Sugar Cubed Cakes in Gresham, Oregon: A Women-Owned Specialty Wedding and Cupcake Bakery

Sugar Cubed Cakes Introduce

Introduction / Overview

Located in the heart of Gresham, Oregon, Sugar Cubed Cakes has established itself as a premier destination for exceptional baked goods and personalized custom creations. This highly regarded establishment is officially categorized as a full-service 'Bakery,' a dedicated 'Cupcake shop,' and, most significantly, a distinguished 'Wedding bakery.' This triple categorization immediately informs the local Oregon user that the business excels in both the casual daily treat and the most important celebratory centerpieces, from a quick afternoon cupcake to an elaborate tiered wedding cake.

The business proudly identifies as women-owned and is a family-led enterprise, emphasizing a personal touch and deep commitment to the community of Gresham. As noted in customer feedback spanning over a decade, the core appeal of Sugar Cubed Cakes is the consistently excellent quality, top-notch ingredients, and a unique ability to perfectly execute the customer’s artistic vision, making every cake a beautiful and delicious centerpiece. The focus on quality is reflected not only in their custom work but also in their diverse daily offerings, which include a full range of cupcakes, cookies, and French macarons, alongside hot beverages like high-quality Coffee. The team's dedication to service is equally robust, offering an impressive array of pickup and dining options, including Curbside pickup, In-store pickup, Takeout, Onsite services, and even a comfortable Dine-in option. This blend of specialization, high-quality ingredients, and commitment to convenient access ensures that Sugar Cubed Cakes is a reliable and cherished resource for Oregon users marking both the everyday and the extraordinary moments in their lives.

Location and Accessibility

Sugar Cubed Cakes is conveniently situated at 101 N Main Ave, Gresham, OR 97030, USA. This central location places it within the historic downtown Gresham area, making it highly accessible for residents of Gresham and the wider Portland metro region. Its position on N Main Ave ensures excellent visibility and ease of navigation for customers utilizing GPS or local transport routes. The bakery’s commitment to providing a welcoming experience is reflected in its operational structure, which accommodates those needing a “Quick visit” while also providing a pleasant atmosphere for those choosing to dine-in.

A major highlight of this Gresham bakery is its exemplary commitment to physical accessibility. The establishment features a dedicated Wheelchair accessible entrance, removing physical barriers and ensuring that all members of the community can enter and navigate the retail space comfortably. Complementing this is a Wheelchair accessible parking lot, a crucial feature that simplifies the process of visiting and transporting large or fragile custom orders, such as multi-tiered wedding cakes. This dedication to practical accessibility ensures that all Oregon customers can easily access the highly-rated products and services offered, enhancing the overall convenience and inclusivity of the location.

Services Offered

Sugar Cubed Cakes provides a robust and flexible suite of service options tailored to meet the diverse needs of the modern Oregon consumer, from planned events to spontaneous visits.

Curbside Pickup: A convenience-focused option allowing customers to pick up orders without leaving their vehicle, perfect for quick, pre-paid, and pre-ordered items.
In-store Pickup: The standard option for retrieving custom and daily orders, often involving a moment of confirmation of the design and quality with staff.
Takeout: Available for all daily baked goods, enabling customers to quickly grab their desired treats for consumption elsewhere.
Dine-in: Provides limited indoor seating, allowing patrons to enjoy their coffee and freshly baked goods on-site in a comfortable setting.
Onsite Services: Refers to the full retail experience, including browsing the daily selection, placing custom orders, and engaging with staff for consultations.
Payment Versatility: Accepts a full range of modern methods including Credit cards, Debit cards, and NFC mobile payments, ensuring fast and seamless transactions.

Features / Highlights

The key features of Sugar Cubed Cakes center on its specialized offerings, high quality, and business identity.

