Délice French Bakery & Café: South Salt Lake’s Authentic Destination for French Pastries and Bistro Dining

Délice French Bakery & Café Introduce

Introduction / Overview

Délice French Bakery & Café is a cherished gem in South Salt Lake, offering Utah residents a genuine taste of France right in the heart of the Salt Lake Valley. More than just a simple bakery, Délice operates as a comprehensive dining establishment—a Bakery, Breakfast Restaurant, Café, Cafeteria, Dessert Shop, and full Restaurant rolled into one delightful European-inspired space.

The origin of Délice is rooted in a shared passion for French cuisine and pastry, inspired by the South of France. Co-founded by Pastry Chef Jean-Jacques Grossi, who brought decades of experience and classic French recipes to the Utah culinary scene, the establishment is devoted to using the finest ingredients—both local and imported—to ensure authenticity and superior quality. This dedication is immediately apparent in their stunning display case, often featuring pastries and cakes described as true works of art.

From the aroma of freshly baked Pain au Chocolat and Baguettes to a comprehensive menu featuring both French bistro classics like the Croque Monsieur and American favorites with a refined twist (such as their praised Breakfast Croissant), Délice French Bakery & Café caters to every craving, at any time of day. It is a highly-rated destination for local executives and families alike, appreciated for its exceptional food quality, reasonable prices, and welcoming, inclusive atmosphere.

Location and Accessibility

Délice French Bakery & Café is strategically positioned in South Salt Lake, making it a convenient stop for residents traveling along one of the busiest corridors in the valley. Its location ensures easy access for dining in, quick takeout, or local delivery across the greater Salt Lake City area.

The physical address is:

2747 S State St, South Salt Lake, UT 84115, USA

The establishment prides itself on being fully accessible and welcoming to all members of the Utah community, offering essential amenities for comfort and convenience:

Wheelchair Accessible Entrance: Provides comfortable access for all mobility levels.
Wheelchair Accessible Parking Lot: Designated, free parking spots ensure ease of entry.
Wheelchair Accessible Restroom: Ensures comfort and accessibility within the café space.
Free Parking Lot & Free Street Parking: Plenty of parking options, making quick visits or leisurely dine-in experiences hassle-free.
Restroom & Wi-Fi Amenities: Available for the convenience of dine-in customers.
LGBTQ+ Friendly: The café fosters an open and welcoming environment for everyone.

Services Offered

Délice French Bakery & Café offers an extensive suite of services, positioning it as a versatile spot for various needs, from a morning coffee run to a full-service lunch.

The wide range of services and dining options includes:

Full-Service Dining: Offers breakfast, brunch, and lunch, with comfortable seating available for customers wishing to Dine-in.
Comprehensive French Bakery: Specializing in classic Morning Pastries like Almond Croissants and Pain au Chocolat, as well as Artisan Breads like Baguettes and Sourdough Loaves.
Dessert Shop & Custom Cakes: Features a stunning array of cakes and individual pastries, including favorites like Chocolate & Raspberry Mousse, Tiramisu, and various Tartelettes. Full-size cakes are available to order.
Flexible Ordering Options: Customers can choose from Takeout, In-store Pickup, In-store Shopping, or utilize their Delivery service for ultimate convenience.
Full Café Service: Offers a wide selection of Coffee, espresso drinks, and other beverages.
Payment Flexibility: Accepts all major payment types, including Credit Cards, Debit Cards, and modern NFC Mobile Payments.

Features / Highlights

The strength of Délice French Bakery & Café lies in its authentic French culinary foundation and the breadth of its menu, which offers something exceptional for every palate in the Salt Lake City area.

