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Matchaful Culinary Lab ico

Matchaful Culinary Lab

Bakery ★4.0 (22)·US$1–10

44 Washington Ave, Brooklyn, NY 11205, USA

4.0
I have been drinking matcha instead of coffee for 9 years, so this is my area of expertise. The quality of Matchaful is one of the best ones I have ever tried, it is so good, I enjoy every sip. They serve amazing drinks, every single one gives the same vibes in my opinion..pause for a second and just enjoy the moment.I mentioned during my last visit that you should do some events/workshops of how to prepare your drinks. Matcha tasting etc that would be so cool! - Juana Soto Mourraille
Matchaful Culinary Lab Overview Intro Vibe Detail Photos Location Reviews
US$1–10 per person Reported by 22 peopleUS$1–10US$10–20US$20–30

Matchaful Culinary Lab Introduce

In the vibrant and ever-evolving culinary landscape of New York, finding a spot that offers a truly unique and intentional experience can be a delight. For residents and visitors alike, the search for a new favorite local haunt often leads to hidden gems that stand out from the crowd. If you're a New Yorker looking for a refreshingly different kind of bakery and cafe, one that elevates a single ingredient to an art form, then you need to know about Matchaful Culinary Lab. This isn’t your typical corner coffee shop; it’s a destination dedicated to the exploration and celebration of premium, high-quality matcha. Located in the heart of Brooklyn, this spot has quickly become a beloved fixture for those seeking a moment of tranquility and a genuinely delicious, healthy alternative to their daily routine. The emphasis here is on quality, from the meticulously sourced matcha to the thoughtfully crafted menu. It's a place where every sip and bite is designed to be a mindful experience, a small escape from the hustle and bustle of city life.

The name itself, “Culinary Lab,” hints at the establishment's innovative and experimental approach. They aren't just serving drinks; they're creating them with a scientific precision and a passion for flavor. The result is a menu that is both familiar and surprising, offering classic matcha preparations alongside inventive new concoctions. The friendly and knowledgeable staff are always ready to guide you through the menu, whether you're a seasoned matcha connoisseur or a curious newcomer. The atmosphere is calm and inviting, providing the perfect backdrop for catching up with a friend, diving into a good book, or simply enjoying a quiet moment to yourself. For locals in Brooklyn, it’s more than just a place to grab a drink; it's a community hub, a place to connect and unwind. The commitment to quality is evident in every detail, from the minimalist and clean decor to the sustainable practices they employ. This dedication ensures that every visit is not just satisfying but also aligned with a modern, health-conscious lifestyle that many New Yorkers value. It's a place that genuinely cares about what it serves and how it makes its customers feel, fostering a loyal following that appreciates their unique vision.


Finding Matchaful Culinary Lab is easy, thanks to its prime location in Brooklyn. You'll find this delightful spot at 44 Washington Ave, Brooklyn, NY 11205, USA. Its position on Washington Avenue makes it incredibly accessible for anyone in the neighborhood or those traveling from other parts of the city. For those who prefer public transportation, the bakery is conveniently located near several subway lines and bus routes, making a visit seamless. If you're a local, it's an easy walk or bike ride, perfect for grabbing a drink on your way to work or for a relaxing afternoon outing. The neighborhood itself is vibrant and full of energy, with plenty of other local businesses and attractions to explore, making a trip to Matchaful Culinary Lab a great part of a larger outing. The accessibility, combined with the welcoming atmosphere of the surrounding area, makes it a convenient and enjoyable destination for everyone. The location is more than just an address; it’s part of the fabric of the community, a place that feels like it belongs. The ease of access ensures that this unique culinary experience is available to a wide range of people, from those who live just around the corner to those who are making a special trip to try something new. It’s a testament to the bakery’s commitment to being an integral part of the Brooklyn landscape.


