Manresa Bread Introduce
Located in the highly competitive and discerning market of Palo Alto, California, Manresa Bread stands out not just as a bakery, but as an essential artisan food destination within the heart of Silicon Valley. Palo Alto, recognized globally as a center for innovation and high education, boasts one of the highest median household incomes in the nation, attracting a clientele that expects exceptional quality and craftsmanship. The city itself is characterized by a high number of educated residents, many of whom are deeply involved in the technology, professional, scientific, and technical services sectors. These demographics drive a demand for premium, thoughtfully-sourced, and specialized food offerings, a niche perfectly filled by Manresa Bread.
The core of the business is the traditional Bakery concept, but the extensive menu clearly indicates a sophisticated operation that functions as a full Café. The name, Manresa Bread, immediately signals a specialization in the foundational craft of bread-making, featuring artisan loaves such as the 100% Whole Wheat and the classic Sourdough Baguette. Beyond bread, the establishment is a haven for pastry lovers, offering French-inspired treats like Pain Au Chocolat and the distinctive, caramelized Kouign Amann, alongside unique options like Monkey Bread and a variety of gluten-free cakes and muffins, including Cinnamon Blueberry Coffee Cake Muffin (WF) and Blackberry Polenta Cake (WF).
The comprehensive menu extends well beyond simple baked goods, positioning Manresa Bread as a destination for the most important meal of the day. With Dining options explicitly including Breakfast, the cafe offers prepared meals such as the popular Bacon Egg And Cheese Sandwich and the elegant Smoked Salmon Toast. The offerings are complemented by a full-service coffee and tea program, a necessity for the busy professionals and students of the area, featuring specialty drinks like the Lavender Latte and the house-favorite Monkey Bread Latte. This combination of high-quality artisan products and a full-service cafe experience solidifies Manresa Bread's role as a high-end, community-serving establishment in the coveted Palo Alto area.
Location and AccessibilityManresa Bread is perfectly situated within one of Palo Alto's most well-known and frequented retail hubs: the Town & Country Village. The specific address is 855 El Camino Real Suite #138, Palo Alto, CA 94301, USA. Town & Country Village itself has a long history, dating back to the 1950s, and is highly valued as a community gathering place that features a mix of high-quality specialty shops, fine restaurants, and essential daily services. This location, right off the historic El Camino Real, ensures excellent visibility and easy access for local residents, shoppers, and those commuting through the Silicon Valley corridor.
The convenience of the location is magnified by the transportation infrastructure in the area. Palo Alto offers direct access to major Bay Area freeways (Highway 101 and I-280) and is adjacent to the Stanford University campus. Being located in a central retail complex like Town & Country Village means the bakery benefits from shared amenities designed for ease of visit.
In terms of physical access, Manresa Bread prioritizes inclusivity, offering crucial accessibility features:
Wheelchair accessible entrance: This ensures easy entry and exit for all patrons.
Wheelchair accessible parking lot: Providing dedicated, convenient parking for customers with mobility needs, which is a key necessity in the car-centric Bay Area.
The business is also designed for efficient service, listed under the Planning category as a Quick visit. This caters directly to the busy, time-conscious Palo Alto demographic, allowing customers to easily integrate a high-quality stop into their demanding daily schedules, whether they are grabbing a loaf of Multigrain Loaf Sliced or a quick Bacon Egg And Cheese Sandwich.
Services OfferedManresa Bread provides a robust suite of service options designed to meet the high standards of convenience expected by the Silicon Valley community, balancing traditional dine-in comfort with modern flexibility.
Dine-in: Customers are welcome to enjoy their food and drinks on-site. While indoor seating may be limited, the location in Town & Country Village often allows for the use of shared or adjacent outdoor seating areas, creating a pleasant café experience, particularly given California's favorable climate.
Takeout: The classic bakery service, allowing customers to quickly purchase items like pastries or bread for consumption elsewhere.
In-store pickup: Catering to pre-planners, this service allows customers to order ahead—often via an online system—and quickly collect their purchases, minimizing wait time, which is highly valued in the Palo Alto market.