Key features and highlights that set Délice apart:

Authentic French Culinary Mastery: Co-founder and Pastry Chef Jean-Jacques Grossi brings genuine French roots and decades of culinary experience, ensuring that every pastry and dish is prepared with traditional precision. This is arguably the closest taste of a French café experience available in Utah.
Breakfast and Lunch Powerhouse: Beyond the pastries, the café offers a substantial menu of savory items, including celebrated dishes like the Breakfast Croissant, Croque Madame, a variety of Paninis, and fresh Salades Niçoise. The Caramelized Oatmeal and house-made yogurt are also highly praised for their exceptional quality.
High-Quality, Digestible Ingredients: Patrons, including professional chefs, specifically highlight that the products are made with high-quality ingredients that are “easy to digest,” demonstrating a commitment to excellence beyond just flavor.
Artistry in Desserts: The cake and pastry case is a visual spectacle, featuring elegant, intricately designed desserts that are often described as “works of art.” Full-size cakes like Black Forest and various Mousse cakes are showstoppers for any Utah celebration.
Inclusive and Convenient Atmosphere: The combination of a welcoming, LGBTQ+ friendly environment with essential modern amenities like free Wi-Fi and ample free parking makes it an ideal spot for a leisurely coffee break, work session, or quick, quality meal.

Contact Information

Utah locals interested in experiencing the authentic French flavors or placing an order for a custom cake can reach Délice French Bakery & Café using the following contact details:

Address: 2747 S State St, South Salt Lake, UT 84115, USA

Phone (Local): (801) 953-1910

Mobile Phone: +1 801-953-1910

Customers are encouraged to call ahead for custom cake orders or catering inquiries to ensure all details can be handled with the high level of precision the bakery is known for.

What is Worth Choosing

Délice French Bakery & Café is worth choosing for any Utah resident looking for a full-spectrum dining experience centered on high-quality, authentic French cuisine. This is not a choice you make simply for a good cake; it is a choice you make for a consistently amazing food experience across the entire menu.

What truly sets it apart is the rare combination of an elite French pastry shop with a deeply satisfying bistro and restaurant menu. You can source a beautiful, high-end cake for a special occasion while also enjoying one of the best breakfast sandwiches or Croque Madames in the valley. The strong focus on high-quality, digestible ingredients, coupled with its highly accessible location and welcoming atmosphere, makes Délice French Bakery & Café an indispensable local treasure and the clear choice for those seeking European elegance and culinary excellence in South Salt Lake.

Délice French Bakery & Café Menu

BREAKFAST
THREE SCRAMBLED EGGS $11.75
Three eggs scrambled with your choice of bacon, ham or chorizo, mixed with onion, green pepper, and cheddar cheese served with choice of toast, butter, and jam.
BREAKFAST CROISSANT $10.95
Two scrambled eggs, bacon strips, cheddar cheese on a toasted croissant with fruit garnish.
BISTRO BREAKFAST PANINI $11.95
Two scrambled eggs, bacon slices, Brie cheese, apple slices and baby spinach on toasted ciabatta bread, and fruit garnish.
BONJOUR PANINI $11.95
Two scramble eggs, roasted red peppers, cheddar cheese, ham, bacon on a ciabatta bread, and fruit garnish.
LOX AND BAGEL $14.00
Smoked salmon, lettuce, tomato, red onion, capers and cream cheese on a toasted plain or everything bagel.
SAVORY FRENCH TOAST $10.95
Grilled sandwich on a white bread with mayonnaise spread, ham and gruyère cheese, dipped in savory egg custard, drizzled with raspberry coulis and sugar powder. Served with mixed berries sauce made in house.
BAKED BANANA FOSTER FRENCH TOAST $10.25
French white loaf baked with bananas, eggs, milk, cinnamon, vanilla, brown sugar, nutmeg and butter. Topped with Chantilly cream and raspberries, drizzled with raspberry coulis.
CLASSIC FRENCH TOAST WITH CINNAMON BREAD $9.95
Cinnamon bread dipped in a sweet egg custard grilled, topped with fresh berries, Chantilly and drizzled with raspberry coulis.
FRESH BERRIES AND YOGURT $7.50
House made yogurt, raspberry coulis, crunchy granola and fresh berries.
SLOW TOASTED OATMEAL $7.95
Slow toasted oats with toasted almonds, raisins, brown sugar.
CARAMELIZED OATMEAL $10.25
Toasted oats caramelized, served with fresh whipped cream, fresh berries toasted almonds, drizzled with raspberry coulis.

