Settepani Bakery Introduce
In the vibrant landscape of Brooklyn's culinary scene, Settepani Bakery has long been a destination for those seeking authentic, traditional Italian baked goods. This bakery and café is more than just a place to grab a coffee; it’s a portal to a rich, old-world tradition, serving pastries and treats that harken back to the classic flavors of Italy and a bygone era of New York City. Settepani Bakery has built its reputation on a commitment to time-honored recipes and a dedication to quality that resonates deeply with customers who appreciate genuine, artisanal craftsmanship. While some customer experiences may vary, the bakery’s enduring appeal lies in its ability to offer a taste of nostalgia and tradition that is hard to find in the modern, fast-paced city.
The core philosophy of Settepani Bakery is to honor and preserve the flavors of a classic Italian kitchen. This is evident in their most celebrated creations, such as the Easter Pie (also known as a grain pie), which has garnered a loyal following. One customer's review, delivered after multiple attempts, raved about the pie, stating that "it was wonderful" and had a flavor that was "like when i was young in NYC, in the 50's and 60's." This kind of feedback speaks volumes about the bakery's ability to create a truly authentic and memorable product that evokes strong emotions and a sense of history. This dedication to tradition is what makes Settepani Bakery a true local gem, a place where the recipes are not just followed but cherished.
While there may be occasional critiques on pricing or the taste of certain items, such as a review mentioning pistachio tarts that tasted like "margarine," the overall reputation of the bakery is bolstered by its signature, well-loved products. The bakery’s success is a testament to the fact that for many, a taste of home and tradition is worth seeking out. They have managed to create a unique blend of a cozy café experience with the high-quality standards of a traditional Italian bakery, making it a perfect spot for locals to either grab a quick treat or sit down and enjoy a moment of peace. The owner's family has a long history in the food business, and this deep-rooted experience and passion are baked into every item they sell.
Settepani Bakery is located at 602 Lorimer St, Brooklyn, NY 11211. This address places it squarely in the vibrant and popular neighborhood of Williamsburg, known for its eclectic mix of trendy shops, residential areas, and diverse food scene. The bakery's location makes it a convenient stop for a large number of local residents and a destination for those seeking a taste of authentic Italian pastries. Its placement on Lorimer Street provides a neighborhood feel, attracting a steady stream of regulars who appreciate the local charm.
The bakery is highly accessible via public transportation, which is crucial for a New York City business. It is within a reasonable walking distance of several subway stations, including the Lorimer Street stop on the L train and the Metropolitan Avenue stop on the G train. This connectivity allows customers from other parts of Brooklyn, as well as Manhattan, to easily visit the bakery. For those who prefer to travel by bus, numerous routes run through the area, making it a convenient stop for a quick coffee and pastry. While street parking in Williamsburg can be challenging, the neighborhood’s strong emphasis on walking and public transit means that accessibility is not a major issue for most customers. The bakery's location in a bustling, community-focused area perfectly aligns with its business model of providing a neighborhood-friendly, traditional Italian experience.
Settepani Bakery offers a comprehensive range of services and products designed to bring the flavors of Italy to the community.
In-Store Café Experience: The bakery operates as a charming café, offering a variety of baked goods, coffee, and other beverages. Customers can choose to take their items to go or to sit and enjoy the cozy atmosphere, making it a perfect spot for a quick break or a leisurely catch-up with friends.
Wide Selection of Italian Pastries: The core of their business is the extensive selection of authentic Italian pastries. This includes classic items like cannoli, tiramisu, and more unique specialties, which are all made with a commitment to traditional recipes.
Specialty Cakes and Custom Orders: The bakery takes orders for custom cakes and larger specialty items for events. This service is ideal for those planning a party or celebration who want to add a touch of authentic Italian flavor to their dessert table.
Holiday and Seasonal Specialties: Settepani is particularly known for its seasonal and holiday offerings. A perfect example is their Easter Pie (grain pie), which is a beloved traditional item that draws customers from all over the city and beyond, especially during the holiday season.
