upper crust bakery

For Arizonans who value the quality and tradition of wholesale baking, the name **Upper Crust Bakery** is synonymous with a consistent, premium product. Located in the heart of Phoenix, this establishment operates as a significant supplier, bringing the highest quality baked goods—from classic cakes to delicious breads and pastries—to various retail and foodservice channels across the state and beyond. While many local bakeries focus solely on a retail storefront, Upper Crust Bakery's primary dedication is to excellence in **wholesale bakery** production, ensuring their fresh products meet rigorous standards for flavor and food safety.

Upper Crust Bakery has a long-standing history, with roots tracing back over four decades, reflecting a deep commitment to traditional baking methods and quality ingredients. Their company profile highlights a dedication to using the finest ingredients and employing continuous improvement in their Food Safety and Quality Programs. This commitment allows them to develop long-term partnerships with their customers—from local cafes to larger grocery outlets—ultimately ensuring that high-quality, delicious baked goods are readily available to the Arizona consumer. When you enjoy a fresh pastry or a slice of classic cake from a trusted local retailer, there is a good chance it started its life at the Upper Crust Bakery.

This Phoenix-based operation is driven by a passion for what they call the "Old Fashioned way," focusing on **All-Natural ingredients** and avoiding the use of preservatives or dough conditioners in their foundational products. They are not just following trends; they are setting a standard for quality in mass production, recognizing that consumers want decadent items made with wholesome ingredients.

The core of what they do is rooted in crafting products that are loved by customers, ranging from iconic American cakes to expertly crafted loaf cakes and seasonal pies. They are dedicated to being a pillar of quality within the Arizona food industry.

Upper Crust Bakery’s primary location serves as its large-scale production and distribution hub in the Phoenix area. This placement allows for efficient logistical operations to service their network of partners and distributors throughout Arizona.

The bakery is located at:

121 S 39th Ave, Phoenix, AZ 85009, USA

For ease of access, the facility provides:

• **Wheelchair accessible entrance:** Ensuring easy ingress and egress for all visitors and deliveries.
• **Wheelchair accessible parking lot:** Providing convenient parking spaces.

While this location is primarily a production site, its strategic placement near major transportation routes in Phoenix is crucial for maintaining the freshness of the baked goods delivered across Arizona daily.

As a major player in the local baking scene, Upper Crust Bakery focuses on large-volume, high-quality production for other businesses, classifying them as a specialized **Bakery** with a wholesale model.

Key Production and Supply Services:

• **Wholesale Baking and Distribution:** Supplying premium quality baked goods to foodservice and retail market channels throughout the United States.
• **Daily Production of Fresh Breads:** Crafting a wide variety of artisan and traditional breads, utilizing traditional methods and quality, untreated flour.
• **Daily Production of Classic Pastries and Desserts:** Manufacturing a variety of pastries, cookies, brownies, and cupcakes from scratch using high-quality ingredients.
• **Cake and Pie Production:** Offering a selection of classic cakes (such as Italian Cream, Carrot Cake, and Mocha Almond) and seasonal pies for distribution.
• **Product Innovation and Development:** Actively monitoring market trends to develop and produce new, "All-Natural" options for health-conscious consumers.
• **Quality Assurance and Safety:** Maintaining a rigorous Food Safety and Quality Program, including an SQF System and HACCP Plan, to ensure product excellence and customer trust.

Upper Crust Bakery distinguishes itself through its dedication to ingredient quality, consistency, and a selection of standout products that have become favorites among their partners and end consumers in Arizona.

Product and Business Highlights:

• **Signature Loaf Cakes:** Known for their premium, all-butter loaf cakes, including their highly celebrated **Pumpkin Crème Cheese Loaf** (a holiday favorite) and the rich **Cinnamon Swirl Loaf**.
• **Commitment to Quality Ingredients:** All products are made from scratch daily, utilizing all-natural ingredients without the use of preservatives or dough conditioners, an important distinction for local consumers.
• **Classic Cake Selection:** Offering daily availability of classic, time-tested cake flavors in nine-inch, three-layer rounds, such as **Italian Cream**, **Carrot Cake** (made with fresh grated carrots), and **Mocha Almond**.
• **Variety of Pies:** Producing extra deep-dish ten-inch pies, including year-round favorites like **Pecan** and **Dutch Apple**, and beloved seasonal varieties like **Pumpkin** and **Coconut Cream**.
• **Pastry Excellence:** Their daily pastry selection includes buttery **Croissants** (plain, almond, chocolate, and savory options), and the incredibly popular **Cinnamon Rolls** made with buttery croissant dough.
• **Focus on Retail Partner Success:** The business is dedicated to building long-term partnerships, meaning that the quality they maintain is directly passed on to Arizona grocery stores, cafes, and restaurants, ultimately benefitting the local customer.

For businesses in the Arizona area looking to partner with a reliable, high-quality wholesale bakery, or for general inquiries, the main business contact information is provided below.

Address:

121 S 39th Ave, Phoenix, AZ 85009, USA

Note: An alternative phone number for an associated location is available at (602) 255-0464, which may be useful for corporate communication or distribution inquiries.

For an Arizona consumer, choosing a product that originates from **Upper Crust Bakery** is a vote for deep-rooted quality and high production standards. While customers may not buy directly from the Phoenix production facility, the bakery is worth choosing because it is the **backbone of quality** for many other local food businesses.

• **Unseen Quality Assurance:** When you buy a pastry or loaf of bread at a local market that partners with Upper Crust, you are guaranteed a product made with a commitment to **All-Natural ingredients** and rigorous **food safety standards** that smaller operations may not be able to maintain.
• **The Loaf Cake Standard:** Their signature products, especially the **Pumpkin Crème Cheese Loaf** and **Cinnamon Swirl Loaf**, have earned a reputation across the marketplace as must-have items for holidays and special gatherings, highlighting their consistent ability to perfect classic recipes.
• **Supporting Local Industry:** Choosing products supplied by this Phoenix-based bakery means you are indirectly supporting a large local producer that maintains jobs and provides high-volume, premium goods right here in Arizona. Their specialty is consistently delivering excellence at scale.

Ultimately, Upper Crust Bakery provides the foundation of quality that many other Arizona food establishments rely on, making them a crucial, dependable choice for any consumer seeking truly delicious and professionally made baked goods within the state.

upper crust bakery

121 S 39th Ave, Phoenix, AZ 85009, USA