Monthly Rotating Flavors: The menu highlights a dynamic selection of Monthly Flavors for cupcakes (January through November are listed), offering customers a regular reason to return and discover new seasonal and creative combinations.
Custom Wedding Cake Expertise: Identified as a 'Wedding bakery' with over a decade of experience, known for creating "beautiful centerpiece" and executing complex visions perfectly, even assisting clients who live outside of Oregon.
Women-Owned Business: Proudly identifies as a women-owned business, appealing to customers who wish to support local, family-led enterprises in the Gresham community.
Comprehensive Accessibility: Offers both a Wheelchair accessible entrance and a Wheelchair accessible parking lot, ensuring a welcoming and practical visit for all patrons.
Beverage Offering: Serves fresh Coffee, complementing their range of sweet treats and enhancing the dine-in or quick stop experience.
Product Quality: Consistently praised in reviews for "top-notch" ingredients and superior flavor, distinguishing their products from standard fare.

Contact Information

For Oregon customers interested in placing custom orders, inquiring about monthly flavors, or checking in-store availability, Sugar Cubed Cakes can be reached using the following information:

Address: 101 N Main Ave, Gresham, OR 97030, USA

Phone: (503) 512-7871

Mobile Phone: +1 503-512-7871

What is Worth Choosing

For Oregon users, Sugar Cubed Cakes in Gresham is a compelling choice because it offers the rare combination of professional specialization, exceptional quality, and unbeatable convenience. The bakery's explicit designation as a 'Wedding bakery' and its long-standing reputation for flawless execution of custom cakes, as confirmed by decade-long customer loyalty and specific wedding testimonials, makes it the definitive choice for critical events. Clients can rely on the quality, knowing the ingredients are "top-notch" and the flavor is "always amazing." Furthermore, the business is structured for maximum customer ease: the multitude of service options, from Curbside pickup to a casual Dine-in experience, caters to every potential need, reinforcing its "Quick visit" suitability. The dedication to accessibility, featuring both a Wheelchair accessible entrance and parking, ensures inclusivity for the entire Gresham community. By choosing this women-owned local bakery, customers are supporting a dedicated family enterprise while ensuring their special moments—from monthly cupcake indulgences to once-in-a-lifetime wedding cakes—are handled with care, artistic vision, and consistently high-quality flavor. For a local Oregon bakery that delivers on both daily treats and grand custom creations, Sugar Cubed Cakes stands out as a reliable and high-quality partner.

