Coppelias Bakery & Restaurant

For over three decades, Coppelias Bakery & Restaurant has stood as a culinary pillar in the Los Angeles area, offering a unique and delightful fusion of authentic Cuban and Peruvian flavors. Located conveniently in the Palms/Culver City vicinity on Venice Boulevard, this family-owned establishment has cultivated a stellar reputation not only as a top-tier bakery but also as a vibrant restaurant serving generous portions of savory, high-quality Latin American comfort food. Whether you are a long-time resident of Southern California searching for the perfect celebratory cake or a foodie eager to explore the rich, diverse tastes of Cuban and Peruvian gastronomy, Coppelias offers a welcoming and unforgettable experience. It’s more than just a local spot; it’s a cultural destination where every dish and dessert is crafted with tradition and care.

The bakery's history, spanning over 36 to 38 years, showcases a commitment to classic recipes and exceptional customer service, traits often highlighted in glowing customer reviews. The founders, with roots in Cuba and training in classic baking techniques, have successfully blended these influences to create a menu that truly stands out in California's competitive food landscape. This fusion of Cuban-Caribbean and Peruvian specialties provides a rare opportunity for local patrons to enjoy a wide variety of Latin staples under one roof. From hearty breakfast plates to exquisite made-to-order cakes, Coppelias has perfected the balance of sweet and savory.

Introduction / Overview: A Los Angeles Culinary Gem

Coppelias Bakery & Restaurant is celebrated for its dual focus on authentic Cuban and Peruvian cuisine alongside its award-winning bakery offerings. Its long-standing presence in the Los Angeles community speaks to its consistency in delivering fresh, flavorful meals prepared with quality ingredients. Patrons consistently rave about the generous portion sizes, ensuring a satisfying meal whether dining in or taking out. While the atmosphere is casual and comfortable, the culinary experience is anything but ordinary. It is a family establishment that maintains a heartfelt approach to food, providing a cozy vibe that encourages repeat visits and deepens its connection with the local community. The restaurant has received accolades and praise from numerous publications, including being featured in LA Weekly, solidifying its status as a must-visit location for those seeking Latin American flavor in Southern California. The blend of Cuban-style empanadas and Peruvian Lomo Saltado offers a beautiful, gastronomic journey across Latin America without leaving the city.

Location and Accessibility for California Residents

Located at a convenient and central spot, Coppelias Bakery & Restaurant is easily accessible to residents across the Los Angeles area, particularly those near the Palms and Culver City neighborhoods.

Address: 10825 Venice Blvd., Los Angeles, CA 90034, USA

The location on Venice Boulevard is an active commercial area, making it a simple stop for a quick morning coffee and pastry or a leisurely weekend breakfast. Accessibility is a high priority for the establishment, ensuring a welcoming environment for all community members.

Accessibility features include:

• Wheelchair accessible entrance
• Wheelchair accessible parking lot
• Wheelchair accessible restroom
• Wheelchair accessible seating

Parking is also made easy for customers with options for both a complimentary, private parking lot and free street parking. This ease of access encourages both quick visits and longer, relaxed dining experiences.

Services Offered

Coppelias Bakery & Restaurant provides a comprehensive set of services designed to meet a wide range of customer needs, from daily meals to large-scale event planning.

• Dining options include Dine-in and Outdoor Seating for a casual and comfortable experience.
• Convenient pickup services, including Curbside pickup, In-store pickup, and Takeout.
• Local Delivery is available for customers who prefer to enjoy their Cuban and Peruvian favorites at home.
• Special Event and Party Catering for personalized menus to fit various needs and tastes.
• A dedicated Wedding bakery service for custom-designed cakes for special occasions like weddings, Quinceañeras, birthdays, and baby showers.
• Breakfast service featuring Latin-inspired classics such as The Famous Chilaquiles and Huevos Rancheros, as well as traditional egg dishes.
• Custom cake orders with options for vanilla or chocolate cake and a variety of fruit and mousse fillings, including Mango, Dulce De Leche, and Lucuma.
• Vegan cake options, including a Vegan Tres Leches made with coconut milk.
• A selection of hot and cold beverages, including a strong Cuban Cortadito (Double Shot of Cuban Espresso, sweetened with Tres Leches) and the Peruvian favorite, in-house brewed Chicha Morada.

