Rich's Bakery

Introduction / Overview: Rich’s Bakery – A Major Player in Illinois Foodservice

When Illinois residents enjoy a freshly baked cookie from a local cafe, a soft dinner roll at a restaurant, or a decorated birthday cake from a supermarket’s in-house bakery, there's a strong possibility that the delicious result started with a product from Rich's Bakery. Operating from 7020 Cullom Ave A in Norridge, IL, Rich's Bakery (part of the larger Rich Products Corporation) is primarily recognized not as a traditional storefront, but as a crucial wholesale supplier and partner to the food service industry across the region.

This establishment, located right here in the heart of the Chicago suburbs, plays a behind-the-scenes role in bringing countless bakery and dessert items to market. Their business model centers on providing professional-grade ingredients, innovative frozen-dough technology (often referred to as 'freezer-to-oven' products), and a massive portfolio of ready-to-finish and fully finished baked goods to retailers, grocers, restaurants, and other commercial entities. Their specialty lies in consistency and convenience, allowing their partners to offer a high-quality, 'fresh-baked' experience to their own customers without the extensive labor required for true scratch baking. This Norridge facility is a key distribution and support hub for those in the Illinois food business.

Location and Accessibility

The address for Rich's Bakery in Norridge is 7020 Cullom Ave A, Norridge, IL 60706. Given its function as a commercial facility—likely an office, distribution center, or specialized manufacturing plant—accessibility is generally focused on its business-to-business nature rather than walk-in retail.

The location on Cullom Avenue in Norridge places it in a commercially relevant area, easily accessible from major Chicago-area thoroughfares for professional transport and delivery vehicles. For local Illinois business owners and foodservice professionals who work with Rich's, the Norridge address offers a central and known point of contact in the near west/northwest suburbs of Chicago. It is situated in a highly functional area that supports the logistical demands of a large-scale bakery supplier, providing the necessary infrastructure to service supermarkets, bakeries, and food distributors throughout Illinois. Customers needing to physically visit this location should confirm the specific nature of the facility (office, warehouse, etc.) and its operating hours before traveling, as it is not a typical retail bakery.

Services Offered

Rich's Bakery offers a comprehensive range of professional services, primarily focusing on wholesale food solutions for businesses in the Illinois market.

• Wholesale Supply of Frozen Dough: Providing ready-to-bake products like frozen bread dough, pizza dough balls, cookie dough, and donut dough to commercial kitchens and in-store bakeries.
• Ready-to-Finish and Fully Finished Cakes: Supplying un-iced cake layers, fully finished cheesecakes, and various tortes, allowing retail partners to customize and decorate for sale.
• Bakery Ingredients and Components: Offering essential industrial bakery items such as their proprietary non-dairy whip toppings (like Bettercreme®), icings, glazes, fillings, and dessert mixes.
• Culinary Solutions and Support: Working with businesses to develop customized bakery programs, product training, and efficiency improvements for their in-house bakery operations.
• Broad Product Portfolio: Distribution of a vast range of baked goods, including pre-baked breads and rolls, muffins, biscuits, scones, and a variety of finished desserts.
• Customer Service and Logistics: Providing professional support and coordinating large-scale distribution from the Norridge hub to clients across the greater Illinois region.

Features / Highlights

Rich’s Bakery is distinguished by its scale, innovative technology, and deep integration into the commercial food landscape of Illinois.

• Industry-Leading Freezer-to-Oven Technology: A core feature is their advanced frozen dough and parbaked products that allow supermarkets and foodservice providers to produce "fresh-baked" goods instantly with minimal labor.
• Wide Range of Products: The sheer breadth of their product catalog is a highlight, covering everything from artisan parbaked bread and signature rolls to fully finished desserts and specialized icings.
• Focus on Commercial Convenience: Their products are designed for consistency and ease of use in a professional setting, minimizing waste and maximizing efficiency for Illinois businesses.
• Proprietary Whip Toppings: Rich's is widely known in the industry for their non-dairy toppings and icings (such as Bettercreme®), which are staples in many commercial bakeries and ice cream shops.
• Gluten-Free and Specialty Options: The product line includes options to meet modern consumer demands, such as gluten-free bread, wraps, and specialty products, allowing their partners to cater to diverse customer bases in Illinois.
• Scalability and Consistency: Rich's provides products that guarantee a uniform taste and quality across multiple locations, a major advantage for grocery chains and restaurant groups operating throughout the state.

Contact Information

For businesses and professional partners seeking to engage with Rich's Bakery for wholesale needs, the primary contact information for the Norridge, IL area is as follows:

Address: 7020 Cullom Ave A, Norridge, IL 60706, USA

Phone: (708) 457-8480

What is Worth Choosing: A Partner for Quality and Efficiency

For Illinois businesses—from local restaurants and independent coffee shops to regional grocery chains—choosing Rich's Bakery products is about selecting a reliable partner for quality and operational efficiency. The convenience of their freezer-to-oven technology drastically reduces the complexity and labor costs associated with traditional scratch baking, enabling businesses to consistently offer customers the appealing aroma and taste of freshly baked goods every day.

While a consumer may not directly visit this Norridge address to buy a single loaf of bread, choosing products sourced from Rich's—which you can find in many local Illinois grocery stores—means you are benefiting from globally scaled research, development, and stringent quality control. The discussion around ingredients, such as the use of sweeteners like fructose-glucose syrup, highlights a point of consideration for health-conscious consumers, yet the sustained popularity of their products in supermarkets across Illinois confirms their appealing taste and undeniable convenience. By partnering with or purchasing items made with Rich's ingredients, Illinois food businesses and consumers alike are tapping into a system designed for high-volume quality and ease, ensuring that sweet and savory baked cravings are always just an oven away. Their dedication to providing consistent, easy-to-use products makes Rich's a foundational element of the commercial bakery scene in the Chicago suburbs and beyond.

Rich's Bakery

7020 Cullom Ave A, Norridge, IL 60706, USA