Baked Bar LA Introduce
Welcome to the heart of the Los Angeles Westside, where a true gem for pastry and coffee lovers shines brightly: Baked Bar LA in Culver City. This isn’t just your average local bakery; it’s an artisan patisserie and espresso bar founded by two highly experienced pastry chefs, Anthony Nigro and Thomas Velasquez, whose decades of experience in fine pastry and desserts, including time at UCLA, have culminated in this neighborhood favorite. Baked Bar LA is dedicated to crafting incredible tasting baked goods, from their signature crusty breads to flaky croissants and sophisticated desserts, all while prioritizing high-quality, often organic and non-GMO, ingredients. What truly sets this spot apart is its impressive commitment to inclusivity, featuring an expansive and innovative menu of genuinely delicious plant-based (vegan) and gluten-free pastries, breads, and desserts, ensuring there is something exquisite for everyone.
More than just a quick stop, Baked Bar LA has cemented its place in the Culver City foodie scene, earning praise as a "Culver City gem" and one of the best bakeries in Los Angeles. The welcoming atmosphere and the sheer variety of offerings make it a destination. Whether you’re stopping in for a quick morning caffeine fix and a pastry, grabbing a fresh loaf of artisan bread for dinner, or settling in for a satisfying sandwich lunch, the experience here is consistently delightful. The staff is known for their super-attentive and kind service, always ready to explain the array of items and even offer samples, helping first-timers navigate the delightfully overwhelming selection. It’s a small business that treats its customers like family, a quality that keeps the regulars coming back for more.
The bakery’s success story is rooted in the founders’ passion and skill, bringing together classical training and a commitment to modern, health-conscious options. By partnering with local businesses, such as Kustaa Wine and Cheese Shop for their artisanal baguette sandwiches and Unincorporated Coffee Roasters for their coffee program, Baked Bar LA maintains a strong connection to the local California community, offering products that are both locally sourced and exceptional in quality. This focus on craftsmanship and community spirit makes Baked Bar LA a must-visit location for anyone in the greater Los Angeles area looking for a premium bakery and coffee shop experience.
In a region as diverse as Southern California, finding a bakery that excels across traditional, vegan, and gluten-free categories can be challenging, but Baked Bar LA rises to the occasion. Their culinary innovation ensures that all patrons, regardless of dietary preference, can indulge in truly high-quality baked goods. From the crackle of a fresh French Baguette to the luscious filling of a Vegan Almond Croissant, every item reflects the chefs' dedication to flavor and quality.
Location and Accessibility
Baked Bar LA is conveniently situated right on Washington Boulevard in Culver City, making it a central and easy-to-find spot on the Westside.
Address: 10848 Washington Blvd, Culver City, CA 90232, USA
Despite its bustling location, street parking is often available, even on busy weekend mornings. The bakery itself, while appearing cozy at first glance, offers plenty of seating both indoors and a mini outdoor area for those who prefer to enjoy their coffee and treats al fresco. For accessibility, the establishment is friendly to all visitors, offering a wheelchair accessible entrance and a wheelchair accessible restroom. The dining options cater primarily to breakfast and lunch, perfect for a quick visit or a leisurely morning stop.
Services Offered
- In-store shopping and dining with a cozy sitting area.
- Takeout for quick pickups.
- Delivery and in-store pickup options for online orders.
- Onsite services, perfect for a professional meeting or casual gathering.
- Custom and themed cake orders, in partnership with Jill's Cake Creations, for special occasions, including weddings and birthdays.
- A full-service espresso bar with expertly crafted coffee and tea drinks, featuring beans from Unincorporated Coffee Roasters.
- Offering various milk alternatives (almond, oat, soy) for all drinks at no extra charge.
- Retail sales of Unincorporated Coffee Roasters' whole coffee beans and other specialty goods.
Features / Highlights
- Exceptional Artisan Breads: Featuring a variety of freshly baked loaves including the popular Country Sourdough Loaf, Whole Wheat Sesame Loaf, French Baguette, Rustic Olive Loaf, and Roasted Garlic Sourdough Loaf. Challah is a special Friday-only offering.
