MOM’s Bakery

Introduction / Overview

For local residents across Northern Virginia who prioritize organic, high-quality, and sustainably sourced food, the bakery located within MOM’s Organic Market in Fairfax is a cornerstone of daily life. Referred to simply as MOM’s Bakery, this in-house section—or often the dedicated 'Bake Shop'—represents a commitment to providing genuinely fresh bread and baked goods using the purest ingredients available. Unlike many mass-produced offerings, the core philosophy here revolves around organic certification and natural leavening processes, ensuring every loaf is not only delicious but also aligned with a healthful, environmentally conscious lifestyle.

This location in Fairfax, VA, serves as a reliable daily source for bread that is often difficult to find locally—bread that is made without commercial yeast, using organic flour, and prioritizing ancient, whole grains. For the discerning Virginia shopper, MOM's Bakery provides the perfect blend of quality, convenience, and a clear dedication to environmental responsibility, reflecting the larger mission of the organic market it resides within. It’s more than just a place to buy baked goods; it’s a trusted provider of preservative-free, wholesome staples for the family table.

While some baked items are made in-house, the bakery's commitment to quality is highlighted by its strategic partnership with specialized local bakeries, such as Fresh Baguette, to scale up their production of organic, naturally leavened breads. This collaboration ensures that the bread offered to the Fairfax community maintains an exceptional standard of quality and freshness, featuring high-quality organic ingredients like La Milanaise Organic Flour.

Location and Accessibility

MOM’s Bakery is conveniently situated inside the MOM’s Organic Market store in the vibrant Fairfax, Virginia area. Its location makes it easily accessible for shoppers from surrounding neighborhoods and major thoroughfares, fitting smoothly into weekly grocery runs. The exact location is:

8296 Glass Alley, Fairfax, VA 22031, USA

This address places the bakery within a thriving community hub. Customers will find that the surrounding area is modern and easily navigable. Importantly, accessibility is considered to ensure a stress-free visit for all community members. The key accessibility feature provided is:

• Wheelchair accessible parking lot

The operating hours align with the larger MOM's Organic Market store, providing ample opportunity for shoppers to visit the bakery section. The typical operating hours for the Fairfax location are as follows:

• Monday - Saturday: 9:00 AM – 9:00 PM
• Sunday: 9:00 AM – 8:00 PM

These extended hours are designed to accommodate the varied schedules of Northern Virginia residents, allowing for a morning pick-up of fresh bread or an evening stop for dessert.

Services Offered

MOM’s Bakery operates as a key department within the organic market, focusing its services on delivering daily essentials made with integrity. The core services provided to the Virginia community include:

• Retail Sale of Organic Breads: Offering a variety of loaves baked using only organic ingredients and a natural leavening process, ensuring superior quality and flavor stability.
• Specialty Pie Selection: While the market itself offers a comprehensive range, the broader 'Mom's' entity is famous for preservative-free, natural pies, cookies, cakes, and quiches, with recipes often featuring fruits grown on their own farm.
• Wholesome Dessert Options: The offerings often extend beyond bread to include natural, preservative-free items like cream pies, cakes, cookies, and quiches, perfect for family meals or entertaining.
• Sourcing High-Quality Ingredients: The bakery section sources premium, organic ingredients for its production, including high-quality organic flours, such as La Milanaise Organic Flour, which is key to the stability and quality of the finished bread products.

Features / Highlights

MOM’s Bakery stands out in the Fairfax bakery landscape for its distinct dedication to health, quality, and environmental stewardship, which are defining features for the local organic market customer:

• Strictly Organic Ingredients: A firm commitment to using only the highest quality organic components in its bread, ensuring a clean and wholesome product.
• Naturally Leavened Breads: The bread is made using naturally cultivated starters from fresh organic whole-grain berries, avoiding the use of commercial yeast. This traditional method enhances digestibility and flavor.
• The Signature Superseed Loaf: A highly-regarded bread that is a nutritional powerhouse, featuring four whole grains (whole wheat, barley, oats, and rye) and four types of seeds (millet, sesame, sunflower, and flax). This is a top choice for customers seeking high fiber and protein content.
• Focus on Local Partnerships: The decision to partner with local, specialized bakeries like Fresh Baguette demonstrates a commitment to scaling quality while maintaining a connection to regional culinary expertise.
• Preservative-Free Products: The entire baked goods selection, particularly the signature pies and desserts, are made without preservatives, focusing on natural flavors and freshness.
• Environmentally Conscious Mission: Every purchase supports the broader mission of MOM’s Organic Market, which is dedicated to protecting and restoring the environment, appealing to the socially responsible consumer in Virginia.
• Traditional Pie Making: The company is well-known for its pies, made with hand-peeled, fresh Shenandoah Valley apples and premium fruits, with sugar used sparingly to highlight the natural fruit flavor. Seasonal pies like Cranberry Apple and Pumpkin are highly anticipated.

Contact Information

To connect with the MOM’s Organic Market in Fairfax and inquire about the bakery's current selection, seasonal items, or store services, Virginia locals can use the following contact details:

Address: 8296 Glass Alley, Fairfax, VA 22031, USA

Phone Number: 703-663-8810 (This is the phone number for the MOM's Organic Market Fairfax location.)

What is Worth Choosing

For residents in Fairfax and Northern Virginia seeking the best of what MOM’s Bakery has to offer, the selection is curated for quality, taste, and natural ingredients. What is truly worth choosing here are the items that embody their organic and traditional approach:

• The Superseed Bread: This is the definitive choice for daily consumption. It’s an incredibly hearty, flavorful loaf that delivers high protein and fiber, making it a functional food staple for health-minded families.
• Naturally Leavened Loaves: Any bread labeled as naturally leavened and organic is an excellent pick, offering a superior crust, crumb, and deeper flavor profile than standard supermarket bread.
• Seasonal Fruit Pies: With a reputation for using fresh, locally sourced, and farm-grown fruits, the seasonal fruit pies (such as the classic apple or pumpkin pies in autumn) are often hailed for their flaky crusts and intense, natural fruit flavor.
• The Bourbon Walnut Pie: For an indulgent treat, the Bourbon Walnut Pie is often mentioned, featuring Virginia Gentleman™ bourbon from a local distillery, making it a unique regional dessert that is rich and satisfying.

MOM’s Bakery in Fairfax, VA, is an exceptional destination for those who refuse to compromise on either the health benefits or the delicious taste of their baked goods. By focusing on organic, naturally made products and supporting local partnerships, this bakery section consistently provides the Virginia community with fresh, sustainable, and wholesome options for every meal.

MOM’s Bakery

8296 Glass Alley, Fairfax, VA 22031, USA