Breadsmith of Green Bay: Ashwaubenon's Premier Artisan Bakery for Daily Breads and Specialty Sweets

Breadsmith of Green Bay Introduce

For discerning residents across the Wisconsin region, particularly those near Green Bay and Ashwaubenon, **Breadsmith of Green Bay** is recognized as the ultimate destination for authentic, scratch-made artisan bread and specialty baked goods. Located conveniently on Holmgren Way, this bakery and pastry shop distinguishes itself through its absolute dedication to freshness, traditional techniques, and an astonishing variety of daily, rotating products that cater to every meal and occasion.

Breadsmith operates on a meticulous, structured schedule, a feature that allows Wisconsin customers to plan their visits to acquire specific, highly desired loaves. While a core selection of essential breads is available daily—including **French**, **Sourdough**, and **Traditional Rye**—the true delight lies in the rotating weekly menu. One day might feature the rich **Cheddar Sourdough** ($7.25), while another brings the regional favorite **Sauerkraut Rye**. The variety ensures that every visit offers something new and exciting, appealing to both the traditionalist and the adventurous palate.

The business is not just a source for staple breads; it is also a fantastic **Pastry shop**. Their menu includes rich dessert breads, tempting muffins, and unique scones, all baked with the same commitment to quality. Local customers praise the freshness, with one enthusiastically noting, "The bread is super fresh, I watched them bake it." The friendly and informative employees enhance the experience, creating a welcoming atmosphere that makes asking questions about the day's special easy and enjoyable. Furthermore, the inclusion of local products like **jams and local coffee** reinforces their commitment to supporting the broader Wisconsin community.

While the demand for their high-quality products can sometimes lead to items selling out—as suggested by one review noting a low inventory on a busy Saturday—this is primarily a testament to the freshness and popularity of their artisan approach. Breadsmith of Green Bay remains a 10/10 recommended spot, balancing the classic bakery experience with modern convenience and an unparalleled menu.

### Location and Accessibility

Breadsmith of Green Bay is strategically located in Ashwaubenon, making it an accessible and convenient stop for customers throughout the greater Green Bay area. The address places it within easy reach for daily visits or quick pickups.

Address: **2325 Holmgren Wy, Ashwaubenon, WI 54304, USA**

The business has prioritized accessibility, ensuring a comfortable experience for all Wisconsin patrons:

Wheelchair accessible entrance: Provides easy, unhindered entry into the bakery space.
Wheelchair accessible parking lot: Dedicated parking spots ensure convenient access directly from the vehicle.
Wheelchair accessible restroom and Restroom amenity: Offering complete accessibility and comfort for customers choosing to use the facilities.
Streamlined Service: The available **In-store pickup** and **Takeout** options support a **Quick visit** model, ideal for busy individuals grabbing their essentials.
Modern Payment Options: Accepts **Credit cards**, **Debit cards**, and **NFC mobile payments**, ensuring fast and hassle-free transactions.

### Services Offered

Breadsmith of Green Bay provides a vast and highly detailed menu of baked goods, specializing in both daily staples and complex, rotating specialty items.

Daily Core Bread Selection: Offering essential staples every day, including **French**, **Sourdough**, **Honey White**, and **Multigrain**, ensuring consistency for daily needs.
Rotating Weekly Specials: A dynamic menu features unique breads on specific days, such as **Cuban Bread** (Tuesday), **Cheddar Sourdough** (Wednesday), **Russian Rye** (Friday), and **Bacon Egg & Cheese Bread** (Saturday).
Artisan Dessert Breads and Pies: Baking special sweet loaves like **Apple Pie Bread** ($9.50), **Blueberry Pie Bread** ($9.50), and **Zucchini Walnut Dessert Bread** ($9.50).
Seasonal and Specialty Sweets: Serving a variety of cookies (**Chocolate Chip Cookie**, **Pumpkin Chocolate Chip Cookie**), muffins, and unique scones (**Tomato Basil Sourdough Scone**, **Maple Walnut Scone**).
Specialty Items and Mixes: Offering useful cooking and snack items such as **Pizza Dough** ($4.95), various flavors of **Biscotti**, and several high-quality, whole-grain **Granola** options.
Catering and Event Loaves: Providing crucial items like **Hamburger Bun** ($5.25), **Hot Dog Bun** ($5.95), and the unique **Dog Bones** ($1.50) for parties, cookouts, and the local **Packer season** tailgates.
Local Partner Products: Enhancing the offering with locally sourced jams and coffee, supporting other Wisconsin businesses.

### Features / Highlights

The dedication to quality, variety, and the Wisconsin community makes Breadsmith of Green Bay a standout bakery.

Unmatched Variety and Rotation: The huge, rotating menu of over 50 unique items ensures customers always have something new to try, with daily changes like the **Peasant Sourdough** available on Monday and Thursday.
Artisan Bread Expertise: Specializing in classic, time-intensive breads like **Sourdough**, **Traditional Rye**, and the **Seven Grain**, confirming their status as a true artisan bakery.
Gourmet Sweet Treats: Beyond bread, they excel in pastries, offering gourmet items like the **Caramel Pecan Bun** ($4.25), **Cinnamon Bun** ($3.95), and a wide range of flavored scones.
Wisconsin Regional Relevance: Explicitly offering essentials like the **Hot Dog & Hamburger Buns** and specific savory loaves like the **Sauerkraut Rye** and **Cranberry Wild Rice Bread**, perfectly catering to local tastes and events like Packer season.
Customer-Centric Atmosphere: Employees are praised for being "really friendly" and answering all questions, fostering a pleasant and informative shopping experience.
Commitment to Quality Control: Customers have personally observed the freshness, noting they "watched them bake it," which speaks to the in-house, scratch-baking process.

### Contact Information

For questions about the daily menu, checking the availability of a specific bread, or placing a large order for an event, customers can use the following information:

Address: **2325 Holmgren Wy, Ashwaubenon, WI 54304, USA**

Phone: **(920) 405-3107**

Mobile Phone: **+1 920-405-3107**

The dual phone listings ensure that patrons across the Green Bay area can easily reach the bakery.

### What is Worth Choosing

For Wisconsin residents, **Breadsmith of Green Bay** is an unparalleled choice because it offers the **authentic quality of an artisan bakery combined with the convenience of a vast, scheduled menu**. This is worth choosing over generic alternatives for several key reasons.

Firstly, the bakery solves the problem of finding **truly fresh, authentic bread** with a dependable schedule. Customers can rely on having staple breads daily while using the rotating calendar to look forward to weekly specialties like **Asiago Cheese Bread** (Saturday) or **Cranberry Walnut** (Wednesday). This planning element is invaluable for meal preparation.

Secondly, the specialty items perfectly align with Wisconsin life. Need the perfect **Hamburger Bun** or **Hot Dog Bun** for your next tailgate or summer grill-out? Breadsmith is the quality source. Seeking a unique dessert? The various **Dessert Breads** and gourmet scones offer a substantial step up from standard supermarket fare.

Finally, the excellent accessibility, modern payment options, and friendly, informative staff create a shopping environment that is both welcoming and efficient. When you choose Breadsmith, you are choosing a bakery that is deeply committed to the craft of bread-making and dedicated to serving the high standards of the Green Bay community.