As a culinary lab, the services offered go far beyond a simple grab-and-go experience. The menu is a testament to their dedication to the craft of matcha. Here’s a look at what you can expect:

  • High-Quality Matcha Drinks: The core of their business is, of course, matcha. They offer a wide variety of matcha-based drinks, from traditional ceremonial preparations to modern, creative lattes. The quality is consistently praised by customers, with one long-time matcha drinker noting, "The quality of Matchaful is one of the best ones I have ever tried, it is so good, I enjoy every sip."
  • Artisanal Pastries and Treats: Beyond the drinks, Matchaful Culinary Lab offers a curated selection of pastries and other treats. These are often infused with or complement the flavor of matcha, providing a complete and satisfying culinary experience.
  • Potential Workshops and Events: There's a strong desire from the community for more engaging activities. One customer suggested, "you should do some events/workshops of how to prepare your drinks. Matcha tasting etc that would be so cool!" This indicates a future possibility for classes and special events, offering locals a chance to deepen their knowledge and appreciation for matcha.

The services are designed to be both delicious and educational, creating a space where people can learn about the origins and preparation of high-quality matcha while enjoying the final product. This dual focus on pleasure and knowledge sets them apart and makes every visit a truly enriching experience. The potential for future workshops is particularly exciting for the community, as it would offer a hands-on way to engage with the product and the brand, fostering a deeper connection and a sense of shared passion. This forward-thinking approach ensures that Matchaful Culinary Lab will continue to be a dynamic and exciting place to visit.


What makes Matchaful Culinary Lab a standout destination in a city full of options? It's the unique features and highlights that define its character and appeal:

  • Superior Matcha Quality: The most significant highlight is the quality of their matcha. It is consistently described as being among the best, a claim supported by discerning customers. This focus on a single, high-quality ingredient is a refreshing change from places that try to do everything.
  • Mindful and Calming Atmosphere: The cafe's vibe is a key feature. It's designed to be a place of peace and calm, where you can "pause for a second and just enjoy the moment." This intentional atmosphere provides a welcome respite from the city's fast pace.
  • Friendly and Accommodating Staff: Even when a customer's drink choice might not be a hit, the staff's positive attitude shines through. As one review noted, "staff was very friendly and it's a nice vibe at the cafe." This commitment to excellent customer service ensures that everyone feels welcome and valued.
  • Innovative and Unique Menu: The "Culinary Lab" name is earned through their inventive drink offerings. While some might find certain combinations unique, like the Rob Li's mango yuzu latte, the menu is always pushing boundaries and offering something new to try.

These features combine to create a place that is more than just a bakery or cafe; it's an experience. The dedication to quality, the calming environment, and the friendly faces behind the counter all contribute to a sense of place and purpose that resonates deeply with its clientele. It's a place that not only sells a product but also sells a feeling of well-being and a moment of pause. This is a rare and valuable thing to find in a city as busy as New York. The unique blend of quality, atmosphere, and innovation is what keeps customers coming back and what makes it a must-visit spot for anyone in the area looking for something truly special and memorable.


For New Yorkers looking to visit or get in touch, here is the essential information you need:

Address: 44 Washington Ave, Brooklyn, NY 11205, USA

Phone: (347) 227-6353


In a city where there’s a bakery or cafe on every block, what makes Matchaful Culinary Lab the perfect spot for locals? It’s the combination of its specialized focus and its community-oriented spirit. For Brooklyn residents, it's an opportunity to enjoy a high-quality, healthy alternative to their usual coffee routine. The dedication to a single, superior ingredient ensures that the quality is consistently exceptional. The atmosphere provides a much-needed sanctuary from the daily grind, offering a space to relax and recharge. The friendly staff makes every visit a pleasant one, fostering a sense of community that is vital for a local business. Furthermore, the potential for workshops and events turns the bakery from a simple point of purchase into a place of learning and connection. It's a spot where you can not only enjoy a delicious drink and pastry but also feel a part of something more—a movement towards mindfulness, quality, and a healthier lifestyle. Whether you’re a long-time matcha lover or simply curious to try something new, Matchaful Culinary Lab offers a compelling reason to make it your new local favorite. Its commitment to excellence, friendly service, and a peaceful environment makes it a genuine asset to the Brooklyn community. This is more than just a place to get a drink; it's a place to find a moment of peace, a new flavor to love, and a friendly face in a bustling city.

