Arsicault Bakery Introduce
For discerning pastry lovers across the **California** region, **Arsicault Bakery** in San Francisco is not just a place to grab a bite; it is a destination for world-class baking excellence. Operating as a pure, dedicated **Bakery**, Arsicault has earned a reputation that extends far beyond the Bay Area, largely due to its mastery of French viennoiserie, particularly the croissant. This is the spot where the simple act of eating a pastry is elevated to a true culinary experience, making it an essential stop for any food enthusiast.
Arsicault’s strength lies in its focused menu, which is built around perfecting classic items. It is celebrated for its **Plain Croissant**, often cited by local and national media as one of the best in the country. This commitment to quality permeates every item on the menu, from the flaky **Kouign Amann** to the rich **Almond Croissant**. For locals in **San Francisco**, Arsicault represents a little piece of Parisian perfection, brought to life with Californian dedication to quality and fresh ingredients.
While the bakery’s operations are designed for efficiency and high-volume demand, the focus remains firmly on the product. It's a place where customers willingly line up, knowing that the reward is a perfectly executed, buttery, and airy pastry. The combination of exceptional quality, a focused product line, and a reputation for excellence makes Arsicault Bakery a landmark establishment in the **California** food scene and the definitive choice for those who appreciate the finest baked goods.
---Location and Accessibility
Arsicault Bakery is situated in a pleasant and desirable residential area of San Francisco, making it a convenient local stop for many. The bakery is located at **397 Arguello Blvd, San Francisco, CA 94118, USA**. This address places it in a well-established neighborhood, easily reachable by residents and those traveling from different parts of the city.
The bakery is committed to accessibility, featuring a **Wheelchair accessible entrance**, which ensures that all patrons in the **California** community can visit and enjoy their acclaimed pastries. However, visitors should be prepared for the typical urban challenge of parking. The location primarily relies on **Paid street parking**, which, as noted by customer reviews, can be scarce, especially during peak hours. This is a crucial detail for customers driving to the location.
Despite the potential parking challenge, the bakery's popularity means that a visit is often considered worth the effort. For those opting for a quick trip, all major payment methods are accepted, including **Credit cards**, **Debit cards**, and **NFC mobile payments**, ensuring a smooth and fast transaction process once inside. The location on Arguello Boulevard, near the Presidio, makes it a perfect stop before or after enjoying one of San Francisco’s beautiful parks.
---Services Offered
Arsicault Bakery focuses on providing high-quality, freshly baked French pastries with a simple, effective service model:
- **Artisanal Pastry Sales:** The core service is the daily production and sale of a specialized menu of French-style pastries and baked goods, with a heavy emphasis on various types of croissants and buns.
- **Takeout Focus:** The most common service is **Takeout**, which is ideal given the lack of dedicated indoor seating. This facilitates a quick transaction for busy Bay Area customers.
- **Onsite Services (Limited Seating):** While the venue primarily caters to grab-and-go, it does offer **Onsite services**, though customers should note the space is generally small, making it best suited for a quick purchase rather than extended dining.
- **Coffee Offerings:** The bakery provides **Coffee** to complement its sweet and savory pastries, ensuring customers can enjoy a perfect French-style breakfast or snack pairing.
- **Whole Item Pre-Order (Inferred):** The menu includes large, whole items like the **Whole Vanilla Parisian Flan** and **Refrigerated Whole Bacon Onion Quiche**, suggesting a service for custom or catering orders that require advance notice.
- **Modern Payment Methods:** To ensure efficiency, the business accepts **Credit cards**, **Debit cards**, and **NFC mobile payments**, accommodating the modern **California** consumer.
Features / Highlights
The highlights of Arsicault Bakery center almost entirely around the incredible quality and reputation of its key products:
- **World-Class Croissants:** The bakery is renowned for its croissant, including the **Plain Croissant**, **Chocolate Croissant**, and the **Almond Croissant**, which are frequently ranked among the best in the United States. They are consistently praised for being perfectly cooked, airy, buttery, and delicious.
- **Signature French Specialties:** Key menu features include the **Kouign Amann**, a classic Breton pastry described as one of the best available, and the unique **Morning Bun**, which is highlighted for its complex cinnamon flavors.
- **Pre-Order Opportunity:** Customer reviews mention the ability to "preorder" items, such as the **Ham & Cheese Croissants**, which gives patrons a strategic way to ensure they get the freshest product right out of the oven—a major highlight for savvy locals.
- **High Demand and Freshness:** The long lines, especially on weekends, serve as an external highlight, signaling extreme popularity and product quality. The recommendation to come early to get a full menu selection emphasizes that items are baked fresh and sell out quickly.
- **Gourmet Large Format Items:** The availability of large items like the **Whole Vanilla Parisian Flan** ($70.00) and savory whole quiches (e.g., **Refrigerated Whole Bacon Onion Quiche** for $72.00) makes it an excellent choice for special occasions or catering in the **Bay Area**.
- **Accessibility and Modern Payments:** The combination of a **Wheelchair accessible entrance** and support for **NFC mobile payments** ensures the experience, logistically, is as smooth as possible.
