La Bicyclette Bakery Introduce
For New Yorkers, a truly great bakery can feel like a rare and precious find. In the vibrant and competitive food scene of Williamsburg, Brooklyn, La Bicyclette Bakery has established itself as a true destination for those who appreciate the art of traditional French baking. Since its establishment in 2019, this artisan bakery has garnered a reputation for producing breads and pastries that are so delicious, they are an experience in themselves. The business is built on a foundation of craftsmanship, quality ingredients, and a passion for creating authentic, handmade goods that transport customers to the streets of Paris with every bite. The popularity of the bakery is evident in the lines that form outside, a testament to the fact that for many locals, the wait is more than worth it for a taste of their incredible bread.
The philosophy of La Bicyclette Bakery is rooted in a deep respect for traditional techniques and a commitment to quality. The owner, a globetrotting baker who learned his craft in France, brings a purist’s approach to baking, using organic ingredients and a natural leavening process for many of his breads. This dedication to craft results in products that are a cut above the rest. As one customer enthusiastically reviewed, the experience is so good that they ate "it all without even thinking about taking a picture of the bread." The bakery's offerings, from the "delicious" pastries and pies to the "well done" baguettes, consistently exceed expectations. This focus on exceptional quality and authentic flavor has made La Bicyclette Bakery a cherished part of the Williamsburg community, and a pilgrimage site for food lovers from all over the city.
The charm of La Bicyclette Bakery also lies in its straightforward and honest approach to its products. As a small, takeout-only shop, the focus is entirely on the food. There's no fancy atmosphere or extensive seating; the quality of the bread speaks for itself. This simplicity is part of its appeal, creating an atmosphere of genuine, unpretentious excellence. Customers appreciate the no-nonsense approach, knowing that the time and effort are all concentrated on perfecting the baked goods. This authenticity, combined with a commitment to providing high-quality products at a fair price, is what truly sets La Bicyclette Bakery apart and has earned it a devoted following in a city with countless options.
La Bicyclette Bakery is located at 667 Driggs Ave, Brooklyn, NY 11211. This address places it in the bustling and trend-setting neighborhood of Williamsburg, one of Brooklyn's most popular and well-known areas. The bakery's location is a key part of its appeal, as it is situated in a vibrant community with a mix of residential buildings, unique shops, and other independent businesses. Its proximity to major thoroughfares and public transportation makes it highly accessible for both local residents and those visiting from other boroughs. The bakery is a short walk from the L train's Bedford Avenue station, a major transit hub that provides a direct link to Manhattan.
For those who enjoy walking or biking, the location is ideal. The neighborhood is known for its pedestrian-friendly streets and bike lanes, making a morning trip to the bakery a pleasant part of a daily routine. Its proximity to public green spaces like McCarren Park and waterfront parks such as Domino Park means that many customers can buy their bread and pastries and enjoy them as part of a scenic picnic. While street parking can be a challenge in this densely populated area, the strong emphasis on walking and public transit makes this a non-issue for most of the local clientele. The accessibility of the bakery on Driggs Avenue ensures it is a frequent and convenient stop for many, solidifying its role as a key part of the local food landscape.
La Bicyclette Bakery offers a focused menu of services and products that highlight their expertise in French baking. Their selection is carefully curated to ensure every item meets their high standards of quality and flavor.
- Artisan Breads: The bakery is renowned for its organic, handmade breads, including classic baguettes and the popular Jambon Comte sandwich, which features well-done bread with ham and butter. Their sourdough bread, known for its 96-hour fermentation process, is a low-gluten option that is easier to digest and widely praised by customers. 
- French Pastries and Viennoiseries: A wide variety of traditional French pastries are available, including flaky croissants, pain au chocolat, and cinnamon rolls. The cinnamon roll, while a classic, is noted for its "straightforward taste," a testament to the bakery's focus on quality ingredients over complex, often overly sweet, flavors. 
- Savory Items: Beyond the sweets, the bakery offers savory options such as quiches, sandwiches, and pies. These items are crafted with the same attention to detail and quality, providing a delicious option for a quick and satisfying lunch. 
- Online Pre-Orders: For customers who want to ensure they get their favorite items, La Bicyclette Bakery offers an online pre-order service. With a minimum order and a few days' notice, customers can secure their selection of breads, viennoiseries, and other items, which is a great service for those who want to avoid the lines and potential sell-outs. 
- Vegan Options: The bakery is committed to accommodating some dietary needs. All of their bread is naturally vegan, providing a high-quality option for plant-based customers. While they do not offer vegan viennoiseries, the bread selection is a significant highlight for this community. 