Matchaful Culinary Lab Vibe

  • Online Menu - Matcha Classics

  • Matcha Latte US$7.19

    Kiwami Super Ceremonial matcha, plant-based milk

  • Matcha Au Lait US$6.65

    Kiwami Super Ceremonial matcha + water, with 2oz plant-based milk

  • Straight Matcha US$5.75

    Kiwami Super Ceremonial matcha, water

  • Online Menu - Creative Lattes

  • Hazelnut Houjicha US$10.95

    4g Houjicha roasted green tea powder, housemade hazelnut milk & almond cream, Madagascar vanilla bean, maple

  • Cacao Dream US$9.79

    Hikari Ceremonial Matcha, ceremonial cacao, chaga, maple, macadamia milk

  • Frozen Matcha US$12.09

    6g Hikari Ceremonial Matcha housemade oat or almond cream, tocos, maple, ice

  • Houjicha Latte US$7.49

    4g roasted green tea powder, oat milk, maple

  • Earth Glow US$9.79

    Hikari Ceremonial Matcha, tocos, taro, butterfly pea flower, blue spirulina, maple, Madagascar vanilla bean, housemade oat milk

  • Oishii Berry US$11.50

    4g Hikari Ceremonial Matcha, Oishii strawberries, maple, beet juice powder, housemade oat milk

  • Ginger Zing US$9.79

    Hikari Ceremonial Matcha, ginger, turmeric, camu camu berry, peppercorn, raw honey, macadamia milk

  • Indigo Glow US$9.79

    Hikari Ceremonial Matcha, taro, maqui berry, maple, oat milk

  • Frozen Houjicha US$12.09

    6g Houjicha, housemade oat or almond cream, tocos, maple, ice

  • Vanilla Zen US$9.79

    Hikari Ceremonial Matcha, Madagascar vanilla bean, GABA tea, cinnamon, maple, oat milk

  • Online Menu - Seasonal Drinks

  • Passionfruit Coconut Latte US$12.09

    4g Kiwami Super Ceremonial Matcha, passionfruit purée, Madagascar vanilla bean, tocos, maple, coconut milk

  • Passion Yuzu Spritz US$10.95

    4g Kiwami Super Ceremonial Matcha, passionfruit purée, yuzu, maple, sparkling water

  • Summer Forever By Addison Rae US$12.09

    Matcha cold foam (3g Kiwami Super Ceremonial Matcha, coconut milk, maple), blue coconut milk (coconut milk, blue spirulina, maple), Oishii purée (Oishii strawberries, beet juice powder, maple), mango purée

  • Online Menu - Parfaits

  • Raspberry Chia Oats US$10.95

    Vegan • Refined sugar-free • Gluten-free. 17g protein. Ingredients: Milled oats, rolled oats, steel cut oats, monk fruit, chia seeds, lemon juice, beet juice powder, raspberries, maple syrup, white chia seeds, cinnamon, vanilla bean powder, Himalayan pink salt

  • PB & Oats US$10.95

    *New Recipe* Rolled oats, steel-cut oats, almond milk (filtered water, almonds, Himalayan salt) , inulin, monk fruit, peanut butter, cacao nibs. Contains: Almonds, peanuts

  • Online Menu - Housemade Pastries

  • Citrus Olive Oil Cake US$8.05

    Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Ingredients: Apple Sauce, maple Syrup, sorghum flour, almond flour, Wonder Valley Extra Virgin Olive Oil, arrowroot, lemon zest, lemon juice, yuzu juice, coconut butter, flaxseed, coconut milk, baking powder, baking soda, Himalayan pink salt, vanilla bean powder, dehydrated blood orange

  • Matcha Brownie US$8.65

    Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Sorghum flour, rice flour, salt, cacao butter, coconut oil, maple sugar, maple syrup, vanilla extract, oat milk, Hikari Ceremonial Matcha, arrowroot, psyllium husk, cashews, coconut milk powder, vanilla bean powder

