Shaw Bakers

For decades, California residents have enjoyed high-quality artisan baked goods rooted in classic French tradition, often without knowing the local company behind the delicious experience. Shaw Bakers, with headquarters in South San Francisco, is one of the Bay Area's premier large-scale bakeries and food manufacturers. While the facility at 320b Shaw Rd primarily functions as a wholesale production and distribution hub, its presence and products are deeply integrated into the daily culinary lives of people throughout the state.

Operating since 1996 (formerly known as Bay Bread and La Boulange), Shaw Bakers is an enterprise committed to the core mission of bringing delicious, high-quality food to as many people as possible at an affordable price. They achieve this by combining the timeless artistry of French baking—using essential ingredients like real butter—with advanced industrial technology, allowing them to scale artisan techniques without compromising on quality or tradition.

Shaw Bakers serves a dual role in the California food ecosystem. First, they are a major wholesale partner for food service operators, retailers, and private label brands, supplying a wide assortment of fresh and frozen products, from breads and laminated doughs to USDA-certified sandwiches. Second, they are known to the public through their branded consumer packaged goods, which are sold under the retail name La Boulangerie and can be found in major grocery stores like Costco and Trader Joe's across the US.

The company’s dedication to quality is evident in their ingredient sourcing. They prioritize premium components such as sustainable flour, real butter, cage-free eggs, and responsibly sourced meats, ensuring every product—whether a sweet croissant or a savory pocket—meets a high standard of taste and nutrition. This commitment to excellence makes them a foundational part of the Bay Area's renowned food manufacturing culture.

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Location and Accessibility

The corporate office and a key manufacturing facility for Shaw Bakers are located in the vibrant South San Francisco industrial area, the heart of their Bay Area operations. The exact address for this primary location is:

320b Shaw Rd, South San Francisco, CA 94080, USA

It is important for local users to note that this facility primarily operates as a manufacturing and wholesale center, not a typical public-facing retail bakery or café. While the business is structured for commercial operations, it provides accessibility features that meet modern standards, including a wheelchair accessible entrance and a dedicated wheelchair accessible parking lot. However, services are largely limited to takeout/pickup of wholesale orders and business-related activities, which is a distinction from their neighborhood La Boulangerie café locations in San Francisco.

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Services Offered

Shaw Bakers' core business is large-scale, high-quality food manufacturing and distribution, primarily serving other businesses (B2B). While the South San Francisco facility is a major hub for their operations, the public interacts with their services primarily through their retail brand and partners:

• Wholesale Manufacturing: Specializing in the large-scale production of fully baked frozen and ready-to-bake products, including laminated dough, bread, and cookie doughs.
• Retail Branded Goods (La Boulangerie): Supplying packaged breads, croissants, and other products sold under the La Boulangerie brand name in grocery stores across the country, including major retailers in California.
• Food Service and Retail Supply: Acting as a supplier for top national retailers and food service operators, providing products for cafes, markets, and restaurants.
• Private Label Program: Partnering with other businesses to develop and manufacture custom, private-labeled bakery products.
• USDA-Certified Products: Manufacturing a range of USDA-certified items, such as pre-prepared, individually wrapped breakfast and lunch sandwiches (e.g., Egg & Cheese Sandwiches, Smoked Ham & Swiss Pockets).
• Takeout (Manufacturing Context): The business lists "Takeout" as a service option, which typically refers to the pickup of large wholesale orders by clients or distributors from the South San Francisco facility.
• Product Innovation and Customization: Offering highly customizable products and working with partners to develop unique bakery componentry and seasonal flavors like Pumpkin Brioche.

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Features / Highlights

The reputation and success of Shaw Bakers in the Bay Area and beyond are built on several key distinguishing features:

• French Artisan Heritage: The company's baking techniques are deeply rooted in French tradition, emphasizing classic methods and high-quality, simple ingredients like pure butter to create authentic flavors.
• The Croissant Toast: One of their signature and most highly-acclaimed retail products is the Croissant Toast, a flaky, buttery croissant baked into a loaf and sliced. This innovative product has garnered rave reviews and is available in varieties such as Super Flaky, Everything, and Vegan.
• Commitment to Premium Ingredients: Shaw Bakers prides itself on ingredient integrity, using sustainable flour, cage-free eggs, American dairy, NAE (No Antibiotics Ever) poultry, and real butter, ensuring products are free from trans fats, non-GMO, and without artificial preservatives.
• Wholesale Innovation and Scale: They have successfully invested in advanced technology to scale artisan baking, allowing them to produce high volumes (up to 30,000 units per hour in their San Leandro sister facility) while maintaining the quality expected of traditional French baking.
• Retail Presence in Major California Stores: Consumers across California can easily find and purchase their popular products, such as Smoked Ham & Swiss Cheese Pockets and Croissant Toast, in major retailers like Costco and Trader Joe's.
• Extensive Product Lines: Expertise spans across laminated doughs (croissants), breads (brioche, loaves), savory pockets (Smoked Ham & Swiss, Turkey & Swiss Pockets), and seasonal specialties (e.g., panettone under the From Roy brand).
• Bay Area Origin: Established in 1996 in San Francisco (as Bay Bread), the company carries a long and storied history within the local food scene, with a mission to serve the community with delicious, accessible food.

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Contact Information

As a business primarily focused on manufacturing and wholesale operations, specific public-facing customer service phone numbers for the manufacturing arm are not always immediately available, as noted in customer feedback. However, the corporate and main facility address is:

Address: 320b Shaw Rd, South San Francisco, CA 94080, USA

For most consumers, contacting the customer service for their retail brand, La Boulangerie, or the retailer where the products were purchased (e.g., Costco or Trader Joe's) is the most effective way to address product inquiries.

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What is Worth Choosing

Choosing Shaw Bakers products means choosing a slice of Bay Area baking heritage, brought to you with industrial-scale efficiency and artisan-grade ingredients. For California residents, the key takeaway is that you are likely already enjoying their creations without a visit to the physical South San Francisco location.

What makes Shaw Bakers products uniquely worth choosing is their commitment to premium quality accessible through major retail channels. The use of real butter, cage-free eggs, and a focus on French authenticity ensures that even a frozen or packaged product—such as the highly-regarded Croissant Toast—delivers a flaky, luxurious experience that surpasses typical supermarket fare. The convenience of finding these high-caliber products at grocery giants like Costco and Trader Joe's is a significant value proposition for busy Californian families and individuals.

If you are a local business, partnering with Shaw Bakers offers access to a sophisticated supply chain with USDA certification and a history of success, demonstrated by their transformation work with major coffee chains. They offer a unique opportunity to provide your customers with authentic, French-style pastries and breads, developed with the precision of a large-scale manufacturer and the passion of traditional bakers. For the consumer, look for the La Boulangerie brand on your next grocery run; it's the simplest way to bring the expertise of a premier South San Francisco bakery right into your kitchen.

Shaw Bakers

320b Shaw Rd, South San Francisco, CA 94080, USA