SIDES
THREE STRIPS OF BACON $3.90
TWO SCRAMBLED EGGS $3.15
TOASTED BAGEL WITH CREAM CHEESE $2.95
TOAST WITH BUTTER AND JAM $2.95
FRUIT CUP $3.95
Mixed raspberries, strawberries, and blueberries.

DELI SANDWICHES
CLASSIC BLT $12.95
(FULL ONLY) Bacon, lettuce, tomato, mayonnaise on choice of bread.
TURKEY BLT AVOCADO CLUB $13.25
(FULL ONLY) Dried tomato and garlic pesto, pesto aioli, bacon, avocado, lettuce, tomato on choice of bread.
LOX AND BAGEL $12.75
(FULL ONLY) Smoked salmon, lettuce, tomato, red onion, capers and cream cheese on a toasted bagel.
PAN BAGNAT $12.65
(FULL ONLY) Lettuce, tuna, olive Niçoise, tomato, red onions and hard-boiled egg, bathed in French vinaigrette on a French baguette.
CLASSIC VEGGIE $11.65
(FULL ONLY) Lettuce, tomato, mushrooms, onion, cucumber, sprout, avocado, red pepper, cheddar cheese, Swiss cheese and hummus on choice of bread.
LE FRANÇAIS ( Ham and Cheese) $8.95
Ham, gruyère cheese, unsalted butter and cornichons on a French baguette. Full/$12.75
L’AMÉRICAIN Half size $8.95
Chicken salad (diced chicken, mayo, celery, and dijon mustard) lettuce and tomato on choice of bread.
LE NORVÉGIEN Half size $8.95
Tuna salad (tuna, mayo, celery, white pepper) lettuce and tomato on choice of bread
L’ANGLAIS half size $8.95
Roasted sliced turkey, cheddar cheese, lettuce, tomato, mayonnaise on choice of bread. Full/$12.75
L’ITALIEN half size $9.65
Roast beef, provolone cheese, lettuce, tomato, mayonnaise, and Dijon mustard on the choice of bread. Full/$13.25
THE ALASKAN half size $8.75
Krab salad (surimi, mayo, celery, white pepper) lettuce, and tomato on a croissant. Full/$12.75
PASTRAMI AND SWISS half size $9.65
Pastrami, Swiss cheese, lettuce, tomato, mayonnaise or Dijon mustard on choice of bread. Full/ $13.25

PANINIS AND HOT SANDWICHES
CROQUE MONSIEUR $12.75
(FULL ONLY) Grilled ham and gruyère cheese on sourdough with béchamel sauce.
CROQUE MADAME $14.25
(FULL ONLY) Grilled ham and gruyère cheese on sourdough sliced bread, with béchamel sauce, topped with an Sunnyside up egg.
FRENCH DIP $9.25
Roast beef, Swiss cheese served with au jus on a baguette. Full/$12.95
CLASSIC REUBEN $9.65
Pastrami, Swiss cheese, sauerkraut, Thousand Island dressing, on marble rye bread. Full/$13.95
CHICKEN PESTO PANINI $8.95
Grilled chicken breast, baby spinach, roasted tomatoes, provolone cheese, basil pesto on a ciabatta. Full/$12.95
CAPRESE PANINI $8.95
Fresh tomato, basil leaf, fresh mozzarella cheese, pesto aioli on a focaccia. Full/$12.95
TURKEY BACON AVOCADO PANINI $10.25
Roasted turkey, bacon, dried tomato, garlic pesto, onion relish, Swiss cheese, avocado on a ciabatta. Full/$14.95
RUSTIC ITALIAN PANINI $9.75
Ham, salami, pepperoni, mozzarella, baby spinach, roasted red pepper, pesto aïoli, on ciabatta. Full/$14.00
GOURMET GRILLED CHEESE $9.65
Parmesan, feta, provolone and cream cheese, roasted tomatoes and caramelized onions on a ciabatta. Full/$12.00