  • Lemon Poppyseed Bundt Cake US$8.65

    Bananas, almond flour, maple syrup, sorghum flour, coconut oil, arrowroot flour, lemon zest, lemon juice, yuzu juice, vanilla extract, baking soda, baking powder, poppy seed, Himalayan pink salt, cacao butter, coconut milk, maple sugar. Contains: Almond, coconut

  • Matcha Donut US$7.49

    Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Sorghum flour, almond flour, baking soda, baking powder, arrowroot, psyllium husk, coconut sugar, pink Himalayan salt, apple sauce, vanilla extract, lemon juice, coconut oil GLAZE: Cacao butter, cashew, maple sugar, Hikari Ceremonial Matcha, black sesame

  • Chocolate Pistachio Donut US$7.49

    Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Sorghum flour, coconut sugar, almond flour, arrowroot powder, psyllium husk, baking soda, baking powder, pink Himalayan salt, apple sauce, lemon juice, vanilla extract, coconut oil, cacao nibs, cacao powder GLAZE: Cacao butter, cashew, maple sugar, cacao powder, pistachios

  • Pistachio Rose Cardamom Cake US$9.79

    Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Bananas, ma ple syrup, almond flour, sorghum flour, pistachios, cacao butter, coconut milk, lemon juice, maple sugar, yuzu juice, arrowroot flour, lemon juice, cardamom, baking soda, baking powder, rose petals, lemon zest, Himalayan pink salt, vanilla bean powder. Contains: Almond, coconut, pistachio

  • Yuzu Donut US$7.49

    Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Sorghum flour, almond flour, baking soda, baking powder, arrowroot, psyllium husk, coconut sugar, pink Himalayan salt, apple sauce, vanilla extract, lemon juice, coconut oil GLAZE: Cacao butter, cashews, maple sugar, yuzu juice, vanilla bean powder, marigold flowers

  • Online Menu - Other Plant-Based Treats

  • Pistachio Marzipan Meet The Source Bliss Balls US$10.35

    Cashew Butter*, Gluten-Free Oat Flour*, Almond Flour*, Maple Syrup*, Coconut Flour*, Almond Extract*, Vanilla Extract*, Pistachios*, Sea Salt (* Indicates Organic)

  • Strawberries & Cream Meet The Source Bliss Balls US$10.35

    Cashews*, Coconut Flakes*, Maple Syrup*, Coconut Sugar*, Freeze-Dried Strawberries*, Coconut Butter*, Medjool Dates*, Vanilla Extract*, Sea Salt (* Indicates Organic)

  • Cookie Dough Meet The Source Bliss Balls US$10.35

    Cashews*, Gluten-Free Oat Flour*, Almond Flour*, Maple Syrup*, Coconut Flour*, Vanilla Extract*, Vegan Chocolate Chips*, Sea Salt (* Indicates Organic)

  • Online Menu - Other Plant-Based Pastries

  • Chocolate Chip Cookie By Sixteen Mill Bakeshop US$10.35

    Vegan, gluten-free, refined sugar-freeIngredients: Almond butter, maple syrup, almond flour, tapioca, dark maple Raaka chocolate, Himalayan salt, baking soda, maldon salt flakes

  • Walnut Banana Bread By Sixteen Mill Bakeshop US$12.65

    Vegan, gluten-free, refined sugar-free Ingredients: Banana, almond flour, buckwheat flour, tapioca, maple syrup, avocado oil, flax meal, apple cider vinegar, walnuts, Himalayan salt, baking soda

  • Cocoa Magic Bundt Cake By Sixteen Mill Bakeshop US$11.50

    Vegan, gluten-free, refined sugar-free. The power of adaptogenic mushrooms meets single origin dark chocolate. Reishi, Lion’s Mane, Lucuma and Chocolate. All covered in Dark Maple Raaka Chocolate. Ingredients: Almond flour, brown rice, non GMO potato starch, sweet rice flour, coconut milk (single origin), tapioca, coconut oil, maple syrup (pure Vermont Butternut Mountain Farm), baking powder, baking soda, apple cider vinegar, coconut flour, lemon juice, vanilla bean, arrowroot, dark maple ra...

