Nick + Sons Bakery Introduce
If you're a New Jersey local or a visitor to the beautiful **Jersey Shore**, and the aroma of freshly baked bread is your idea of heaven, then you need to know about **Nick + Sons Bakery**. Located in the charming coastal town of **Spring Lake, NJ**, this bakery is quickly becoming a beloved staple for residents seeking truly artisanal, high-quality baked goods. More than just a place to grab a morning coffee, Nick + Sons is a destination built on a passion for traditional baking methods, inspired by an Icelandic apprenticeship and a commitment to community.
Known for their exquisite **sourdough bread** and masterful pastries, Nick + Sons brings a world-class baking experience right to your neighborhood. They believe in the magic of a neighborhood bakery and strive to connect with their customers through every loaf and pastry. Whether you're planning a quick visit for breakfast or stocking up on bread for the week, this Spring Lake spot offers a fresh, authentic alternative to mass-produced baked goods.
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Finding this local gem is simple. **Nick + Sons Bakery** is conveniently situated at **304 Morris Ave in Spring Lake, NJ 07762**. This central location makes it easy for both locals and those enjoying a weekend getaway to stop by and enjoy the finest baked goods the area has to offer.
While the address is straightforward, planning your visit is key, as the bakery's offerings are in high demand—a testament to their quality. The current operating hours for the Spring Lake location are typically **Summer Hours: Monday - Sunday, 7:30 AM to 2 PM**. Since they focus on fresh, daily-made products, getting there early is a wise move, as many popular items, like the almond and za’atar croissants, can sell out quickly.
In terms of accessibility and planning, Nick + Sons is designed to accommodate the community. They offer several practical features to ensure a smooth visit:
- The facility is designed for **quick visits**, perfect for grabbing your breakfast or coffee on the go.
- They offer both a **free parking lot** and **free street parking**, taking the stress out of your stop.
- The bakery is committed to accessibility, featuring a **wheelchair accessible parking lot**.
- Accepted forms of payment include **Credit Cards**, **Debit Cards**, and **NFC Mobile Payments** for a quick and modern checkout experience.
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Nick + Sons Bakery prides itself on offering not just incredible food, but also a range of services designed for convenience and the modern New Jersey lifestyle. Whether you prefer to quickly swing by or have your order brought to you, they've got you covered.
- Takeout: Easily grab your favorite breads, pastries, and coffee to enjoy at home or on the beach.
- Delivery: For days when you can't make it to the bakery, delivery options are available to bring the fresh-baked goods right to your door.
- Breakfast: The morning hours are dedicated to providing the perfect breakfast experience, with fresh coffee and an array of sweet and savory items.
- Wholesale: While not a primary public service, the bakery does offer wholesale options, allowing their exceptional products to be featured in other local businesses.
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The menu at Nick + Sons Bakery is a carefully curated selection of artisanal breads, flaky pastries, and savory treats, all made with a deep commitment to quality ingredients and time-honored baking techniques. The dedication to quality is apparent in the customer reviews, with one enthusiastic patron mentioning how everything "has been the best we ever had!" The menu is divided into several enticing categories:
- Must-Try Breads: The bakery is famous for its sourdough. Highlights include the **Seeded Sourdough ($7.00)**, **Olive Rosemary Sourdough ($7.00)**, the unique **Einkorn Sourdough**, and the classic **Sal's Bread ($4.75)**. Customers rave about the loaves, even noting that a 3-day-old Einkorn loaf is still "just so perfect with butter and dipped in coffee."
- Flaky Croissants and Savory Treats: Beyond the traditional **Croissant ($4.50)**, you'll find elevated options like the popular **Za'atar Croissant ($4.75)**, the flavorful **Everything Croissant ($4.75)**, and the decadent **Ham + Cheddar Croissant**.
- Sweet Indulgences: Their pastries are highly celebrated. The **Chocolate Croissant** is a gooey, crispy favorite, and the **Cinnamon Roll ($4.50)** is often compared to superior Swedish cinnamon buns, with a soft brioche dough. Other sweet highlights include the delicate **Almond Croissant ($5.50)**, **Pain Au Raisin**, **Apple Tart ($4.75)**, **Danish ($4.75)**, and the unique **Razor Clam**.
- Pizzas: For a more substantial bite, the bakery offers delicious artisanal pizzas like the classic **Margherita Pizza ($16.00)** and the meat-forward **Soppressata Pizza ($18.00)**.
- Perfect Coffee: Their drink selection is simple but high-quality, featuring **Drip Coffee ($2.75)** and **Cold Brew ($4.75)**. As one customer put it, their coffee is "the BEST of Spring Lake, and ideal for dipping pastries."
A notable highlight for many is the **Cinnamon Raisin Roll**, which one reviewer called "outstanding," praising the "fresh cardamom" and the ability to enjoy two in a row without a sugar crash.
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For local New Jersey users looking to visit, here is the essential information for Nick + Sons Bakery in Spring Lake:
Address: 304 Morris Ave, Spring Lake, NJ 07762, USA
Note: A public phone number for the Spring Lake location is not widely listed on the snippets provided. For inquiries, it is recommended to visit the location during business hours or check their official website/social media channels.