Nationwide Shipping via Goldbelly: In a modern move that extends their reach beyond Brooklyn, Settepani Bakery partners with Goldbelly to offer nationwide shipping of their popular items, such as the Easter Pie. This service allows them to share their traditional recipes with a wider audience, though customers should be aware of potential logistical issues with third-party delivery services. A customer review highlighted a successful delivery experience with the product itself, despite issues with the shipping company, and noted that the Goldbelly ad for the pie's weight was incorrect, a helpful detail for future buyers.
Settepani Bakery has several key features and highlights that set it apart in the crowded New York City bakery scene.
Authentic Italian Recipes: The bakery's most significant highlight is its commitment to authentic, traditional Italian recipes. Products like their celebrated Easter Pie are a testament to this, offering a taste of Italy that feels genuinely nostalgic and home-cooked.
Wide Variety of Items: In addition to their specialty pastries, the bakery offers a full range of Italian baked goods and beverages, making it a versatile destination for a coffee and croissant in the morning or a rich dessert in the evening.
Legacy and Tradition: The owner's family has a deep history in the food business, and this rich legacy is woven into the fabric of the bakery. This tradition gives the business an authenticity and a story that resonates with customers who value history and craft.
Nationwide Reach: The partnership with Goldbelly is a modern feature that allows Settepani Bakery to share its beloved products with a national audience. While it is important to note potential shipping issues, the service itself is a valuable extension of their business.
Community Presence: Located on Lorimer Street in Williamsburg, the bakery has a strong local presence. It has become a neighborhood fixture where residents feel comfortable and welcome, fostering a loyal customer base.
For those in the New York area who wish to visit or contact Settepani Bakery, here is the necessary information.
Address: 602 Lorimer St, Brooklyn, NY 11211, USA
Phone: (718) 349-6524
Settepani Bakery is an ideal choice for locals, especially for those in Brooklyn, because it offers an authentic, traditional experience that feels both familiar and special. For a New Yorker who appreciates history and high-quality, old-world recipes, this bakery is a true gem. The beloved Easter Pie, which evokes memories of a younger New York, is a perfect example of how the bakery connects with its customers on a deeply personal level. While some items may not be to everyone's taste, the bakery's commitment to tradition and its signature items have secured its place in the community. Its accessible Williamsburg location makes it a convenient destination for a special treat or a daily indulgence. By choosing Settepani Bakery, locals are not just purchasing a pastry; they are supporting a business that is a custodian of authentic Italian tradition and a cherished part of Brooklyn's rich culinary history.
Settepani Bakery Menu
Lunch
- Caprese Panino US$12.00
tomato, mozzarella, basil and sicilian olive oil on our homemade casareccio bread !
- Settepani Kale Salad US$14.00
Kale, cranberries, avocado and our homemade vinaigrette
- Conca D'Oro Salad US$14.00
fennel, onion, olives, orange and Sicilian olive oil (the perfect salad)
- Mortadella, Pesto And Stracciatella Panino US$14.00
thinly sliced mortadella, stracciatella, pesto on our homemade bread
Bread
- CASARECCIO US$6.00
SLIGHTLY SOUR WHOLE WHEAT AND WHITE FLOUR, MADE WITH NATURAL YEAST.
- Hero Loaf US$2.50
- Italian Bread Loaf US$6.00
- Focaccia Slice US$6.00
- French Baguette US$6.00
Breakfast Pastries
- Almond Croissant US$5.00
flaky croissant, filled with almond cream, topped with sliced almonds and almond cream
- Rugelach: Choose Your Flavor - Choc, Apricot Or Raspberry US$2.00
Another New York classic from the lower east side. Rolled sweet dough with marmalade or chocolate
- Crookie Croissant -Chocolate Chip Cookie And Croissant US$10.00
Chocolate chip cookie and croissant baked together a French creation that is as delicious as it sound. We recommend you warm it up before eating it.
- Bombolone US$5.00
- Rainbow Cookie Croissant US$10.00
Unique creation by chef Bilen Settepani, this croissant is filled with almond cream, covered with chocolate and topped with an Italian rainbow cookie
- Cinnamon Bun US$4.50
- Cherry Turnover Pastry US$4.50
Flaky pastry dough fille with Cherry marmelade coated with sugar
- Palmier US$5.00
Also known as elephant's ear, this flaky pastry is baked with sugar and honey
- Apple Turnover US$5.00
- Croissant US$4.50
Flaky , buttery and soft, the perfect breakfast pastry
- Bombolone Con Crema US$5.00
Italian style donut filled with custard cream
- Chocolate Croissant Pastry US$550.00
Croissant filled with chocolate, flaky and delicious
- Scone US$4.50
Freshly baked scone, our selection include blueberry , cranberry, chocolate chips and raisin.
