La Conversation Bakery Introduce
La Conversation Bakery is far more than just a place to grab a morning treat; it is a cherished Los Angeles institution with a rich history, known for bringing the exquisite taste of authentic French pastries and cakes to Southern California for decades. Established in 1982 in Los Feliz, the bakery quickly became a local staple before relocating and eventually finding its current home on Pico Boulevard. Today, it operates as a proud family and female-owned business, helmed by co-owners Michelle Martinez and Xochitl Cruz-Ortiz. What makes this new chapter so special is the return of the original beloved staff, including Pastry Chef Guadalupe (Michelle's mother) and Manager Nubia (Michelle's aunt), who continue the tradition of preparing the wonderful pastries that customers have celebrated with for years. They have created a warm, inviting new space for the community to enjoy great coffee and incredible food, ensuring that the legacy of high-quality, delicious, and traditional French baking lives on. For anyone in the Los Angeles area searching for a taste of the French countryside in their own backyard, La Conversation Bakery offers a perfect blend of history, warmth, and culinary excellence.
The dedication to traditional French techniques is evident in every bite, from the perfectly laminated croissants to the visually stunning custom cakes. Customers frequently rave about the extensive menu options, noting that the pastries are consistently delicious and the staff is exceptionally friendly. This is a must-visit spot for those who appreciate the finer points of baking, whether you're looking for a quick morning pastry, a hearty breakfast, or a spectacular centerpiece for your next major celebration.
The history of the bakery is a testament to its enduring quality and community connection. After the original West Hollywood location closed, the outpouring of customer requests for the pastries to continue led to the re-establishment of the business. This drive—fueled by loyal patrons and the commitment of the original culinary team—highlights the significant role La Conversation Bakery plays in the family traditions and daily lives of many Angelenos. The current owners are thrilled to be continuing this legacy, and their retail location on Pico Boulevard serves as a constant reminder of what a collective community effort can accomplish. They have successfully transitioned from operating out of a commercial kitchen back to a vibrant café setting, ready to serve their long-time loyal following and new customers alike.
The menu is an impressive spread of both sweet and savory French and bakery favorites, guaranteeing something for every craving at any time of day.
Location and Accessibility
La Conversation Bakery & Cafe is conveniently situated in Los Angeles, making it accessible for local residents and visitors alike.
Address: 8914 W Pico Blvd, Los Angeles, CA 90035, USA
When planning your visit, note the operating hours:
Tuesday - Saturday: 8:00 am - 4:00 pm
Monday & Sunday: Closed
Parking options are available in the surrounding area to make your visit easy:
- Free parking is generally available in the surrounding residential areas; be sure to observe any posted time limitations.
- Metered parking is offered along Pico Blvd and certain sections of Livonia Ave.
- A public parking lot is located at 8876 West Pico Blvd, with a rate of $1/hour (up to a $5 daily maximum).
- The location features a wheelchair-accessible entrance and a wheelchair-accessible parking lot, ensuring ease of access for all guests.
Services Offered
La Conversation Bakery provides a diverse array of services, cementing its role as a full-service bakery, café, and caterer in the Los Angeles community.
- In-store shopping and Dine-in at the cafe.
- Takeout and Quick Visit options are available.
- Curbside pickup, Delivery, and In-store pickup for maximum convenience.
- Catering services for events, featuring an extensive selection of pastries, tarts, and cakes, including custom orders.
- Full Daily Brunch Menu featuring both savory and sweet options, perfect for breakfast and lunch.
- Specialty cake orders, including impressive French classics like the Croquembouche and St. Honore.
Features / Highlights
The bakery's reputation is built on its delicious and authentic offerings, as well as its community-focused background.
- Authentic French Pastries: The bakery specializes in French countryside-style pastries, including highly-rated items like Glazed Croissants, Almond Croissants, and an extensive variety of sweet and savory baked goods.
- Signature Specialty Cakes: They are experts in grand French desserts, offering custom Croquembouche (a tower of choux pastry puffs) and St. Honore (puff pastry with pastry cream and caramelized sugar puffs).