Contact Information
For those in the San Francisco area planning a visit, inquiring about large orders, or confirming the availability of their famously popular items, here is the necessary contact information for Arsicault Bakery:
Address: **397 Arguello Blvd, San Francisco, CA 94118, USA**
Phone: **(415) 750-9460**
Mobile Phone: **+1 415-750-9460**
Given the high demand, particularly for specialty items, **California** customers are strongly advised to call ahead or arrive early in the day, especially if they are looking for specific pastries like the **Chocolate Almond Croissant** or a fresh **Kouign Amann**.
---What is Worth Choosing Arsicault Bakery
For any resident of **California** who values true artisanal excellence, choosing Arsicault Bakery is choosing a globally recognized standard of quality right in the heart of San Francisco. It is worth choosing for several compelling reasons:
The definitive reason is the **unmatched quality of their French pastries**. Arsicault does not dabble in baking; it masters it. The croissant here is not just an item on a menu—it is a reason for the bakery’s existence. Patrons are guaranteed a pastry that is perfectly layered, supremely buttery, and flawlessly executed, as evidenced by consistent critical and customer acclaim. When you want the absolute best version of a classic French pastry, Arsicault is the undisputed choice in the **Bay Area**.
The dedication to a focused menu also means a dedication to consistency. Customers know what to expect: a limited but perfectly executed selection. The ability to grab a flawless **Morning Bun** or a rich **Ham & Cheese Croissant**, paired with a cup of their offered **Coffee**, makes for an ideal, high-quality start to any day. This quality justifies the high demand and the occasional wait time.
Furthermore, the convenience offered for larger-scale needs, such as the **Refrigerated Whole Mushroom Quiche** or the full **Flan**, positions Arsicault as a premium provider for special events, brunches, or professional meetings. Despite the parking challenge, the ease of modern payment and the **Wheelchair accessible entrance** show a commitment to serving all customers efficiently. For an unparalleled taste of authentic, top-tier French baking right in **San Francisco**, Arsicault Bakery stands alone.
Arsicault Bakery Menu
Daily Pastries
- Plain Croissant $4.25
- Chocolate Croissant $5.25
- Ham & Cheese Croissant $6.50
- Almond Croissant $5.75
- Chocolate Almond Croissant $6.50
- Kouign Amann $4.50
- Morning Bun $4.75
- Savory Scone $4.50
- Cranberry Coconut Scone $3.75
- Currant Scone $3.75
- Chocolate Chip Cookie $3.75
Small Bites
- Financier $12.00
- Shortbread Cookies $10.00
- Chocolate Shortbread Cookies $12.00
- Caramelized Puff Pastry $10.00
Dessert
- Whole Vanilla Parisian Flan $70.00
Quiche
- Refrigerated Whole Bacon Onion $72.00
- Refrigerated Whole Mushroom $72.00
Arsicault Bakery Details
Service options
- Onsite services
- Takeout
- Delivery
- Dine-in
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Coffee
Amenities
- Restroom
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid street parking
Arsicault Bakery Photos










Arsicault Bakery Location
Arsicault Bakery
397 Arguello Blvd, San Francisco, CA 94118, USA
Arsicault Bakery Reviews
kouign amannchocolate almond croissantham and cheese croissantchocolate croissantsalmond croissantsmorning bunalmond pastebon appetitsavory sconesb patisserie
★ 5★ 4★ 3★ 2★ 1Everything was so delicious and we struck gold when we went because we were able to preorder the fresh ham and cheese croissants that were about to come out of the oven. Best that we had: almond croissant, ham and cheese croissant and kouign amann! Sandwich was great too with the garlic ailoli. This location had no line at 11am but also no parking and I had to take my chances and park in the TL
September 27 · Krystal GongWent on a Sunday and wow, it’s a popular spot. Long line but it moved fast. If you want your pick of the full menu come early in the day. We came at 2pm on a Sunday and about 1/3 of the menu was sold out.Their croissant was amazing. Perfectly cooked, airy, delicious, buttery. Fantastic. Their morning bun had complex cinnamon flavors which I enjoyed and it was delicious. Would recommend putting this on your list of you like quality pastries. There is no area to sit inside, so grab and go is your option.
August 31 · Jenna JaaxTheir croissants and other pastries are exceptionally well-made. We waited 20-30 minutes on a Friday morning and they were well worth! They were so soft, flakey, crispy, buttery.We got the plain croissant, kouign amann, chocolate croissant, and ham & cheese croissant.
August 13 · Kelly WenArsicault is a popular croissant stop in the bay for a reason. Their chocolate almond croissant is perfect, I wish I bought more to bring home. We went around noon mid week and there was no wait! I’d recommend this place to anyone wanting a good croissant in the city.
August 23 · Hannah DowningThis is a capital B bakery, no frills, not a cafe, specializing in high quality French pastry. The line down the block does not lie.They have a system, it moves fast. Once you're inside, you have your order in what feels like seconds.The croissant base is the star of the show. You can have it plain, with chocolate, almond, sugar, cinnamon, or some combination thereof, whatever you choose. But you don't really need it. The pure buttery, flaky crust is perfection by itself.Between the four of us we tried about half the menu, and there wasn't a bad bite to be had. Get whatever you fancy, and enjoy a pastry made with the care and technique it demands.
July 03 · Michael Guynn
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