- Inclusive Menu: A rare and impressive variety of options including a dedicated menu for traditional pastries, a large selection of innovative Vegan Pastry items (like Vegan Butter Croissants and Vegan Apricot Sage Poptarts), a Gluten-Free Pastry line (including Gluten Free Mascarpone Cake), and an extensive Vegan & Gluten Free selection (such as Vegan + Gluten Free Blueberry Muffins and Sourdough Loaf).
- Gourmet Sandwiches: A full menu of savory items including hot Breakfast Sandwiches served on house-made brioche buns (or gluten-free bun), Croissant Sandwiches, and the artisanal Kustaa x BBLA Baguette Sandwiches, which feature high-quality ingredients like Hobbs' roast turkey and prosciutto in collaboration with Kustaa Cheese & Wine.
- Customer Favorite Pastries: Highly praised items by locals include the Butter Croissant, the seasonal Seasonal Knot/Croissant (like Strawberry), the rich Chocolate Almond Hazelnut Croissant, the Dutch Cheese Danish, and the decadent Cinnamon Streusel Coffee Cake.
- Specialty Coffee Program: Brews featuring beans from local favorite Unincorporated Coffee Roasters, offering a full range of espresso and milk-based drinks like Lattes, Macchiatos, and Cold Brew, as well as specialty lattes like Matcha and Turmeric.
- Founders' Expertise: Operated by highly trained pastry chefs Anthony Nigro and Thomas Velasquez, ensuring every product is made with professional precision and creativity.
- High-Quality Ingredients: An emphasis on organic, non-GMO, and locally-sourced ingredients across the menu.
Contact Information
Address: 10848 Washington Blvd, Culver City, CA 90232, USA
Phone: (310) 425-8701
What is Worth Choosing at Baked Bar LA
When visiting Baked Bar LA, the sheer volume of delicious choices can be a happy problem. Here is a curated selection of some of the most highly recommended items that showcase the bakery’s talent and range.
For the traditionalists, the Country Sourdough Loaf is a top-rated choice, celebrated for its amazing sour flavor, naturally leavened fermentation, and caramelized crust—a true artisan experience perfect for sandwiches or just toast. The Butter Croissant is a benchmark item, praised for its buttery, flaky finish. For a morning indulgence, try the Turkey Provolone Croissant or a savory treat like the Quiche Florentine.
Those seeking plant-based excellence will find their cravings satisfied with the incredible vegan options. The Vegan Almond Croissant is often cited as the best vegan croissant in LA, perfectly flaky with a rich filling. The Vegan Breakfast Sandwich, served on a house-made brioche bun or gluten-free bun, featuring plant-based Just-Egg and maple smoked tempeh bacon, is a hearty and flavorful choice. Additionally, the Vegan & Gluten Free Blueberry Muffin and the Vegan & Gluten Free Chocolate Fudge Cake Slice are standout options for patrons with combined dietary needs.
If you’re looking for a substantial lunch, the collaborative Kustaa x BBLA Baguette Sandwiches are an elevated experience. The Prosciutto Sandwich with brie and cornichons, or the Smoked Salmon Sandwich are excellent examples of the bakery’s ability to move beyond sweets. The Avo Crostino (Vegan), available Friday through Sunday, makes for a light yet satisfying bite, utilizing their fresh bread as a base for premium toppings.
Finally, don't forget the drink menu. Pairing any pastry with a beautifully prepared Vanilla Latte, a calming Matcha Latte, or simply a perfect cup of Drip Coffee made with Unincorporated Coffee Roasters beans completes the experience. The combination of masterfully baked goods and high-quality local coffee makes Baked Bar LA the ideal destination to satisfy your culinary sweet spot in Culver City. Stop by and discover your new favorite baked good!
Baked Bar LA Menu
Bread
- French Baguette $7.00
- Country Sourdough Loaf
- Whole Wheat Sesame Loaf
- Rustic Olive Loaf
- Roasted Garlic Sourdough Loaf
- Challah (Friday Only!) $8.00
Bagels
- Plain Bagel $3.00
- Sesame Bagel $3.00
- Everything Bagel $3.00
- Jalapeno Cheddar Bagel $4.00
- Bagel 2-Pack
Please specify quantity of each flavor.
