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Reinecker's Bakery

Bakery ★4.0 (16)·$10–20

8575 S Fwy Dr, Macedonia, OH 44056, USA

4.0
Love this place little hidden gem everyone there Is always so kind to me work down the street and we're always stopping in for pastries. Also the prices are great and they give a lot back to the community stop in and check them out - Nick Granger
Reinecker's Bakery Overview Intro Vibe Detail Photos Location Reviews
$10–20 per person Reported by 16 people$1–10$10–20$20–30$30–50$50–100

Reinecker's Bakery Introduce

Introduction / Overview

For Ohio residents seeking baked goods that rise above the conventional, Reinecker's Bakery in Macedonia offers a truly unique and specialized experience. Unlike typical bakeries that focus primarily on sweets, Reinecker's has built its stellar reputation as a singular Bakery dedicated almost entirely to the masterful creation of authentic, hearty European breads and traditional pastries. Located conveniently for both the Cleveland and Akron markets, it is frequently described by local patrons as a "little hidden gem"—a true testament to the quality that word-of-mouth brings.

The core of the Reinecker's experience is its exceptional selection of classic European loaves, which sets it apart from any other establishment in the region. The menu proudly features specialized, difficult-to-master items such as European Rye, Russian Rye, the rustic Bauernbrot, and the dense, full-grain Volkornbrot. Most notably, the bakery is heralded for its genuine Westphalisches Pumpernickel, a product that customers confidently declare is of a superior quality rarely found outside of Germany. This focus on tradition and quality has cultivated a fiercely loyal customer base who appreciate the authenticity of the offering. Beyond the breads, the bakery also offers unique sweet items like Nut And Poppy Patica, Fruit Kuchens, and the traditional Easter bread, Bobka Or Paska, providing a taste of European pastry tradition right here in Ohio. This combination of superior, specialized products, great prices, and a reputation for being kind to customers and the community makes Reinecker's a worthy and unique culinary destination.

Location and Accessibility

Reinecker's Bakery is conveniently located at 8575 S Fwy Dr, Macedonia, OH 44056, USA. This address places it just off major highway corridors, making it easily accessible to a wide audience across Northeast Ohio, particularly those traveling between the metropolitan areas of Cleveland and Akron. Its position is strategic, ensuring that whether you are commuting for work or making a dedicated trip for its specialized bread, reaching the location is simple and straightforward.

The bakery is designed to accommodate all members of the Ohio community, reflecting a commitment to seamless customer service. Accessibility features are well-integrated, beginning with a clearly marked Wheelchair accessible entrance, ensuring easy access from the parking area into the shop. Parking is also designed for convenience and ease. The location provides a dedicated Free parking lot, eliminating the hassle of searching for space, which is critical for supporting the Quick visit planning model. Furthermore, the lot includes designated Wheelchair accessible parking lot spaces, ensuring that mobility-challenged customers can park securely and conveniently close to the entrance. This combination of a strategic location and thoughtful accessibility features means that a stop at Reinecker's is designed to be a smooth, efficient, and welcoming experience for everyone, regardless of the size of the order or the urgency of the visit.

Services Offered

Reinecker's Bakery focuses its operational model on simplicity and efficiency, concentrating entirely on providing the highest quality baked goods with minimal customer friction. The service model is built around speed and product quality, catering to customers who know exactly what they want or are making a quick stop for fresh bread.

  • Takeout: This is the sole explicitly stated service option, signifying that the business is hyper-focused on the sale and rapid transfer of fresh products to the customer. For this specialty bakery, Takeout means much more than a simple grab-and-go; it encompasses picking up pre-ordered specialty loaves like Kolner Sauerteigbrot, selecting from a basket of freshly baked German Rolls, or acquiring a whole Cheese Cake. This service enables customers to quickly secure their unique breads, often destined for home consumption or events, without the time constraints of a sit-down dining experience. The simple focus on Takeout reinforces the business's commitment to the Quick visit concept, ensuring that customers are in and out quickly with their fresh baked goods in hand.