Breadsmith of Green Bay Services

Daily Breads
French
A crisp, golden crust on the outside and gently hand-kneaded to preserve the delicate, chewy inside. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
Country Buttertop
Firm and rich in flavor, tender to the bite yet with a slight chewiness in the crust. An utterly dependable, delicious white bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
French Peasant
A rustic French loaf, its distinctive nutty flavor and texture is produced by coarse kernels of cracked wheat. Mentioned in Bon Appetit, this bread won a bronze medal at the National Culinary Arts Salon competition. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CRACKED WHEAT, SALT, YEAST.
Honey Oat Bran
This soft crusted bread has a light honey flavor and is topped with rolled oats. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, WHEAT BRAN, SALT, YEAST.
Honey White
A soft white bread, slightly sweet from a touch of honey. Kids go crazy for it! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, HONEY, SALT, YEAST.
Multigrain
A firm, moist bread which consists of five grains and sunflower seeds. The combination of grains and seeds gives this bread a distinct flavor profile. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), CORNMEAL, CRACKED WHEAT, RYE MEAL, OATS, SUNFLOWER SEEDS, SALT, YEAST.
Rustic Italian
A customer favorite! Golden crusted on the outside, soft and light on the inside. Gently hand-kneaded to preserve the delicate air structure of the inside crumb. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
Sourdough
The quintessential American bread, golden brown with a thick, crisp, blistered crust. There are no commercial yeasts or flavorings used. It is truly a Breadsmith original, using our sourdough starter dating back to 1993. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SALT.
Traditional Rye
Its origins can be traced to the mountainous regions of Scandinavia. Hearty rye meal and fragrant Dutch caraway seeds provide its distinctive flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, SALT, CARAWAY SEEDS, YEAST.

Monday Breads
Honey Whole Wheat
A fantastic 100% whole grain bread with a touch of honey for sweetness and softness. WHOLE WHEAT FLOUR, WATER, HONEY, SALT, YEAST.
Peasant Sourdough
Our Peasant Sourdough is a testament to time-honored baking traditions. Made with a 30-year-old starter and a higher hydration, this bread develops a depth of flavor and a characteristically airy crumb. Cracked wheat and millet add a delightful nuttiness and satisfying texture. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CRACKED WHEAT, MILLET, SUGAR, BARLEY MALT, CANOLA OIL, SALT.
Raisin Cinnamon
Deep golden brown, sweet and delightfully scented. Distinguished by Cassia cinnamon harvested from the remote north and west regions of Vietnam. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, SALT, CINNAMON, YEAST.

Tuesday Breads
Cuban Bread
A slightly sweet, chewy loaf with a bit of tanginess in the crust. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, OLIVE OIL, SALT, YEAST.
Farmer's Wheat With Cranberries
A firm, moist loaf with whole wheat flour, grains, seeds, and a touch of honey to provide a distinct flavor profile and texture. The plump cranberries add the perfect sweetness throughout. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, FLAX SEEDS, CORNMEAL, OATS, HONEY, DRIED CRANBERRIES, CRACKED WHEAT, RYE MEAL, SUNFLOWER SEEDS, WHEAT BRAN, SALT, YEAST.
Power Bread
Loaded with flax seed, oats, sunflower seeds and sweet, juicy raisins, this bread really packs a punch. Power up! WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), RAISINS, WHOLE WHEAT FLOUR, FLAX SEEDS, OATS, WHEAT BRAN, SUNFLOWER SEEDS, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), SALT, YEAST.

Wednesday Breads
Cheddar Sourdough $7.25
We take our tangy Sourdough bread and stuff it with delicious sharp cheddar cheese. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), SALT.
Country Sourdough
A derivation of our tangy Sourdough, it’s full of hollow, golden caverns on the inside and subtly blistered with bubbles on the outside. Country Sourdough has a complex flavor that tantalizes the entire palate. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), WHEAT BRAN, SALT, YEAST.
Cranberry Walnut
A hearty combination of crunchy walnuts, tart cranberries and whole wheat flour. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
Apple Pie Bread $9.50
We stuff our tender Country Buttertop dough with chunks of apples and loads of spices! It’s soft and sweet with a beautiful golden brown exterior and topped with streusel. Also available in a mini pie bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, LEMON JUICE, SALT, CINNAMON, YEAST.

Thursday Breads
Flax Seed
Enjoy the benefits of great nutrition without compromising on taste. The flax seeds produce a delicious nutty flavor that’s out of this world. And it’s loaded with vitamin B-3 and Omega 3. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, FLAX SEEDS, SALT, YEAST.
Peasant Sourdough
Our Peasant Sourdough is a testament to time-honored baking traditions. Made with a 30-year-old starter and a higher hydration, this bread develops a depth of flavor and a characteristically airy crumb. Cracked wheat and millet add a delightful nuttiness and satisfying texture. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CRACKED WHEAT, MILLET, SUGAR, BARLEY MALT, CANOLA OIL, SALT.
Sauerkraut Rye
The strong, sour flavor of sauerkraut combines wonderfully with the rye characteristics. The loaf is rolled in cornmeal for added crunch UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE FLOUR, SAUERKRAUT, BROWN SUGAR, BARLEY MALT SYRUP, CORNMEAL, CARAWAY SEEDS, SALT, YEAST.
Blueberry Pie Bread $9.50
Our plump blueberries make this pie bread berry delicious. Juicy blueberries are gently rolled into our Country Buttertop dough and topped with our crunchy streusel topping, making this pie bread irresistible. Also available in a mini pie bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.

Friday Breads
Raisin Cinnamon Walnut
Our Raisin Cinnamon and Raisin Walnut were so popular we decided to combine the two for a great breakfast bread. Golden brown, sweet and delightfully scented with cinnamon and added walnut crunch. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, RAISINS, WALNUTS, SALT, CINNAMON, YEAST.
Russian Rye
Dark brown in color and dense, this old-world rye is made with rye flour, honey, molasses and flax seeds. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE FLOUR, FLAX SEEDS, HONEY, CARAMEL COLORING, MOLASSES, SALT, YEAST.
Seeded Whole Wheat
This 100% whole wheat bread is filled with the flavors, textures and nutrition of pumpkin, sunflower, sesame, flax and poppy seeds. Lightly sweetened with honey, this soft loaf is hearty, yet moist, and is full of seeds inside and out for added nutty flavor and crunch. A healthy, whole grain choice, packed with nutrients. WHOLE WHEAT FLOUR, WATER, HONEY, CANOLA OIL, FLAX SEEDS, PEPITAS, SESAME SEEDS, SUNFLOWER SEEDS, CORNMEAL, POPPY SEEDS, SALT, YEAST.
Cherry Pie Bread $9.50
Sweet as cherry pie! Ripe, red cherries and Country Buttertop dough along with our streusel topping make this an all-American dessert you have to try. Also available in a mini pie bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SWEETENED CHERRIES (CHERRIES, SUGAR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.

