Croissante

Introduction / Overview: Bringing Authentic French Patisserie to Santa Clara, CA

Croissante, nestled on El Camino Real in Santa Clara, has rapidly established itself as a must-visit destination for California residents seeking a true taste of French-inspired baking excellence. This establishment is more than just a typical bakery; it operates as a sophisticated **Bakery**, a full-service **Brunch restaurant**, a specialty **Cake shop**, a dedicated **Coffee shop**, a diverse **Dessert shop**, and a meticulous **Pastry shop**. The philosophy, as stated by the owner, is a commitment to quality over shortcuts, a dedication that involves using premium ingredients, including **flour and butter imported directly from France**, to ensure an authentic taste profile.

Croissante’s reputation is built on its mastery of laminated dough, which produces flaky, buttery croissants praised as being "on par with some of the better almond croissants" found even in San Francisco. Their commitment to authenticity and craftsmanship is a major differentiator in the competitive Bay Area market. Beyond the classics, Croissante skillfully merges traditional techniques with modern trends, offering a robust menu that includes sweet and savory items.

The bakery is famous for its innovative and highly popular creations, notably the **Mango Croissant**, described as being perfectly balanced—not too sweet with soft mango and light cream—and the viral, multi-layered **Cube Croissant**. The quality extends to their unique savory options, such as the delicious **Mushroom Danish**. Furthermore, the full **All Day Brunch** menu provides substantial options, from the decadent **72 Layers French Toast** made from the cube croissant to savory items like **Shakshouka** and a **Roasted Beef Croissant Sandwich with Emmental Cheese**.

The ambiance is often described as lively and welcoming, though it can be loud and busy, reflecting its immense popularity. Patrons feel a sense of warmth, with one reviewer comparing the experience to visiting "your grandma's bakery." The staff are dedicated to their craft, described as bakers, cakers, and baristas who take pride in their work. For any Californian seeking genuine, high-quality French pastries and a sophisticated brunch experience, Croissante stands out as a culinary gem.

Location and Accessibility: Prime Spot on El Camino Real with Full Access

Croissante is conveniently situated on the major El Camino Real artery at: 2908 El Camino Real #100, Santa Clara, CA 95051, USA. Its location is easily accessible to residents throughout Santa Clara and the surrounding Silicon Valley area, often drawing guests from far beyond the immediate neighborhood, including Niner fans grabbing pre-game treats.

The establishment excels in accessibility, offering full accommodation to all guests. Key accessibility features include a **Wheelchair accessible entrance**, a designated **Wheelchair accessible parking lot**, and a **Wheelchair accessible restroom**. This comprehensive approach ensures a welcoming environment for everyone in the community.

Parking is highly convenient for customers, a significant advantage in the Bay Area. The location provides both a **Free parking lot** and options for **Free street parking**. This accessibility and ample parking, combined with the efficient service options, underscore its status as an excellent location for a **Quick visit**, though the quality of the offerings often encourages guests to stay and **Dine-in**.

Services Offered

Croissante provides a diverse array of services that extend well beyond a traditional bakery counter, making it a comprehensive food service destination:

• Onsite Services / Dine-in: Comfortable setting for enjoying the full brunch and cafe menu.
• Takeout: Quick and easy purchasing of pastries and coffee to-go.
• In-store Pickup: Facilitating pre-orders for pastries, cakes, and large catering trays.
• Full All Day Brunch Menu: Featuring unique items like the **72 Layers French Toast** and **Shakshouka**.
• Specialty Coffee and Tea Service: Offering a full range of espresso drinks, lattes, and premium Dammann Tea.
• Custom Cake Service: Dedicated service for ordering exquisite cakes for special events and celebrations.
• Early Bird Specials: Promoting convenient and affordable morning options, such as the **1 Plain Croissant & Coffee** combo ($7.00).
• Alcohol Service: Offering **Bubbles** options, including **Mimosa With Fresh Orange Juice** and premium champagnes and wines.

Features / Highlights

Croissante's success is driven by its unique blend of authenticity, innovation, and product quality. Key highlights include:

• Authentic French Ingredients: Commitment to using **flour and butter imported from France** for superior flavor and texture.
• The Viral Cube Croissant: A popular, trend-setting specialty item often featured on social media and available in various forms, including the unique **72 Layers French Toast**.
• Unique Pastry Menu: Features highly praised items like the **Mango Croissant**, **Almond Croissant** (on par with the best in SF), and a uniquely authentic **Fig Danish**.
• Full All Day Brunch: Extensive menu including **Shakshouka**, **Burrata Avocado Toast**, and savory croissant sandwiches.
• Specialty Beverage Program: Offers unique coffee creations like the **Ice Einspänner** and **Ice Matcha Einspänner**, alongside high-quality **Freshly Squeezed Orange Juice** and Dammann Tea.
• Ample Accessibility: Provides **Wheelchair accessible entrance, parking, and restroom**, ensuring an inclusive environment.
• Flexible Payment Options: Accepts **Credit cards, Debit cards, and NFC mobile payments** for customer convenience.

Contact Information

For custom cake orders, brunch reservations (if available), or general inquiries about the day's fresh pastry selection, Croissante can be contacted at:

Address: 2908 El Camino Real #100, Santa Clara, CA 95051, USA

Phone: (408) 564-5092

Mobile Phone: +1 408-564-5092

What is Worth Choosing: Unrivaled Quality and Culinary Innovation

Choosing Croissante is an intentional decision to prioritize artisanal quality, authentic technique, and culinary innovation—qualities highly valued by the California food scene. It is worth choosing for several compelling reasons:

Firstly, the **unparalleled quality of the pastries**, achieved through the use of **imported French flour and butter**, sets it apart from standard bakeries. Customers rave about the flakiness of the almond croissant and the delicate cream used in the strawberry and mango variants. For anyone seeking a genuinely high-quality croissant experience in the Bay Area, Croissante is a strong contender.

Secondly, the combination of a high-end bakery and a full **All Day Brunch** restaurant is a powerful draw. Patrons can enjoy substantial savory meals like the **Croque Monsieur** or the innovative **Panko Chicken and Spiced Croffle**, all while having access to the exquisite pastry counter. The ability to pair a savory brunch with specialty coffee and even a glass of **French Blue Brut Bordeaux** or a **Mimosa** elevates the entire dining experience.

Finally, the innovative approach, exemplified by the popular **Cube Croissant** and its derived French toast, offers a unique, trend-setting experience not easily found elsewhere. While the service can take time during busy Saturday mornings, the customer consensus is clear: the taste, the unique menu, and the high quality justify the wait. Croissante offers a sophisticated, comprehensive, and authentically delicious French-inspired bakery and cafe experience that is truly a highlight on Santa Clara’s El Camino Real.

Croissante

2908 El Camino Real #100, Santa Clara, CA 95051, USA