Features / Highlights of the Menu and Bakery

The menu at Coppelias is a celebration of two distinct and flavorful culinary traditions, offering a variety of must-try dishes and desserts that have earned the bakery its strong reputation across Southern California.

• The Iconic Tres Leches Cake: This dessert is a signature highlight, frequently lauded by LA food critics and customers alike as one of the best in Los Angeles. The fluffy sponge cake is meticulously soaked in three types of milk, achieving the perfect balance of moistness and sweetness, and topped with rich whipped cream. A mango version is a specialty, and a vegan option is also available.
• The Quatro Leches Cake: For those seeking an extra layer of decadence, the Quatro Leches cake features a fourth layer of milk, often incorporating a dulce de leche caramel drizzle for an even more exquisite finish.
• Authentic Peruvian 'Saltados': A cornerstone of the savory menu, the Lomo Saltado (sliced rib eye steak) and Pollo Saltado (sliced chicken breast) are highly recommended. These Peruvian stir-fries are prepared authentically with sautéed onions, tomatoes, and French fries, served alongside white rice and a tangy ají sauce. Customers praise the fresh ingredients and the genuine, flavorful preparation.
• Cuban Savory Pastries: The Cuban-style puff pastry Empanadas, available in Beef (Cuban picadillo) and Chicken, have been a classic at Coppelias for over 30 years and are a popular crowd-pleaser for parties and casual dining.
• Peruvian Side Dishes: Exploration into Peruvian staples is a treat with options like Papa a la Huancaína (potatoes in a spicy, creamy ají amarillo and fresh cheese sauce) and various styles of Chaufa (Peruvian-Chinese fried rice).
• Commitment to Quality: Customer reviews consistently mention the use of good quality ingredients and the authentic nature of the food. One reviewer noted that the Lomo Saltado and Pollo Saltado were "tasty and good quality ingredients. Prepared freshly and authentically."

What is Worth Choosing at Coppelias Bakery & Restaurant

If you are visiting Coppelias for the first time or looking for the perfect dish to order, the primary appeal lies in the flawless integration of its exceptional bakery goods with its authentic Latin American savory kitchen. A visit is not complete without experiencing the legendary status of their signature dessert. It's truly worth choosing a slice of the Tres Leches Cake or, for an even deeper flavor profile, the Cuatro Leches Cake. The high praise from the local community and food publications alike confirms that these are some of the best versions of the classic dessert you will find in Los Angeles.

Beyond the sweets, the restaurant side offers compelling reasons to visit. The Lomo Saltado is a highlight, recognized for its fresh preparation and flavorful taste, making it an excellent choice for a hearty, authentic Peruvian meal. For a quick, flavorful bite or as a party platter option, the Cuban-style Empanadas (especially the Beef) and the sweet and savory Guava and Cream Cheese Pastelitos are long-time favorites that deliver a genuine taste of Cuban pastry. For those starting their day, the Mexican-inspired breakfast specialties like the Famous Chilaquiles with Eggs or a savory Breakfast Burrito are generously portioned and perfectly spiced for a satisfying morning meal. Finally, don't miss out on ordering the refreshing, in-house brewed Chicha Morada—a traditional Peruvian purple corn drink—to complement your flavorful main course. It's the perfect pairing for the rich, savory, and spicy notes found throughout the menu.

Coppelias is a unique find in Southern California, catering to those who appreciate a family-owned business with a long, proud history and a menu that delivers on both sweet and savory authentic Latin American classics.

Contact Information

To place an order for custom cakes, inquire about catering services, or find out more about the daily menu, Coppelias Bakery & Restaurant can be reached at the following:

Address: 10825 Venice Blvd., Los Angeles, CA 90034, USA

Phone: (310) 838-0375

Coppelias Bakery & Restaurant

10825 Venice Blvd., Los Angeles, CA 90034, USA