  • Online Menu - Matchaful Snacks

  • Original Matcha Granola US$17.25

    Completely free of grains and refined sugars, our granola is rich in antioxidants. Featuring our Hikari single origin ceremonial matcha, our granola is made from organic nutrient dense ingredients making for the perfect pick me up snack! INGREDIENTS: Hemp seeds*, pumpkin seeds*, raw unsweetened coconut flakes*, maple syrup*, virgin coconut oil*, Matchaful Hikari matcha, vanilla extract*, coconut sugar*, Himalayan pink salt *Organic

  • Online Menu - Matcha Retail + Tools

  • Matchaful Tote Bag US$11.50

    This chic white cotton canvas tote bag, complete with a Matchaful logo, is perfect for both bopping around the city and sustainably toting your groceries. Bag Dimensions: 39cm x 36 cm | Handle Dimensions: 2.5 cm x 60 cm

  • Kiwami 30g Bag US$56.35

    Kiwami means “ultimate” or “extreme.” As such, our Kiwami matcha is our highest grade of matcha. It comes from single-cultivar tea leaves, ground from hand-picked tea leaves of the renowned Okumidori cultivar in Shizuoka, Japan. The Okumidori cultivated tea variety is very ideal for making into matcha. Our Kiwami matcha has a balanced umami flavor, with tasting notes of floral, honey, and cream. This matcha is pesticide-free, ground from first-harvest tea leaves grown on a single estate.

  • Hikari 30g Bag US$48.30

    Our single-origin Ceremonial Matcha, Hikari, is ground from hand-picked tea leaves of the green tea shrub, grown in the hills of Shizouka Prefecture, Japan. While many matcha products are matcha blends or mixed with green tea, Matchaful’s single-origin matcha is the real deal. The powder is 100% authentic matcha, ground from first-harvest tea leaves grown on a single farm — because we believe you should know where your matcha’s been and the journey it took to get to you.

  • Hikari 100g US$74.75

    Our single-origin Ceremonial Matcha, Hikari, is ground from hand-picked tea leaves of the green tea shrub, grown in the hills of Shizouka Prefecture, Japan. While many matcha products are matcha blends or mixed with green tea, Matchaful’s single-origin matcha is the real deal. The powder is 100% authentic matcha, ground from first-harvest tea leaves grown on a single farm — because we believe you should know where your matcha’s been and the journey it took to get to you.

  • Houjicha 30g Tin US$28.75

    Houjicha is a roasted Japanese green tea with a soothing and earthy profile. Our houjicha is made from first flush tea leaves grown in an organic tea farm community within the Tenryu District known as "organic valley." It's rich in antioxidants and l-theanine. Presenting a medium-roast profile, houjicha offers a slightly less caffeinated experience than matcha. Enjoy hot or iced with your milk of choice.Flavor notes: Coffee, Puffed Rice, CacaoOrigin: Shizuoka Prefecture, Japan

  • Matcha Sifter US$32.20

    Made in Tsubame City, Niigata Prefecture, Japan The fine mesh body of this minimal, two-part tea strainer (chakoshi) is ideal for sifting clump-free matcha. Its separate receiving dish can be used both as a vessel to hold sifted matcha and as a stand for the strainer. Made of high-quality stainless steel, this sifter was crafted in Tsubame City, an area known for its abundance of mineral resources and production of tableware and metal houseware.

  • Matchaful Baseball Cap - Extra Large US$40.25

    The lightweight, soft fabric makes this hat especially breathable and comfortable. With beautiful white specks, it stands out from your typical beige cap. We've partnered with Storied Hats because we love their ethical and sustainable practices. They focus on using sustainable materials including recycled wool and polyester, organic cotton, hemp, and more.