- Muffins US$4.00
Small cake like quick bread.
- Large Black And White Cookies US$4.00
A New York classic: spongy cookie covered with white fondant and chocolate fondant
- Apricot Danish US$4.50
Danish pastry with delicious apricot marmalade
Pastries
- Sfogliatella US$5.00
Pronouncing is hard, but it is an absolute pleasure to eat it.. This flaky shell is filled with a mixture of ricotta cheese and baked corn meal.
- Lobster Tail US$7.00
Flaky shell that resemble a lobster tail, filled with vanilla French cream
- Napoleon US$6.00
Flaky puff pastry layered with smooth French cream
- Cannoli With Chocolate Dipped Shell US$7.50
We dip the cannoli shell in delicious chocolate and then fill it with ricotta cream
- Mocha Roll US$6.00
Vanilla cake roll with mocha butter inside and outside, covered with sliced almonds
- Chocolate Rolls US$6.00
Vanilla cake with chocolate cream inside and outside, decorated with chocolate sprinkles
- Small Sfogliatella US$3.00
flaky shell filled with cooked cornmeal and ricotta
- Cannoli US$6.00
The classic cannoli, flaky shell filled with ricotta cream. It has citron, and chocolate chips
- Éclair US$6.00
Classic éclair, filled with custard cream and topped with chocolate
Panettone
- Chocolate Panettone US$60.00
Panettone is a yeast-leavened bread with cacao and Chocolate chips, , originating from Milan.
- Classic Panettone (1 Kilo) US$50.00
Traditionally made for the holidays but we make it all year long, comes in our beautiful box INGREDIENTS: Wheat Flour, Butter, Whole Eggs, Sugar, Yeast, Salt, Vanilla, Orange Extract, Lemon Extract, Honey, Citrus Candied Fruit, And Raisins
- Pumpkin , Pecan Ginger Panettone US$60.00
a variation to the traditional Panettone ( yeast-leavened bread) At Settepani, we make this delicious bread with Pecans, Pumpkin and ginger Wonderful addition to the Thanksgiving table
- Pistachio Panettone US$60.00
Panettone is a yeast-leavened bread with pistachio nuts, and pistachio paste , , originating from Milan.
Cakes
- CANNOLI PIE US$35.00
FLAKY PIE SHELL FILLED WITH A RICH CANNOLI CREAM
- Oreo Cake US$14.00
- 7"Chocolate Fudge US$42.00
Merch
- Cannoli T- Shirt US$28.00
- Panettone T-Shirt US$28.00
- Classic Settepani Hat US$28.00
- Apron US$21.00
everyone needs an apron!
Cookies
- Quaresimali 1 Lbs. US$28.00
Traditional Italian biscotti with almond and cinnamon available by the pound
- Pignoli Cookies US$28.00
Almond paste mix with egg whites cookies topped wit pine nuts
- Biscootti Ea. US$2.50
Biscotti to enjoy with you coffee : available in cranberry-pistachio, oatmeal, cappuccino, chocolate-hazelnut, almond vanilla
- Amaretti Cookies US$28.00
Almond paste cookies topped with powder sugar
- Cantucci 1 Lbs. US$28.00
Traditional biscotti from Tuscany- hazelnuts and a hint of anisette
- Rainbow Cookies US$28.00
Italian rainbow cookies, each layer is flavored with almond paste and separated by a layer of raspberry jam, and topped with chocolate
- Regina Cookies 1 Lbs. US$28.00
Sesame seeds covered cookies A Sicilian specialty
- Limoni -Biscotti 1 Lbs. US$28.00
Lemon flavored twisted cookies, just like grandma used to make
- Rugelach: Choose Your Flavor - Chocolate, Apricot Or Raspberry (Ea.) US$1.50
A new York classic from the Lower east side ; these sweet rolls are available with chocolate, raspberry or apricot fillings
- Assorted Butter Cookies 1lbs US$28.00
Assorted butter cookies
Market Items
- Flavored Olive Oil US$20.00
- Settepani Olive Oil US$30.00
Sharp and flavorful This Olive oil is from the hills of sicily. It's known as Italy gree gold.
