Đông Hưng Viên Bakery Introduce
## Welcome to Đông Hưng Viên Bakery: A Culinary Gem in Little Saigon
Nestled in the heart of Westminster, California, Đông Hưng Viên Bakery is more than just a place to grab a quick bite—it's a celebrated local institution that masterfully blends traditional Vietnamese flavors with French baking techniques. This bakery has become an essential stop for Orange County residents, known for its dedication to fresh, high-quality ingredients and a surprisingly expansive menu that genuinely caters to all diets. Whether you're craving a classic savory Bánh Mì sandwich, a flaky European-style croissant, or searching for delicious and hard-to-find vegan Vietnamese pastries, Đông Hưng Viên Bakery delivers a memorable experience. It's a women-owned business that takes pride in its warm atmosphere and commitment to an inclusive, friendly environment, making it a true community favorite in Little Saigon.
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## Location and Accessibility
Conveniently situated in a bustling part of Westminster, Đông Hưng Viên Bakery is easily accessible for both local residents and visitors traveling from other parts of California. You'll find the bakery at: 8536 Westminster Blvd., Westminster, CA 92683, USA. It's located in a shopping plaza, making it an easy and quick stop for breakfast or lunch.
Accessibility is a priority here, with amenities designed for all customers. The location offers ample parking options, including a free parking lot and available free street parking nearby. For those with mobility needs, the venue features a wheelchair-accessible entrance and wheelchair-accessible parking lot. This commitment to convenience and accessibility makes planning a visit straightforward and stress-free.
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## Services Offered
As a multi-faceted food business, Đông Hưng Viên Bakery offers a wide array of products and services, covering everything from daily baked goods to specialty catering for life's biggest celebrations. Their offerings cement their status as a versatile and indispensable local resource.
- Bakery: Offering an impressive range of French-inspired and authentic Vietnamese baked goods, including their famous croissants, turnovers, and puff pastries.
- Sandwich Shop: Specializing in both traditional and vegan variations of the beloved Bánh Mì sandwich, served on freshly baked, crunchy Vietnamese baguettes.
- Wedding Bakery: Providing specialty items for cultural celebrations, including services for the Vietnamese Tea Ceremony (Đám Hỏi).
- Takeout and In-Store Shopping: Customers can quickly grab items to go or browse the full selection inside the store.
- In-Store Pickup and Onsite Services: Catering to convenience, the bakery facilitates easy order pickups and maintains a clean, organized space for a quick visit.
- Specialty Coffee: Serving traditional Vietnamese Coffee (Cà Phê Sữa Đá) and a highly-praised Vegan Vietnamese Coffee with oat milk.
- Catering and Party Items: Offering unique packages for traditional events, such as Mâm Quả, Bánh Cốm, Bánh Xu Xê, and specialty rice items like Xôi Gấc.
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## Features / Highlights
Đông Hưng Viên Bakery truly stands out in a competitive market like Little Saigon thanks to several unique and customer-focused features, making it a top pick for food enthusiasts across Southern California.
- Unmatched Vegan Selection: The bakery is celebrated for its extensive and clearly labeled vegan menu, which includes savory items like the Vegan Lemongrass Steak Bánh Mì, Vegan Fried Chicken Bánh Mì (made with mushrooms), and a variety of flaky vegan croissants and puff pastries like the Vegan Vietnamese Beef Puff Pastry.
- Signature Coconut Croissant: A highly-rated specialty item, this pastry is a must-try. Reviewers often call it one of the best items on the menu, and it’s available in both regular and vegan options.
- Fresh, High-Quality Bánh Mì: The sandwiches are made with freshly baked baguettes that are praised for being perfectly crunchy and fluffy. They offer a great value, with a wide range of fillings from classic Cold Cut Ham to Grilled Pork and every meatless counterpart.
- Inclusive and Welcoming Atmosphere: The business is noted for being LGBTQ+ friendly and a Transgender safe space, run by a women-owned team that consistently offers friendly and attentive service.
- Reasonable Pricing: Despite the high quality and specialty offerings, prices remain incredibly fair, with most Bánh Mì options priced under $10.00 and pastries starting as low as $1.00.
- Special Occasion Items: They provide a unique service with their offerings for a traditional Vietnamese Tea Ceremony, making them a specialized vendor for cultural celebrations in Orange County.
