More for Me Gluten Free Bakery Introduce
For those in Massachusetts with celiac disease, gluten sensitivities, or other food allergies, the search for a bakery that offers both safe and delicious treats can often feel like a challenge. Enter More for Me Gluten Free Bakery in Sharon, a local gem that has become a true haven for the allergy-conscious community. Unlike many bakeries that simply offer a single gluten-free option, More for Me is a dedicated gluten-free, nut-free, and dairy-free bakery, ensuring that every product is made with the utmost care and consideration. This dedication to safety and quality is what makes it a trusted and beloved part of the local food scene. The mission of owner Stacey is to create desserts that are so good, people don't even realize they're gluten-free, a goal that is consistently achieved and celebrated by her customers.
The customer reviews for More for Me Gluten Free Bakery are a testament to the quality and creativity of their products. One reviewer, thrilled with their finds, raved about the "lemon drizzle and orange creamsicle madeleines," calling them "so flavorful and light, you would never know they’re gluten free." They also praised the "perfect balance of spice and sweetness" in the matcha madeleines. This highlights the bakery's ability to create unique and delicious flavors that stand on their own merits. Another customer was equally enthusiastic, stating, "Everything we have tried from here is delicious!" and calling the chai cupcakes with marshmallow frosting a "unique and yummy combination." The challah was even hailed as "some of the best gluten-free bread we have tried." These reviews show that More for Me isn't just an acceptable alternative; it's a source of genuinely exceptional baked goods that can be enjoyed by everyone.
The bakery's appeal lies not only in its delicious products but also in its deep understanding of its customers' needs. Owner Stacey was inspired to create the bakery after becoming gluten-free herself, a personal experience that informs her entire approach. She understands the struggle of finding baked goods that are both safe and satisfying, and her mission is to provide "more" desserts, not less, for the allergy-conscious community. This personal connection and mission-driven approach are what set More for Me apart from larger, more commercial operations. The bakery's commitment to using the best-quality ingredients and baking techniques ensures a homemade feel in every bite, making each treat a comforting and delightful experience.
More for Me Gluten Free Bakery is located at 25 Francis Rd, Sharon, MA 02067, USA. While the bakery does not have a traditional storefront with walk-in hours for all customers, its services are organized around pre-ordering and pickup. This model is efficient and allows the bakery to focus on a fresh, high-quality product for each order. The address on Francis Road serves as the central hub for operations and is where customers can pick up their orders. For residents of Sharon and the surrounding areas, this location provides a convenient and reliable point of contact for their custom and pre-ordered baked goods.
The bakery's operational model is a key part of its appeal. By focusing on orders and specific pickup times, they can ensure that every item is baked fresh and made to the highest standards. This is particularly important for an allergy-conscious bakery, where precision and care are paramount. This model also allows the owner to maintain a hands-on approach and a high level of quality control, which is a major benefit for customers who rely on a safe and trusted source for their food. The business also offers delivery for certain products and events, which further increases its accessibility to a wider audience in the Massachusetts region.
The services offered by More for Me Gluten Free Bakery are designed to provide a comprehensive range of options for those with dietary restrictions, from everyday treats to special occasion cakes.
Custom Cakes and Cupcakes: The bakery specializes in creating custom cakes and cupcakes for weddings, birthdays, and other special occasions. With options for custom designs and flavors, they ensure that a gluten-free diet doesn't mean missing out on a beautiful and delicious centerpiece.
Madeleines: A fan favorite, their madeleines come in unique and delicious flavors like lemon drizzle, orange creamsicle, and matcha. These are perfect for pairing with a hot beverage or enjoying as a light snack.
Specialty Breads: The bakery offers exceptional breads like challah, which customers have praised as some of the best gluten-free bread they've ever had.
Cookies and Bars: Customers can find a variety of cookies and bars, including excellent chocolate chip cookies and other seasonal treats.
Allergy-Conscious Baking: All products are free from gluten, nuts, and dairy, making them safe for those with multiple common allergies. This inclusive approach is a major service in and of itself, providing peace of mind for customers.
The features and highlights of More for Me Gluten Free Bakery are what make it a trusted and essential part of the community.