- Bagel 4-Pack
4-packs can be a mix of flavors or single flavor depending on availability.
Pastry & Muffins
- Butter Croissant $5.00
- Pain Au Chocolat $6.00
- Chocolate Almond Hazelnut Croissant $7.00
- Bear Claw $6.00
- Turkey Provolone Croissant $7.00
- Spinach Pesto Danish $6.00
- Everything Cream Cheese Danish $6.00
- Raspberry Streusel Danish $6.00
- Kouign Amann $6.00
- Cinnamon Twist $4.00
- Seasonal Knot/Croissant (Strawberry) $7.00
- Lemon Blueberry Scone $4.00
- Mocha Muffin $5.00
- Blood Orange Blueberry Muffin $5.00
- Cinnamon Streusel Coffee Cake $5.00
- Citrus Olive Oil Muffin $5.00
- Citrus Olive Oil Loaf $8.00
- Carrot Cake Loaf Slice $6.00
- Chocolate Chunk Cookie $4.00
- Brownie $3.00
- Canele $3.00
- Butter Sandwich $5.00
Baguette with European butter with medley of dried fruit, nuts, flakey sea salt.
- Quiche Florentine $11.00
- Apple Pie Kouign Amann (Seasonal) $7.00
- Pumpkin Coffee Cake (Seasonal) $5.00
Vegan Pastry
- Vegan Butter Croissant $5.00
- Vegan Pain Au Chocolat $6.00
- Vegan Almond Croissant $7.00
- Vegan Apricot Sage Poptart $7.50
- Vegan Salted Chocolate Chip Cookie $4.00
- Vegan Gingersnap Cookie $4.00
- Vegan Pizza Danish $7.00
- Vegan Maple Sugar Biscuit (Fri-Sun Only!) $5.00
- Vegan Apple Pie Danish $7.50
Gluten Free Pastry
- Gluten Free Apricot Financier $5.00
- Gluten Free Mascarpone Cake $6.00
- Gluten Free Banana Walnut Muffin $5.00
Vegan & Gluten Free Bread & Pastry
Please note: All breads will be sliced on a shared slicer that is also used for gluten containing products.
- Vegan & Gluten Free Sourdough Loaf
- Vegan & Gluten Free Multi Grain Loaf
- Vegan + Gluten Free Donut $5.00
- Vegan + Gluten Free Blueberry Muffin $5.00
- Vegan + Gluten Free Lemon Muffin $5.00
- Vegan + Gluten Free Brownie $5.00
Cake Slices
- Vegan + Gluten Free Funfetti Cake Slice $8.00
- Vegan + Gluten Free Chocolate Fudge Cake Slice $8.00
- Vegan Oreo Cake Slice $8.00
- Carrot Cake Slice $8.00
- Red Velvet Cake Slice $8.00
Breakfast Sandwiches
Our hot breakfast sandwiches are served on our house-made brioche buns (or gf bun!).
- Turkey Breakfast Sandwich $9.50
Hickory smoked turkey, cage free egg, white cheddar, chili garlic aioli.
- Spinach Breakfast Sandwich $9.50
Organic spinach, cage free egg, white cheddar, chili garlic aioli.
- Bacon Breakfast Sandwich $9.50
Prosciutto bacon, cage free egg, white cheddar, chili garlic aioli.
- Vegan Breakfast Sandwich $9.50
Plant based Just-Egg, maple smoked tempeh bacon, chili garlic aioli.
Crostinos
Delicious toppings on our fresh baked bread! Choose from thick cut Country Sourdough, Sesame Whole Wheat, Gluten Free & Vegan Sourdough, or Gluten Free & Vegan Multi-Grain. PB&J comes on our Vegan Milk Bread. Available Friday through Sunday ONLY!
- Avo Crostino (Vegan) $14.00
Cherry tomato, micro greens, nutritional yeast, balsamic glaze, and maldon salt.
