Quality Ingredients: The emphasis on using traditional baking methods and high-quality production speaks to a dedication to authenticity and flavor, making every purchase a worthwhile investment in better bread.

What is Worth Choosing

For Maryland residents looking to treat themselves, their family, or their guests, Bread and Batter Bakehouse offers a selection of items that are highly recommended due to their quality and unique preparation. Choosing to patronize this bakery means investing in the slow, quality-focused craft of baking.

The Artisan Sourdough Loaves are a primary choice. Specifically, the Rosemary & Garlic or the Jalapeño Cheddar sourdough breads are must-try items that offer an incredible crust, a rich sourdough tang, and are perfect for sandwiches or simply eating with olive oil. If you are looking for a breakfast or brunch favorite, the Sourdough Cinnamon Rolls—especially the seasonal Pumpkin variety with its rich Maple Cream Cheese Icing—are a luxurious indulgence that elevates a weekend morning.

For a quick treat or a party spread, the Sourdough Scones are a clear winner. The unique texture brought by the sourdough base, paired with gourmet flavors like Lemon Glaze Blueberry, offers a distinctly superior baked good that outshines traditional scones. Finally, for those in the immediate Earleville area, utilizing the Local Delivery Service is a feature worth choosing, as it brings these high-quality, freshly baked goods directly to your door, perfectly complementing the bakehouse's made-to-order model. By focusing on the unique, naturally leavened products, Maryland customers will experience the commitment to quality and flavor that Bread and Batter Bakehouse is built upon.

Bread and Batter Bakehouse

483 Fingerboard Schoolhouse Rd, Earleville, MD 21919, USA