- Diverse Cake & Tart Selection: The menu boasts numerous decadent options for celebrations, such as Flourless Chocolate Cake, Strawberry Mousse, Raspberry Mousse, Black Forest, Carrot Cake, and specialty tarts like the Pear Tart and Italian Fresh Fruit Tart.
- Savory Menu Items: Beyond sweets, the menu includes hearty Savory Croissants (like Bacon, Egg & Cheddar), Quiche (including Lorraine, Mushroom & Swiss, and Salmon, Cream Cheese & Dill), and Sandwiches (such as Turkey & Brie and Fresh Chicken Breast).
- Family and Female-Owned Business: The bakery is run by co-owners Michelle Martinez and Xochitl Cruz-Ortiz, continuing a tradition that includes Pastry Chef Guadalupe and Manager Nubia, all of whom have deep ties to the bakery's history since 1982.
- Highly-Praised Customer Favorites: Regulars particularly recommend the Macadamia Heart Madeleines (dipped in dark or white chocolate), Hazelnut Tea Cakes, Glazed Croissants, and the Almond Pear Tarts.
- Convenient Payment Options: Accepts Credit Cards, Debit Cards, and NFC Mobile Payments, including Apple Pay and Google Pay.
Contact Information
For orders, inquiries about catering, or general questions, you can easily reach La Conversation Bakery:
Address: 8914 W Pico Blvd, Los Angeles, CA 90035, USA
Phone: (310) 858-0950
What is Worth Choosing
Choosing La Conversation Bakery means choosing a genuine Los Angeles tradition that prioritizes quality, community, and authentic French flavor. The bakery's rich history, passed down to a new generation of dedicated owners and the original talented culinary staff, ensures that every pastry and cake is made with expertise and love. The sheer variety is astonishing, making it the perfect destination regardless of your craving. If you are looking to elevate your next gathering, the elaborate Croquembouche or St. Honore are show-stopping choices, while individual treats like the Macadamia Hearts or a classic Chocolate Croissant make for an unforgettable daily indulgence. Their breakfast and brunch offerings, from savory Quiches to loaded Croissants, provide the perfect start to any morning. Ultimately, what is worth choosing is the entire experience—a welcoming atmosphere, the highest quality ingredients, and the distinct taste of traditional French baking right here in Los Angeles. This spot is consistently described by locals as offering delicious food and friendly service, truly making it a wonderful new place to sit, enjoy a coffee, and take a box of treats home with you.
The combination of traditional preparation and a wide-ranging menu—featuring everything from Flourless Chocolate Cake to savory Smoked Salmon Croissants—positions La Conversation Bakery as a premier French bakery and cake shop in California. Whether you require a catered event, a quick coffee and pastry, or a full celebratory cake, the commitment to fresh, in-house preparation is what sets this establishment apart and keeps customers coming back time and again.