- Prosciutto & Stracciatella Crostino $14.00
Herbed cheese spread, arugula, and garlic olive oil drizzle.
- Smoked Salmon Crostino
Schmear, pickled red onions, dill, cracked pepper, and garlic olive oil drizzle.
- Shrimp Salad Crostino $14.00
Roe, shallot, dill, avo spread, and arugula.
- Tuna Salad Crostino $14.00
Red onion, apple, lemon, dijon mustard, horseradish, mayo, avo spread, and arugula.
- Egg Salad Crostino $14.00
Dijon mustard, mayo, dill, curry spice, micro greens, and onion crispies.
- PB&J Toast (Vegan) $8.00
Organic pb, raspberry jam, maldon salt on vegan milk bread.
Croissant Sandwiches
- Shrimp Salad Croissant Sandwich $14.00
Shrimp, roe, shallot, mayo, dill, seasonal greens.
- Tuna Salad Croissant Sandwich $14.00
Tuna, red onion, green apple, lemon dijon mustard, horseradish, mayo, seasonal greens.
- Curried Egg Salad Croissant Sandwich $14.00
Egg, dijon mustard, mayo, curry powder, dill.
Kustaa x BBLA Baguette Sandwiches
Sandwiches made on our baguettes, finished with artisanal ingredients from Kustaa Cheese & Wine. You can find Kustaa at 12954 W Washington Blvd Culver City, CA 90066 for all your wine, charcuterie, and cheese needs.
- Turkey Sandwich - Kustaa X BBLA $13.00
Hobbs’ roast turkey, mom's pimento cheese (Hook's 5 year cheddar, raclette, mayo, cream cheese, pimento, roasted red peppers), cucumber, red onion, arugula.
- Prosciutto Sandwich - Kustaa X BBLA $13.00
Prosciutto, brie, cornichons.
- Caprese Sandwich - Kustaa X BBLA $13.00
Pesto, mozzarella, basil, tomato, arugula, balsamic glaze.
- Smoked Salmon Sandwich - Kustaa X BBLA $15.00
Smoked salmon, jalapeño chive spread, capers, red onion, radish, cucumber.
- BLT Sandwich - Kustaa X BBLA $13.00
Speck “prosciutto” bacon, tomato, arugula, mayo.
- Vegan Tofu & Olive Sandwich - Kustaa X BBLA $13.00
Balsamic marinated tofu, sun-dried tomato, olive tapenade, onion, arugula.
Coffee, Espresso & Lattes
- Drip Coffee
- Iced Coffee
- Cold Brew
- Americano $3.50
- Cappuccino
- Flat White $5.50
- Macchiato $4.00
- Cortado $4.00
- Latte
- Vanilla Latte
- Fudge Cake Mocha
- Honey Latte
- Double Espresso Shot $3.50
- Sparkling Espresso $6.00
Tea & Tea Lattes
- Chai Latte
- Matcha Latte
- Turmeric Latte
Spiced & smooth. Turmeric, ginger, black pepper extract, cinnamon. Decaf!
- Tea Latte
- Hot Tea
- Iced Tea
Drink Etc.
- Milk
- Chocolate Milk
- Hot Chocolate
- Topo Chico $3.50
- Topo Chico Lime $3.50
- Pressed Juicery Orange Turmeric 15oz $9.00
- Kombucha 16oz $7.00
- Pressed Juicery Wellness Shot 2oz $4.50
Ginger, lemon, cayenne.
- Pressed Juicery Recovery Shot 2oz $4.50
Tart cherry, turmeric, lemon, beet, black pepper.
- Pressed Juicery Vitality Shot 2oz $4.50
Coconut water, turmeric, lemon, black pepper.
- Little West Orange Juice 12oz $6.00
Retail
- Quiet Prophet Coffee Beans 12oz - Unincorporated Coffee Roasters $20.00
- Bread & Butter Blend Coffee Beans 12oz - Unincorporated Coffee Roasters $20.00
House blend made specially for BBLA. Notes: Sweet aromas, juicy, floral, dark chocolate, good body. Washed Process - Organic. Origins: Sulawesi, Mexico, Colombia.