Delivery: Offering the ultimate convenience, this service brings the bakery's offerings directly to homes or offices, a critical service for both busy residents and the tech-focused daytime workforce.
Onsite services: This is a broad offering that can include catering, custom orders, or other services provided directly by the bakery staff, suggesting a high degree of customer engagement and operational flexibility.
In addition to these service channels, the bakery accepts all major modern payment methods, including Credit cards, Debit cards, and NFC mobile payments, further streamlining the quick visit experience.
Features / HighlightsThe appeal of Manresa Bread stems from its commitment to high-quality ingredients, expert technique, and a sophisticated menu that elevates the traditional bakery concept.
Artisan Bread and Pastry Excellence: Reviews highlight the exceptional quality of items like the chocolate croissant, specifically praising its "super buttery and flakey" quality and "impressive lamination." This indicates mastery of traditional French baking techniques. The presence of specialized breads like Pumpernickel Rugbrod (Half Loaf) underscores this artisan commitment.
Creative and High-Quality Savory Offerings: The menu goes beyond sweet pastries with standout items like the Quiche Lorraine (Slice) and the acclaimed zucchini and ricotta tart, noted by a customer for its "slightly sweet fresh zucchini" and "buttery pastry and rich, creamy ricotta." The range of sandwiches, including the Jambon Beurre Sandwich and Santa Cruz Vegan Sandwich, shows a commitment to diverse, elevated cafe fare.
Specialty Coffee and Unique Drinks: The full coffee menu, featuring popular espresso drinks as well as unique creations like the Lavender Latte and Monkey Bread Latte, ensures a complete and refined cafe experience, serving the area's demand for high-end beverage service. The offering of Drip Coffee for zero dollars may imply a house refill policy or a value-add service for other purchases, which is a strong customer draw.
Health-Conscious and Diverse Options: The inclusion of (WF) (likely Wheat-Free) items like the Walnut Carrot Muffin and (V) (Vegan) options like the Vegan Chocolate Banana Cake caters to the health-aware and varied dietary preferences of the Palo Alto and broader Bay Area population, recognizing the market's emphasis on wellness and choice.
Premier Location and Atmosphere: Being located in the Town & Country Village means the bakery is part of a "cute" and vibrant setting, often described as a community focal point. While seating inside is limited, the opportunity to enjoy treats at outside tables leverages the sunny Northern California weather, contributing to a pleasant, bustling atmosphere, especially on weekends.
For Californians looking to experience Manresa Bread, their contact information is as follows:
Address: 855 El Camino Real Suite #138, Palo Alto, CA 94301, USA
Phone: (650) 384-6462
Mobile Phone: +1 650-384-6462
What is Worth ChoosingManresa Bread is an exceptional choice for anyone in the California region seeking a premium, artisan-focused bakery and café experience, particularly those located in or visiting Silicon Valley. It’s worth choosing for several compelling, fact-based reasons rooted in the quality of its offerings and its strategic location.
First, the bakery's origin and menu reflect a commitment to culinary excellence. The level of detail evident in the menu, from the variety of house-baked loaves to the sophisticated pastry line-up, suggests an operation focused on the highest standard of ingredients and technique. Customers seeking genuinely artisan bread, or French pastries that deliver on that elusive "buttery and flakey" texture, will find it here. The customer highlight of the Kouign Amann and the technical quality of the croissant lamination are strong indicators of this quality focus.
Second, the establishment offers unparalleled convenience and variety for the demanding Palo Alto lifestyle. It’s more than a bakery; it is a full-service Breakfast spot and cafe. Whether you need a full Smoked Salmon Toast meal or a Quick visit to grab a specialty coffee and a Vegan Chocolate Banana Cake (V), the bakery can accommodate. The array of service options—Delivery, In-store pickup, Takeout, and Dine-in—shows a flexible model designed to integrate seamlessly into busy daily routines. The payment options, including NFC mobile payments, further underscore its modern, streamlined approach.