Saturday Breads
Asiago Cheese Bread $7.95
Tangy asiago cheese runs throughout the loaf, then we sprinkle more on top for added flavor and texture. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), SALT, YEAST.
Bacon Egg & Cheese Bread $10.95
Fluffy eggs, rich cheese, and smoky bacon folded into our Country Buttertop dough. The perfect savory treat! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, EGGS, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), BACON (PORK, WATER, SALT, SUGAR, CULTURED CELERY POWDER), SALT, YEAST.
Chocolate Sourdough
Indulge in our Chocolate Sourdough, crafted with our 30+ year old sourdough starter. This decadent treat features rich chocolate dough studded with luscious chocolate chunks, offering a perfect balance of tangy and sweet flavors. Perfect for any chocolate lover! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CHOCOLATE CHUNKS (SUGAR, CHOCOLATE, COCOA BUTTER (SWEET CREAM, NATURAL FLAVOR), MILKFAT, SOY LECITHIN, NATURAL FLAVORS), SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), COCOA POWDER, BROWN SUGAR, CANOLA OIL, BARLEY MALT, CHOCOLATE EXTRACT, SALT, POWDERED SUGAR.
Cinnamon Bun - With Regular White Icing $3.95
Distinguished by Saigon cinnamon harvested from the remote north and west regions of Vietnam. These huge sweet treats are drizzled with frosting. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SUGAR, POWDERED SUGAR, CINNAMON, SALT, YEAST, HONEY, VANILLA EXTRACT.
Seven Grain
This multigrain bread is soft, slightly sweet and packed with seven different grains. WATER, WHOLE WHEAT FLOUR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, HONEY, EGGS, OATS, SALT, BARLEY, CORNMEAL, CRACKED WHEAT, FLAX SEEDS, MILLET, RYE MEAL, YEAST.
Apple Pie Bread $9.50
We stuff our tender Country Buttertop dough with chunks of apples and loads of spices! It’s soft and sweet with a beautiful golden brown exterior and topped with streusel. Also available in a mini pie bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, LEMON JUICE, SALT, CINNAMON, YEAST.

Today's Specials
Caramel Pecan Bun $4.25
A big, gooey cinnamon bun with the crunch of pecans, cloaked in a rich caramel sauce. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PECANS, HONEY, SUGAR, CINNAMON, BOURBON, SALT, YEAST, BAKING SODA.
Greek Olive Ciabatta
A terrific loaf with a crusty exterior and a moist, porous crumb dotted with savory Greek olives. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OLIVES, SALT, YEAST.
Sourdough Rye
A classic robust rye with a golden brown, crisp, blistered crust. A truly European feel. WATER, RYE FLOUR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), RYE MEAL, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SALT, YEAST.
Seven Grain
This multigrain bread is soft, slightly sweet and packed with seven different grains. WATER, WHOLE WHEAT FLOUR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, HONEY, EGGS, OATS, SALT, BARLEY, CORNMEAL, CRACKED WHEAT, FLAX SEEDS, MILLET, RYE MEAL, YEAST.
PB & J Bread $7.25
Our tender peanut butter dough with swirls of made-from-scratch strawberry jam. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, PEANUT BUTTER (PEANUTS, SUGAR, HYDROGENATED VEGETABLE OILS [COTTONSEED, SOYBEAN, RAPESEED], SALT), STRAWBERRIES, SUGAR, BROWN SUGAR, SALT, LEMON JUICE, YEAST.
Pepperoni Bread $9.25
We stuff our classic French dough with mounds of pepperoni and toasted onion along with mozzarella and parmesan cheese. Kids love it! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), TOASTED DRIED ONION, PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), SALT, YEAST.
Freedom Bread
Enjoy the natural sweetness of our tangy cranberries and blueberries and a touch of honey in this golden loaf. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, HONEY, DRIED BLUEBERRIES, DRIED CRANBERRIES, SALT, YEAST.
Freedom Dessert Bread $9.50
This delightful treat features a sweet vanilla batter generously filled with juicy blueberries and tangy cranberries, all topped with a sprinkle of coarse sugar for a perfect crunch. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), SUGAR, EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), BLUEBERRIES, CRANBERRIES, SALT, BAKING POWDER, BAKING SODA.
English Muffin Bread
A toast to the traditional breakfast staple with a porous, spongy interior and textured crust from corn meal. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CANOLA OIL, SALT, VINEGAR, YEAST, SUGAR.
Cranberry Wild Rice Bread
A delightful fusion of flavors and textures. Tart cranberries complement the nutty earthiness of wild rice, creating a unique taste experience in every bite. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), DRIED CRANBERRIES, WILD RICE, CRACKED WHEAT, SALT, YEAST.
Spinach Feta Bread
A soft, moist spinach loaf with crumbles of tangy feta cheese. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SPINACH, FETA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), EGGS, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DRIED ONION, YEAST, DRIED LEMON PEEL, GARLIC POWDER, DRIED OREGANO, SUGAR, BLACK PEPPER, NUTMEG.
Pumpkin Cranberry Dessert Bread $9.50
Loaded with pumpkin and tart cranberries. Perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, DRIED CRANBERRIES, EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.
Rosemary Garlic Ciabatta
We took our Ciabatta and turned up the flavor. Rosemary and garlic combine wonderfully in this moist and chewy, fragrant bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, DRIED GARLIC, DRIED ROSEMARY, YEAST.
Maple Brown Sugar Cookie $2.75
With just a hint of maple, this soft sweet is topped with icing and a sprinkle of brown sugar. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), MAPLE SYRUP, BROWN SUGAR, POWDERED SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING SODA, MAPLE EXTRACT (WATER, ALCOHOL, NATURAL FLAVORS, MAPLE SYRUP), VANILLA EXTRACT, SALT.
Maple Walnut Scone $3.50
Walnuts and real maple syrup combine wonderfully in this sweet scone. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), WALNUTS, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, MAPLE SYRUP, EGGS, BAKING POWDER, SALT, BAKING SODA.
Pumpkin Chocolate Chip Cookie $2.75
A perfectly spiced pumpkin treat loaded with sweet chocolate chips. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), BUTTER (SWEET CREAM, NATURAL FLAVOR), POWDERED SUGAR, PUMPKIN, EGGS, CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM, CHEESE CULTURE), VANILLA EXTRACT, ALLSPICE, BAKING SODA, SALT.
Vanilla Egg
Our rich Vanilla Egg is made with double strength vanilla and whole eggs for a tender crumb and light sweetness. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, EGGS, CANOLA OIL, VANILLA EXTRACT, YEAST, SALT.
Raisin Cinnamon Whole Wheat
A 100% whole grain bread, delightfully sweet with the finest cinnamon and juicy raisins. WHOLE WHEAT FLOUR, WATER, RAISINS, HONEY, SALT, YEAST, CINNAMON.
Pumpkin Raisin Sourdough
A cozy twist on a classic loaf, blending the tangy depth of sourdough with the comforting flavors of autumn. Infused with real pumpkin, warm pumpkin spice, and sweet raisins, this bread offers a soft, aromatic crumb and a golden crust. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, PUMPKIN, RAISINS, PEPITAS, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), HONEY, BARLEY MALT, SALT, ALLSPICE, NUTMEG, GROUND GINGER.
Zucchini Walnut Dessert Bread $9.50
A splendidly moist and light dessert bread with that signature taste of home-grown zucchini. Walnuts round out the flavor to create a perfect breakfast or dessert treat. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), ZUCCHINI, CANOLA OIL, EGGS, WALNUTS, VANILLA EXTRACT, CINNAMON, SALT, BAKING SODA, BAKING POWDER.
Ciabatta
The name, which means slipper in Italian, was given because of its flat, oval shape. Break open the crisp crust to discover a moist, porous interior. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
Swedish Limpa Rye
A flavorful combination of orange peel, anise seeds and caraway seeds result in a rich tasting bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE FLOUR, HONEY, WHOLE WHEAT FLOUR, MOLASSES, SALT, YEAST, DRIED ORANGE PEEL, CARAWAY SEEDS, ANISE SEED.
Honey Oat Bran With Cranberries
Honey, rolled oats and cranberries combine to make the perfect flavor profile. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, DRIED CRANBERRIES, OATS, HONEY, WHEAT BRAN, SALT, YEAST.
Apple Cinnamon Pecan
A soft, slightly sweet bread with the warm spice of cinnamon-sugar and chunks of sweet apples. Pecans add the perfect complementary crunch! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, APPLES, HONEY, PECANS, SUGAR, BROWN SUGAR, SALT, YEAST, CINNAMON, ALLSPICE.