- Three Idiots Coffee Beans 12oz - Unincorporated Coffee Roasters $20.00
A classy blend for classy people. Notes: melon, chocolate, buttery. Natural & Washed Process. Origins: Ethiopia, Colombia, Guatemala.
- Pool Party Coffee Beans 12oz - Unincorporated Coffee Roasters $20.00
- Maria Elena Zapata Decaf Coffee Beans 12oz - Unincorporated Coffee Roasters $20.00
- Risaralda Decaf Coffee Beans 12oz - Unincorporated Coffee Roasters $20.00
15 Farmers, Risaralda. Notes: Tootsie Roll, brown sugar, lime. Washed. Origins: Colombia.
- Vegan Prana Chai Tea Leaves 250g $20.00
All natural, handmade & sticky. Raw agave, cinnamon, cardamom, clove, ginger, peppercorn, star anise, salt.
Baked Bar LA Details
From the business
- Small business
Service options
- Delivery
- In-store pickup
- In-store shopping
- Onsite services
- Takeout
- Dine-in
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
Offerings
- Coffee
Dining options
- Breakfast
Amenities
- Restroom
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid street parking
Baked Bar LA Photos










Baked Bar LA Location
Baked Bar LA
10848 Washington Blvd, Culver City, CA 90232, USA
Baked Bar LA Reviews
vegancroissantgluten freelattedanishturkeyloafbreakfast sandwichbagelsprovolone
★ 5★ 4★ 3★ 2★ 1The Baked Bar is the spot you have been looking for. The selection is almost overwhelming. The seasonal strawberry croissant was our favorite. It was flaky, creamy, sweet and perfect. We also liked the turkey and provolone croissant. The owner is extremely friendly and remembered his regulars and treated them like family.
August 26 · Cody BaschOccupying a space at Washington, despite their business on weekend, street parking was relatively easy to find. The space might look tiny in a glimpse but you could be surprised by how many seats were available including the mini outdoor one.I really appreciated the super kind gestures of all the staffs behind the showcase as well. They're super attentive in explaining what they served, which were a ton and might be overwhelming for first timer. Prepare yourself to be indecisive!Tons of options for pastries and cakes, and even more sandwiches plus other brekkie menu. It's awesome that sometimes they did have some samples to try, helping you having a bite before deciding what to get.I thankfully got to try their favorite Almond Hazelnut Chocolate croissant sample as I really wanted it yet they're out of stock already when I arrived Sunday noon. It was incredibly luscious with flaky and buttery pastry case, stuffed with flavorful filling. Hopefully got a full portion of you next time, fella! ;)I ended with their Cinnamon Streusel Coffee Cake, which looked stunning and huge. I was impressed by how dense yet moist it could be. I even couldn't finish it in one sitting. The crunchy and tasty streusel on top was surely the spotlight!
July 26 · Jessica GabrielaEverybody smiles here, I wonder why as soon as I walk through the door… clearly this is one of the best bakeries (if not the best) I tasted in Los Angles. WOW!!!Flaky, but not just flakes, croissants. Buttery inside with the perfect outside crunch that any bread lover deserves, and not only that, I didn’t have to wake up at 6am or do a crazy long line for it, I went at 11am on a Sunday and every single pastry was fresh, like just out of the oven.How fresh you might wonder? Every single bread that is in the case or shelf is fresh from that day! The 1-day old bread is lined in a shelf at 50%off.Everything tasted amazing and on point, and the service was very good. Thank you to every single one that works here for making my day an amazing day!
March 23 · Nicolás TolnayDefinitely one of those places you walk into for the first time and feel your heart grow, I’d come by every day if I could!Their pastries are over the top... fresh, generous, and full of variety. There’s a really wide range of options, and the coffee balances it all out perfectly.
July 29 · Hams IbraheemA cute little café. I meet my friends here on Sundays and we drink coffee. There are seats both inside and outside. The coffee is delicious, and the atmosphere is friendly and cozy.
September 02 · Ekaterina Chebotareva
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