The specialized nature of the products, such as the numerous rye and sourdough variations—including Sanfransisco Sourdough Bread and Whole Wheat Sourdough—means that the efficiency of the Takeout service is crucial. Customers often come for specific, favorite items, and the streamlined process allows the bakery to handle peak demand while maintaining product quality. The entire business design is centered on getting the freshest European bread and pastries to the customer as quickly as possible.

Features / Highlights

The true allure of Reinecker's Bakery lies in its distinct features, which combine authentic product quality with exceptional customer-focused details. These highlights make it a standout destination for specialty foods in the Ohio region.

  • Unmatched European Bread Authenticity: The primary feature is the adherence to traditional European baking standards. With menu items like Westphalisches Pumpernickel, Harvest Rye Bread, and various specialized ryes (e.g., European Rye, Jewish Rye Bread), the bakery offers products that reviewers compare favorably to those found in Germany itself. This focus on heritage recipes and superior ingredients is paramount.
  • Diverse Specialty Grain Breads: Beyond the ryes, the bakery boasts an impressive array of nutritious and flavorful grain breads, including Flaxseed Bread, Ten Grain Bread, Nine Grain Bread, and Sunflowerseed Bread. This commitment to variety ensures that customers seeking healthier, heartier alternatives have numerous high-quality options.
  • Exceptional Value and Community Focus: Customer feedback consistently praises the business for having "prices are great," offering superior quality without an inflated cost. Furthermore, the reputation for giving a "lot back to the community" highlights a responsible and caring local business ethos that resonates strongly with Ohio patrons.
  • Customer Kindness and Experience: The staff is repeatedly lauded as being "always so kind" to customers. This personal touch elevates the experience from a mere transaction to a pleasant, welcoming visit, reinforcing its status as a beloved local "hidden gem."
  • Modern Payment Convenience: The bakery supports quick, modern transactions by accepting Credit cards, Debit cards, and NFC mobile payments. This efficiency is critical for managing the high volume of customers making a Quick visit.

Contact Information

For Ohio residents planning a visit to secure their authentic European breads or inquire about specialty holiday items like Bobka Or Paska, here is the direct contact information for Reinecker's Bakery:

Address: 8575 S Fwy Dr, Macedonia, OH 44056, USA

Phone: (330) 467-2221

Mobile Phone: +1 330-467-2221

The location's proximity to the highway makes it an easy pull-off destination for customers traveling between major Ohio cities.

What is worth choosing

Choosing Reinecker's Bakery is an affirmation of a desire for quality, authenticity, and a positive local business experience. What makes this Macedonia bakery definitively worth choosing is the unparalleled quality of its European-style bread, a quality that is truly second to none in the Ohio market.

The most compelling reason to visit is the bread itself. Customers with experience in Europe have attested that Reinecker's bread is of a superior quality, comparing it directly to those from specialized German bakers. This is not simply standard bakery fare; it is a commitment to authentic craft. The distinction is vividly illustrated by the Westphalisches Pumpernickel, which a reviewer notes is exceptional and renders all other "pumpernickel" sold locally a "cheap counterfeit." This high-praise specialization ensures that customers are investing in a genuinely authentic product, whether they prefer the dense grains of the Volkornbrot or the tang of the Sanfransisco Sourdough Bread. The bread is so superior that patrons recommend enjoying it alone, confident that it "will not disappoint."

Beyond the product quality, the overall value proposition is outstanding. The combination of what is arguably the best bread available in the region with the assurance that the "prices are great" positions Reinecker's as a true economic advantage. This allows Ohio families to enjoy premium, authentic European baked goods without breaking their budget. Furthermore, the consistently positive customer service—staff who are "always so kind"—transforms the simple act of buying bread into a pleasant community interaction. By choosing Reinecker's, customers are not just acquiring food; they are supporting a local business that is kind to its patrons and actively "give a lot back to the community." The ease of the Takeout service, the convenience of the Free parking lot, and the speed of NFC mobile payments all support the core attraction: a superior, authentic, and affordable product delivered by a genuinely kind staff.