Cookies
Chocolate Chip Cookie $2.75
A crisp, buttery cookie packed full of chocolate chips! CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), BROWN SUGAR, EGGS, SUGAR, SALT, VANILLA EXTRACT, BAKING POWDER.
Ginger Cookie $2.75
The perfect amounts of cinnamon, ginger and molasses are mixed together to create this sensational cookie. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SUGAR, MOLASSES, CINNAMON, BAKING POWDER, BAKING SODA, GINGER, SALT.
Oatmeal Chocolate Chip Cookie $2.75
Brown sugar, vanilla, rolled oats and rich chocolate chips give these cookies a truly homemade taste. INGREDIENTS: BUTTER (SWEET CREAM, NATURAL FLAVOR), CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), OATS, WHOLE WHEAT FLOUR, SUGAR, BROWN SUGAR, EGGS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SALT, BAKING SODA, VANILLA EXTRACT.
Oatmeal Cranberry Cookie $2.75
Brown sugar, vanilla, rolled oats and tart cranberries give these cookies a truly homemade taste. INGREDIENTS: BUTTER (SWEET CREAM, NATURAL FLAVOR), DRIED CRANBERRIES, OATS, WHOLE WHEAT FLOUR, SUGAR, BROWN SUGAR, EGGS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SALT, BAKING SODA, VANILLA EXTRACT.

Dessert Breads
Almond Poppy Seed Dessert Bread $9.50
A delightfully light, sweet bread with strong almond flavor, the slight crunch of poppy seeds and a drizzle of orange glaze. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING POWDER, POPPY SEEDS, ORANGE JUICE, SALT, ALMOND EXTRACT, VANILLA EXTRACT, ALMONDS.
Banana Dessert Bread $9.50
Just like grandma used to make. Our recipe uses fresh bananas for a fabulous flavor and aroma. BANANAS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING SODA, SALT, VANILLA EXTRACT.
Pumpkin Chocolate Chip Dessert Bread $9.50
Loaded with pumpkin and chocolate chips. Perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.

Muffins
Almond Poppy Seed Muffin $3.50
A delightfully light, sweet muffin with strong almond flavor, the slight crunch of poppy seeds and a drizzle of orange glaze. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING POWDER, POPPY SEEDS, ORANGE JUICE, SALT, ALMOND EXTRACT, VANILLA EXTRACT, ALMONDS.
Banana Muffin $3.50
Just like grandma used to make. Our recipe uses fresh bananas for a fabulous flavor and aroma. BANANAS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING SODA, SALT, VANILLA EXTRACT.
Pumpkin Chocolate Chip Muffin $3.50
Loaded with pumpkin and chocolate chips. Perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.

Scones
Chocolate Chip Scone $3.50
Our traditional scone is studded with chocolate chips. Perfection! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WHOLE WHEAT FLOUR, SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA.
Coconut Scone (With Icing) $3.50
The rich, creamy flavor of coconut runs throughout our traditional scone. Each is topped with shredded coconut that is lightly toasted during baking. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), POWDERED SUGAR, SUGAR, COCONUT, EGGS, WATER, BAKING POWDER, COCONUT EXTRACT, SALT, BAKING SODA, VANILLA EXTRACT.
Cranberry Orange Scone $3.50
Tart cranberries and a hint of orange zest combine to make this wonderfully refreshing scone. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), DRIED CRANBERRIES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, DRIED ORANGE PEEL, SALT, BAKING SODA.
Blueberry Lemon Scone $3.50
Our traditional scone is loaded with blueberries and brightened up with a hint of lemon. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), DRIED BLUEBERRIES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, DRIED LEMON PEEL, SALT, BAKING SODA.
Cheddar Chive Sourdough Scone $3.50
A savory twist on a Breadsmith favorite! Crafted with our 30+ year old sourdough starter, these scones are infused with cheddar cheese and chives. Perfectly baked to a golden brown, they offer a deliciously tangy and savory flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), BUTTER (SWEET CREAM, NATURAL FLAVOR), SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA, DRIED CHIVES.
Tomato Basil Sourdough Scone $3.50
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), DRIED TOMATOES, SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA, DRIED BASIL.

Hot Dog & Hamburger Buns
Hamburger Bun $5.25
Our fluffy, soft buns with a chewy interior are a sure sign that summer has arrived. INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.
Dog Bones $1.50
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
Hot Dog Bun $5.95
Our fluffy, soft buns with a chewy interior are a sure sign that summer has arrived. INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.

Country Buttertop Items
Garlic Cobblestone $6.50
Our tender Country Buttertop is combined with butter, garlic, cheese and herbs and baked to perfection. A great snack by itself or an addition to any meal. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DRIED GARLIC, YEAST, ITALIAN CROUTON SEASONING (GARLIC POWDER, KOSHER SALT, THYME, PEPPER, OREGANO, BASIL, ROSEMARY AND MARJORAM), ITALIAN SEASONING (OREGANO, BASIL, THYME, ROSEMARY AND MARJORAM).
Cinnamon Pull-Apart Loaf $9.25
Buttery, cinnamon-spiced layers of sweet dough baked to perfection. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, CANOLA OIL, CINNAMON, YEAST.