PASTA SALADS
PENNE PESTO $9.65
(SERVED HOT OR COLD) Penne pasta, basil pesto, roasted tomatoes, parmesan cheese. Full/ $12.25
GREEK PASTA $10.65
Penne pasta, garbanzo beans, red kidney beans, green onion, kalamata olives, red pepper, feta cheese, pepperoncini, artichoke hearts, parsley with Greek vinaigrette. Full/$12.75
SEAFOOD PASTA $10.95
Rotini pasta, krab, bay shrimp, fresh parsley, cucumbers, red peppers tossed in ranch dressing. Full/$14.25
ITALIAN PASTA $10.65
Rotini pasta, salami, ham, pepperoni, cherry tomatoes, baby spinach, pearl mozzarella, black olives and artichoke hearts, with vinaigrette dressing. Full/$13.25

FRESH SALADS
RATATOUILLE NIÇOISE $9.55
(SERVED HOT OR COLD) Provençal stew simmered with eggplant, olive oil, tomato, onion, zucchini, bell pepper and fresh garlic and herbes de Provence. Full/ $13.75
COBB SALAD $10.65
Mixed greens, chicken, bacon, hard-boiled egg, avocado, tomato, cucumber, blue cheese crumbs with blue cheese dressing. Full/14.50
JULIENNE SALAD $10.25
Mixed greens, ham, turkey, cheddar, Swiss cheese, cucumber, croutons, tomato, hard-boiled egg, red onion, choice of dressing. Full/$13.75
SALADE NIÇOISE $10.75
Tomato, haricot vert, hard-boiled egg, green bell pepper, red onion, artichoke hearts, olive niçoise, tuna with French vinaigrette. Full/$14.50
BERRY SALAD $11.25
Blueberries, raspberries, strawberries, mixed greens and spinach, toasted sliced almonds, croutons, avocado, crumbled goat cheese with poppy seed dressing. Full/$15.50
SPINACH SALAD $10.50
Baby spinach, crumbled bacon, red onion, hard-boiled egg, croutons, tomato, blue cheese crumbles and choice of dressing. Full/12.25
GREEK SALAD $10.65
Mixed greens, tomatoes, cucumbers, hard boiled egg, artichoke heart, feta, red onions, kalamata olives, pepperoncini, croutons with Greek vinaigrette. Full/$12.75

QUICHES AND SOUPS
SOUPE À L’OIGNON CUP $4.95
(FRENCH ONION SOUP)
SOUPE DU JOUR
QUICHE LORRAINE À LA CARTE $8.25
Quiche Lorraine (ham, bacon, and cheese) with fruit garnish.
QUICHE LORRAINE COMBO $11.65
Quiche Lorraine (ham, bacon and cheese) with cup of soup, or side salad.
QUICHE DU JOUR COMBO $11.65
Quiche of the day with cup of soup, or side salad.
MEAT LASAGNA A LA CARTE $8.50
MEAT LASAGNA COMBO $11.95
Meat lasagna served with soup or salad.
QUICHE DU JOUR $7.65
Quiche of the day with fruit garnish. Availability may vary.

KIDS MENU
GRILLED CHEESE $7.85
served with chips and a chocolate chip or peanut butter cookie.
TURKEY SANDWICH $7.85
served with chips and a chocolate chip or peanut butter cookie.
PB&J $7.85
served with chips and a chocolate chip or peanut butter cookie.
MAC & CHEESE $7.85
served with a chocolate chip or peanut butter cookie.

BREADS
APPLE CINNAMON LOAF $5.55
BAGUETTE $2.65
CHEESE ROLLS $1.65
CINNAMON BREAD LOAF $5.25
DOZEN ASSORTED ROLLS $6.15
FOCACCIA $4.15
(TOMATO & OLIVES)
FRENCH COUNTRY BREAD $3.75
MULTIGRAIN LOAF $4.95
SOURDOUGH LOAF $4.95
WHITE BREAD LOAF $4.95
WHOLE WHEAT LOAF $4.95