Reinecker's Bakery Vibe

  • Main

  • European Rye

    a natural sourdough rye bread made without any fats or sugars. our natural fermentation process gives this bread a wonderful sourdough flavor and helps maintain its moist texture. ingred: rye, wheat and malted barley flours, water, salt, yeast.

  • Russian Rye

    this russian style pumpernickel bread is slightly less course than our other pumpernickels and has a higher rye content. topped with chopped rye for a distinctive look, this natural sourdough bread is perfect for reuben sandwiches. ingred: rye flour, rolled rye grain, wheat and malted barley flour, water, salt, yeast, caramel color.

  • Bauernbrot

    this 100% rye bread is by far the most sour sourdough bread. it has a strong sour flavor for the true sourdough enthusiast, without the use of fat, sugar. ingred: 100% rye flour, water, salt, yeast.

  • Volkornbrot

    a delicious high fiber all natural sourdough pumpernickel. derived from a 350 year old recipe, our exclusive natural fermentation process allows us to produce this bread without the use of sugar, fats or preservatives. ingred: chopped rye flakes, wheat flour, rye and malted barley flours, water, salt, yeast.

  • Westphalisches Pumpernickel

    this bread evolved out of our very own volkornbrot. we add caramel color to give it a slightly sweet/sour flavor and dark color. ingred: chopped rye flakes, wheat flour, rye and malted barley flours, water, salt, yeast, caramel color.

  • Kolner Sauerteigbrot

    the formula for this natural sourdough bread originated in the famous german city of cologne. it has a slightly higher rye to wheat flour ratio (75:25). it contains less than 1% salt and is absolutely sugar and fat free. ingred: rye, wheat and malted barley flours, water, salt, yeast.

  • Flaxseed Bread

    this bread gets its unique flavor from natural minnesota grown flaxseed. high in fiber, low in salt, sugar and fat free, yet moist and flavorful. ingred: whole wheat flour, flaxseed, rye flour, rolled rye meal, water, salt, yeast.

  • Schinkenbrot

    a crossbreed between our volkornbrot and our kolner sauerteigbrot with a twist. hickory smoke flavor gives this bread its very distinct flavor. ingred: wheat and malted barley flours, rye flour, rolled rye grain, water, hickory smoke flavor, salt, yeast, caramel color.

  • Ten Grain Bread

    a blend of ten different grains gives this sourdough bread a wonderful texture and taste. it's not only good for you but also good tasting. ingred: whole wheat flour, rye meal, rye flour, water bleached wheat flour, malted barley flour, sesame seeds, sunflower seeds, oatmeal, cornmeal, barley flakes, millet, dry sour, salt, yeast, malt, caraway.

  • Sunflowerseed Bread

    for the sunflowerseed lover, this sourdough bread is packed full of crunchy sunflowerseeds. ingred: rye & wheat flour, sunflower seeds, malted barley flour, barley flakes, cracked wheat, water, salt, yeast, sugar, soybean oil, honey, absorbic acid, enzyme, spice oils(tumeric, paprika) natural colorant, sesame seeds.

  • Harvest Rye Bread

    if you love grains you will love this bread, it contains thirteen different grains. to top it off this harvest bread is rolled in a combination of sesame seeds, millet, flaxseed, rolled oats, poppyseeds and caraway seeds. ingred: wheat and malted barley flour, water, rye flour, whole wheat flour, barley, millet, sesame seeds, yeast, sunflower seeds, flaxseed, soybean oil, salt, rolled oats, rye flakes, sugar, poppyseeds, caraway seeds.

  • Sanfransisco Sourdough Bread

    direct from the city by the bay, world famous for street cars and sourdough bread, comes our very own facsimile. hearth baked and low in sugar, salt and fat. a light flaky crust and subtle sour flavor give this bread its unique character. ingred: wheat and malted barley flour, water, salt, sugar, yeast, rye flour.