Finally, the Palo Alto location within the Town & Country Village places it at the center of a vibrant, upscale retail environment. This makes Manresa Bread an ideal gathering point or stop-off while running errands, reflecting its identity as a Community-Serving Center in the local economic structure. While seating can be competitive on weekends, the lively atmosphere is part of the draw, making it a true California cafe experience. By choosing Manresa Bread, customers are selecting a local business that successfully blends high-end, artisan craft with the convenience and variety demanded by the discerning Silicon Valley market.
Manresa Bread Menu
Manresa Bread Café - Sides
- Unsalted French Butter. $2.00
- 2 Oz Housemade Jam. $2.50
- Side Of 4 Bacon. $6.00
- Side Of Egg. $4.00
- Side Of Avocado. $3.00
- Side Of Salmon. $7.00
- Simply Sea Salt Potato Chips. $2.50
- Chili Lime Potato Chips. $2.50
- Side Of Cheese. $1.00
Manresa Bread Café - Toasts, Sandwiches & Mb Favs
- Chia Breakfast Pudding. $14.00
- Bacon Egg And Cheese Sandwich. $15.00
- Biscuit With Seasonal Jam. $9.00
- Jambon Beurre Sandwich. $18.00
- Santa Cruz Vegan Sandwich. $18.00
- Turkey Sandwich. $19.00
- Seasonal Avocado Toast. $17.00
- Smoked Salmon Toast. $20.00
- Sausage Egg And Cheese Sandwich. $17.00
- Tuna Salad Sandwich. $17.00
- Quiche Lorraine (Slice) $10.00
Manresa Bread Café - Condiments
- Napkins $0.00
- Wrapped Spoon $0.00
- Wrapped Fork $0.00
- Wrapped Knife $0.00
Manresa Bread Café - Bread
- 100% Whole Wheat. $12.00
- Sourdough Baguette. $6.00
- Multigrain Loaf Sliced. $11.00
- Pumpernickel Rugbrod (Half Loaf). $12.00
Manresa Bread Café - Pastries
- Monkey Bread $6.00
- Pain Au Chocolat $7.00
- Kouign Amann $6.50
- Cinnamon Blueberry Coffee Cake Muffin (WF) $6.00
- Vegan Chocolate Banana Cake (V) $6.00
- Blackberry Polenta Cake (WF) $7.00
- Walnut Carrot Muffin (WF) $6.00
Manresa Bread Café - Coffee & Tea
- Americano 12 Oz $5.50
- Cafe Au Lait 12 Oz $5.00
- Drip Coffee $0.00
- Hot Chocolate 12 Oz $6.00
- Lavender Latte. $8.00
- Mocha. $7.50
- Cappuccino. $5.50
- Chai. $6.50
- Matcha Latte. $6.50
- Vanilla Latte. $6.75
- Honey Cinnamon Latte. $7.00
- Latte. $6.50
- Monkey Bread Latte. $8.00
- Nitro Flash Brew On Tap. $6.00
Manresa Bread Café - Tea
- Lord Bergamot (Black Tea). $6.00
- Big Hibiscus (Herbal). $6.00
- Peppermint Leaves Tea. $6.00
- Jasmine Silver Tip (Green Tea). $6.00
Manresa Bread Café - Non-Alcoholic Drinks
- Mexican Bottled Coca-Cola $4.00
- Mountain Valley Still Water $4.00
Manresa Bread Details
Service options
- Delivery
- In-store pickup
- Onsite services
- Takeout
- Dine-in
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Coffee
Dining options
- Breakfast
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Manresa Bread Photos










Manresa Bread Location
Manresa Bread
855 El Camino Real Suite #138, Palo Alto, CA 94301, USA
Manresa Bread Reviews
coffeekouign amannsandwichbuttercroissantsbaguettecappuccinosugarmonkey breadavocado toast
★ 5★ 4★ 3★ 2★ 1Cute bakery on the heart of Town & Country Village with speedy service and tasty treats. My partner and I grabbed a quick breakfast here on the weekend and were all around quite impressed. We split their zucchini and ricotta tart for a savory bite and the chocolate croissant as a baseline comparison vs. other bakeries we’ve tried. Both were super buttery and flakey, and I was quite impressed by the lamination on the croissant. My favorite bite had to be the tart, though — the slightly sweet fresh zucchini went wonderfully with the buttery pastry and rich, creamy ricotta. The zucchini was tender but still had a bit of snap to it, which made for a fun combo of textures.There’s not really any space to sit inside, but you can take your pastries out to one of the tables outside. It does get pretty crowded over the weekend, so you might have to get pretty lucky with your timing to snag a table.
