Raised Wild Bakery

Nestled in the heart of Edwardsville, Kansas, **Raised Wild Bakery** offers local residents a unique and trustworthy experience that feels refreshingly old-school yet perfectly suited for modern, fast-paced life. This local establishment stands out not just for the quality of its baked goods, but for its operational model: a highly convenient, self-service honor system. For Kansas customers looking for great cookies, delicious desserts, and especially high-quality, gut-friendly sourdough bread, Raised Wild Bakery is a true gem in Johnson County.

Unlike a traditional shop where you wait in line, this bakery offers an incredibly efficient and honest service where "you can pay with cash or Venmo and just take what you paid for all without even talking to a single person." This level of trust and simplicity makes it an ideal stop for a "quick visit" when a sudden craving strikes or a dinner party needs a last-minute artisan loaf. This commitment to community trust is a hallmark of the business and resonates deeply with the local culture of the Kansas region.

Specializing heavily in **Sourdough**, Raised Wild Bakery has expertly capitalized on the trend of naturally fermented bread. They recognize that sourdough is "not just delicious; it's also gentler on your gut." The long fermentation process utilized by their sourdough starter breaks down much of the gluten, making it a potentially "easier to digest" option for many local patrons seeking a bread that tastes incredible without the typical heaviness. The menu expands far beyond a single loaf, incorporating sourdough into innovative products that showcase the bakers' skill and creativity.

As one customer noted, they "would recommend this place to anyone looking for a small but tasty dessert place," which speaks volumes about the quality delivered in this unassuming local spot. For those in Edwardsville and the surrounding communities, Raised Wild Bakery is an honest, delicious, and convenient local staple.

Raised Wild Bakery is conveniently located off a major thoroughfare in Edwardsville, making it a quick and intentional destination for those driving from Kansas City, Shawnee, or other Johnson County suburbs. The specific location is designed to be easily found, providing local patrons with a dedicated spot to acquire their artisan goods.

The precise address for planning your next quick pickup is:

400 Trant St, Edwardsville, KS 66111, USA

The business operates primarily as a self-service bakery, which inherently simplifies accessibility. While no specific wheelchair accessibility features are listed in the provided public data, the model of service—a quick-in, quick-out transaction—prioritizes efficiency and minimum friction for all customers seeking high-quality baked goods. Given the nature of its honest service model, parking and access are likely designed for simple, fast transactions, perfect for the Kansas driver on the go.

The services at Raised Wild Bakery are streamlined and built upon the foundation of trust, offering maximum convenience and a unique customer experience.

• Honor System Self-Service: The defining service feature, allowing customers to visit, select their items, and pay without staff interaction, leveraging community trust.
• Flexible Payment Options: To facilitate the honor system, the bakery accepts convenient payment methods, including **Cash** and digital transactions via **Venmo**.
• Specialization in Sourdough: The core focus is on naturally fermented sourdough, including loaves, bagels, and specialty bread, which is easier on the digestive system.
• Ready-to-Go Desserts and Treats: Provides a selection of freshly baked items such as cookies and other delicious desserts, perfect for spontaneous purchases or quick additions to a meal.
• Diverse Sourdough Product Line: Offers a variety of sourdough items, including:
  • Traditional Sourdough Loaf
  • Inclusion Loaf (featuring savory or sweet additions)
  • Croissant Bread
  • Focaccia (with inclusions available)
• Bagel Selection: A focused menu of bagels made with sourdough, featuring popular choices such as Plain, Everything Bagel, Blueberry, Jalapeno Cheddar, and Cinnamon Raisin.

Raised Wild Bakery is celebrated by local Kansas patrons for its high quality and distinct business model.

• Unique Honor System Model: The completely unmanned, self-checkout service fosters a sense of trust and community, offering unparalleled flexibility and speed for customers seeking a "small but tasty dessert place."
• Sourdough Health Focus: The primary feature is the dedication to long-fermented sourdough, recognized for being "gentler on your gut" due to the process breaking down gluten—a significant draw for health-conscious Kansas consumers.
• Creative Sourdough Bagels: Moving beyond simple bagels, Raised Wild offers savory and sweet varieties like **Jalapeno Cheddar** and **Cinnamon Raisin**, using the characteristic sourdough base.
• Innovative Focaccia Flavors: The Focaccia selections are a highlight, utilizing the sourdough base and offering creative inclusions such as **Jalapeno & Cheddar**, **Raspberry White Chocolate**, **Garlic & Rosemary**, **Pepperoni & Mozarella**, and **Pesto and Mozzarella**.
• Gourmet Cookie Selection: The cookies are highlighted as "great" and "delicious desserts," with flavors that appeal to all tastes, including classics like **Chocolate Chip**, **Peanutbutter**, and **Snickerdoodle**, along with more indulgent options like **Rocky Road** and the **Marry Me** cookie (oats, chocolate chips, white chocolate chips).
• High-Quality Customer Experience: The trust-based model is highly appreciated by patrons who enjoy the lack of pressure and the ability to purchase goods quickly and anonymously, as noted by the customer who appreciated the ability to purchase "without even talking to a single person."

For general inquiries about the bakery's offerings, availability, or to connect with the team behind this unique Edwardsville establishment, please use the following contact information.

• Address: 400 Trant St, Edwardsville, KS 66111, USA
• Phone: (816) 896-2755 or +1 816-896-2755

Given the honor-system model, the phone is likely the best point of contact for ordering or confirming the daily inventory, though the focus of the operation is on the highly convenient self-service storefront.

For local patrons visiting Raised Wild Bakery, the best choices center around their signature sourdough specialties and highly-regarded cookies, which represent the core quality and uniqueness of the brand.

The Sourdough Loaves: The foundation of the bakery is the sourdough. A **Traditional Loaf** is a must-try for its "gentler on your gut" properties and classic flavor. However, to experience the full creativity of the bakers, the **Inclusion Loaf** or the **Croissant Bread** (which incorporates the sourdough process) offers a delightful twist on classic bread formats. The customer review that praised the **Jalapeño Cheddar Sourdough loaf** highlighted its "perfect balance of cheesy goodness and flavorful sourdough bread with just a hint of heat," suggesting that the savory loaves are particularly excellent for sandwiches or enjoying with butter.

Specialty Focaccia and Bagels: For a versatile snack or a meal component, the focaccia is a superb choice. Options like the **Garlic & Rosemary Focaccia** or the **Pepperoni & Mozarella Focaccia** serve as excellent appetizers or quick lunch substitutes. Similarly, the sourdough bagels, particularly the **Everything Bagel** or the sweet-and-savory **Jalapeno Cheddar Bagel**, are perfect for a robust breakfast or quick work break, offering a healthier, more easily digestible alternative to conventional bagels.

The Cookies: The cookies are consistently described as "great" and "delicious desserts." For a comforting classic, the **Chocolate Chip** or **Peanutbutter** are reliable. However, for a more complex and satisfying experience, the **Marry Me** cookie—with oats, chocolate, and white chocolate chips—is an excellent representation of their commitment to premium ingredients and rich flavor.

In summary, Raised Wild Bakery provides the Edwardsville and wider Kansas community with a distinct, high-quality, and deeply trusting local food service. The focus on gut-friendly sourdough and delicious, homemade cookies, combined with the unparalleled convenience of its honor system, makes it a highly recommended and unique destination for any Kansas resident seeking wholesome, artisan-level baked goods.

Raised Wild Bakery

400 Trant St, Edwardsville, KS 66111, USA