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## Contact Information
For quick questions, large orders, or simply to confirm the day’s hours, you can reach the bakery using the details below. They are open daily from 6:00 AM to 8:00 PM, making them an excellent choice for an early morning treat or a late afternoon snack.
- Address: 8536 Westminster Blvd., Westminster, CA 92683, USA
- Phone Number: (714) 891-4404
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## What Is Worth Choosing
For anyone visiting Đông Hưng Viên Bakery, there are several items that consistently receive high praise and truly represent the best of what they offer. First and foremost, sampling one of their Bánh Mì sandwiches is essential. If you prefer traditional flavors, the Special Combination (Bánh Mì Đặc Biệt) is a popular choice at $8.50, offering a complete profile of Vietnamese cold cuts, pâté, and fresh vegetables on a crispy baguette. For those exploring plant-based options, the vegan menu is exceptional—you absolutely must try the Vegan Lemongrass Steak Bánh Mì ($10.00) or the unique Vegan Fried Chicken Bánh Mì ($10.50), which many customers rave about as being utterly satisfying and flavorful. Don't leave without trying their famous pastries, especially the Vegan Coconut Croissant ($2.50) or the savory Vegan Vietnamese Beef Puff Pastry ($4.00), a flaky, handheld pocket of savory delight. The bakery's dedication to both traditional Vietnamese recipes and innovative, delicious vegan alternatives ensures that every visitor, regardless of their dietary needs, will find a new favorite treat.
While the bakery generally maintains high standards for quality and cleanliness, as with any busy local establishment, it's a good practice to review your order upon receipt. The overwhelming positive feedback, particularly about the quality, flavor, and immense value of the food, confirms that Đông Hưng Viên Bakery remains a must-visit destination in Westminster for authentic and inclusive Vietnamese baking.
Đông Hưng Viên Bakery Menu
Traditional Bánh Mì
- Cold Cut Ham (Bánh Mì Thịt Nguội) $7.50
Served with Vietnamese cold cut and pork meatloaf
- Shredded Chicken (Bánh Mì Gà Jambon) $8.00
Juicy & delicately seasoned shredded chicken
- Pâté Pork Meatloaf (Bánh Mì Pâté Chả Lụa) $7.50
Silky smooth housemade pâté & Vietnamese pork meatloaf (chả lụa)
- Grilled Pork (Bánh Mì Thịt Nướng) $8.00
Tender grilled pork, smoky & caramelized just right
- Grilled Chicken (Bánh Mì Gà Nướng) $8.00
Juicy, marinated grilled chicken
- Special Combination (Bánh Mì Đặc Biệt) $8.50
Savory Vietnamese cold cut, pork meatloaf, roasted pork
- Fried Egg (Bánh Mì Trứng Ốp La) $7.50
Fried sunny side-up eggs
- Grilled Beef (Bánh Mì Bò Nướng) $8.00
Grilled seasoned ground beef, pressed and seared for crispy edges
Vegan Bánh Mì
- Vegan Lemongrass Steak (Bánh Mì Bít Tết Sả Chay) $10.00
Made with soy protein, shiitake mushrooms and marinated in spices, lemongrass, soy sauce
- Vegan Pork Meatballs (Bánh Mì Xíu Mại Chay) $8.00
Crafted from soy, tofu, mushrooms, jicama, tomatoes - capturing smoky-sweet flavors
- Vegan Grilled Pork (Bánh Mì Thịt Nướng Chay) $9.00
Made from seitan with smoky, savory & umami-rich notes
- Vegan Grilled Chicken (Bánh Mì Gà Nướng Chay) $9.00
A savory blend of soy tofu & seitan, that's tender with a rich and smoky glaze
- Vegan Special Combination (Bánh Mì Đặc Biệt Chay) $9.50
A trio of vegan meats including ham, Vietnamese meatloaf, smoky-sweet roasted pork
- Vegan Pâté Meatloaf (Bánh Mì Pâté Chả Lụa Chay) $8.00
Silky vegan Vietnamese pork meatloaf (chả lụa chay) paired with smooth vegan pâté. Both made in-house.