August 24 · Sonya HuLove the monkey bread. This is best when heated up for about 20 secs. Today, grabbed a bacon, egg, and cheese breakfast. Heard might be one of the best in the area. TBH It was very good. I actually done without the onion sauce that was added. It took away from the simple ingredients that were in the name. That did not take away from the food at Manteca. Everything here is delicious
December 02 · Jeff DowningThis review is primarily for their babka.It is not your typical chocolate babka. It reminds me of if I took my lean sourdough (i usually use Chad Robertsons Tartine recipe)and added loads of butter and chocolate and shaped it like a babka. While we don't like the overly sweet sugary commercial babka that is more cakelike, we also don't enjoy savory bread dough with sweet either, which is Manresa's rendition. Ironically, they didn't skimp on the fat content on this rather dry babka, as a bite leaves a waxy coating on your lips. If you warm it up, (trying not to let food go to waste, we stuck some slices in the oven at 350F for 5 min, still hated it) it behaves like a warmed up bad croissant, with oozing puddles of oil, and flaky crust.We have found that their strong suit is their sourdough breads, but their baguettes also taste like I am eating a sourdough boule. Croissants also taste very hearty like a sourdough boule, a texture we don't like in our viennoiserie. Now we find the same thing with their babka.As someone who makes separate doughs for baguette, babka (although I use Maggie Glazer's challah dough to make both challah and babka), etc. we find this disappointing. We have found many bakeries in the peninsula use one type of dough shaped differently, with some flavor add ins, and call it by many names that it is not.If you want to give Manresa's chocolate babka a try, do check your bag, as we found the sharp cardboard teeth had torn holes in the plastic. There is a dessicant dricard on the underside of the loaf. The first third of our loaf sliced clean, but then it started to fall apart like a croissant loaf.While more spacious than the Los Altos location, this Palo Alto location also does not have indoor seating. They do seem to have a more extensive food menu which we didn't try, because we are hobbits who like to be warm, and sit comfortably indoors when spending $40+ for breakfast. Outdoor seating is available.Staff is nice, no complaints there. Good to know for those who absolutely want something, there are no guarantees. We emailed regarding the panettone & babka, and were told 'a few' would be in-store daily. We stepped inside the PA store at not quite 8:30 am, and were told no panettone had been sent. But lots of babka was available so we got one. Online it said at Los Altos location babka was not available, but panettone was available. We raced to Los Altos, where same story, zero panettone had been sent to the store. We saw mountains of of babka, though could have been they were all for preorder?
November 26 · K DThe chocolate chip cookie is great! We tried the hazelnut butter cake and it's so good that it melts in the mouth. They've other things like granola, verve coffee in the store. I liked their mocha latte, it's not too sweet unlike the mochas in many other cafes.Highly recommend if you're a pastry fan!
February 04 · Sayali MI come here often, to pick up loaves of bread for home, or to sit with my daughter (9 months at the time of writing) so she can taste a pastry or two.The selection of bread and pastries is small, but really really good. I challenge you to find better breads, in particular. If I’m having guests over and want to serve them the best, I know I have to stop here.The coffee is from Verve and the baristas are consistent. I enjoy my cortado each time I order it.The servers know us (well, they know my daughter) and treat us like neighbors. It is a welcome feeling.
December 08 · Erez Yoeli
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