Feedwell Kitchen and Bakery Introduce
Introduction / Overview
Feedwell Kitchen and Bakery, located in the Northeast sector of Cedar Rapids, stands out as a true culinary destination for Iowans seeking a perfect blend of high-quality food, exceptional baking, and a wonderfully calming atmosphere. Born from the friendship and combined professional expertise of two chefs—one specializing in savory cuisine ("Kitchen") and the other in gourmet pastries and baking ("Bakery")—Feedwell delivers on its mission to "feed people well," offering sustenance, nourishment, and kindness in every interaction.
This establishment successfully operates as a dual concept. The "Kitchen" side features a menu with wholesome, robust breakfast and lunch options, known for their fresh ingredients and culinary creativity, including savory sandwiches, grain bowls, and seasonal soups. The "Bakery" side greets guests with a large, tempting selection of freshly baked goods, pastries, and treats, from flaky breakfast biscuits to cinnamon rolls, scones, cheesecakes, and beautifully decorated cakes. This commitment to variety extends to dietary needs, with Feedwell being highly recommended by local patrons for its amazing gluten-free and vegan options, ensuring everyone in the Cedar Rapids area can enjoy their offerings.
Beyond the food, Feedwell cultivates a very pleasant and invigorating atmosphere. The space is often described as bright, open, and filled with natural light, creating a cozy and comfortable setting for a quick visit or a leisurely dine-in experience. They actively support the local community by showcasing and selling local Iowa art, adding a unique, engaging element to the dining area and creating a true sense of local connection.
Location and Accessibility
Feedwell Kitchen and Bakery is conveniently situated in the Boyson Square area at 560 Boyson Rd NE Suite A, Cedar Rapids, IA 52402, USA. This Northeast location makes it easily accessible for residents across Cedar Rapids and nearby Hiawatha.
The business has thoughtfully addressed customer convenience and accessibility, making every visit stress-free:
- Free Parking Lot: Customers have access to a dedicated, complimentary parking lot right outside the building, allowing for effortless quick visits or relaxed dine-in experiences.
- Wheelchair Accessibility: The facility is fully equipped with a Wheelchair accessible entrance and a Wheelchair accessible parking lot, ensuring that the space is welcoming to all community members.
- Restroom Availability: A clean and accessible Restroom is available on the premises for customer use.
- Modern Payment Options: Accepted payments include Credit cards, Debit cards, and NFC mobile payments, catering to all modern transaction preferences.
Contact Information
Address: 560 Boyson Rd NE Suite A, Cedar Rapids, IA 52402, USA
Phone: (319) 409-6905
Mobile Phone: +1 319-409-6905
Services Offered
- Dine-in Service: Enjoy the calming atmosphere and open-concept layout for a comfortable meal.
- Takeout: All items, from coffee to pastries and savory meals, are available for convenient takeout.
- Onsite Services: Providing a welcoming venue that hosts a variety of offerings beyond food, such as featuring local art.
- Full Breakfast Service: Offering wholesome breakfast options, including popular items like the egg and cheese breakfast biscuit, served on various bread types (biscuit, baguette, croissant).
- Specialty Coffee & Beverages: An extensive coffee menu featuring standard favorites alongside unique specialty drinks like the Samoas Latte and Bariana Fasters Latte, as well as unique offerings like Cuban Coffee and Turkish Coffee.
- Custom Baking & Catering: Providing catering services for various occasions, including wedding cakes and desserts, with the capability to accommodate dietary needs (gluten-free, vegan, dairy-free).
- Private Space Rental: Offering private space within the venue that can be reserved for meetings or small events.
Features / Highlights
- Diverse and Inclusive Menu: Excels in offering a wide range of baked goods and kitchen items, with strong representation of dietary accommodations, including "AHmaazing" gluten-free baked goods, vegan muffins, and various dairy-free options.
- Expertise of Two Chefs: Co-owned by a seasoned Executive Chef (Savory) and a skilled Pastry Chef (Sweet), guaranteeing a high level of culinary quality across the entire menu.
- Unique Coffee Selection: Known for its diverse coffee menu that goes beyond the standard fare, featuring specialty lattes and international coffee styles such as Cuban and Turkish.
- Calming and Inviting Ambiance: Features an open concept, bright room filled with natural light, plants, and comfortable seating, creating a highly rated atmosphere for working or relaxing.
- Support for Local Artists: The bakery actively promotes the local Iowa arts community by displaying and selling works from area artists, enriching the customer experience.