Specialty Items
Biscotti - Almond $9.25
Italians favor them as “dipping cookies,” either in a delicious cup of coffee, tea, hot chocolate, milk or in a special Italian wine known as Vin Santo. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, ALMONDS, BAKING SODA, VANILLA EXTRACT, ALMOND EXTRACT, SALT.
Biscotti - Chocolate $9.25
A crunchy and dense Italian cookie that is filled with cocoa and chocolate chips for rich chocolate flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), COCOA POWDER, BAKING SODA, VANILLA EXTRACT, SALT.
Biscotti - Lemon Anise $9.25
Italians favor them as “dipping cookies,” either in a delicious cup of coffee, tea, hot chocolate, milk or in a special Italian wine known as Vin Santo. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, BAKING SODA, DRIED LEMON PEEL, ANISE SEED, LEMON EXTRACT, VANILLA EXTRACT, SALT.
Crostini $6.50
Thin baguette slices topped with a savory, garlic and herb spread, and toasted to a crunchy, golden brown. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DRIED GARLIC, ITALIAN CROUTON SEASONING (GARLIC POWDER, KOSHER SALT, THYME, PEPPER, OREGANO, BASIL, ROSEMARY AND MARJORAM), YEAST, ITALIAN SEASONING (OREGANO, BASIL, THYME, ROSEMARY AND MARJORAM).
Granola - Cranberry Oat Crunch $9.25
Start your morning off right with our Cranberry Oat Crunch – a surprisingly sweet mix of cranberries and crunchy oat clusters. OATS, DRIED CRANBERRIES, HONEY, BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WHEAT GERM, SUNFLOWER SEEDS, APPLESAUCE, SESAME SEEDS, VANILLA EXTRACT, BAKING SODA.
Granola - Vanilla Oat Crunch $9.25
A perfect blend of crunchy oat clusters, with a hint of vanilla – pure and simple. OATS, HONEY, BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WHEAT GERM, SUNFLOWER SEEDS, APPLESAUCE, SESAME SEEDS, VANILLA EXTRACT, BAKING SODA.
Granola - Peanut Butter $9.25
Our Peanut Butter Granola is a delightful mix of crunchy clusters, creamy peanut butter, and a hint of sweetness. OATS, PEANUT BUTTER (PEANUTS, SUGAR, HYDROGENATED VEGETABLE OILS [COTTONSEED, SOYBEAN, RAPESEED], SALT), HONEY, PEANUTS, ALMONDS, DRIED CURRANTS, CANOLA OIL, COCONUT, PEPITAS, FLAX SEEDS, SUNFLOWER SEEDS, SALT, VANILLA EXTRACT.
Pizza Dough $4.95
A versatile white dough made using the same great ingredients and artisan techniques as our loaves. A fun way to bring our dough home and use creativity to make a delicious appetizer or dinner. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, SEMOLINA FLOUR, SUGAR, CANOLA OIL, BARLEY MALT SYRUP, SALT, YEAST.
Granola - Almond Walnut (No Refined Sugar) $9.25
OATS, HONEY, WALNUTS, ALMONDS, DRIED CURRANTS, CANOLA OIL, COCONUT, PEPITAS, FLAX SEEDS, SUNFLOWER SEEDS, SALT, VANILLA EXTRACT.