- Vegan Shredded Pork Skin (Bánh Mì Bì Chay) $8.00
Delicate strands of shredded tofu skin & root vegetables for a satisfyingly chewy & crunchy filling
- Vegan Fried Chicken (Bánh Mì Gà Chiên Chay) $10.50
Fresh oyster mushrooms are transformed into vegan fried ‘chicken’ & seasoned with aromatic spices
- Vietnamese Baguette (Bánh Mì) $2.00
Light and airy Vietnamese long bread used in bánh mì sandwiches
NEW! Hot Bakes - Available Now
- Ham & Cheese $3.00
Flaky, golden puff pastry stuffed with ham & creamy melted cheese
- Chicken $3.00
Delicious puff pastry pockets filled with shredded grilled chicken & cheese
- Vegan Ham & Cheese $3.50
Flaky puff pastry filled with vegan deli meats and creamy vegan cheese
- Vegan Chicken $3.50
Vegan shredded grilled chicken & vegan melted cheese, wrapped in a flaky puff pastry
Pastries
- Croissant $2.50
A buttery masterpiece with layers so delicate they practically melt in your mouth
- Coconut Croissant $2.00
Delicate, flaky pastry layered with a luscious coconut filling
- Ham & Cheese Croissant $3.00
Buttery croissant dough filled with ham & melted cheese
- Ham & Cheese Salad Croissant $5.00
Flaky butter croissant filled with deli ham, cheese, crisp lettuce, tomato, jalapeño, cilantro
Vegan Pastries
- Vegan Croissant $3.00
Crisp, flaky exterior that gives way to an airy, melt-in-your-mouth center
- Vegan Coconut Croissant $2.50
Perfectly rolled, with delicate layers, a velvety coconut finish & 100% vegan
- Vegan Ham & Cheese Croissant $4.25
Crisp, golden pastry with 3 types of vegan meats and melted vegan cheese
- Vegan Ham & Cheese Jalapeño Croissant $4.25
Our Vegan Ham & Cheese Croissant just got a whole lot hotter - with some fresh, crisp jalapeño slices
- Vegan Guava Turnover $2.50
Crispy puff pastry filled with lush guava goodness
- Vegan Apple Turnover $2.50
Puff pastry dough filled with classic apple goodness
- Vegan Pineapple Turnover $2.50
Puff pastry turnover filled with fresh, tropical pineapple
Vietnamese Pastries
- Vietnamese Steamed Bun (Bánh Bao) $3.50
Soft, pillowy steamed bun filled with savory pork, egg
- Vietnamese Puff Pastry (Bánh Pâté Chaud) $3.00
Flaky, golden Vietnamese puff pastry filled with savory, ground meat (choice of pork, chicken)
- Soft Mini Buns (Includes Egg) $4.00
Made from soft, slightly chewy dough with a rich, flavorful center filling (choice of coconut, taro, mung bean, durian)
Vegan Vietnamese Pastries
- Vegan Vietnamese Donut (Bánh Tiêu) $1.00
Traditional Vietnamese fried donut, known for its delicate, crisp exterior and soft, pillowy inside
- Vegan Vietnamese Steamed Bun (Bánh Bao Chay) $3.50
Light and fluffy Vietnamese steamed bun, filled with soy, mushrooms & veggies
- Vegan Vietnamese Puff Pastry (Bánh Pâté Chaud Chay) $3.50
Puff pastry dough filled with a savory blend of soy, mushrooms, veggies, and perfectly balanced spices
- Vegan Vietnamese Beef Puff Pastry (Bánh Pâté Chaud Bò Chay) $4.00
House-made vegan ‘beef’ filling wrapped in puff pastry, crafted from seitan & mushrooms
- Vegan Vietnamese Savory Empanada (Bánh Quai Vạc Chay) $3.50
Crispy, golden pastry filled with a savory blend of tofu, mushrooms, carrots, and glass noodles
- Vegan Vietnamese Sweet Empanada (Bánh Quai Vạc Ngọt) $1.25
Flaky, golden-baked dough filled with an array of sweet flavors (choice of durian, taro, mung bean, coconut)
- Vegan Soft Mini Bun $3.50
Layers of flaky dough twisted into a spiral shape with a flavorful center filling (choice of coconut, taro, mung bean, durian)
Vietnamese Coffee
- Vietnamese Coffee (Cà Phê Sữa Đá) $5.00
Rich, bold Vietnamese coffee meets creamy, sweet condensed milk—poured over ice
- Vegan Vietnamese Coffee (Cà Phê Sữa Oat Đá) $5.50
Bold & sweet vegan Vietnamese coffee made with Nature's Charm creamy condensed oat milk
Vietnamese Tea Ceremony (Đám Hỏi)
- Mâm Quả $25.00
Traditional red tin tray used for presenting offerings at Vietnamese tea ceremonies (ex: bánh cốm, tea, fruit, etc.) RENTAL ONLY - ITEMS INSIDE NOT INCLUDED.