La Conversation Bakery Vibe
Sweet Croissants
- Plain Butter Croissant $3.75
- Almond Croissant $4.50
- Apple Croissant $5.75
- Chocolate Croissant $5.75
- Guava & Cream Cheese Croissant Roll $3.75
- Blueberry Custard Roll $3.75
Savory Croissant
- Bacon, Scrambled Egg, Cheddar Croissant $6.50
- Ham, Scrambled Egg, Pepper Jack Croissant $6.50
- Ham & Cheese Croissant $6.00
- Turkey, Cheddar, Mushroom Croissant $6.50
- Smoked Salmon, Cream Cheese & Onion Croissant $7.50
- Spinach & Swiss Croissant $5.75
- Mushroom & Swiss Croissant $5.75
- Mixed Vegetable & Cheese Croissant $6.50
Brioche
- Plain Brioche $3.50
- Cinnamon and Almond Cream Brioche Roll $5.75
- Escargot (Pastry Cream and Raisins) Brioche Roll $5.75
- Cranberry Cream Brioche Roll $5.75
Muffins
- Orange Currant $3.75
- Lemon Cranberry $3.75
- Banana Blueberry $3.75
- Zucchini $3.75
- Carrot $3.75
- Blueberry Bran $3.75
- Banana Nut $3.75
- Gluten Free Carrot $4.75
Gouger
Puff Pastry with Gruyere cheese, no sugar, no salt
- Plain $5.00
- Dill $5.00
Scones
Made with Low fat yogurt $4.75
- Raisins
- Cherry
- Blueberry
- Chocolate
Desserts and Pastries
- Cupcakes $4.75
- Tart/Thomas $6.75
- Guava Tarts $3.75
- (By the Dozen $40.00
- Almandine $5.00
- Almond Cup Cakes $4.00
- Apple Normandie $5.25
- Apple Tart w/ Macadamia Nut Top $5.75
- Baked Fruit Tarts $6.00
- Brownie with Macadamia Nuts $5.50
- Cake Slices $7.50
- Chocolate Mousse Cups $5.00
- Éclair - Vanilla and Chocolate $5.50
- Espresso Brownie $5.25
- Fresh Fruit Tarts $7.00
- Lemon Bars $6.50
- Linzer Cookies $5.00
- Linzer Tarts $3.25
- Macadamia Hearts - Dark or White $5.00
- Milanese $3.50
(By the Dozen $40.00)
- Paris Breasts $3.25
- Peach Bread Pudding $5.50
- Pistachio Stars $3.75
- Plain Brownie $5.00
Cakes
Larger & Custom Cakes...... Please Call For Availability & Pricing Flourless Chocolate * Strawberry Mousse * Raspberry Mousse * Mixed Berries * Chocolate Mousse* Black Forest * Sacher Torte * Carrot Cake * Lemon Mousse * Mocha Hazelnut * Red Velvet
- 6” Cake (Serves 6 - 8) $45.00
- 8” Cake (Serves 10 -14) $65.00
- 9” Cake (Serves 16 - 18) $75.00
- 11" Cake ( Serves 20-24) $95.00
Italian Fresh Fruit Tart
Pastry crust painted with chocolate, filled with French pastry cream & topped with assorted seasonal fruit.
- 8” (serves 8 - 10) $45.00
- 11" (serves 12 - 16) $65.00
- 1/2 Sheet $130.00
Fresh Raspberry Tart
- 11" $65.00
Pear Tart
- Pear Tart $29.00
Baked with almond cream and garnished with fresh berries
- Extra Large $40.00
Peach Tart
- Peach Tart $29.00
Baked with almond cream and garnished with fresh berries
Blueberry Pear Frangipane
- 11” $50.00
Tarte Tatin
- Classic French Apple Tart $65.00
Peach Bread Pudding
Made with brioche and croissants
- 8" $35.00
- 9" $45.00
- 11" $75.00
Croc-En-Bouche
- Min 40pc - Max 120pc $3.00
Pastry puff balls filled with crème Patisserie dipped in caramerlized sugar.
St. Honore
Puff pastry painted with chocolate, with pastry puff balls filled with crème Patisserie dipped in caramelized sugar surrounding piped vanilla and chocolate whipped cream.