  • Traditional Bamboo Whisk US$23.00

    The Bamboo Whisk is the authentic traditional tool to prepare a perfect cup of matcha. This was the utensil used thousands of years ago during traditional Japanese tea ceremonies. Skillfully use the whisk in a zigzag motion until frothy. It will give the matcha green tea a smooth and frothy, light consistency, heightening the Matchaful experience. To extend the life and shape of your whisk, consider purchasing our whisk holder to dry the whisk as well as maintain the shape of the bamboo prongs.

  • Houjicha 100g US$46.00

    Houjicha is a roasted Japanese green tea with a soothing and earthy profile. Our houjicha is made from first flush tea leaves grown in an organic tea farm community within the Tenryu District known as "organic valley." It's rich in antioxidants and l-theanine. Presenting a medium-roast profile, houjicha offers a slightly less caffeinated experience than matcha. Enjoy hot or iced with your milk of choice.Flavor notes: Coffee, Puffed Rice, CacaoOrigin: Shizuoka Prefecture, Japan

  • Tsuyuhikari 100g US$136.85

    Roughly translating to “dew light,” Tsuyuhikari, our newest Limited Reserve Matcha, offers a smooth and delicate cup with tasting notes of snap pea, cashew, and grapefruit. With a medium body and low astringency, this single cultivar matcha is ideal for a refined latte, au lait, or ceremonial preparation. Grown on a 4th-generation farm in the lush hills of Shizuoka, Japan, this matcha represents the height of single-origin craftsmanship. Tsuyuhikari is a rare Japanese cultivar, meticulously...

  • Gold Matcha Scoop US$12.65

    Made in Tsubame City, Niigata Prefecture, Japan Elegant and minimal, this gold measuring scoop is made from high-quality stainless steel to prevent rust and maintain a beautiful luster. We recommend it to easily measure the ideal portion of matcha every time. Each scoop is one serving, approximately 1 tsp. Our Gold Scoop was handcrafted in Tsubame City, an area known for its abundance of mineral resources and production of tableware and metal houseware.

  • Kiwami 100g US$112.70

    Kiwami means “ultimate” or “extreme.” As such, our Kiwami matcha is our highest grade of matcha. It comes from single-cultivar tea leaves, ground from hand-picked tea leaves of the renowned Okumidori cultivar in Shizuoka, Japan. The Okumidori cultivated tea variety is very ideal for making into matcha. Our Kiwami matcha has a balanced umami flavor, with tasting notes of floral, honey, and cream. This matcha is pesticide-free, ground from first-harvest tea leaves grown on a single estate.

  • Online Menu - Other Beverages

  • Harmless Harvest Coconut Water - 16 Oz US$9.20

    Ingredients: Organic Coconut Water* *100% of the total agricultural ingredients are Fair Trade certified according to the Fair for Life Standard.

  • Still Water: Saratoga 12 Oz US$3.45

    Natural spring water in a 12 oz bottle.

  • Sparkling Water: Saratoga 12 Oz US$3.45

    Effervescent and refreshing Saratoga sparkling water in a 12 oz bottle.

Matchaful Culinary Lab Details

  • Service options

  • Delivery
  • In-store pick-up
  • Takeaway
  • Accessibility

  • Wheelchair-accessible entrance
  • Wheelchair-accessible car park
  • Offerings

  • Coffee
  • Dining options

  • Breakfast
  • Amenities

  • Toilet
  • Planning

  • Quick visit
  • Payments

  • Credit cards
  • Debit cards

Matchaful Culinary Lab Photos

Matchaful Culinary Lab Picture 1Matchaful Culinary Lab Picture 2Matchaful Culinary Lab Picture 3Matchaful Culinary Lab Picture 4Matchaful Culinary Lab Picture 5Matchaful Culinary Lab Picture 6Matchaful Culinary Lab Picture 7Matchaful Culinary Lab Picture 8Matchaful Culinary Lab Picture 9Matchaful Culinary Lab Picture 10

Matchaful Culinary Lab Location

Matchaful Culinary Lab

44 Washington Ave, Brooklyn, NY 11205, USA

Matchaful Culinary Lab Reviews

An average rating of ★4.6 from 60 user reviews.

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★ 5★ 4★ 3★ 2★ 1

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