- Freshly Prepared Food: Items like the breakfast biscuit are praised for being fresh, perfectly cooked, and featuring delicious details like herbs in the bread and flaky texture.
What is Worth Choosing
Feedwell Kitchen and Bakery is an outstanding choice for any Cedar Rapids area resident looking for a dynamic, high-quality, and inclusive dining experience. What makes it unequivocally worth choosing is its ability to seamlessly marry a sophisticated kitchen menu with an artisan bakery, all within a beautifully curated space.
For Iowans with dietary restrictions, Feedwell is a clear winner. Their commitment to exceptional gluten-free and vegan options—from pastries to the gluten-free biscuit and specialty bread—means that finding a delicious and safe meal is easy, a rare and valued offering in the local market.
For the everyday customer, the combination of a stellar coffee program—where you can enjoy everything from a perfectly "perky" dark roast drip to an exotic Cuban Coffee—paired with a freshly baked item, like the highly-recommended egg and cheese breakfast biscuit, is unbeatable. The dual focus on fresh, seasonal kitchen food and a large selection of perfect pastries ensures that whether you need a quick, wholesome breakfast, a relaxing lunch, or a custom celebratory cake, Feedwell Kitchen and Bakery is the reliable, delightful, and community-minded choice on Boyson Road NE.
Feedwell Kitchen and Bakery Menu
Feedwell Specials
- Samoas Latte
- Bariana Fasters Latte
Specialty
- Cuban Coffee
- Turkish Coffee
Others
- Espresso Conpanna
- Espresso Shot
- Blended Latte
- Cold Brew
- Iced Americano
- Ced Mocha
- Hot Chocolate
- Mocha
- Non Dairy Milk
- Hot Tea
Feedwell Kitchen and Bakery Details
Service options
- Onsite services
- Takeout
- Dine-in
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Coffee
Dining options
- Breakfast
Amenities
- Restroom
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free parking lot
Feedwell Kitchen and Bakery Photos










Feedwell Kitchen and Bakery Location
Feedwell Kitchen and Bakery
560 Boyson Rd NE Suite A, Cedar Rapids, IA 52402, USA
Feedwell Kitchen and Bakery Reviews
cinnamon rollsatmospherebiscuitbacongluten freesaladpecanlattedrinkscheddar
★ 5★ 4★ 3★ 2★ 1I felt like i was "#1" at Feedwell this morning (see the picture for the reference). I came here from a recommendation of my wife and my pastor's wife. Loved it!I was taking my pictures and had a nice conversation with one of the baristas. I found out there's private space to reserve. They sell local art (I'm going to see if I can get a woodcarving of mine there)!Very pleasant, calming atmosphere with nice people!Oh yes. The food and the coffee. I had a dark roast drip coffee and the egg and cheese breakfast biscuit. The coffee made me perk up (get it? Perk? Exercising my dad joke talents). Seriously it was really good!The egg and cheese was great too. Egg cooked just right. Over hard but not too hard. The cheese added a fun zing to it. The biscuit seemed to have some butter as it was toasted - tasted great. It was a little flaky which I liked. Fresh not old dried out and warmed over. This was fresh. I could see the herbs in the bread. I think I saw some rosemary.Anyway delightful place. Highly recommend Feedwell Kitchen & Backery!
June 27 · greg happelI appreciated the lovely staff and the food is even better. My eyes got so big when I walked in and saw all the pastries and baked goods. What a large selection of treats. A gem, I’m telling you. It’s open 7am, to boot. Zizi and I almost wished were Cedar Rapids residents so we could come in here often and try everything on the menu, paired with their perfect pastries.
August 17 · Cathleen VilmontCute place with friendly staff and prompt service. The baked goods were delicious as well. I got an Almond bear claw and a cookie. The bear claw was sooo good! Honestly decent prices as well :) Great stop!
August 29 · BrittanyBright room. Tasty food. I ordered "regular" gluten free bread for a Medianoche, but it seemed the bread was more like multigrain. Tasty sandwich, though.When busy, it's difficult to get a seat.4/9/25 I couldn't decide between the two soups, both were gluten free, chicken wild rice or cream of asparagus. Since I couldn't decide, I ordered both, and both were delicious! No regrets.
April 09 · J KaneWife loves their coffee, pastries are good too.Breakfast items are different, but tasty.Get here early, items do sell out.They have a nice small conference room type set up for meetings
July 29 · ed provencal
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