  • Whole Wheat Sourdough

    we've combined the best of both worlds, sourdough and whole wheat. honey sweetened and low in salt.unfortunately this one's not available in san fransisco. ingred: whole wheat flour, wheat and malted barley flour, water, honey, salt, soybean oil, yeast, rye flour.

  • Vienna Bread

    a delicious hearth baked crusty white bread that is sugar and cholesterol free and contains less than 1% salt. ingred; wheat and malted barley flour, water, salt, soybean oil, yeast dextrose.

  • Jewish Rye Bread

    hearth baked, traditional style jewish rye bread. it is available with or without caraway seeds, whichever you prefer. ingred: wheat and malted barley flour, water, rye flour, salt, soybean oil, yeast, dextrose.

  • Nine Grain Bread

    this lighter multigrain rye bread will leave you longing for more. ingred: whole wheat flour, bleached wheat flour, water, rye flour, malted barley flour, sesame seeds, sunflower seeds, oatmeal, cornmeal, barley flakes, millet, dry sour, salt, yeast, malt, dextrose.

  • German Rolls

    made from our vienna bread dough and hearth baked to perfection. these european style hard rolls are delicious fresh or reheated for ten minutes in your oven at home. ingred: wheat and malted barley flour, water, salt, yeast, soybean oil, dextrose.

  • Bobka Or Paska

    the polish call it bobka, the slovenians paska and americans just call it delicious. it is almost overflowing with black and golden raisins as well as sliced almonds. it is for breakfast or as a dessert, this one is great any time of day. ingred: wheat and malted barley flour, water, milk, eggs, sugar, black raisins, golden raisins, almonds, soybean oil, butter, yeast, salt.

  • Nut And Poppy Patica

    an old world favorite just like grandma used to make. our very own nut and poppyseed fillings, rolled in an all natural sweet dough. just a few seconds in the microwave and they're oven fresh. ingred; wheat and malted barley flour, water, sugar, walnuts or poppyseed, corn syrup, soybean oil, butter, eggs, salt, yeast. poppyseed contains honey and ground fresh apples.

  • Fruit Kuchens

    a light sweet dough crust, filled with fruit fillings and topped with streusel topping. available in apple, cherry, peach or blueberry. ingred; sugar, cake flour, wheat and malted barley flour, soybean oil, water, fruit, butter, baking powder, eggs, corn starch.

  • Cheese Cake

    if you enjoy cheese flavored desserts, you'll want to try this one. we start with bakers cheese, add eggs, fresh lemons and bake to a golden brown. ingred; bakers cheese, sugar, cake flour, wheat and malted barley flour, water, eggs, partially hydrogenated palm and soybean oils, corn starch, baking powder, salt, fresh lemons.

  • Beehive Kuchen

    of course, we saved the best for last. a real treat, this kuchen starts with our sweet dough and is topped with a secret butter, sugar and almond toffee topping. baked to a golden brown, then we fill it with our famous butter cream filling. ingred; wheat and malted barley flour, sugar, butter, almonds, custard, soybean oil, milk, water, eggs, yeast, salt.

Reinecker's Bakery Details

  • Service options

  • Takeout
  • Delivery
  • Dine-in
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Planning

  • Quick visit
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Parking

  • Free parking lot

Reinecker's Bakery Photos

Reinecker's Bakery Picture 1Reinecker's Bakery Picture 2Reinecker's Bakery Picture 3Reinecker's Bakery Picture 4Reinecker's Bakery Picture 5Reinecker's Bakery Picture 6Reinecker's Bakery Picture 7Reinecker's Bakery Picture 8Reinecker's Bakery Picture 9Reinecker's Bakery Picture 10

Reinecker's Bakery Location

Reinecker's Bakery

8575 S Fwy Dr, Macedonia, OH 44056, USA

Reinecker's Bakery Reviews

An average rating of ★4.6 from 98 user reviews.

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★ 5★ 4★ 3★ 2★ 1

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