M.A.D Bakery Introduce
For Iowans in the Quad Cities region seeking true artisanal baking—where passion, quality ingredients, and expert technique converge—M.A.D Bakery is an essential destination. Operating out of Davenport, this local gem is far more than a conventional bakery. M.A.D, which stands proudly for 'My American Dream,' is the brainchild of baker Roshni Samdurkar, who transitioned from a career in engineering to pursue her deep passion for the craft. Her journey, which included formal training and stages at prestigious baking institutions, has resulted in a unique local business specializing in naturally leavened, slow-fermented sourdough breads and a delightful array of sweet and savory pastries.
M.A.D Bakery's philosophy is rooted in elevating simple, high-quality ingredients, particularly local grains, into truly exceptional baked goods. This commitment means that patrons are not consuming mass-produced items, but thoughtfully crafted food that highlights the natural flavors and superior texture that slow fermentation provides. The bakery’s dedication to using local Iowa grains, such as those sourced from nearby farms like Early Morning Harvest, further distinguishes it as a business deeply invested in the regional food system and sustainable practices. When you buy from M.A.D Bakery, you are supporting a business that connects the Iowa farmer, the artisan baker, and the local customer.
Customers across the Quad Cities rave about the quality, noting that everything they have tried, from staple chocolate chip cookies and brownies to the signature banana bread, is consistently "great." Furthermore, the bakery is eager to accommodate unique requests, such as the widely praised custom sourdough slider buns, demonstrating a personalized service model that is deeply valued by the local Iowa community. Whether you are searching for a weekly loaf of exceptional sourdough or a special treat for a weekend gathering, M.A.D Bakery provides an unmatched level of quality and artistry.
While M.A.D Bakery operates primarily as a vendor offering direct sales and takeout services, its location is a well-known, highly accessible landmark for Davenport and the surrounding Quad Cities area.
The primary location for sales and pickup is:
421 W River Dr, Davenport, IA 52801, USA
This address corresponds to the Freight House Farmers Market, a major hub situated right on Davenport’s scenic riverfront. The visibility and high foot traffic of the market make the bakery highly accessible for Iowans. The bakery's presence at this year-round indoor-outdoor market ensures that customers can easily integrate a visit to M.A.D Bakery into their regular weekend shopping routine, often allowing for a quick visit. Furthermore, accessibility is a priority; the venue is supported by a Wheelchair accessible parking lot, ensuring that all community members can conveniently access their delicious baked goods.
M.A.D Bakery's service model is focused on direct sales of high-quality, artisanal products, often with a unique twist on classics, and a willingness to handle special customer requests.
Services Offered:
- Artisanal Sourdough Breads: Production of staple sourdoughs, including the renowned House Country Sourdough, along with various specialty bread items.
- Specialty Pastries and Sweets: A selection of expertly crafted sweet treats, which frequently includes items like banana bread, chocolate chip cookies, brownies, and unique choux pastries.
- Custom Order Accommodation: The bakery is known for its eagerness to accommodate special requests, such as producing sourdough slider buns or other customized bread products for local customers’ specific needs and events.
- Takeout Sales: All items are sold directly to the customer for takeout, primarily from the farmer's market setting, allowing patrons to quickly grab their purchases.
- Whole Grain Focus: Offering products made with a healthy dose of whole grains, ensuring that the sweet treats are perfectly balanced and nutritious without compromising on exceptional flavor.
- Seasonal and Local Ingredients: Utilizing seasonal produce and local Iowa grains in their baking, guaranteeing maximum freshness and supporting the local agricultural economy.
The appeal of M.A.D Bakery to Iowa residents stems from several unique and impressive features that highlight the baker's skill and commitment to quality.
Features / Highlights:
- Specialization in Naturally Leavened Sourdough: The core highlight is the expertise in slow-fermented, high-quality sourdough bread, a highly sought-after product in the region.
- Use of Local Iowa Grains: The baker actively sources flour from local Iowa farms and mills, such as Early Morning Harvest, which enhances the flavor and supports sustainable regional agriculture—a key point for local Iowans.
- Skilled and Trained Baker: Owner Roshni Samdurkar has formal baking training, including attendance at specialized institutions, lending a professional, high-level quality to the artisanal process.
- Highly Personalized Service: Demonstrated by the willingness to take on special customer requests, such as custom sourdough slider buns, ensuring that local needs for unique items are met.
- Year-Round Accessibility: The consistent presence at the Freight House Farmers Market (421 W River Dr) offers Iowans a reliable, recurring opportunity to purchase fresh goods throughout the year.
- Innovative Pastry Offerings: Beyond bread, the bakery provides unique and colorful pastries, such as choux, that showcase the baker’s creative flair and technical skill in sweet treats.
- Convenient Payment Options: Accepting Credit cards makes transactions simple and efficient, supporting the goal of a quick and easy visit.
For Iowa residents looking to secure their next loaf of artisanal bread or place a custom order, contacting the bakery is simple, especially during their market hours.
Contact Information:
- Address: 421 W River Dr, Davenport, IA 52801, USA (Location of the Freight House Farmers Market)
- Phone: While a specific public phone number is not universally listed, the best way to connect is by visiting the stand during market hours or using their social media/website channels, often found under "M.A.D Bakery Davenport."
Local users are strongly encouraged to visit the baker, Roshni, at the Freight House Farmers Market location on W River Dr, as this is the primary point of sale and the best place to discuss any special or custom bread orders.
The primary reason M.A.D Bakery is worth choosing for Iowa residents is the exceptional quality and artisanal commitment that goes into every single item. This is not factory-produced food; it is baking born from a formal passion and a focus on naturally leavened, slow-fermented products that simply cannot be replicated by large chain stores. Choosing M.A.D Bakery means you are selecting the definitive local source for true, high-quality sourdough, with all the superior flavor and health benefits that come from using whole grains and a slower process. Furthermore, by supporting this bakery, you are directly supporting a small, local Iowa business that actively partners with other regional producers by utilizing local grains, strengthening the entire local food ecosystem. The baker’s willingness to take on custom requests—a service that goes above and beyond—ensures that the specific, personalized needs of the Iowa community are met with expertise and enthusiasm. Whether it’s the quality of the chocolate chip cookies, the richness of the banana bread, or the perfect texture of a custom sourdough slider bun, M.A.D Bakery guarantees a superior, local product that fully delivers on the promise of 'My American Dream'—a dream of truly great baking made with care and community in mind.
M.A.D Bakery Details
Service options
- Takeout
- Delivery
Accessibility
- Wheelchair accessible parking lot
Planning
- Quick visit
Payments
- Credit cards
M.A.D Bakery Photos
M.A.D Bakery Location
M.A.D Bakery
421 W River Dr, Davenport, IA 52801, USA
M.A.D Bakery Reviews
Everything I've tried, banana bread, chocolate chip cookies, brownies have been great! Purchased from the farmers market.
June 28 · Cindy SmithWe had a special request to make sourdough slider buns, and Roshni was eager to accommodate our request. The slider buns came out amazing
June 28 · IrumExcellent meringue!! Excellent service!!
December 03 · Linda Spaulding
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