Dedicated Allergy-Friendly Kitchen: The bakery is entirely gluten-free, nut-free, and dairy-free, which is a crucial distinction for individuals with severe allergies. This eliminates the risk of cross-contamination and provides a safe dining experience.
Uncompromised Taste and Texture: As the reviews confirm, the baked goods are so good that many people wouldn't even guess they are gluten-free. This commitment to flavor and quality is a major highlight.
Personalized Service: Owner Stacey’s personal connection to the allergy community and her hands-on approach to custom orders and baking makes the experience feel personal and caring.
Unique and Creative Flavors: The bakery’s menu features a variety of inventive and delicious flavors, such as chai cupcakes with marshmallow frosting, that keep customers excited to try new things.
Local and Community-Focused: As a small, local business, it fills a vital need within the community and provides a much-needed resource for people with dietary restrictions.
To get in touch with More for Me Gluten Free Bakery, please use the following contact information.
Address: 25 Francis Rd, Sharon, MA 02067, USA
In conclusion, More for Me Gluten Free Bakery is a perfect fit for locals in the Massachusetts region, especially for those in need of allergy-conscious baked goods. Its suitability is built on a strong foundation of safety, quality, and creativity. For the community in and around Sharon, it's more than just a place to get a treat; it's a trusted resource that provides delicious, safe, and satisfying options for people who often feel limited by their dietary needs. The outstanding reviews and the owner's personal mission are clear indicators of why this bakery is so highly regarded.
By choosing More for Me Gluten Free Bakery, you're not just getting a fantastic baked good; you're supporting a local business that is making a real difference in the lives of those with allergies. Its dedication to providing "more" for its customers makes it an essential and beloved part of the local landscape, proving that being allergy-conscious doesn't have to mean sacrificing on taste or quality.
More for Me Gluten Free Bakery Details
From the business
- Identifies as women-owned
- Small Business
Service options
- Kerbside pickup
- Delivery
- In-store pick-up
- Takeaway
- Dine-in
More for Me Gluten Free Bakery Photos










More for Me Gluten Free Bakery Location
More for Me Gluten Free Bakery
25 Francis Rd, Sharon, MA 02067, USA
More for Me Gluten Free Bakery Reviews
madeleinescupcakeschocolate chip cookieschallahdairyorangelightsweet
★ 5★ 4★ 3★ 2★ 1You have to try the lemon drizzle and orange creamsicle madeleines! So flavorful and light, you would never know they’re gluten free. The matcha madeleines have a perfect balance of spice and sweetness, and pair perfectly with a hot cup of tea. Can’t wait to try more!
March 02 · Joanna LevensonEverything we have tried from here is delicious! The chai cupcakes with marshmallow frosting are such a unique and yummy combination. The challah is some of the best gluten-free bread we have tried, and the chocolate chip cookies are excellent. It is so great to find somewhere allergy conscious and gluten free with such tasty options. Highly recommend!
March 24 · Shoshana Kruskal LappenI had the orange creamsicle madeleines and WOW! The flavor was so unique and delicious, my husband and I couldn't stop eating them. I would never have suspected that they were dairy or gluten free, they were truly delightful with a cup of tea. I can't wait to order more flavors!
March 20 · Aimee BlennerStacey’s cupcakes completely blew me away. I ordered for a friend with Celiac. They were so good I couldn’t believe it. They were beautiful, phenomenally good, but safe for my friend to enjoy. They were even delivered to my place of work! 10/10!!
April 27 · Laura Pryor (Lil' Inker Designs)Oh my goodness these madeleines are melt in your mouth delicious! We are literally sitting here eating madeleines and chocolate chip cookies and challah for dinner. What a treat! The details - we chose to try the ginger cardamom madeleines first and they are ridiculously amazing. No overpowering flavor, so light, the perfect amount of powdered sugar…The chocolate chip cookies are also perfectly not-too-sweet, with huge chocolate chunks! And we cannot wait to eat the rest of the challah tomorrow night. So happy this bakery exists!
January 27 · Jennifer Moffitt
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