Sugar Cubed Cakes Food & drink

Monthly Flavors
January Cupcakes
Snowy Samoa: Coconut Cake, filled with chocolate ganache, frosted with caramel buttercream, dipped in toasted coconut, topped with chocolate and caramel drizzle. Poppy Berry: Almond poppyseed cake, filled with raspberry compote, frosted with raspberry buttercream, topped with more compote and sliced almonds. Cookie Dough: Chocolate chip cake, filled with chocolate whip, frosted with a scoop of edible cookie dough, topped with ganache drizzle and a cookie wedge. Lemon Cheesecake: Lemon cake, filled with lemon curd, frosted with cream cheese, dipped in graham cracker crumbs. Mocha Fudge: Chocolate cake filled with coffee custard, frosted with coffee fudge buttercream, topped with a chocolate covered espresso bean.
February Cupcakes
Lavender Lemon: Lavender lemon cake filled with lemon whip, frosted with lavender lemon cream cheese, topped with fresh lavender buds and yellow sugar. Honey Bunny: Coffee cake filled with coffee custard, with frosted with cinnamon coffee buttercream topped with a honey drizzle. Strawberry Sweetheart: Strawberry cake filled with strawberry whip, frosted with cream cheese, dipped in graham cracker and strawberry crumb. Giddy Ganache: Chocolate cake filled with ganache, frosted with chocolate buttercream, topped with ganache drizzle and kissed with a cherry on top.Raspberry Truffle: Chocolate cake filled with chocolate whip, frosted with raspberry cream cheese, topped with raspberry compote and chocolate sprinkles.
March Cupcakes
Grasshopper Mint chocolate chip cake filled with ganache, frosted with chocolate fudge, topped with chopped Andes Mint candies.Caramel Cream Vanilla cake filled with caramel sauce, frosted with buttercream, topped with caramel drizzle.Chocolate Peanut Butter Chocolate cake filled with ganache, frosted with peanut butter buttercream, topped with mini chocolate chips. Cherry Cobbler: Vanilla cake filled with cherry compote, frosted with cream cheese, dipped in oat streusel, topped with more cherries.Fruity Pebbles Fruity Funfetti cake, filled with vanilla whip, frosted with buttercream, dipped in fruity pebble cereal.
April Cupcakes
Vanilla Berry: Vanilla cake filled with marionberry compote, frosted with marionberry buttercream, topped with compote. Coconest: Coconut cake filled with double-cream whip, frosted with cream cheese, dipped in toasted coconut topped with malted egg candies. Raspberry Lemonade: Lemon cake filled with raspberry compote, frosted with raspberry buttercream, topped with a dollop of lemon curd. Muddy Mousse: Chocolate cake filled with chocolate whip, frosted with cookies n’ cream buttercream, topped with a gummy worm. Classic Carrot: Carrot cake filled with double-cream whip, frosted with cream cheese, topped with orange sugar sprinkles.
May Cupcakes
Churro: Vanilla cake filled with caramel whip, frosted with cinnamon cream cheese, topped with cinnamon sugar and caramel sauce. Poppy Berry: Almond poppyseed cake filled with raspberry compote, frosted with berry buttercream, topped with more compote and sliced almonds. London Fog: Earl Grey tea infused cake, filled with vanilla custard, frosted with a bergamot buttercream rose. Chocolate Salted Caramel: Chocolate cake filled with caramel sauce, frosted with caramel cream cheese, topped with caramel sauce and sea salt. Coconut Lime: Coconut cake filled with lime custard, frosted with lime infused cream cheese, dipped in coconut.
June Cupcakes
Strawberry Shortcake: Vanilla cake filled with fresh glazed strawberries, frosted with vanilla buttercream, topped with more fresh strawberries. Gooey S’mores: Chocolate cake filled with marshmallow whip, frosted with marshmallow buttercream, topped with a toasted mallow. graham cracker and chocolate ganache. Lemon Tang: Lemon cake filled with tangy lemon curd, frosted with cream cheese, topped with yellow sprinkles. Toffee Caramel Crunch: Toffee cake filled with caramel whip, frosted with caramel cream cheeses, topped with caramel drizzle and crunchy heath bits. Hummingbird: Tropical cake blend of pineapple, coconut, and banana, filled with coconut whip, frosted with cream cheese and topped with honey drizzle and candied pineapple.
July Cupcakes
Caramel Macchiato: Vanilla cake filled with caramel sauce, frosted with coffee buttercream, topped with caramel sauce and a chocolate covered espresso bean. Beach Bunny: Carrot cake filled with double-cream whip, frosted with cream cheese, dipped in toasted coconut. Fudge Sundae: Chocolate cake filled with ganache, frosted with buttercream, topped with ganache, rainbow sprinkles and a cherry on top.Orange Dream: Orange zest cake filled with orange whip, topped with vanilla orange cream cheese swirl. Lemon Blueberry: Lemon blueberry cake filled with lemon whip, frosted with lemon cream cheese, topped with a candied blueberry and yellow sprinkles.
August Cupcakes
Cookie Dough: Chocolate chip cake filled with chocolate whip, frosted with a scoop of edible cookie dough, topped with ganache drizzle and a cookie wedge. Key Lime: Lime zested cake filled with lime custard, frosted with lime cream cheese dipped in graham cracker crumb. Berry Cobbler: Vanilla cake filled with marionberry compote, frosted with cream cheese dipped in oat streusel, topped with compote.Sweet n’ Salty: Chocolate cupcake filled with ganache, frosted with peanut butter buttercream, topped with caramel, ganache, salty peanuts and pretzels. Banana Caramel Cream: Banana cake filled with caramel whip, frosted with buttercream, drizzled with caramel, and topped with a banana chip.
September Cupcakes
Busy Bee: Lemon poppyseed cake filled with lemon curd, frosted with lemon cream cheese and topped with poppyseeds. French Toast: Cinnamon spice cake filled with cinnamon whip, frosted with maple cream cheese, topped with maple syrup and french toast cereal. PB&J: Vanilla cake filled with raspberry jam, frosted with peanut butter buttercream, topped with more jam. Chocolate Berry: Chocolate cake filled with marionberry compote, frosted with marionberry buttercream topped with compote. German Chocolate: Chocolate cake filled with chocolate whip, with a spread of caramelized coconut and pecans, topped with chocolate fudge frosting.
October Cupcakes
Pumpkin Chai: Pumpkin spice cake filled with vanilla whip, frosted with chai buttercream, topped with a cute candy pumpkin. Black Forest: Chocolate cake filled with cherry compote, frosted with vanilla buttercream, topped with chocolate crumbs and a cherry.Cookies n’ Scream: Chocolate cake filled with marshmallow whip, frosted with mint Oreo buttercream, topped with google eyes, and dipped in Oreo crumb. Caramel Corn: Vanilla cake filled with caramel sauce, frosted with caramel buttercream, topped with caramel corn and drizzle. Harvest Hay Day: Carrot cake, filled with double-cream whip, frosted with cinnamon molasses cream cheese, topped with toasted coconut.
November Cupcakes
Cranberry Orange: Cranberry and orange cake filled with cranberry compote, frosted with a cranberry cream cheese, topped with candied orange peel.Peanut Butter Pilgrim: Chocolate cake filled with ganache, frosted with peanut butter buttercream, topped with a peanut buttercup pilgrim hat and fall sprinkles. Snickerdoodle: Cinnamon vanilla cake filled with cinnamon whip, frosted with vanilla buttercream, topped with a snickerdoodle cookie wedge and dusted with cinnamon sugar. Pumpkin Spice: Pumpkin cake filled with double-cream whip, frosted with cream cheese, topped with pumpkin spice. Hazelnut Latte: Coffee hazelnut cake filled with coffee whip, frosted with Nutella buttercream, topped with a chocolate covered espresso bean.