Others
French
A crisp, golden crust on the outside and gently hand-kneaded to preserve the delicate, chewy inside. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
Country Buttertop
Firm and rich in flavor, tender to the bite yet with a slight chewiness in the crust. An utterly dependable, delicious white bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
French Peasant
A rustic French loaf, its distinctive nutty flavor and texture is produced by coarse kernels of cracked wheat. Mentioned in Bon Appetit, this bread won a bronze medal at the National Culinary Arts Salon competition. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CRACKED WHEAT, SALT, YEAST.
Honey Oat Bran
This soft crusted bread has a light honey flavor and is topped with rolled oats. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OATS, HONEY, WHEAT BRAN, SALT, YEAST.
Honey White
A soft white bread, slightly sweet from a touch of honey. Kids go crazy for it! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, HONEY, SALT, YEAST.
Multigrain
A firm, moist bread which consists of five grains and sunflower seeds. The combination of grains and seeds gives this bread a distinct flavor profile. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), CORNMEAL, CRACKED WHEAT, RYE MEAL, OATS, SUNFLOWER SEEDS, SALT, YEAST.
Rustic Italian
A customer favorite! Golden crusted on the outside, soft and light on the inside. Gently hand-kneaded to preserve the delicate air structure of the inside crumb. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
Sourdough
The quintessential American bread, golden brown with a thick, crisp, blistered crust. There are no commercial yeasts or flavorings used. It is truly a Breadsmith original, using our sourdough starter dating back to 1993. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SALT.
Traditional Rye
Its origins can be traced to the mountainous regions of Scandinavia. Hearty rye meal and fragrant Dutch caraway seeds provide its distinctive flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE MEAL, SALT, CARAWAY SEEDS, YEAST.
Honey Whole Wheat
A fantastic 100% whole grain bread with a touch of honey for sweetness and softness. WHOLE WHEAT FLOUR, WATER, HONEY, SALT, YEAST.
Peasant Sourdough
Our Peasant Sourdough is a testament to time-honored baking traditions. Made with a 30-year-old starter and a higher hydration, this bread develops a depth of flavor and a characteristically airy crumb. Cracked wheat and millet add a delightful nuttiness and satisfying texture. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CRACKED WHEAT, MILLET, SUGAR, BARLEY MALT, CANOLA OIL, SALT.
Raisin Cinnamon
Deep golden brown, sweet and delightfully scented. Distinguished by Cassia cinnamon harvested from the remote north and west regions of Vietnam. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RAISINS, SALT, CINNAMON, YEAST.
Cuban Bread
A slightly sweet, chewy loaf with a bit of tanginess in the crust. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, OLIVE OIL, SALT, YEAST.
Farmer's Wheat With Cranberries
A firm, moist loaf with whole wheat flour, grains, seeds, and a touch of honey to provide a distinct flavor profile and texture. The plump cranberries add the perfect sweetness throughout. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, FLAX SEEDS, CORNMEAL, OATS, HONEY, DRIED CRANBERRIES, CRACKED WHEAT, RYE MEAL, SUNFLOWER SEEDS, WHEAT BRAN, SALT, YEAST.
Power Bread
Loaded with flax seed, oats, sunflower seeds and sweet, juicy raisins, this bread really packs a punch. Power up! WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), RAISINS, WHOLE WHEAT FLOUR, FLAX SEEDS, OATS, WHEAT BRAN, SUNFLOWER SEEDS, MILK POWDER (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, LACTOSE), SALT, YEAST.
Cheddar Sourdough $7.25
We take our tangy Sourdough bread and stuff it with delicious sharp cheddar cheese. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), SALT.
Country Sourdough
A derivation of our tangy Sourdough, it’s full of hollow, golden caverns on the inside and subtly blistered with bubbles on the outside. Country Sourdough has a complex flavor that tantalizes the entire palate. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), WHEAT BRAN, SALT, YEAST.
Cranberry Walnut
A hearty combination of crunchy walnuts, tart cranberries and whole wheat flour. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, WHOLE WHEAT FLOUR, DRIED CRANBERRIES, WALNUTS, SALT, YEAST.
Apple Pie Bread $9.50
We stuff our tender Country Buttertop dough with chunks of apples and loads of spices! It’s soft and sweet with a beautiful golden brown exterior and topped with streusel. Also available in a mini pie bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, LEMON JUICE, SALT, CINNAMON, YEAST.
Flax Seed
Enjoy the benefits of great nutrition without compromising on taste. The flax seeds produce a delicious nutty flavor that’s out of this world. And it’s loaded with vitamin B-3 and Omega 3. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, FLAX SEEDS, SALT, YEAST.
Peasant Sourdough
Our Peasant Sourdough is a testament to time-honored baking traditions. Made with a 30-year-old starter and a higher hydration, this bread develops a depth of flavor and a characteristically airy crumb. Cracked wheat and millet add a delightful nuttiness and satisfying texture. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), CRACKED WHEAT, MILLET, SUGAR, BARLEY MALT, CANOLA OIL, SALT.
Sauerkraut Rye
The strong, sour flavor of sauerkraut combines wonderfully with the rye characteristics. The loaf is rolled in cornmeal for added crunch UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE FLOUR, SAUERKRAUT, BROWN SUGAR, BARLEY MALT SYRUP, CORNMEAL, CARAWAY SEEDS, SALT, YEAST.
Blueberry Pie Bread $9.50
Our plump blueberries make this pie bread berry delicious. Juicy blueberries are gently rolled into our Country Buttertop dough and topped with our crunchy streusel topping, making this pie bread irresistible. Also available in a mini pie bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BLUEBERRIES, WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
Raisin Cinnamon Walnut
Our Raisin Cinnamon and Raisin Walnut were so popular we decided to combine the two for a great breakfast bread. Golden brown, sweet and delightfully scented with cinnamon and added walnut crunch. WATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, RAISINS, WALNUTS, SALT, CINNAMON, YEAST.
Russian Rye
Dark brown in color and dense, this old-world rye is made with rye flour, honey, molasses and flax seeds. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE FLOUR, FLAX SEEDS, HONEY, CARAMEL COLORING, MOLASSES, SALT, YEAST.
Seeded Whole Wheat
This 100% whole wheat bread is filled with the flavors, textures and nutrition of pumpkin, sunflower, sesame, flax and poppy seeds. Lightly sweetened with honey, this soft loaf is hearty, yet moist, and is full of seeds inside and out for added nutty flavor and crunch. A healthy, whole grain choice, packed with nutrients. WHOLE WHEAT FLOUR, WATER, HONEY, CANOLA OIL, FLAX SEEDS, PEPITAS, SESAME SEEDS, SUNFLOWER SEEDS, CORNMEAL, POPPY SEEDS, SALT, YEAST.
Cherry Pie Bread $9.50
Sweet as cherry pie! Ripe, red cherries and Country Buttertop dough along with our streusel topping make this an all-American dessert you have to try. Also available in a mini pie bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SWEETENED CHERRIES (CHERRIES, SUGAR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, YEAST.
Asiago Cheese Bread $7.95
Tangy asiago cheese runs throughout the loaf, then we sprinkle more on top for added flavor and texture. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), SALT, YEAST.
Bacon Egg & Cheese Bread $10.95
Fluffy eggs, rich cheese, and smoky bacon folded into our Country Buttertop dough. The perfect savory treat! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, EGGS, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), BACON (PORK, WATER, SALT, SUGAR, CULTURED CELERY POWDER), SALT, YEAST.
Chocolate Sourdough
Indulge in our Chocolate Sourdough, crafted with our 30+ year old sourdough starter. This decadent treat features rich chocolate dough studded with luscious chocolate chunks, offering a perfect balance of tangy and sweet flavors. Perfect for any chocolate lover! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CHOCOLATE CHUNKS (SUGAR, CHOCOLATE, COCOA BUTTER (SWEET CREAM, NATURAL FLAVOR), MILKFAT, SOY LECITHIN, NATURAL FLAVORS), SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), COCOA POWDER, BROWN SUGAR, CANOLA OIL, BARLEY MALT, CHOCOLATE EXTRACT, SALT, POWDERED SUGAR.
Cinnamon Bun - With Regular White Icing $3.95
Distinguished by Saigon cinnamon harvested from the remote north and west regions of Vietnam. These huge sweet treats are drizzled with frosting. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SUGAR, POWDERED SUGAR, CINNAMON, SALT, YEAST, HONEY, VANILLA EXTRACT.
Seven Grain
This multigrain bread is soft, slightly sweet and packed with seven different grains. WATER, WHOLE WHEAT FLOUR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, HONEY, EGGS, OATS, SALT, BARLEY, CORNMEAL, CRACKED WHEAT, FLAX SEEDS, MILLET, RYE MEAL, YEAST.
Apple Pie Bread $9.50
We stuff our tender Country Buttertop dough with chunks of apples and loads of spices! It’s soft and sweet with a beautiful golden brown exterior and topped with streusel. Also available in a mini pie bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), APPLES, SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, LEMON JUICE, SALT, CINNAMON, YEAST.
Caramel Pecan Bun $4.25
A big, gooey cinnamon bun with the crunch of pecans, cloaked in a rich caramel sauce. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PECANS, HONEY, SUGAR, CINNAMON, BOURBON, SALT, YEAST, BAKING SODA.
Greek Olive Ciabatta
A terrific loaf with a crusty exterior and a moist, porous crumb dotted with savory Greek olives. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OLIVES, SALT, YEAST.
Sourdough Rye
A classic robust rye with a golden brown, crisp, blistered crust. A truly European feel. WATER, RYE FLOUR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), RYE MEAL, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SALT, YEAST.
Seven Grain
This multigrain bread is soft, slightly sweet and packed with seven different grains. WATER, WHOLE WHEAT FLOUR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, HONEY, EGGS, OATS, SALT, BARLEY, CORNMEAL, CRACKED WHEAT, FLAX SEEDS, MILLET, RYE MEAL, YEAST.
PB & J Bread $7.25
Our tender peanut butter dough with swirls of made-from-scratch strawberry jam. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, PEANUT BUTTER (PEANUTS, SUGAR, HYDROGENATED VEGETABLE OILS [COTTONSEED, SOYBEAN, RAPESEED], SALT), STRAWBERRIES, SUGAR, BROWN SUGAR, SALT, LEMON JUICE, YEAST.
Pepperoni Bread $9.25
We stuff our classic French dough with mounds of pepperoni and toasted onion along with mozzarella and parmesan cheese. Kids love it! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), TOASTED DRIED ONION, PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), SALT, YEAST.
Freedom Bread
Enjoy the natural sweetness of our tangy cranberries and blueberries and a touch of honey in this golden loaf. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, HONEY, DRIED BLUEBERRIES, DRIED CRANBERRIES, SALT, YEAST.
Freedom Dessert Bread $9.50
This delightful treat features a sweet vanilla batter generously filled with juicy blueberries and tangy cranberries, all topped with a sprinkle of coarse sugar for a perfect crunch. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), SUGAR, EGGS, BUTTER (SWEET CREAM, NATURAL FLAVOR), BLUEBERRIES, CRANBERRIES, SALT, BAKING POWDER, BAKING SODA.
English Muffin Bread
A toast to the traditional breakfast staple with a porous, spongy interior and textured crust from corn meal. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CANOLA OIL, SALT, VINEGAR, YEAST, SUGAR.
Cranberry Wild Rice Bread
A delightful fusion of flavors and textures. Tart cranberries complement the nutty earthiness of wild rice, creating a unique taste experience in every bite. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), DRIED CRANBERRIES, WILD RICE, CRACKED WHEAT, SALT, YEAST.
Spinach Feta Bread