- Bánh Cốm (per box) $8.00
Sweet green rice cake with mung bean (Note: tin tray not included - must be rented separately)
- Bánh Xu Xê (per box) $8.00
Chewy steamed tapioca and mung bean cake (Note: tin tray not included - must be rented separately)
- Xôi Gấc
"Lucky Red" Sticky Rice - $70-$80 per tray.
- Xôi "Trái Tim" (per piece) $10.00
Heart-shaped sticky rice cake with mung bean (Note: tin tray not included - must be rented separately)
- Khay Rượu $30.00
Traditional lacquered tray with cups used for serving tea or wine during Vietnamese tea ceremonies (Rental only – tea/wine not included)
- Trà (tea prices may vary)
Gift-ready tea box, commonly used for Vietnamese tea ceremonies (Note: tin tray not included - must be rented separately)
Đông Hưng Viên Bakery Details
From the business
- Identifies as women-owned
Service options
- In-store pickup
- In-store shopping
- Onsite services
- Takeout
- Delivery
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Coffee
Dining options
- Breakfast
Amenities
- Wi-Fi
- Wi-Fi
Crowd
- LGBTQ+ friendly
- Transgender safespace
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free parking lot
- Free street parking
Đông Hưng Viên Bakery Photos










Đông Hưng Viên Bakery Location
Đông Hưng Viên Bakery
8536 Westminster Blvd., Westminster, CA 92683, USA
Đông Hưng Viên Bakery Reviews
veganbanh mivietnamese coffeecoconut croissantporklemongrassfried chickenpate chaudmoon cakesvegetarian
★ 5★ 4★ 3★ 2★ 1This place is amazing! I’m vegan and it’s been showing up in my Instagram feed. Once staff found out we were newcomers, they immediately cut into a few of their best sellers for us to sample: vegan empanada and vegan beef puff pastry. When the fried chicken (made from mushroom) was ready, they offered a sample of that. Everything was delicious! The prices are beyond reasonable for a good bakery, let alone hard to find vegan items. I ended up buying an assortment of pastries and waiting 10 minutes for fresh bread to get a super tasty “lemongrass steak” sandwich. This is a very welcoming, clean, exciting place for vegans. Love it!
September 20 · Kim CurtisI’ve been coming here quite often and usually enjoy the food, but today I came across a fly in my bánh mì. I only noticed it when I was about to take my next bite and saw it stuck inside. I’m also concerned because I’m not sure if I may have swallowed another one while eating.I just wanted to bring this to your attention.
August 21 · Jared DaoDude!!! Probably 50% of this Bakery is Vegan. They have the Best Vegan pastries in town. Rest assure, they label all the vegan items.
May 16 · Neil TaCame in to shop after dinner. No one in shop so great timing.We ordered vietnamese sandwiches, girl at counter was very pleasant and courteous. Also ordered an avocado shake even though this is a bakery, it was tasty!Come for baked goods. Good quality and price is reasonable as well.
December 01 · SANTIKUL SILAVONGThis Viet French bakery is 90% vegan. (They have a meat menu for bánh mì and pastries too). I wanted vegan fried chicken and a vegan meatball sandwich but both would not be available until another hour. I ended up getting the vegan lemongrass steak bánh mì and vegan empanada.The empanada had mushroom fillings with carrots and dikon, similar to a vegetarian egg roll filling.The sandwich was long! The bread was fresh, crispy soft and had a lot of lemongrass filling made with soy mushroom with an umami flavor and charred crust.Also got Viet coffee and penny worth drink. The coffee had a splash of half and half cream which was new to me. The penny worth was fresh and slightly sweetened.Lots of desserts, candy, vegan jerky. They make their bread in house. The website has all the baked goods listed. I was also fascinated that they offer service rental for Vietnamese tea ceremony!
February 24 · My Le
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