Breadsmith of Fort Mill

For residents across the South Carolina border region, particularly those in Fort Mill, Tega Cay, and Rock Hill, the search for truly authentic, hearth-baked artisan bread often leads to one exceptional local spot:

Breadsmith of Fort Mill

from-scratch

What sets Breadsmith apart in the South Carolina bakery scene is its commitment to traditional methods, specifically baking its signature breads in a genuine

European hearth stone oven

100% Whole Wheat ($7.75)

French Baguette ($5.75)

While bread is their foundation, they also offer a wide selection of

freshly made sweets

Wholesale bakery

The local community considers this establishment an

"absolute gem,"

Cinnamon Swirl ($9.00)

The bakery is optimized for quick, daily stops, facilitating a smooth

Quick visit

In-store pickup, Takeout, or Delivery

Breadsmith of Fort Mill is conveniently located to serve the main residential and commercial hubs in the area, situated near the major connection points of Tega Cay and Rock Hill.

The address is:

2000 SC-160 #101, Fort Mill, SC 29708, USA

Its location directly on

Highway 160

For all customers, the facility ensures a welcoming and accommodating experience. The bakery features a

Wheelchair accessible entrance

Wheelchair accessible parking lot

Credit cards, Debit cards, and NFC mobile payments

Breadsmith of Fort Mill offers an extensive menu that caters to everyday needs, large events, and even other businesses:

• Daily Artisan Breads

  : A consistent selection of foundational loaves baked fresh every day, including

  100% Whole Wheat ($7.75)

  ,

  Country Buttertop ($8.25)

  , and

  Cuban Bread ($7.00)

  .

• Signature Loaves

  : Specialty breads like

  French Peasant ($7.00)

  ,

  Rustic Italian ($7.25)

  , and the sought-after

  Sourdough ($8.00)

  .

• Weekly Rotating Specials

  : An exciting calendar of specialty breads that change throughout the week, such as

  Cheddar Jalapeño Sourdough ($8.50)

  ,

  Vanilla Egg Challah ($9.50)

  , and

  English Muffins 6-pack ($6.50)

  .

• Baked Sweets

  : A daily selection of tempting treats, including

  Cinnamon Claws ($2.50)

  ,

  Muffins ($3.50)

  ,

  Scones ($3.50)

  , and

  Dessert Breads ($13.00)

  like

  Apple Pie Bread ($10.00)

  .

• Catering & Wholesale Services

  : Operating as a

  Wholesale bakery

  , they provide bulk and catering options, such as the "perfect"

  catering breakfast assortment trays

  noted in customer reviews.

• Specialty Baking Items

  : Essentials for home cooking, including

  Pizza Dough ($6.00)

  ,

  Hamburger Buns ($6.00)

  , and

  Dinner Rolls ($6.00)

  .

• Service Options

  : Offering maximum convenience with

  Delivery, In-store pickup, and Takeout

  .

Breadsmith of Fort Mill is celebrated by the South Carolina community for its distinctive qualities:

• Hearth Stone Oven Baking

  : The most significant feature is their use of a

  European hearth stone oven

  , which produces breads with an unparalleled crispy crust, soft interior, and depth of flavor. This traditional method is key to their quality.

• Made-From-Scratch Commitment

  : Everything is baked fresh daily

  from-scratch

  using high-quality ingredients, ensuring the freshest possible product every time you visit.

• Diverse Bread Calendar

  : The structured

  Weekly

  bread schedule ensures a variety of exciting options, from savory choices like

  Cheddar Sourdough ($8.00)

  to sweet selections like

  Soft Raisin Cinnamon ($8.25)

  , giving customers a reason to visit multiple times a week.

• Catering Excellence

  : They are highly recommended for business and large event catering, providing fresh, beautifully presented options like bite-size breakfast assortment trays that are a

  "hit with our team"

  for their ease of enjoyment and freshness.

• Friendly and Informative Staff

  : The staff provides a welcoming atmosphere and is happy to offer samples of new products, enhancing the customer experience and helping you discover new favorites.

To place a wholesale order, inquire about the weekly bread schedule, or simply confirm hours for a visit to this Fort Mill bakery, please use the following contact details:

• Address:

  2000 SC-160 #101, Fort Mill, SC 29708, USA

• Phone:

  (803) 547-3900

• Mobile Phone:

  +1 803-547-3900

If you are located in South Carolina and prioritize

quality, authenticity, and variety

hearth stone difference

The commitment to using the finest ingredients and baking everything

from-scratch

Marathon Multigrain ($8.00)

Cinnamon Swirl ($9.00)

French Baguette ($5.75)

Herbed Cheddar Sourdough ($8.50)

For businesses or individuals planning a large event, their expertise as a

Wholesale bakery

Delivery

Quick visit

"absolute gem"

Breadsmith of Fort Mill

2000 SC-160 #101, Fort Mill, SC 29708, USA