A soft, moist spinach loaf with crumbles of tangy feta cheese. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SPINACH, FETA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), EGGS, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DRIED ONION, YEAST, DRIED LEMON PEEL, GARLIC POWDER, DRIED OREGANO, SUGAR, BLACK PEPPER, NUTMEG.
Pumpkin Cranberry Dessert Bread $9.50
Loaded with pumpkin and tart cranberries. Perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, DRIED CRANBERRIES, EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.
Rosemary Garlic Ciabatta
We took our Ciabatta and turned up the flavor. Rosemary and garlic combine wonderfully in this moist and chewy, fragrant bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, DRIED GARLIC, DRIED ROSEMARY, YEAST.
Maple Brown Sugar Cookie $2.75
With just a hint of maple, this soft sweet is topped with icing and a sprinkle of brown sugar. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), MAPLE SYRUP, BROWN SUGAR, POWDERED SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING SODA, MAPLE EXTRACT (WATER, ALCOHOL, NATURAL FLAVORS, MAPLE SYRUP), VANILLA EXTRACT, SALT.
Maple Walnut Scone $3.50
Walnuts and real maple syrup combine wonderfully in this sweet scone. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), WALNUTS, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, MAPLE SYRUP, EGGS, BAKING POWDER, SALT, BAKING SODA.
Pumpkin Chocolate Chip Cookie $2.75
A perfectly spiced pumpkin treat loaded with sweet chocolate chips. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), BUTTER (SWEET CREAM, NATURAL FLAVOR), POWDERED SUGAR, PUMPKIN, EGGS, CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, XANTHAN GUM, CAROB BEAN GUM, GUAR GUM, CHEESE CULTURE), VANILLA EXTRACT, ALLSPICE, BAKING SODA, SALT.
Vanilla Egg
Our rich Vanilla Egg is made with double strength vanilla and whole eggs for a tender crumb and light sweetness. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, EGGS, CANOLA OIL, VANILLA EXTRACT, YEAST, SALT.
Raisin Cinnamon Whole Wheat
A 100% whole grain bread, delightfully sweet with the finest cinnamon and juicy raisins. WHOLE WHEAT FLOUR, WATER, RAISINS, HONEY, SALT, YEAST, CINNAMON.
Pumpkin Raisin Sourdough
A cozy twist on a classic loaf, blending the tangy depth of sourdough with the comforting flavors of autumn. Infused with real pumpkin, warm pumpkin spice, and sweet raisins, this bread offers a soft, aromatic crumb and a golden crust. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, PUMPKIN, RAISINS, PEPITAS, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), HONEY, BARLEY MALT, SALT, ALLSPICE, NUTMEG, GROUND GINGER.
Zucchini Walnut Dessert Bread $9.50
A splendidly moist and light dessert bread with that signature taste of home-grown zucchini. Walnuts round out the flavor to create a perfect breakfast or dessert treat. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), ZUCCHINI, CANOLA OIL, EGGS, WALNUTS, VANILLA EXTRACT, CINNAMON, SALT, BAKING SODA, BAKING POWDER.
Ciabatta
The name, which means slipper in Italian, was given because of its flat, oval shape. Break open the crisp crust to discover a moist, porous interior. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
Swedish Limpa Rye
A flavorful combination of orange peel, anise seeds and caraway seeds result in a rich tasting bread. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, RYE FLOUR, HONEY, WHOLE WHEAT FLOUR, MOLASSES, SALT, YEAST, DRIED ORANGE PEEL, CARAWAY SEEDS, ANISE SEED.
Honey Oat Bran With Cranberries
Honey, rolled oats and cranberries combine to make the perfect flavor profile. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, DRIED CRANBERRIES, OATS, HONEY, WHEAT BRAN, SALT, YEAST.
Apple Cinnamon Pecan
A soft, slightly sweet bread with the warm spice of cinnamon-sugar and chunks of sweet apples. Pecans add the perfect complementary crunch! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, APPLES, HONEY, PECANS, SUGAR, BROWN SUGAR, SALT, YEAST, CINNAMON, ALLSPICE.
Chocolate Chip Cookie $2.75
A crisp, buttery cookie packed full of chocolate chips! CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), BROWN SUGAR, EGGS, SUGAR, SALT, VANILLA EXTRACT, BAKING POWDER.
Ginger Cookie $2.75
The perfect amounts of cinnamon, ginger and molasses are mixed together to create this sensational cookie. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SUGAR, MOLASSES, CINNAMON, BAKING POWDER, BAKING SODA, GINGER, SALT.
Oatmeal Chocolate Chip Cookie $2.75
Brown sugar, vanilla, rolled oats and rich chocolate chips give these cookies a truly homemade taste. INGREDIENTS: BUTTER (SWEET CREAM, NATURAL FLAVOR), CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), OATS, WHOLE WHEAT FLOUR, SUGAR, BROWN SUGAR, EGGS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SALT, BAKING SODA, VANILLA EXTRACT.
Oatmeal Cranberry Cookie $2.75
Brown sugar, vanilla, rolled oats and tart cranberries give these cookies a truly homemade taste. INGREDIENTS: BUTTER (SWEET CREAM, NATURAL FLAVOR), DRIED CRANBERRIES, OATS, WHOLE WHEAT FLOUR, SUGAR, BROWN SUGAR, EGGS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SALT, BAKING SODA, VANILLA EXTRACT.
Almond Poppy Seed Dessert Bread $9.50
A delightfully light, sweet bread with strong almond flavor, the slight crunch of poppy seeds and a drizzle of orange glaze. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING POWDER, POPPY SEEDS, ORANGE JUICE, SALT, ALMOND EXTRACT, VANILLA EXTRACT, ALMONDS.
Banana Dessert Bread $9.50
Just like grandma used to make. Our recipe uses fresh bananas for a fabulous flavor and aroma. BANANAS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING SODA, SALT, VANILLA EXTRACT.
Pumpkin Chocolate Chip Dessert Bread $9.50
Loaded with pumpkin and chocolate chips. Perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.
Almond Poppy Seed Muffin $3.50
A delightfully light, sweet muffin with strong almond flavor, the slight crunch of poppy seeds and a drizzle of orange glaze. SUGAR, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING POWDER, POPPY SEEDS, ORANGE JUICE, SALT, ALMOND EXTRACT, VANILLA EXTRACT, ALMONDS.
Banana Muffin $3.50
Just like grandma used to make. Our recipe uses fresh bananas for a fabulous flavor and aroma. BANANAS, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, BAKING SODA, SALT, VANILLA EXTRACT.
Pumpkin Chocolate Chip Muffin $3.50
Loaded with pumpkin and chocolate chips. Perfectly spiced with a blend of cinnamon, nutmeg and allspice. PUMPKIN, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, CANOLA OIL, BROWN SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), EGGS, WATER, BAKING SODA, SALT, BAKING POWDER, ALLSPICE, CINNAMON, NUTMEG.
Chocolate Chip Scone $3.50
Our traditional scone is studded with chocolate chips. Perfection! UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WHOLE WHEAT FLOUR, SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA.
Coconut Scone (With Icing) $3.50
The rich, creamy flavor of coconut runs throughout our traditional scone. Each is topped with shredded coconut that is lightly toasted during baking. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), POWDERED SUGAR, SUGAR, COCONUT, EGGS, WATER, BAKING POWDER, COCONUT EXTRACT, SALT, BAKING SODA, VANILLA EXTRACT.
Cranberry Orange Scone $3.50
Tart cranberries and a hint of orange zest combine to make this wonderfully refreshing scone. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), DRIED CRANBERRIES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, DRIED ORANGE PEEL, SALT, BAKING SODA.
Blueberry Lemon Scone $3.50
Our traditional scone is loaded with blueberries and brightened up with a hint of lemon. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), DRIED BLUEBERRIES, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, DRIED LEMON PEEL, SALT, BAKING SODA.
Cheddar Chive Sourdough Scone $3.50
A savory twist on a Breadsmith favorite! Crafted with our 30+ year old sourdough starter, these scones are infused with cheddar cheese and chives. Perfectly baked to a golden brown, they offer a deliciously tangy and savory flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), BUTTER (SWEET CREAM, NATURAL FLAVOR), SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA, DRIED CHIVES.
Tomato Basil Sourdough Scone $3.50
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), DRIED TOMATOES, SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA, DRIED BASIL.
Hamburger Bun $5.25
Our fluffy, soft buns with a chewy interior are a sure sign that summer has arrived. INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.
Dog Bones $1.50
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SALT, YEAST.
Garlic Cobblestone $6.50
Our tender Country Buttertop is combined with butter, garlic, cheese and herbs and baked to perfection. A great snack by itself or an addition to any meal. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DRIED GARLIC, YEAST, ITALIAN CROUTON SEASONING (GARLIC POWDER, KOSHER SALT, THYME, PEPPER, OREGANO, BASIL, ROSEMARY AND MARJORAM), ITALIAN SEASONING (OREGANO, BASIL, THYME, ROSEMARY AND MARJORAM).
Cinnamon Pull-Apart Loaf $9.25
Buttery, cinnamon-spiced layers of sweet dough baked to perfection. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), EGGS, SALT, CANOLA OIL, CINNAMON, YEAST.
Biscotti - Almond $9.25
Italians favor them as “dipping cookies,” either in a delicious cup of coffee, tea, hot chocolate, milk or in a special Italian wine known as Vin Santo. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, ALMONDS, BAKING SODA, VANILLA EXTRACT, ALMOND EXTRACT, SALT.
Biscotti - Chocolate $9.25
A crunchy and dense Italian cookie that is filled with cocoa and chocolate chips for rich chocolate flavor. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE [SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER], SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), COCOA POWDER, BAKING SODA, VANILLA EXTRACT, SALT.
Biscotti - Lemon Anise $9.25
Italians favor them as “dipping cookies,” either in a delicious cup of coffee, tea, hot chocolate, milk or in a special Italian wine known as Vin Santo. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, BAKING SODA, DRIED LEMON PEEL, ANISE SEED, LEMON EXTRACT, VANILLA EXTRACT, SALT.
Crostini $6.50
Thin baguette slices topped with a savory, garlic and herb spread, and toasted to a crunchy, golden brown. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, BUTTER (SWEET CREAM, NATURAL FLAVOR), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, DRIED GARLIC, ITALIAN CROUTON SEASONING (GARLIC POWDER, KOSHER SALT, THYME, PEPPER, OREGANO, BASIL, ROSEMARY AND MARJORAM), YEAST, ITALIAN SEASONING (OREGANO, BASIL, THYME, ROSEMARY AND MARJORAM).
Granola - Cranberry Oat Crunch $9.25
Start your morning off right with our Cranberry Oat Crunch – a surprisingly sweet mix of cranberries and crunchy oat clusters. OATS, DRIED CRANBERRIES, HONEY, BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WHEAT GERM, SUNFLOWER SEEDS, APPLESAUCE, SESAME SEEDS, VANILLA EXTRACT, BAKING SODA.
Granola - Vanilla Oat Crunch $9.25
A perfect blend of crunchy oat clusters, with a hint of vanilla – pure and simple. OATS, HONEY, BROWN SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), WHEAT GERM, SUNFLOWER SEEDS, APPLESAUCE, SESAME SEEDS, VANILLA EXTRACT, BAKING SODA.
Granola - Peanut Butter $9.25
Our Peanut Butter Granola is a delightful mix of crunchy clusters, creamy peanut butter, and a hint of sweetness. OATS, PEANUT BUTTER (PEANUTS, SUGAR, HYDROGENATED VEGETABLE OILS [COTTONSEED, SOYBEAN, RAPESEED], SALT), HONEY, PEANUTS, ALMONDS, DRIED CURRANTS, CANOLA OIL, COCONUT, PEPITAS, FLAX SEEDS, SUNFLOWER SEEDS, SALT, VANILLA EXTRACT.
Pizza Dough $4.95
A versatile white dough made using the same great ingredients and artisan techniques as our loaves. A fun way to bring our dough home and use creativity to make a delicious appetizer or dinner. UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CORNMEAL, SEMOLINA FLOUR, SUGAR, CANOLA OIL, BARLEY MALT SYRUP, SALT, YEAST.
Granola - Almond Walnut (No Refined Sugar) $9.25
OATS, HONEY, WALNUTS, ALMONDS, DRIED CURRANTS, CANOLA OIL, COCONUT, PEPITAS, FLAX SEEDS, SUNFLOWER SEEDS, SALT, VANILLA EXTRACT.
Hot Dog Bun $5.95
Our fluffy, soft buns with a chewy interior are a sure sign that summer has arrived. INGREDIENTS FOR THIS PRODUCT MAY VARY. CONTACT YOUR LOCAL BREADSMITH FOR DETAILS.

