La Farine Pâtisserie et Café

Greetings, fellow New Yorkers! In a city as diverse and dynamic as ours, finding a spot that transports you with its charm and quality is a true delight. Today, we're taking you on a delicious journey to La Farine Pâtisserie et Café, a beloved establishment that brings a genuine taste of French elegance to the Upper West Side. More than just a bakery, La Farine is a sanctuary where artisanal craftsmanship meets a warm, inviting atmosphere, offering everything from flaky croissants to savory sandwiches and expertly brewed coffee. For anyone in the New York region seeking an authentic European café experience without leaving the city, La Farine Pâtisserie et Café is an absolute must-visit. This article will guide you through what makes this Broadway gem a standout, providing all the details you need to savor its unique offerings.

New Yorkers appreciate quality, authenticity, and a welcoming environment, and La Farine Pâtisserie et Café delivers on all fronts. It’s the kind of place where you can start your day with a perfectly crafted cappuccino and a fresh pastry, enjoy a leisurely brunch with friends, or grab a gourmet sandwich for a quick, flavorful lunch. What truly sets La Farine apart, as many locals have discovered, is their commitment to freshness – with staff often preparing items right in front of customers. This transparency and dedication to quality create an experience that feels both luxurious and delightfully homey. In a city that's constantly on the move, La Farine offers a charming pause, inviting you to slow down and indulge in finely made treats and a genuinely pleasant atmosphere. It’s quickly become a cherished part of the Upper West Side community.

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La Farine Pâtisserie et Café is beautifully located at 2394 Broadway, New York, NY 10024, USA. This prime Upper West Side address places it in one of Manhattan's most desirable and vibrant neighborhoods, known for its elegant architecture, cultural institutions, and bustling street life. For New Yorkers, especially those residing or frequenting the Upper West Side, La Farine is exceptionally accessible.

Broadway is one of New York City's most iconic avenues, ensuring high visibility and easy navigation to the café. The location between 87th and 88th Streets is well-served by Manhattan's robust public transportation network. Subway access is highly convenient, with the 1 train (local) stopping right at 86th Street and Broadway, just a short walk away. The A, B, C, D lines are also accessible at Columbus Circle or 110th Street, providing additional options for those coming from other parts of the city. Multiple MTA bus routes also run along Broadway and intersecting streets, making it effortless to reach La Farine from various neighborhoods. While street parking in Manhattan can always be competitive, the excellent public transit options make it a hassle-free destination. La Farine's spot on a prominent avenue in a residential and commercial hub means it's perfectly positioned to serve the daily needs of locals seeking a delightful escape or a quick, high-quality bite.

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La Farine Pâtisserie et Café offers a wide array of meticulously prepared French-inspired baked goods, savory items, and beverages, catering to various tastes and meal times. Their services include:

• Artisanal Baked Goods: A diverse selection of freshly baked pastries, including but not limited to:
  • Various croissants (e.g., almond croissant, blueberry-filled round croissant, almond chocolate croissant, black pepper croissant, smoked salmon in a croissant).
  • Tarts (e.g., sugar tart, apple tart, lemon, orange and olive oil cakes).
  • Danish pastries (e.g., cheese, raisin, almond, apple, apricot, blueberry, cinnamon, spinach savory).
  • Muffins (e.g., apple cinnamon, carrot, corn, blueberry, orange cranberry, chocolate chip).
  • Cookies (e.g., oatmeal raisin, madeleine, chocolate chunk, kitchen sink, macaron, almond toffee crunch, cake pop, palmier, parmesan, alfajor, Moroccan almond macaroon).
  • Other pastries like Boston Creme Puff, Nutella Cream Puff, Blueberry Scone, Chocolate Twist Pastry, Kouign Amann, Apple Turnover.
  • Breads and loaves (e.g., baguettes, sourdough, babka loaf, challah knot, Provence sourdough).
• Gourmet Sandwiches and Savory Items: A selection of fresh, flavorful sandwiches and other savory options perfect for breakfast or lunch:
  • Mozzarella Pesto sandwich, scrambled egg sandwich, mozzarella on sourdough.
  • Jambon Beurre Baguette (French ham & butter).
  • Grilled Cheese + Tomato Bisque.
  • Merguez Baguette, Truffle Croque Madame.
  • Quiches (e.g., Butternut and Smoked Gouda, Mushrooms and Parmesan).
  • Focaccia (e.g., margarita, potato, classic, gremolata and anchovy).
  • Sabich in a croissant (featuring fried eggplant, hard-boiled eggs, chopped salad, pickles, hummus, tahini sauce).
• Coffee and Specialty Beverages: A full range of coffee drinks and other beverages to complement the food:
  • Cappuccinos (noted for beautiful latte art), lattes, drip coffee, Americano, mocha.
  • Signature drinks like Honey-Bee Latte, Golden Latte, Vanilla Chai, Matcha Latte, Mexican Hot Chocolate.
  • Various teas (e.g., Moroccan Lemon Verbena Herbal Tea).
  • Fresh juices, still and sparkling water.
• Breakfast and Brunch Dishes: Offering more substantial morning meals beyond just pastries, such as Farine Breakfast (eggs, bacon/sausage, potatoes), Pain Perdu (French Toast), Quinoa Grain Bowl, and Shakshuka.
• Dine-in and Takeaway: While providing a cozy ambiance for dining in, they also cater efficiently to takeaway orders, making it convenient for those on the go. There's ample seating on the upper level and outdoor seating.