La Bicyclette Bakery is distinguished by several key features and highlights that have cemented its place as a Brooklyn favorite.
- Authentic French Craftsmanship: The bakery's most significant highlight is its unwavering commitment to authentic French baking techniques. From the long fermentation of their breads to the meticulous layering of their croissants, every product is a result of a deep understanding and love for the craft. 
- Exceptional Quality of Ingredients: The use of organic ingredients and high-quality components, such as the ham in their Jambon Comte sandwich, is a major selling point. The attention to detail in the ingredients is what gives their products their standout flavor. 
- Local and Community-Focused: La Bicyclette Bakery has quickly become a local institution since its founding in 2019. It’s the kind of place where locals are willing to wait in line, even on a cold day, because they know the quality is guaranteed. 
- Simplicity and Purity of Flavor: Unlike bakeries that may rely on excessive sugar or elaborate toppings, La Bicyclette Bakery focuses on the pure, straightforward flavor of its products. The review of the cinnamon roll as having a "good, straightforward taste" is a testament to this philosophy. 
- Wide Appeal: The bakery successfully appeals to both connoisseurs and casual customers. Its baguettes are renowned, but its pies and pastries are also equally praised, making it a versatile destination for any craving. 
For those in the New York area who want to experience the authentic taste of France at La Bicyclette Bakery, here is the essential contact information.
Address: 667 Driggs Ave, Brooklyn, NY 11211, USA
La Bicyclette Bakery is a perfect fit for locals because it embodies the best of Brooklyn's culinary scene: high quality, authenticity, and a community-focused spirit. For a New Yorker who appreciates a well-made product and is willing to seek it out, this bakery is an invaluable discovery. The promise of "really delicious" bread that is "worth the time" of a 15-minute wait speaks to a level of quality that is rare and highly prized in the city. Its menu, while not extensive, is expertly executed, ensuring that every item is a star in its own right. The bakery's accessible Williamsburg location, coupled with its commitment to traditional techniques and high-quality ingredients, makes it a reliable and cherished part of the neighborhood. By choosing La Bicyclette Bakery, locals are not just buying bread; they are supporting a business that is passionate about its craft and dedicated to bringing a little piece of authentic French baking to their everyday lives.
La Bicyclette Bakery Details
- Service options
- In-store pick-up
- In-store shopping
- On-site services
- Takeaway
- Delivery
- Accessibility
- Wheelchair-accessible car park
- Offerings
- Coffee
- Dining options
- Breakfast
- Amenities
- Wi-Fi
- Wi-Fi
- Crowd
- LGBTQ+ friendly
- Planning
- Quick visit
- Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
La Bicyclette Bakery Photos










La Bicyclette Bakery Location
La Bicyclette Bakery
667 Driggs Ave, Brooklyn, NY 11211, USA
La Bicyclette Bakery Reviews
baguettepain au chocolatfrenchapricotbread and pastriespain aux raisinscomtearugulaham and cheeseloaf of bread
★ 5★ 4★ 3★ 2★ 1- It was so delicious that I ate it all without even thinking about taking a picture of the bread. It's really delicious. No need to say anything. You really have to try it. The pastry was delicious, the pie was delicious, and the baguette was delicious. It was a very cold day, and I waited about 15 minutes to buy bread, but it was worth the time. February 02 · Eunjoo Kim (Ej)
- La Bicyclette BakeryEst. 2019Layout/atmosphere*Small shop/takeout onlyFood/drink*Jambon Comte - very good; the bread itself is well done; seasonings of the ham and then the butter at the end*Cinnamon roll - Good; straightforward taste March 31 · Daniel Pino
- Ok i had been wanting to try this bakery for a while and so glad i finally did🥐 Danish cranberry/bluebery🥐 Pain au chocolatThese are perfect buttery flaky croissant that legit reminded me of France. Decently priced too March 13 · Garima Gautam
- The best bakery in NYC and it’s not close. It’s cramped and small inside, but it’s a great part of New York to grab food to go and walk around. Or bring a baguette and some cheese home! The coffee is ok, but the baked goods and patisserie are what I’m here for. I wish the hours were longer so I could come a little more often, but this is a must-hit. December 23 · Blake Rasmussen
- This might be the best plain croissant that I have had in New York City. Certainly in the discussion for the best croissant outside of France. Put this on your list if you’re visiting anywhere close by. I will make it a point to stop in every chance I get. December 15 · Brooks Jones
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