Norwegian Baked

Norwegian Baked is a distinctive local business that brings a beloved Scandinavian tradition to the heart of Brooklyn. Specializing in Knekkebrød, a seeded, fiber-rich crispbread, this bakery offers a product that is both nutritious and incredibly delicious. The business was born from a family recipe, with the founder bringing the authentic flavors of her Norwegian aunt's kitchen to her new home in Brooklyn. This personal story and passion for the craft are evident in every batch of crispbread. For New Yorkers looking for a healthy and satisfying alternative to traditional crackers, Norwegian Baked offers a unique and high-quality option that stands out in the crowded market.

The philosophy behind Norwegian Baked is centered on simple, wholesome ingredients and a commitment to quality. The Knekkebrød is baked fresh in Brooklyn using organic ingredients, including nutrient-rich seeds like sunflower, pumpkin, sesame, and flax, along with rye flour, oats, and oat bran. This focus on natural, clean ingredients appeals to health-conscious consumers and those with dietary restrictions, as the crispbread is naturally wheat-free and vegan-friendly. The product is celebrated for its savory, nutty taste and satisfying crunch, making it a versatile addition to any meal or snack. The passion for this Nordic delicacy is shared by a growing number of fans who appreciate its wholesome goodness and authentic flavor profile.

Norwegian Baked operates with a unique business model, combining an online presence with local market appearances, which is fitting for a brand that has grown out of a love for community. While the main baking kitchen is located in Sunset Park, the products are widely available through various channels, making them accessible to a broad audience beyond the immediate neighborhood. This approach allows the brand to maintain its artisanal quality while reaching a larger customer base who appreciate the care and tradition baked into every crispbread.

Norwegian Baked is located at 80 58th Street, in the Annex Unit 303 of the Brooklyn Army Terminal in Sunset Park, Brooklyn. This address, Brooklyn, NY 11220, places the bakery within a bustling hub of creative and manufacturing businesses. While the production space is located here, the business primarily operates through online sales and partnerships, rather than a traditional storefront that is open to the public for walk-in purchases. This is a crucial distinction for local users, who may be looking for a conventional bakery experience.

The Brooklyn Army Terminal is a large, industrial complex, but it is accessible to the public. For those traveling by public transportation, the nearest subway station is the 59th Street stop, which serves the N and R lines, making it a viable option for those coming from other parts of Brooklyn and Manhattan. The area is also served by several bus routes, providing additional convenience. For those who prefer to drive, the location is near major roadways and there is often parking available, though it's always wise to check for specific instructions on how to access the building and unit.

In addition to its main production location, Norwegian Baked also makes its products available to locals through a network of retail partners and at various farmers markets throughout the New York area. This strategy ensures that even without a direct-to-consumer storefront, the community can still purchase the fresh, delicious crispbreads in person. This blend of a local base with a wider distribution network makes it both an integral part of the Brooklyn business scene and a brand with a broad reach.

Norwegian Baked is a specialty bakery, focusing on a specific product that is both traditional and modern in its appeal.

Services Offered:

• Artisanal Knekkebrød (Crispbread): The core product is a line of seeded, fiber-rich crispbreads available in several flavors, including Classic, Sea Salt Flakes, and Rosemary & Lemon.
• Vegan and Wheat-Free Options: The crispbread is naturally vegan and made without wheat, catering to a range of dietary needs and preferences.
• Online Retail: Customers can purchase products directly from the Norwegian Baked website, as well as through platforms like Etsy, with various pack sizes and bundles available.
• Wholesale Opportunities: The business partners with other retailers to distribute its products, making them available in various shops and markets.
• Local Farmers Markets: Norwegian Baked participates in several farmers markets in the greater New York area, providing a direct way for locals to buy the crispbread fresh.
• Specialty Products: They also offer miniature versions called "Knekke-bites" and other unique flavor combinations, such as a plant-based cheese variety.

Norwegian Baked is celebrated for several unique features that distinguish it from other bakeries in New York.

Features / Highlights:

• Authentic Norwegian Recipe: The crispbread is based on a cherished family recipe, ensuring an authentic taste of Scandinavian tradition.
• Healthy and Wholesome Ingredients: The product is made with organic ingredients, is high in fiber, and is packed with nutrient-rich seeds, making it a great snack choice.
• Woman-Owned Business: The company is proudly a woman-founded small business, adding a personal touch and inspiring story to its brand.
• Versatile Product: The Knekkebrød is described as being hearty enough to be a standalone snack yet versatile enough to be paired with a wide range of toppings, from cheese to hummus to avocado.
• Local Production: All products are baked fresh in their Brooklyn kitchen, ensuring freshness and supporting local industry.
• Excellent Reviews: The brand consistently receives high praise from customers who love the taste, health benefits, and quality of the crispbread.
• Sustainable Business Practices: The focus on organic, clean ingredients and a small-batch, artisanal approach aligns with modern consumer values.

To get in touch with or learn more about Norwegian Baked, here is the contact information for this Brooklyn-based business.

Address: 80 58th St Annex Unit 303, Brooklyn, NY 11220, USA

Phone: (646) 209-4422

The best way to purchase their products is through their official website or by visiting one of the farmers markets where they have a presence. This is a business built on direct-to-consumer and wholesale models rather than a traditional retail storefront, which is important for locals to understand.

In conclusion, Norwegian Baked is a perfect fit for the New York local looking for something different, healthy, and authentic. It's a brand that has successfully brought a cherished Scandinavian tradition to Brooklyn, offering a high-quality product that is both delicious and good for you. For residents, it’s not a conventional bakery with daily pastries, but rather a specialized, artisanal producer of a unique staple item. The availability of the crispbread at local farmers markets makes it a great discovery for those who appreciate supporting small businesses and enjoying fresh, locally-made products. Its focus on organic, vegan, and wheat-free options also makes it highly suitable for the health-conscious and diverse population of New York. Norwegian Baked embodies the spirit of local innovation, bringing a piece of a different culture to the city in a way that is both modern and deeply traditional. It's a testament to the fact that great food, no matter its origin, can find a loving home and a loyal following in the vibrant culinary landscape of Brooklyn.

Norwegian Baked

80 58th St Annex Unit 303, Brooklyn, NY 11220, USA