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La Farine Pâtisserie et Café stands out for numerous compelling features and highlights that contribute to its strong appeal among New Yorkers:

• Exceptional Food Quality: Consistently praised for everything being "a 10 out of 10" and "all good." Specific highlights include "buttery and flaky" almond croissants, "absolutely delicious" blueberry-filled round croissants, "fresh, flavorful, and perfectly toasted" sandwiches, and excellent tarts like the sugar tart and apple tart. The crispy crust French baguette is also a star item.
• Fresh Preparation On-Site: A rare and highly appreciated feature is the staff "freshly preparing everything that I ate right in front of me." This commitment to transparency and freshness truly sets them apart.
• Luxurious Yet Homey Ambiance: Customers describe the experience as both "luxurious and yet a homey feel," creating a comfortable and elegant environment perfect for various occasions. The interior is charming with "cozy seating and elegant French touches," and a "big, bright space with balcony seating overlooking the counter."
• Outstanding Customer Service: The staff, including a gentleman named Calel, are noted for being "attentive," "caring," "friendly," "welcoming," and having a "pleasant attitude." This contributes significantly to the overall positive experience.
• Beautifully Crafted Beverages: The "rich and smooth" cappuccinos with "beautiful design on top" show attention to detail in their coffee program.
• Diverse Menu: Beyond classic French pastries, they offer a wide range of items, including unique sandwiches, full breakfast plates, and various types of bread, catering to diverse dietary preferences and meal times.
• "Gem" Status: Repeatedly referred to as a "gem," indicating its cherished status among locals as a truly special place.

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Ready to experience the delightful offerings of La Farine Pâtisserie et Café? Here’s how you can get in touch:

• Address: 2394 Broadway, New York, NY 10024, USA
• Phone: (929) 238-0554
• Mobile Phone: +1 929-238-0554

Feel free to call for inquiries about their daily specials, large orders, or simply to confirm their hours of operation before your visit. The friendly staff will be delighted to assist you.

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For New Yorkers, La Farine Pâtisserie et Café is more than just a bakery; it’s a cherished culinary destination that offers a genuine escape and an exceptional experience right in the heart of the Upper West Side. Its prime location on Broadway makes it incredibly convenient and accessible, whether you're a neighborhood resident, a commuter, or simply exploring Manhattan. The ease of access via multiple subway lines and bus routes means that enjoying their exquisite offerings can seamlessly fit into any local's busy schedule.

What truly sets La Farine apart and makes it so suitable for New Yorkers is its unwavering commitment to quality and authenticity. The ability to witness staff "freshly preparing everything" in front of you is a rare and highly valued aspect in today’s culinary scene, assuring customers of the freshness and care put into every item. From the "10 out of 10" baked goods, including perfectly flaky croissants and delicious tarts, to the "fresh, flavorful, and perfectly toasted" sandwiches, every item speaks to a dedication to culinary excellence. This high standard, combined with a "luxurious and yet a homey feel" ambiance and "attentive" and "friendly" staff, creates an inviting atmosphere that encourages lingering and repeated visits.

La Farine Pâtisserie et Café caters to a wide range of local needs, whether it’s a quick gourmet coffee and pastry to start the day, a cozy spot for a relaxed brunch, or a convenient grab-and-go lunch. Its diverse menu, which spans traditional French pastries, hearty sandwiches, and robust coffee, ensures there’s something to satisfy every craving. In a city that thrives on unique and high-quality experiences, La Farine stands out as a true "gem" – a place where New Yorkers can consistently find exceptional food, warm service, and a delightful atmosphere. It's not just a bakery; it's a piece of Paris, perfected for the New York palate, making it an indispensable part of the local culinary landscape.

La Farine Pâtisserie et Café

2394 Broadway, New York, NY 10024, USA