Open Oven Bakery

In the evolving culinary landscape of South Florida, where consumers increasingly demand artisanal quality and options that cater to specific dietary needs, **Open Oven Bakery** in Coral Springs stands out as a dedicated, specialty operation. This local establishment has quickly garnered a loyal following in Broward County, not for a wide, generalized menu, but for mastering two unique and sought-after product lines: incredible, freshly baked **Sourdough Bread** and a distinctive range of gourmet, **Gluten-Free Tapioca Crackers**.

Operating as a proud **Woman-Owned, Small Business**, Open Oven Bakery embodies the spirit of local entrepreneurship, focusing on quality over quantity. The mission is clear: provide the local Florida community with wholesome, delicious baked goods made with care. The dedication to quality is apparent in the enthusiastic customer feedback, which praises the "deliciousness" of the whole wheat Sourdough and highlights the addictive nature and impressive flavor variety of the Tapioca Crackers. For those in Coral Springs and the surrounding areas, this bakery offers a genuine artisanal alternative to mass-produced goods, making it a valuable resource for health-conscious families and dedicated food enthusiasts.

The signature **Tapioca Crackers** are a key highlight, providing a delicious solution for those avoiding gluten. These crackers are described by customers as the "best chips I've ever had," a testament to their flavor and satisfying crunch. The genius lies in the diverse flavor offerings, which range from savory gourmet combinations like **Garlic & Rosemary** and **Smoked Paprika** to the unexpected sweet treat of **Vanilla Coconut**. This inventive product line ensures that Open Oven Bakery appeals not only to those with Celiac disease or gluten sensitivities but also to anyone seeking a healthier, high-quality snack option for entertaining or daily consumption.

Furthermore, the bakery's operational model—offering **Delivery, Curbside pickup, and In-store pickup**—demonstrates a strong understanding of the needs of the modern, busy Floridian consumer. The ability to order online and select a convenient fulfillment method allows patrons to easily integrate these artisanal products into their hectic schedules, securing their favorite loaves and crackers without complication. Open Oven Bakery isn't just a place to buy bread and crackers; it is a specialized local partner committed to delivering wholesome, high-quality, and inventive baked goods directly to the Coral Springs community.

Open Oven Bakery is conveniently located in the western portion of Coral Springs, a readily accessible spot for residents throughout the 33076 area and nearby communities such as Parkland and Coconut Creek. The physical address is designed to facilitate easy pickups and is part of the local Coral Springs fabric.

The official contact location is:

**4942 NW 120th Ave, Coral Springs, FL 33076, USA**

This location provides excellent logistical support for the bakery's service model, which relies on convenient customer interaction. For the local Florida user, the ease of access is significantly enhanced by the verified accessibility features:

• **Wheelchair Accessible Entrance:** This ensures that the bakery is fully accommodating to all members of the community, making pickups and visits comfortable for patrons using mobility aids, parents with strollers, or anyone carrying large orders.
• **Wheelchair Accessible Parking Lot:** Dedicated parking spaces near the entrance provide a critical convenience, especially when customers are managing a large sourdough loaf, multiple bags of crackers, or simply require a shorter distance to the door for curbside or in-store pickup.

The focus on both the physical location and the ease of access underscores the bakery's commitment to being a welcoming and practical resource for the diverse population of Coral Springs and West Broward County.

Open Oven Bakery utilizes a streamlined service model focused on efficient ordering and fulfillment, catering directly to the needs of busy Florida customers.

The primary services provided include:

• **Artisanal Baking:** The core service is the scratch-baking of specialty goods, including sought-after **Whole Wheat Sourdough** bread and a full line of unique, **Gluten-Free Tapioca Crackers**.
• **Flexible Order Fulfillment:** Customers have several convenient options for receiving their fresh orders, including **Curbside pickup** for maximum speed, standard **In-store pickup** at the Coral Springs location, and reliable **Delivery** service.
• **Gluten-Free Product Specialization:** Providing a vital community service by ensuring that their signature crackers are **gluten-free**, making their products accessible to individuals with Celiac disease or gluten sensitivities, as confirmed by customer reviews.
• **Gourmet Tapioca Cracker Flavors:** Offering a wide array of distinct and appealing flavors for the Tapioca Crackers, such as **Garlic & Rosemary**, **Sea Salt**, **Smoked Paprika**, **Onion & Thyme**, **Lemon Pepper**, **Vanilla Coconut**, and **Jalapeno**, allowing for versatile use in snacking and entertaining.
• **Modern Payment Methods:** Simplifying transactions by accepting all major forms of payment, including **Credit cards**, **Debit cards**, and **NFC mobile payments** (e.g., Apple Pay/Google Pay).

Several unique features elevate Open Oven Bakery from a standard local bakery to a specialized culinary resource within the Coral Springs community.

• **Unique Gluten-Free Tapioca Crackers:** The standout product is the **Artisan Tapioca Cracker**, offering a crunchy, satisfying snack praised by customers for its deliciousness and the significant benefit of being a high-quality, **gluten-free** option.
• **Woman-Owned Small Business:** The business proudly identifies as a **Woman-Owned** and **Small Business**, connecting directly with local Florida customers who prioritize supporting independent, diverse, and community-focused enterprises.
• **Artisanal Sourdough Quality:** The bakery is highly celebrated for its scratch-baked **Whole Wheat Sourdough**, known for its superb taste and quality, a perfect example of traditional, slow-fermented baking.
• **Customer-Driven Flavors:** The bakery features unique and highly praised flavors in its crackers, such as the customer-favorite **Rosemary-Garlic** and the "hide-from-the-family" worthy **Pizza flavor** (as mentioned in customer reviews), demonstrating an innovative approach to taste.
• **Comprehensive Accessibility:** The facility is fully inclusive, providing a **Wheelchair accessible entrance** and **Wheelchair accessible parking lot**, ensuring that the bakery is welcoming and convenient for every member of the local population.
• **Multiple Digital Fulfillment Channels:** Offering the essential conveniences of **Delivery** and **Curbside pickup** alongside in-store options, which is crucial for modern, time-sensitive South Florida consumers.

For customers in Coral Springs and the wider Broward County region interested in placing an order for sourdough, stocking up on specialty Tapioca Crackers, or inquiring about their delivery schedule, the contact information for Open Oven Bakery is direct and easily accessible.

The primary details for the bakery are:

**Address:** 4942 NW 120th Ave, Coral Springs, FL 33076, USA

**Phone:** (786) 613-1044

Patrons can utilize the phone number to speak directly with the small business team, facilitating a personal and professional customer service experience for custom orders and general inquiries.

Choosing **Open Oven Bakery** is a clear decision for any Florida resident in the Coral Springs area who prioritizes **artisan quality, dietary inclusion, and supporting local, woman-owned small businesses**. The bakery has created a niche that expertly fills the demand for both traditional, high-quality **Sourdough Bread** and innovative, **gluten-free snack options**.

For families with gluten sensitivities, the Tapioca Crackers are an indispensable choice. The customer review confirming that "my celiac daughters can also enjoy" the crackers underscores the importance of this offering to the community. You are not just buying a snack; you are buying a guaranteed, safe, and delicious option that entire households—including those with dietary restrictions—can enjoy together. The unique flavor profiles, such as the savory Garlic & Rosemary and the sweet Vanilla Coconut, ensure these are gourmet products that elevate a simple snack time or charcuterie board.

Furthermore, for the dedicated baker and bread enthusiast, the **whole wheat Sourdough** is described with a genuine passion that suggests a product far above the commercial standard. Customers are "addicted to this deliciousness," confirming the bakery's mastery of this complex and beloved craft. The combination of easy ordering (**Delivery, Curbside pickup**), full physical accessibility, and the ethical appeal of supporting a **Woman-Owned Small Business** makes Open Oven Bakery the superior, conscientious choice for high-quality baked goods in the Coral Springs area. This is a local gem that delivers on its promise of making truly amazing, and often necessary, products.

Open Oven Bakery

4942 NW 120th Ave, Coral Springs, FL 33076, USA