Breadsmith of Green Bay Details

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Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom

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Breadsmith of Green Bay Photos

Breadsmith of Green Bay Location

Breadsmith of Green Bay

Wisconsin Brown County Ashwaubenon Holmgren Way

2325 Holmgren Wy, Ashwaubenon, WI 54304, USA

Breadsmith of Green Bay Reviews

An average rating of ★4.3 from 76 user reviews.

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★ 5★ 4★ 3★ 2★ 1

What a wonderful place! The Breadsmith employees were really friendly and answered all my questions. The bread is super fresh, I watched them bake it. The dessert breads are so good and I can’t wait to get hot dog & hamburger buns for Packer season. They even have jams and local coffee! 10/10 recommend!
August 15 · Brooke Eastin
Went on Saturday, only had couple of things left. Atmosphere overall was kinda sad. Probably won’t come anymore to this location.
April 19 · Сергей Артюхов
The Howard location has much more friendly. And the cookies seem dry compared to Howard. I said something when I was at Howard she said the other store sends them there doe. Howard is farther for me to drive but I think I will go there because of costumer care ❤
January 26 · russell tordeur
This was my first time and last time going to Bread smith. I bought a carrot cake, coffee cake, and a bread they were not the best but the carrot cake had mold inside. It’s unfortunate they leave their pastries for days or weeks god now’s when. Lucky I spot it or honestly I probably ate mold. Plus the items were expensive for the quality.
July 30 · Emily Macias
I get their bread weekly at the farmers market
September 07 · Taugie Speirs