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What truly sets Nick + Sons Bakery apart and makes it an essential stop for anyone in the New Jersey area is its unwavering dedication to the art of traditional baking and the quality of its ingredients. This is not a fast-food bakery; it's a place where passion for a craft—inspired by the profound bakery culture of places like Iceland—comes to life.
You're not just buying a baked good; you're buying a product made by friendly bakers who are easy to talk to and who embody the service of "old bakeries." The smell inside the shop is consistently described as divine, adding to the delightful sensory experience. The fact that customers turn back immediately after a first bite, or visit five times in two days, speaks volumes about the quality that surpasses expectations, even for those with a "picky palate."
Whether it's the intense, fresh flavor of the **cardamom bun**, the perfect balance of crispy and gooey in a warm **chocolate croissant**, or the longevity and flavor of their artisanal **sourdough loaves**, Nick + Sons delivers on its promise of high-quality, handcrafted goods. For the best selection, remember the local advice: Definitely get there early! to ensure you don't miss out on those highly sought-after specialties.
Nick + Sons Bakery Food & drink
Savory
- Croissant $4.50
- Everything Croissant $4.75
- Za'atar Croissant $4.75
Breads
- Seeded Sourdough $7.00
- Xsourdough Baguette
- Einkorn Sourdough
- Sal's Bread $4.75
- Olive Rosemary Sourdough $7.00
Pizza
- Margherita Pizza $16.00
- Soppressata Pizza $18.00
Drinks
- Cold Brew $4.75
- Drip Coffee $2.75
Sweet
- Chocolate Croissant
- Pain Au Raisin
- Almond Croissant
- Apple Tart
- Cinnamon Roll
- Danish
- Razor Clam
Others
- Chocolate Croissant $4.75
- Almond Croissant $5.50
- Xcinnamon Croissant $5.50
- Cinnamon Roll $4.50
- Xraisin Roll $4.75
- Apple Tart $4.75
- Danish $4.75
- Xcardamom Bun $4.75
- Buttermilk Biscuit $4.25
Nick + Sons Bakery Details
Service options
- Delivery
- Takeout
Accessibility
- Wheelchair accessible parking lot
Offerings
- Coffee
Dining options
- Breakfast
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free parking lot
- Free street parking
Nick + Sons Bakery Photos










Nick + Sons Bakery Location
Nick + Sons Bakery
304 Morris Ave, Spring Lake, NJ 07762, USA
Nick + Sons Bakery Reviews
croissantscinnamon rollhamsourdough breadzaatar croissantdanishapple tartraisinza’atarsavory
★ 5★ 4★ 3★ 2★ 1We came across this bakery and decided to buy some chocolate chip cookies for the go. After taking a few bites, we immediately turned back and went back inside. In two days, we visited 5 times! We had plenty of cookies, Danish pastries, croissants, cinnamon raisin rolls, coffee, and an einkorn loaf. Everything we had has been the best we ever had! We have a picky palate, and Nick & sons surpassed our expectations and even blew us away. The bakers are easy to talk to, and it reminds us of old bakeries' service. The cinnamon raisin roll was outstanding. We never tried anything like it;* the fresh cardamon*, could eat 2 in a row without getting a sugar high or feeling uneasy. Even their coffee is perfect, the BEST of Spring Lake, and ideal for dipping pastries. Now I'm enjoying the 3-day-old Einkorn loaf at home, and it's just so perfect with butter and dipped in coffee. We look forward to revisiting Spring Lake to enjoy more goods at Nick Sons Bakery. Thank you for providing high-quality baked goods.
October 06 · Brittany FazioFresh and delicious pastries. I got there at 9am and they were sold out of almond and za’atar croissants; I got a chocolate croissant and cinnamon roll. The croissant was still warm and slightly gooey in the middle, crispy on the outside. The cinnamon roll was good and reminded me of Swedish cinnamon buns. They had a soft brioche dough and hint of almond flavor.Everyone is super nice and helpful and it smells divine inside. Definitely get there early!
September 03 · CMQTheir sourdough is really good. So are their croissants, as well as the apple tart I had. Wasn’t a fan of the cinnamon roll, it was pretty dry and there was almost no filling and no icing that I could see.
July 27 · Christopher ManziWas down the shore this past weekend and was pleasantly surprised to hear of the Nick and Sons bakery in Spring Lake! I had never been to the one in NY so was interested in trying it.It is located in the very cute down town area of the town and was not too crowded around 9-10 AM when we went. The outside seating area was very nice and the shop was small and quaint.Despite being out of many of the items that interested me the most(due to its popularity I assume) we decided to try some croissant, cinnamon roll and a few other items.These were very fresh and had good flavor. The croissant was very buttery, flaky, and probably the most delicious thing I ate.Prices are a little high, but you are definitely paying for the premium and also inflation.Overall a solid place that I highly recommend visiting.
June 20 · Andrew ChinGreat pastries 🥐, my favorite was the Za-atar croissant. It was savory and crunchy.
August 31 · Yaya Coulibaly
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