- Blood Orange Sicilian Marmalade US$8.00
Get this marmalade, get our artisanal homemade bread, spread your favorite butter and add this and it is a perfect match made in heaven!
- Partanna Olive Oil 500 Mls US$16.00
The perfect size for your NYC apartment, not too big not too small!
- Partanna Olive Oil 3 Liters US$58.00
This is big, but if you like to cook it's the perfect size to use at home. Great quality olive oil and great value!
- Partanna Olive Oil 100mls US$7.00
Mini Olive oil - the perfect mini olive oil to add to a gift box, or to carry in your office for a touch up on your fresh extra virgin olive oil straight from the mother land (Sicilia!!!)
- Pitted Castelvetrano Partanna Olives US$9.00
Get this for your cheese board, girl dinner, and/ or martini's it's the perfect salty treat to balance all of our desserts!
Settepani Bakery Details
Service options
- Delivery
- In-store pick-up
- In-store shopping
- Takeaway
Accessibility
- Wheelchair-accessible entrance
Offerings
- Coffee
Amenities
- Wi-Fi
- Wi-Fi
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
Settepani Bakery Photos










Settepani Bakery Location
Settepani Bakery
602 Lorimer St, Brooklyn, NY 11211, USA
Settepani Bakery Reviews
panettoneitaliancoffeerainbow cookiestartcroissantcannoligoldbellypistachiocupcake
★ 5★ 4★ 3★ 2★ 1This café is very expensive. We ordered two small pistachio tarts and two large coffees; however, their “large” is smaller than Starbucks’ Tall cup. The tarts taste like margarine and we couldn't even ate them. We paid 32 bucks. Don't waste your money.
March 14 · David NikuradzeI had an Easter Pie (grain pie) delivered by Goldbelly, it was wonderful. After 3 tries because of UPS delivery problems. Such a sin to throw out all that good food. But it is the best pie. The flavor is like when i was young in NYC, in the 50's and 60's .** But please take note, the ad in Goldbelly is incorrect. It says 2 pounds. It is 5 pounds. This should be corrected so that people realize how much they actually get for the price.
April 07 · Karen GaglianoFamily owned bakery that's been around for awhile. I bought the Rainbow Cookie Croissant and it was 😋 as was the Lemon Coconut mini cake that I bought. The place is spacious. I like the items they have as decorations. I wouldn't call it a cozy environment. The lady that helped me didn't seem to be in a good mood, but I guess we all have those days (in this business, you should probably leave the mood at home). I read that they were known for their Pantone and that they had different varieties throughout the year, unfortunately on this day they didn't have a different variety in the mini version. So their were some minor setbacks but all in all I'm glad I tried this bakery out. The things I bought were delicious and the prices were reasonable. Will I go again? Maybe.
April 09 · Vivianne BarrettoSettepani Bakery Pumpkin Pie: A Game ChangerI’ve never been a pie person—until I had Settepani’s pumpkin pie. After comparing several pies from local bakeries, this one blew the competition out of the water. The crust? Perfectly flaky, not too thick, just the right amount of buttery goodness. The filling? A smooth, creamy dream that isn’t overwhelmed by spices or sugar. It’s like they bottled fall in a slice.Before this, pumpkin pie was just "meh" to me. Now? I'm hooked. Settepani’s fresh batches have officially converted me into a pumpkin pie lover. If you haven’t tried it yet, you’re seriously missing out.1000000/10
December 04 · Margherita AndreaniI ordered a rainbow panettone for my husband for Christmas. He is from Brooklyn, we currently live in pennsylvania. This was a huge disappointment. Nothing like what was advertised. Very dry,open inside and cookies on the top were horrible dry& I think they ran out,we only had a few pieces. $80 waste. My husband said "is this a joke?!"...sorry. Christmas fail.
December 20 · Suzanne K
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