Sugar Cubed Cakes Details

From the business
Identifies as women-owned

Service options
Curbside pickup
In-store pickup
Onsite services
Takeout
Dine-in
Delivery

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot

Offerings
Coffee

Planning
Quick visit

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Sugar Cubed Cakes Photos

Sugar Cubed Cakes Location

Sugar Cubed Cakes

Oregon Multnomah County Gresham City Central North Main Avenue

101 N Main Ave, Gresham, OR 97030, USA

Sugar Cubed Cakes Reviews

An average rating of ★4.5 from 417 user reviews.

cupcakesbirthdayflavorscookieswedding cakefrostinggluten freemacaroonsred velvetlemon

★ 5★ 4★ 3★ 2★ 1

We’ve been buying cakes from Sugar Cubed Cakes for about 11 years now, and they’ve never disappointed. They always understand and execute our vision perfectly. Every cake is a beautiful centerpiece and a huge hit at birthdays with our friends and family. You can truly taste the quality in every bite. The ingredients are top-notch, and the flavor is always amazing. Their customer service is consistently excellent, both when placing an order and during pick-up, whether it’s a cake, cookies, or cupcakes. We’re so grateful to have a local bakery we can rely on for such special moments!
May 03 · DJ W
I just wanted to come and say that Sugar Cubed Cakes made our wedding cake on June 27th, 2025. The process of ordering was made super easy, and since we don’t live in Oregon I definitely needed it to be easy. The cake came out absolutely perfect and was exactly what I had asked for! We also got 2 dozen mini cupcakes, and the flavors of both the cake and cupcakes were phenomenal. They also worked with me when I had the wrong pickup day for my cake and didn’t pick it up until a day later, and it was still in perfect condition. Would definitely recommend this place and may even come back next year just to get an anniversary cake ❤️
July 11 · Hannah Hiatt
Nailed it! My twins had specific and very different requests for their 4th birthday. One requesting a Sonic cake and the other requesting “our house” for his cake. These turned out so awesome.
August 09 · Abby Lee
My first experience ordering a cake was 10/10 amazing. Customer service was top tier and they made the process is easy and helped achieve the perfect cake! The cake itself was so delicious, we ended on a carrot cake and the cake was so good we have ZERO LEFT OVER, which is not the norm for my family. I will be a returning customer and highly would recommend this business 💓
August 20 · Jacky Herrera
Sugar Cubed has been the only place I have ordered cakes, cupcakes, and cookies from for special events.Their customer service is awesome and they have worked with me to make my ideas come to life! Such talented staff! I haven't had any treat from the bakery that was not delicious! I highly recommend!
September 02 · Whitney Diebel