MORNING PASTRIES
HAM AND SWISS CROISSANT $5.55
RAISIN SCONE $3.45
PAIN AUX RAISINS $4.65
(RAISIN SCROLL)
PECAN ROLL $4.55
PAIN AU CHOCOLAT $4.55
DANISH $3.85
CHERRY TURNOVER $3.65
CHEESE POCKET $3.85
BUTTER CROISSANT $3.65
BLUEBERRY TURNOVER $3.65
BLUEBERRY SCONE $3.45
APRICOT CROISSANT $4.55
APPLE TURNOVER $3.65
ALMOND CROISSANT $4.55

CAKES
CHOCOLATE & RASPBERRY MOUSSE $28.95
MOUSSE AU CHOCOLAT $28.95
PASSION FRUIT MOUSSE $28.95
BLACK & WHITE MOUSSE $28.95
TIRAMISU $28.95
RED VELVET $28.95
STRAWBERRY CHANTILLY $28.95
GERMAN CHOCOLATE $28.95
CARROT CAKE $28.95
BLACK FOREST $47.95

Délice French Bakery & Café Details

Service options
Delivery
In-store pickup
In-store shopping
Onsite services
Takeout
Dine-in

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom

Offerings
Coffee

Dining options
Breakfast

Amenities
Restroom
Wi-Fi
Wi-Fi

Crowd
LGBTQ+ friendly

Planning
Quick visit

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Parking
Free parking lot
Free street parking

Délice French Bakery & Café Photos

Délice French Bakery & Café Location

Délice French Bakery & Café

Utah Salt Lake County South Salt Lake South State Street

2747 S State St, South Salt Lake, UT 84115, USA

Délice French Bakery & Café Reviews

An average rating of ★4.6 from 1770 user reviews.

menufrench toastpaniniquichefrench onion soupdesertscroque monsieuralmondmille feuilleoatmeal

★ 5★ 4★ 3★ 2★ 1

I wish I could give more than five stars. I came into town to cook for a group of executives working. It was important to me that I serve them pastries that not only were beautiful, but were also made with high-quality ingredients that were easy to digest. These pastries were the highlight of our breakfast and I will be back here every time I’m in town.
September 17 · Susanna Warren
Can’t say enough good about this place. Great service, reasonable prices and amazing food. The breakfast sandwich is one of the best I’ve ever had. The house made yogurt was unlike any I’ve tried in all the best ways.
September 22 · Rich John
Busy spot, but it's definitely worth the hype.They offer so many varieties of delicious delights. We had the banana french toast, chicken panini, blueberry turnover, and something rum puff. 😋Will pass on the rum puff next time but the other food was super nummmy.Our waitress was lovely. Will definitely be back. Thank you
July 08 · Harmony Garcia
What an amazing find! This place has an amazing selection of bakery items and a menu filled with amazing looking food to order. We had the blueberry grilled cheese. I had the soup and my friend had a salad. Both were very good. Highly recommend!
May 17 · Lanette Ferguson
I've been here once before, and I liked it then. This time, however, really let me down.I started with the caprese sandwich with chips. It was quite good, but the sandwich would not stay together and was a bit soggy. I was effectively grabbing a handful of dripping sandwich ingredients in a pile because the bread was in pieces and dissolving.I then got a Milles Feuilles and a Hazelnut Latte.The Milles Feuilles was a disaster. It was very sweet, first of all. There was no balance to the flavors, so it was just sweet white chocolate top on sweet cream and puff pastry with the flavors fighting for most prominent. The layers for the pastry seemed kind of smashed together, not distinct and delicate as I thought they should be. I also noticed something black in the cream, and upon digging it out, discovered a bug immersed in the pastry. Bad enough that it was so sweet I didn't even want it, the bug guaranteed I didn't try to finish it.The latte, I asked first if they had hazelnut flavoring, and they told me they did. When I got the latte, I couldn't taste the hazelnut, but didn't say anything because I was thinking maybe it just wasn't a very strong syrup. However, when charged, I saw that I was being charged extra for almond milk instead. While I am not opposed to almond milk, it isn't what I asked for. I just paid it because I was already so done by that time.The serving staff was kind and attentive. Both the at-table servers and the pastry counter servers seemed invested in my experience. They were very apologetic about the bug, which is really the only thing I brought directly to them. I think they would have fixed the coffee if I'd told them.
September 17 · Nix Woolston