- 8” (serves 8 - 10) $55.00
- 10” (serves 12-15) $75.00
- 12” (serves 18 - 20) $95.00
Fruit Génoise
Two layers of Genoise with Crème Patisserie, Strawberries, Blueberries, Kiwis, Blackberries and Raspberries, topped with Fresh Fruit and Butter Cream Icing
- 8” (Serves 8 - 10) $70.00
- 10” (Serves 12-15) $85.00
- 12” (Serves 18 - 20) $120.00
Napoleon
- 1/4 Sheet (Serves 10-14) $65.00
- 1/2 Sheet (Serves 30-40) $120.00
- 1/8 Sheet $35.00
Breakfast Minis
- Mini Plain Butter Croissants $16.00
- Mini Glazed Croissants or Mini Almond Croissants $18.00
- Mini Stuffed Croissants Savory or sweet $25.00
- Mini Muffins $16.00
- Mini Scones Blueberry-Golden Raisin-Cherry $25.00
- Mini Gouger $21.00
Sweets
$33.00/doz
- Mini Eclairs
- Mini Macadamia Hearts
- Mini Milanese
- Mini Fresh Fruit Tarts
- Mini Chocolate Mousse Tarts
- Mini Flourless Chocolate Cake
- Mini Cream Puffs
- Mini Linzar Hearts
- Mini Cupcakes $35.00
Red Velvet-Vanilla-Chocolate-Carrot-Chocolate Peanut Butter
- Mini Tarts $45.00
Pear-Peach-Pecan-Apple-Almandine-Blueberry Frangipane-Fresh Fruit-Chocolate Mousse
Cookies
$1.95/each
- Chocolate Chip
- Currant Star
- White Chocolate Cranberry
- Peanut Butter
- OrangeCran Pistachio Shortbread
- Raspberry Butter Cookie
- Coconut Meringue
- Chocolate Coconut Meringue
- Palmier
Iced (Decorated) Sugar Cookies
- Small $2.75
- Medium $3.75
- Large $5.00
Pie
- Apple 9" $32.00
- Apple Crumble 9" $34.00
- Apple Macadamia Nut Crumble 9" $35.00
- Pumpkin 9" $30.00
- Pecan Pie 9" $35.00
- Chocolate Pecan 9" $40.00
- Banana Cream 11" $65.00
- 5" $8.50
Apple Pecan Pumpkin Banana Cream Lemon Meringue
La Conversation Bakery Details
Service options
- Curbside pickup
- Delivery
- In-store pickup
- In-store shopping
- Takeout
- Dine-in
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Coffee
Dining options
- Breakfast
Amenities
- Restroom
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
La Conversation Bakery Photos










La Conversation Bakery Location
La Conversation Bakery
8914 W Pico Blvd, Los Angeles, CA 90035, USA
La Conversation Bakery Reviews
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★ 5★ 4★ 3★ 2★ 1Pastries are delicious, they have so many options to choose from and they are all good. Breakfast was really good and portions were perfect, not too big but definitely filling. Very friendly staff. Will definitely come again.
May 12 · Sara ArevaloIf you're looking for authentic French pastries and cakes, you must visit La Conversation, a fabulous family & female-owned bakery and restaurant that originated in Philadelphia and had shops in Los Feliz and West Hollywood since 1982. When the previous owners closed, former employees Michelle and Xochitl became co-owners at this Pico location, and brought with them Pastry Chef Lupe (Michelle's mom) and Manager Nubia (Michelle's aunt).Everything they prepare in-house is amazing, but my favorites are the Macadamia Heart Madeleines (dipped in dark chocolate or white chocolate), the Hazelnut Tea Cakes, Glazed Croissants and the Almond Pear Tarts.I couldn't be happier for these lovely women, who have created a warm, inviting new place for us to sit and have coffee and food that's so good, you'll want to take a box of treats home with you.. :)
April 20 · Rosemarie DiSalvoThis is poor excuse for a Monte cristo sandwich -and certainly the most overpriced one to boot-. Traditionally, a Monte Cristo sandwich is dipped in its entirety in egg batter and pan fried, though it may also be deep fried. This sandwich decided to skip all of those important steps and throw it self together with a couple pieces of flavorless cake bread. I’m very disappointed. Furthermore, the guy behind the counter didn’t seem to even listen to my complaints about the food. My server-same guy- was aware that I was sitting with a friend eating. Yet he brought my food to the table in it to go bag. I did not order the food to go. One of the worst dining experiences ever.
November 27 · Brad BrisbinFirst time here. Pass it often always packed. Had the Monte Cristo sandwich. Which was the best I've ever had. And the complimentary pasties are amazing. Highly recommended if your in Beverly Hills/Weho area.
June 02 · Ashley BarnetteBest Cafe in West Hollywood. Its kind of in a weird spot and parking isn't the best but it's totally worth it. The pumpkin pancakes are delish and so are any of there pastries. Love how fresh everything is. Great quality food and very well prepared.
September 23 · ava carson
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